So what is your favourite type of biscuit? Also, on a scale of 1-10 how much will you rate this recipe?
@21aarti803 жыл бұрын
10 out of 10 thanks for uploading this 😊
@akanksha53983 жыл бұрын
Naan khatai , aur chef atta biscuits ki recipe zarur batana please
@virenkariya88283 жыл бұрын
Sir milk cake recipe plz🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏 plz plz plz plz
@yamunarg92943 жыл бұрын
Sir cheese cake pls sir
@sabdnagri3 жыл бұрын
chef please make murki chenna recipe. a warm request to you chef please
@divyadutt79533 жыл бұрын
Tried it. My friends and family have not stopped talking about it and always crave for more. Amazing recipe. Turned out perfect in the oven.
@siddharthdeshpande16903 жыл бұрын
I have done this at home .its wonderful .My family enjoyed eating it absolutely fresh baked .thanks chef for your lovely receipe and tips .we love you
@maheshwariparmar93132 жыл бұрын
I tried this receipe and it's turned out delicious, super soft. 10 times better than bakery. The way you explaing each step, it helping us to make perfect dish. Thanks a lot sir. 🙏🙏🙏
@nirmalarajagopalan97183 жыл бұрын
10/10. we are truly fortunate to have such an amazing talented chef with us . The greatest chef of all times
@supreetsingh33473 жыл бұрын
I appreciate that you didn't use oven for this recipe as not everyone has one. Good going... Keep it up! My mom and I are huge fan of yours!
@yogijangra85853 жыл бұрын
If there is any chance of fulfilling your one wish, I'll take the anywhere door of doremon. So that, every time when kunal cooks I'll use the door to enter into his kitchen and can see him cooking in front of my eyes. ❤ Chef kunal, you're the real GOAT❤❤ Love from HARYANA❤ Will love to see you cooking any of our Haryanvi dishes❤
@sonalibajaj81813 жыл бұрын
Chef.. main bachpan me bahot nan khatai khati thi, ek uncle tin container me laker gali gali me bechte they. Mere in-laws me koi bhi nan khatai nahi khata. Main kal raat ko nan khatai yaad ker rahi thi, maine apne husband ko online search kerne ko bola.. Aur aaj chef aapne recipe dedi. 🙏🏻 Recipe bhi tricky nahi hai. Definitely will try at home. My 11 year old daughter loves cooking. Will bake with her. 10/10❤️
@digishasolanki6333 жыл бұрын
I m from surat yes dotivala is still selling all bakery items and that r delicious ....there is no comparison 😁 today i came to know about dotivala history😊
@hema25103 жыл бұрын
My mother makes it with only few ingredients. Maida, ghee, sugar and pinch of salt. Rest she used to depend on the big mithaiwala oven to get it baked for her. I remember she making in batches of 100 for diwali 😘
@ranjugulwan41983 жыл бұрын
D best thing is it reminds me my childhood days when my maa used to bake naankhataai for us n v loveedd dat....so luv u.....dThank u soo much for giving d simplest n yet perrrfect receipies....🙏
@Genuinetalk203 жыл бұрын
Bachpan se khate khate jawan ho Gaya or hamesha yahi sochta tha ki yeh banto kesi hai but aaj pta laga.its to easy koi bhi bana sakta hai... Thanks sir
@aarushi51863 жыл бұрын
Tried it twice and came out perfectly both times. My family loves it. It’s so soo delicious. It really is perfect.
@ankurkhedekar9947 Жыл бұрын
Hello Aarushi, Which cup did you use for measurement? 1 cup = ml? Mrs.Khedekar
@kirtidasi71832 жыл бұрын
Perfect texture and taste, I just loved it. It's so soft and crumbly that it makes no sound on breaking
@sanjanaji73563 жыл бұрын
नॉनखटाई बनगई हैं।बहुत अच्छी बनी हैं,दिखने में ओर खुशबू में।बाकी ठंडे होने पर बहुत ही टेस्टी लग रही हैं।मेरे हसबैंड को भी बहुत अच्छी लगी।धन्यवाद सर
@geetanjalikotasthane5480 Жыл бұрын
I'll rate 10 ⭐ for this recipe. Tried it with the same exact measurements. Process ki har ek step ka detailing or uska importance aap bahut sahi se batate hai. Ekdum mouth watering nankhatai bani hai. All thanks to you 🤠 You made my Christmas 🎄 a special one by sharing this recipe.
