You Would Be Surprised What’s in my Vegetarian Dumplings | MyHealthyDish

[@noneofyobusiness4449]

My adult son loves that I have been making your recipes. He's is little "white boy" who is obsessed with any food Asian. He could care less about pizza, hamburgers or the like, but give him Japanese, Chinese, Korean, Taiwanese, etc, and he's eating until he can no longer move. It really helps me to watch your videos and clips so I can make some form of these dishes for him.

[@lalithamachiraju9751]

Try making Indian food too. I think he'd love it.

[@Catalina-Winemixer]

That’s so sweet of you. 🥺

[@jessicaaguirre1229]

He must have been Asian is his last life or just good taste in food 😋

[@gianna1576]

tell him to try some indian or other south asian dishes, I think he'll like it

[@stardaiz]

P

[@manofthetuba6857]

Had to sub to this lady immediately. She putting people on game with theses amazing recipes

[@erdbearrocks2918]

So I'm recently learning a lot more about tofu. I wasnt aware of the fact that Asian culture used it in dishes not only to make it vegetarian, very cool

[@Sursie_Metzger]

Tofu has been used in Chinese cooking in particular for over 2,000 years. But now you can find it in all kinds of Asian dishes over the centuries and once you learn how to actually season tofu and drain it properly, you can use it in everything from breakfast to main dishes and dessert. It’s so strangely versatile lol

[@am_i_the_drama]

Tofu can be used in every dish It is very versatile Before I used to eat Cottage cheese But I like Tofu more(Tofu is way more healthier than cottage cheese) If you don't like salty version you cake make it sweet or customize it. Tofu with Shin ramyeon is my comfort food.

[@norayong2653]

Tofu is made of like soybeans

[@norayong2653]

@@am_i_the_drama yea I know that.

[@norayong2653]

@@am_i_the_drama I'm Chinese

[@user-nw4cl3lv2f]

That looks delicious! 🤤 definitely making these.

[@jessicaaguirre1229]

Agreed

[@user-nw4cl3lv2f]

@@jessicaaguirre1229 I made these dumplings last night, demolished the plate so quick 😂😅 It was over before I knew it 🤣

[@lilynicolas5304]

I don’t like tofu but this This,this was something Else it was amazing

[@itiswhatitis3198]

This makes me want to learn how to cook.

[@meep_show]

Finally a Vegetarian recipe!

[@alainadacosta1222]

Yummm I appreciate you making a veggie version too!

[@winbalingit8502]

Your daughter is so beautiful!!!😁❤️👍🏽

[@googleisevil4733]

I love watching your videos. I love them all even the ones that I wouldn't necessarily eat myself I can't help but watch you cook them it's very cool.

[@jafer78542]

GIRL THE LOOP WAS SO GOOD!

[@alyslesafranks261]

Girlfriend, this tofu dish looks amazing. I'm definitely trying out this recipe...

[@thesoundgamer-tomaretomare8063]

Lovely! It's vegan too!

[@tosca...]

This looks great. Would love to see more vegan recipes 👍🏻😊

[@sutapaghosh6645]

My father makes this, it's so good

[@Alyanaaaaaaaaa]

Made this for dinner tonight and it was sooo goood I am vegetarian but my family isn’t and even they liked it :))

[@corazonurbano2307]

i like your tutorials cuz it is complete with exact ingredients and its measurements. keep it up. God bless

[@NickyLKing]

OMG😋YUMMY! Thank you

[@customcutscentral5658]

I’ve never had tofu but this looks crazy good!

[@am_i_the_drama]

It's is very good if you had cottage cheese, it has similar texture

[@weebgamer857]

@@am_i_the_drama I could never eat tofu if it’s texture is like that. I cannot eat cottage cheese without vomiting

[@am_i_the_drama]

@@weebgamer857 ohh ok

[@letmesleepinpeace7052]

Its an acquired taste for me. It absorbs the flavors around it but by itself it might not be appealing for the first time. But once you get used to it, it's pretty amazing.

[@am_i_the_drama]

@@letmesleepinpeace7052 yup

[@3-DMonkey]

Thank you so much for the recipe gonna do this tomorrow 🙌

[@mikhailfischercapablanca9650]

I wouldn't have the patience. The filling for the wonton is pretty good and I'd end up eating that only😂😂

[@aundreawilliams1211]

Now that's a recipe i can follow!

[@luisagreen9394]

Yum I could have these soups any time. 🍄🥣🥟

[@taylorellison2719]

Sounds so good!

[@snoozyjams]

Looks soo good! I wanna try it right now

[@victoriasqaud6437]

Yum yum. Looks deelish.

[@nattywho]

That looks soooo good…will definitely make this!

[@satesh7476]

With a dish like that you don't need meat looks delicious 😋 well be making that soon 👍👍💯🇹🇹🇹🇹

[@chrissys9968]

mama that's looks Delicious your daughters going to be a great cook like her mommy❤⚘💋🥰

[@cp137_12]

That looks so good I need to try that

[@uri6194]

Looks so Yummy and has so much umami flavor I could probably dupe my teens with these! Great job

[@solsingh7268]

Look so Yummy ❤️. I will try making this... Yum Yum Yum 😋.

[@ginaE6240]

I love napa cabbage it's absolutely delicious

[@volpe1970]

Looks great!

[@artsfashion8962]

Squeeze the cabbage to release the moisture

[@americanblues3557]

I want this right now!!

[@sk.n.9302]

This looks amazng!

[@bbcnew9876]

You look gorgeous 😘😍

[@Bllue]

That looks delicious and so easy! I have most of those

[@dab8551]

Yummy!!!👍 helps having an apprentice✌

[@nicoleparent9]

Nice , an Easy ...My Niece is Vegan . Will Try It !

