Kecheri Qoroot | Afghan Sticky Rice | کچری قروت افغانی | Meatballs Recipe | Risotto Recipe | Shola

[@frankathebutterfly6343]

I’m amazed wow

[@sayedztalebi7431]

کیچیری قروت را فقط هراتی ها بسیار مزه دار جور میکنند ❤ 👍

[@menas2367]

امممممممم 😋 تشکر بسبار زیاد عالی

[@helmandmalala]

Mashallah, may Allah (swa) reward you and your family for such a detailed recipe! You know the way to gain immortality is to show someone a skill, like you did, even if we are not around , our skill will still be passed🙏🏻

[@MYDASTARKHWAN]

Thank you 😊

[@lauranyc4966]

Wow very healthy dinner so many good things in it 😋 I’m obsessed with mung beans ❤️

[@stephenjohnston2959]

What a beautiful clip. very easy to follow will give this a try for sure. thanx for posting

[@MYDASTARKHWAN]

+Stephen Johnston Thanks for watching

[@ArifAli-tx6ps]

Ma sha Allah! Khaili pur taqat khorak mebashad. Khususan bra e warzish kara

[@MYDASTARKHWAN]

+Arif Ali bale dorost hast 😊👍🏻

[@pakhtanokitchen3095]

Mashallah very nice 👌

[@dimplehella6526]

Mashallah very nice and beautifully made ! Well Done Again 👍🏼👍🏼👍🏼

[@MYDASTARKHWAN]

+Dimple Alizada Thank you so much for your comment & support hun 🌹

[@karinnevelsteen8604]

Mashallah👍👍!

[@MYDASTARKHWAN]

+Karin nevelsteen 🌹🌹

[@lauraellen189]

This is a beautiful presentation and you gave clear cooking instructions!!

[@MYDASTARKHWAN]

Thank you so much

[@thisismoose]

@@MYDASTARKHWAN if you were to use a pressure cooker, how long??

[@sadiqanazari2886]

Wowowo

[@safi7368]

شوله غذاي دل خواه ام است امممممممم

[@mrmmsi3341]

بسیار عالی تشکر از شما

[@MYDASTARKHWAN]

+kochi Ahmadzai 🌹

[@wajiarafi9839]

نام خدا بسيار منظم

[@MYDASTARKHWAN]

Tshakor Janam

[@scharifarahimi3118]

بسیار عالا طریقه بسیار خوبش زنده باشین

[@MYDASTARKHWAN]

+Scharifa Rahimi تشکر از شما 🌹

[@hkdroseartcrochet9185]

It looks so delicious 🌷

[@MYDASTARKHWAN]

Thanks 😊

[@Bulbul-ak]

Thank you so much for this recipe. I have followed every step & it came out delicious even though it was my first time cooking Shula 😋😍😍

[@MYDASTARKHWAN]

Wow I’m glad 👏😊

[@ahuma]

Too good dear thanks for teaching 😍✌️

[@MYDASTARKHWAN]

Your very welcome dear

[@malcolmlewis5860]

Wow.

[@xafahpodraza6062]

love it

[@arianab.2952]

BESYAR ALI. TASHAKOR!

[@MYDASTARKHWAN]

+Bakhtaryar B Thank you 😊

[@samsam2504]

wow i love it

[@MYDASTARKHWAN]

+sam sam 🌹

[@Zahra-zl6yf]

Salaam sister, really delicious recipe. Allah bless you and your family for helping share this recipe.

[@MYDASTARKHWAN]

+Zahra 786 Wsalam sister, Thank you so much. May Allah protect you and your family too x

[@shovahossain9588]

Really nice I love it 😅😅😅👑

[@MYDASTARKHWAN]

+Shova Hossain Thank you

[@ahoojan3754]

غذای هراتی است زیاد شنیدم مگر نخوردم مزه دار معلوم میشه

[@khvarzaminTjk4938]

ای کیچیری هراتی نیست

[@zeek4749]

wow that looks so good mashallah. I want some 😞😞😞 noshee Jaan

[@MYDASTARKHWAN]

+zee k Thanks 🌹🌹🌹

[@Quantum.396]

عالی❤

[@undallein6346]

اممممممم😛👌غذایی دوستداشتنیم

[@zara4529]

Ooof, havas kardam. 😋

[@Rambo_editzs]

I like it at the end how you took some in a plate out. I like to just eat kechri right from the ghori like watani😀. Thank you for your effort🌷

[@MYDASTARKHWAN]

+usa gal Thanks dear. I know it is yummy to eat from that big plate (watani) but I was by myself that's why 😊🌹

[@parisahassani8018]

بیسیار عالی مثل همیشه مزدار 💗💗💖💕👅👅

[@MYDASTARKHWAN]

+Parisa Hassani تشکر جانم مهربان هستی

[@MrHashim26]

سلام بسیار خوب است

[@MYDASTARKHWAN]

Wsalam, Tashakor brother

[@beeebaabeebii2947]

خوش مزن😍😍🌹🇰🇼

[@zaria8035]

عالی

[@deenb6744]

Yak Qarotaw ham jur kan Lutfan

[@fatemehfouladi4265]

Nice how many serves is that going to be

[@sajidatajdar857]

Omg! I love Kichri... thank you so much for this video.... can't wait to try it. Do you have a video on how to make Chaka?