@humeranousheen2193 жыл бұрын
You are the best chef ever I always try only your recipes with the tips that you give in every recipe and they came out to be wonderful thank you
@HiranyaZinzuwadiaOfficial3 жыл бұрын
surat's bakery items are so delicious .
@aradhanaahuja69953 жыл бұрын
Chef abhi chaar din pahle hi meine ghar par same nankhatai banayi hai such mein bahut delicious hoti hai Aapke bataye tips and tricks bahut useful hote hain Best chef
@kanchansubhash96163 жыл бұрын
बहुत ही बढ़िया बनीं है नानखटाई का इतिहास बताने के लिए कुणालजी धन्यवाद आपकी सभी रेसिपीज बहुत ही अच्छी होती है 🙏❤️
@PrinshiSoni3 жыл бұрын
I tried it yesterday following your recipe... it turned out amazing.. they were delicious.. My mom n my dad love it too... Big Fan❤️
@sneharecites3 жыл бұрын
Kunal, you heard it a 😭 little late! I was looking for a good nan-khatai recipe yesterday, and went over many; the nan-khatai didn't turn out extremely well in microwave, but just okay to eat! Although we have prepared it a many times in the past in cooker! Saving this recipe now👍🏻 Thank you 🎉
@devyanipatel6360 Жыл бұрын
Lajwab recipe with its history too,this is my favorite one,nan-khtai, thanks for sharing
@lakshmisagi506311 ай бұрын
Thank you chef .what I like more is you educate us about the history of food.
@guddu11132 жыл бұрын
Sir ur recipe is awesome... And the tips in the end is cheery on the cake.. honestly I tries many different recipes but never got the desired result... Followed ur recipe and the outcome was just what I needed 😀 thank u so much
@mohinigupta92403 жыл бұрын
I tried it. And it was amazing. Cant stop myself from eating them all. Thank you so much Sir!! 🙂
@PreetiKumari-vc2ey3 жыл бұрын
Aapki recipe bnate waqt kbhi bhi glti nhi hoti because aap phle hi bta dete ho ..:) that's why you're my favourite masterchef 😁❤
@neelamr21263 жыл бұрын
Kunal ji bahut yami tasty nankhtai bani ghar m sab ne enjoy kiya fresh khtai kha ke thx for recipe
@lithathilakan66573 жыл бұрын
From the time my daughters read this book, “Save me a seat” by Gita Varadarajan, they had been asking me to make this sweet because of the mention in the book. Now I can make an attempt. Thank you
@khushbookumari-hr9is2 жыл бұрын
Hi chef... I just watch this recipe and try that step by step instructions ..its really good bake ND perfect taste nd crispy Thank you kunal Sir you are perfect chef
@mycookingtour_34462 жыл бұрын
Hey in my case it was very soft. What to do
@sheetaldesai64063 жыл бұрын
Yes sir true story. I am from Surat. Yahan jo origin suraties hai woh ghar par hi nankhatai banate hai. Thank you very much for such a story. Surat ek aur chiz , Ghari ke liye bhi famous hai..🙂
@sachinostwal3 жыл бұрын
Hello Chef Kunal, today made Nankhatai and it turned out awesome. So light and melts in mouth. Perfect recipe. Thank you so much 🙏🏻. I wish I could share photo here.
@pritichordia8043 жыл бұрын
I made nankhatai using your recipe... it was absolutely delicious
@yashfeenshaikh5256 Жыл бұрын
Tried it 🥰 it turned out amazing ❤ thank you chef
@fitnessislifelong3 жыл бұрын
Had made this with a tbsp of boiled milk in saffron ..that saffron taste came out to be so so so good ..uff ❤️
@shuchisri3 жыл бұрын
I tried the recipe... But dough became little soft. So I added flour, and it turned out to be super amazing. Thanks @kunal kapur
@amritatiwari31983 жыл бұрын
Tried it today chef and the result was awesome, everyone loved it 👍😊 Thanks for it. Never thought that it was so easy to make 😊😇
@utkarshbhardwaj68373 жыл бұрын
I wish my history teacher could explain things like him.... Love your recipes Kunal da ❤️❤️
@harshnarayanshreemali22982 жыл бұрын
Thanks my loved ones kunal kapur Masterchef judge I loved your recipe of nankhatai my father and I and my mother and my dada loved your superb recipe your young chef Harsh Shreemali
@bhavanamehta26754 күн бұрын
We used make at home and go to bakery for baking.. Diwali ke time pe line lagti thi ab to ghar ghar ovens hain to arams se bann jati hai..most favourite thing in house.. mummy used to mix ghee and sugar for so long to make it crispy aur main to iska kacha dough bhi khati thi 😊
@sp89783 жыл бұрын
Thank you very much for this wonderful recipe. Thank you for the details in the description box. I hope you can mention what temperature to bake at in an oven. The video is done well. Thank you.
