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Mutton Curry Recipe | ढाबा स्टाइल मटन करी | Punjabi Style Mutton Masala | Simple & Easy Mutton Curry
Hey guys welcome to my channel Sachin’s FoodTour. In today’s home cooking series, we have prepared Dhaba Style Mutton Curry. This is Punjabi Style Mutton Masala. This video is dedicated to all Mutton lovers. In this video, we have shown how to prepare Simple & Easy Mutton Curry at home. Please follow all steps and watch it till end for all tips and tricks. So let’s start with our Punjabi Mutton Curry Recipe.
Mutton Curry Recipe | Spicy Mutton Curry
Ingredients:
Mutton - 750 gms
Ginger Garlic Paste - 2 tbsp
Dahi (Curd) - 1 Cup
Red Chilli Powder - 2 tsp
Hing (Asafoetida) - ½ tsp
Jeera Powder (Cumin Powder) - 2 tsp
Dhania Powder (Coriander Powder) - 4 tsp
Green Chillies - 3
Coriander Leaves - Half Cup
Salt
Ghee - 4 tbsp
Oil - 6 tbsp
Tej Patta (Bay Leaf) - 1
Dalchini (Cinnamon) - 1 inch
Elaichi (Cardamom) - 1
Laung (Cloves) - 3
Black Pepper - 5
Sliced Onion - 6
Meat Masala - 3 tsp
Punjabi Dhaba Style Mutton Curry | Punjabi Mutton Gravy
Step 1: In a bowl, add 750 gms Mutton, add Ginger Garlic paste, Dahi, Red chilli powder, Hing, Jeera powder, Dhania powder, Green chillies, Coriander leaves and salt. Mix well and keep it aside for 1 hour.
Step 2: In a pan, add 2 tbsp Ghee and 6 tbsp Oil. Add Tej patta, Dalchini, Elaichi, Laung and Black Pepper. Saute well for 30 secs. Add 6 sliced onion in pan. Saute well on medium flame. Fry until golden brown in colour.
Step 3: Add Marinated Mutton in frying pan. Stir well until it releases water. Add salt as per taste. Add 1 cup water. Add 1 tsp Meat Masala. Mix well. Transfer mixture to Pressure cooker. Cook till 6 to 7 whistle on medium flame.
Step 4: In a pan, add 2 tbsp Ghee and add 2 tsp Meat Masala. Stir it for 15 secs. Add this mixture into the curry. Mix well. Garnish with coriander leaves. Serve it hot with Roti / Rice.
In this way you can prepare this Mutton Curry in Pressure Cooker.
#MuttonCurry #MuttonMasala #SachinsFoodTour #MuttonGravy #MuttonRecipe
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