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Local pork belly || How to cook pork belly with dry bamboo shoots recipe? || How to make pork with dry bamboo shoots in Naga style || Pork cook with dry bamboo shoots(woko-so rujan lona ekvu jo han)|| Easy pork with dry bamboo shoots recipe|| Naga kitchen
Ingredients
Local pork belly: 500 gram (blanch pork for 5 minutes before cooking)
Dry chilli: 14 nos.
Dry bamboo shoots: just a handful
Ginger: 1½ inches
Salt: as per taste
Water: 2½ glass of hot water (add as per your requirement)
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(Intro)Music: Trip to the East
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#Nagakitchen #Porkrecipe #drybambooshoots
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