[@MYDASTARKHWAN]

+Sajida Tajdar Thank you. No I don't have it yet but inshallah in future I will post a video

[@sajidatajdar857]

The Olympic Cooking Oh great thank you! That would be great help ☺️

[@nurse956]

Shola pokhta kadan az mardume Peshawar wa mardume Nangarhaar kada dega maza nameta. Mardume peshawar wa nangarhaar yak shola pokhta mekonan ki dilet mesha ki yak gori nee balki 3 ya 4 gori ra khorda borum. Waqte ki Kabul meraim qaum aey kabul hameesha peshte shola Jalalabad muntazir mebashan. Ee mast ya chaka mardume ma dar saresh namendaza wa nee drill sabza asta wa nee kofta lola kada ba saresh dar gerde mushqab mast memanaim. Kofta ya gosht pokhta kada kate qormesh meyaraim wa yak do dana kofta ra da mabainesh mendazaim ki maqbol begoya. Sada pokhta mekonaim ama az mazesh dilet seer namesha. Khush bashain

[@radical7938]

خيليم عالی.. این غذا متعلق به کدوم شهر افغانستانه?

[@S.m276]

هرات

[@gaitepopal]

سلام موفق باشید بسیار عالی بود . یک سوال داشتم امی قروت در خارج چی قسم به دست آورده میتوانیم لطفا جواب بتین

[@MYDASTARKHWAN]

+Gaîté Popal سلام از دوکانای افغانی و از دوکانای عربی به نام لبنه میگن که عربها زیاد استفاده مکنن و. مثل ماست سخت است که شباهت و. مزه زیاد. به قروت افغانی دارد

[@somiehfaramarz8765]

😋😋😋😋😋😋😋😋

[@lauraellen189]

Is it possible to make the kufta in advance such as the day before? This recipe looks so delicious but somewhat time consuming if you are making other dishes also. I have been learning to cook Afghan food because my family loves it!! Thank you.

[@MYDASTARKHWAN]

+Laura Ellen Yes you can make it one day before and keep it in the fridge and use it for the Next day. There is no problem with that. You just need to warm the kufta before serving it with the rice/shula

[@lauraellen189]

Thank you. I am excited to try and make it.

[@ukworld1686]

My son eats only steamed food can you please upload some steam recipes which shud have some flavours in it.

[@MYDASTARKHWAN]

Sure i will upload it in future inshaAllah. Thanks for suggestion x

[@deenb6744]

Betteren

[@AH-hh6sy]

من خودم هیچ وقت در کیچری قروت از زرد چوبه استفاده نه میکنم و برنج را فقط با آب ، ماش و نمک میپزم . و در اخیر سیر داغی بر سر قروت میندازم . تشکر از زحمت تان .

[@meher3534]

😍😍😍

[@MYDASTARKHWAN]

+Самир Заки3 🌹

[@ArifAli-tx6ps]

Agr Shimla e surkh distyab nabashad, az jaesh az cheez istafada metawanum?

[@MYDASTARKHWAN]

+Arif Ali You mean paprika? Sorry didn't understand Shimla

[@sayedjalilnami4228]

لطفاً بفرمایید که این مقدار غذا را برای چند نفر پخته کردید.

[@MYDASTARKHWAN]

تغریبا برای ۶-۸ نفر

[@masomehkhavari7364]

با تشکرر.اما اگر میشود به زبان دری هم موادتان رو زیر نویس کنین با تشکرر🌺

[@beeebaabeebii2947]

أزيزم خسه نباشي ترجمه فارسي بزار🌸🌸🌸

[@ukworld1686]

Ma sha ALLAH beautiful what is chakkah??

[@MYDASTARKHWAN]

+Sunny Khan Thanks dear, its is an afghan strained yogurt. Which you can find from Afghan or Persian grocery shops. Or basically just use Greek yogurt which is similar to chakah 😉

[@ukworld1686]

The Olympic Cooking JazakALLAH khair so she used yoghurt n chakah and i can use just yoghurt?

[@MYDASTARKHWAN]

+Sunny Khan yes dear if u can't find it. You can only use Greek yogurt 🌹

[@ukworld1686]

The Olympic Cooking are you from Afghanistan?

[@ukworld1686]

The Olympic Cooking ok thnxxxx

[@elnazkalkhoran4047]

😍😛😛😛

[@Meetra-omar]

مه میگم نوش جانت

[@itsdude9866]

Is it olive oil on top of yoghurt??

[@MYDASTARKHWAN]

Normal canola oil with little bit of turmeric in it

[@sarahmum9093]

Mam if we don't have red capsicum so we can use green capsicum ?

[@MYDASTARKHWAN]

+Raheela Mumtaz You can use paprika powder instead

[@sayedztalebi7431]

این یعنی کیچیری قروت؟ ؟ ؟ ؟

[@روزروز-ع3ب4ج]

لطفا خوووووواهش ميكنم كه فارسي بنويسين 😢😢😢

[@deenb6744]

Wow

[@nahidblue4420]

فارسی هم بنویسد

[@hpnazari6416]

به زبان فارسی لطفن

[@shahnaztaheri1930]

😏

[@ساراامینی-ع5ظ]

به زبان فارسی لطفا

[@MYDASTARKHWAN]

Agar chiz nafamiden ma baretan inja tozih mitom.