[@Sirius_Blazing_Star]

Def Trying Yum😋

[@miss-sagittarius]

Your loop was good

[@ditackett]

That looks very good.

[@alohatvj]

I am now a chef in my mind. I 👋 👋 got this 👍.

[@Lola-mn9oz]

OMG looks so Delish!

[@medisorroman6071]

Looking delicious 😋

[@IaIaIanopipipi]

Thank you so much!

[@alohatvj]

So healthy delicious 😋 😍 😊

[@user-im6ld5yr7r]

I just realized, we all can’t taste a single thing you’ve made, yet we believe you when you say it’s good at the end 😅 great videos, you’ve got a new subscriber 👍❤️

[@michaelad48]

YUMMMMMY YES PLEASE LOOKS SOOOOOOO DELISH

[@sanaallmalakassaml5214]

Gurl you should sell dumpling like that that will be good for people whos on diet

[@feliciaalbanese3338]

Oh yum!!

[@rlb209]

Can you please post the recipe?

[@akshay.kumar.k]

"and there you have...a vegetarian version of wonton dumplings"...

[@Faerienice]

Yayy thank you

[@SeUngmIn_in_the_buliding]

Is that your daughter because she looks beautiful

[@noorgareh7557]

Wow looks delicious 😋 😋😋😋😋🥰🥰🥰🥰🥰🥰🥰👍👍👍👍👍👍

[@anniel5146]

Yes ma'am👍🙅perfect

[@pixelsss3959]

Yummmm

[@gabberdoo2180]

The recipe (from facebook post) "Save my recipe for Vegetarian Wonton Dumplings! Ingredients are one package medium firm tofu, 1/2 cup chopped shiitake mushrooms, 1/2 cup chopped Napa Cabbage, 2ox sliced green onions, 1/2 tsp grated ginger 1/2 tsp grated garlic, 1 tbsp soy sauce , 1 tbsp sesame oil, 1 tsp rice vinegar, 1/4 tsp black pepper, 1/2 tsp sugar, 1 tbsp cornstarch. Stuff in medium size wontons wrappers and boil in vegetable broth"

[@chrispontello9949]

Hen piaoliang!

[@Roche687]

Yum 😋

[@robinvaldez]

What chili oil do you buy? Looking for a good one

[@tiffanymyers9314]

How do you make the dumpling wrap or were do you buy it?

[@CorporateLiason]

Did your husband have his theater play yet? Im still curious on how you decided to handle that. Wishing you all the best and great vids.

[@user-dk2lf2zt1p]

You can make these vegan by simply making your own wrappers, or buying vegan ones!

[@lexischaub5298]

Quick question- i tried to make tofu wontons before and while the flavor was good, the texture was really not lol 😅... i didnt add cornstarch, is that to help bind it together? Mine was all crumbly kind of dry and grainy and im looking to figure out how to make the texture similar to chicken or pork wontons. Thanks!

[@marcomartinez2567]

Its funny how people will make faces when manipulating literal vegetables but will go all the way massaging raw meat

[@meechtree5795]

idk that’s her daughter, she’s just a little girl so she’s being expressive

[@haidzen]

So good and totally gorgeous and so delicious.⭐🙏♥🌹

[@Lifelens214]

Can you store in the freezer?

[@iliterallydontknow7783]

Wait I literally hate mushrooms so why did I go “ooooooo” when she was chopping them lmao

[@atharvabhurke3565]

only recommendation to you miss is that you should show more of the product than the process

[@jaachinmaojimba6631]

Question. Do you teach your daughter to be vegetarian. or you allow her to choose.

[@immydubby5789]

Gimme some please 🤤

[@lizagramonte1347]

What does the corn starch do?

[@annamarcelitashakil1738]

So yummy

[@rajendrabala7054]

can we use paneer besides tofu 😅?

[@sleepykid4313]

In India, this is paneer momo 😁

[@snowmanxx]

Are those wraps made up of rice or flour ??

[@spicybeantofu]

Mine never stay closed when i make any kind of dumpling not sure why

[@madhumitachaudhary9550]

Can these be freezed n stored?

[@taylorellison2719]

Boil in how much water?

[@ladydeanna3775]

This inspires me to eat healthier.

[@andreahathaway3730]

❤❤❤

[@alyssaw3510]

What vegetable broth is that?

[@Ari_C]

looks great but I'm my really sure what was supposed to surprising, lol

[@thelifeofsariah6337]

If vegan teacher saw this she would love it

[@sandraromano8919]

Is there such a thing as a gluten free wonton wrapper?

[@JustHerRandomStuff]

Try indian veg dumplings, we call it "momos" here, you'll love it ❤️❤️❤️ you'll also love momos chutney(sauce), this one also looks good though ❤️❤️ love from India

[@nurilfadhilah2317]

what if the mushrooms are replaced with sausages??

[@melaynarosa2655]

where is the exact recipe?

[@emilychan1470]

I love some good Wontons

[@colours8846]

I need a chicken version or maybe fish version (but I not sure if it'll smell fishy). I don't eat eed meat.

[@sarasayed999]

What is tofu?

[@samairamanocha5383]

These kinda look like momos in India 😋

[@dees4662]

That's Momos.

[@Iamtheboss09]

In India it is simply called Momos

[@superfluous5162]

We add panner not a rubber taste tofu

[@shawtop]

Love a bit of wonton, no meat tho 🤷🏻‍♂️ Could watch you all day maam

[@bharadwajmarri8674]

You could have used cottage cheese instead of tofu 'cause these were vegetarian dumplings and not vegan :)