Mulberry Pie | Back to Basics

[@deborahslagle3021]

Pie dough scraps with cinnamon and sugar no doubt a childhood memory. What about something savory? Brush with Dijon mustard, then drizzle with honey and sprinkle thinly sliced, finely chopped ham on top.

[@SlagleFoods]

That sounds really good!

[@vha111]

Good joke! The pie looks great!

[@SlagleFoods]

Thanks!

[@teenagersmy122]

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