@kajalpatil55492 жыл бұрын
I tried your recipe and it turned out just perfect... Thank you chef 😊
@swatimehta74593 жыл бұрын
Excellent as usual...i will give 10 to this cookie...
@deepagupta97883 жыл бұрын
This is the recipe I hv been searching for long .....never knew it wud b at my favorite chef channel , .thanks Kunal I really love the way u simplify tough things. Stay safe.
@angel909773 жыл бұрын
Just today I was thinking to bake naan khatai. I opened your channel to randomly check some recipes and you had posted the same. Surely I must make some naan khatai tomorrow. :)
@kunj38323 жыл бұрын
Tried this recipe yesterday....😋it turned out perfectly as shown by you.. Thanks for the recipe 👍
@jaikamra9042 жыл бұрын
Best fool proof recipe 🥰🥰🥰 amazing taste and texture thanku so much chef 🥰🥰🥰
@sidhantjain29853 жыл бұрын
Today I was trying this recipe in convection mode amazing recipe taste was awesome thank Kunal for sharing this recipe
@nameeratanzeem86753 жыл бұрын
Mouth watering recipe... 😍 Thanks for such a delicious recipe. i'll try it soon🙃🙂
@cherishaagarwal8082 жыл бұрын
Thank-you so much for the awesome recipe..❤❤ Me n my family loved it to the core🤗 Keep up the good work🥰
@ranjugulwan41983 жыл бұрын
V v yummy receipie....I was planning to bake cookies for my 1 n half year baby boy..n here it comes
@tanvitrivedi87153 жыл бұрын
I stay in Surat from 3 years and mostly buy biscuits and cookies from Dotivala but don't know the history..It is amazing...and you are amazing chef🙏🏻 Thanks for sharing amazing recepie
@KunalKapur3 жыл бұрын
thank you ji!
@chhayasampat24832 жыл бұрын
@@KunalKapur Ji nan khatai ko gas pe kadai m kitni flame pe aur kitni der Cook krna hai ye btaiye plz
@charmainedsouza89213 жыл бұрын
A very homely made recipe ❣from a very humble and cute chef 💫💝 The way you define your recipes is so easy to understand and highly tempting to try all of them 😋 thank you so much 😍
@cindycece7443 жыл бұрын
Hi chef, step by step instructions makes it easier to follow. Thank you for sharing the recipe . Will give it a try .😊🙏
@vijayjyoti16203 жыл бұрын
I rate this 10/10 and one more thing .. aj kal jab ap video ke suru m apni edit part ko rakhte ho toh dekhne m bht acha lagta h .. so plzz isko continue rakhe ..👍👍
@dnyaneshwardevale9520 Жыл бұрын
Mai apke har video dekhta hu, Ap bahut hi saral aur sidhr shabdo me batate ho.
@tanvipatil12353 жыл бұрын
I do naankatai I have tried Butterscotch and Pista flavour too
@akanksha53983 жыл бұрын
Kis kis ki mummy unhe bachpan mein kisi mithai ke naam se bulati thi yaa abhi bhi bulati hai ? Including me . Batana zarur 😘🥰😂❤️
Wow aaj shaam meri mummy ke liye yeh... 10/10 ek dum.... Din ban gaya aaj to thank you sir....
@aakankshasharma22443 жыл бұрын
Meri old Delhi memory revive ho gyi... Old Delhi me bhut hi tasty nan khatai milti h...❤️❤️
@anitamohan62113 жыл бұрын
Will definitely give a try. I used to follow a recipe where besan is not added. Thank you. Stay Blessed Stay Safe
@amAditi84243 жыл бұрын
10 on 10 ♥️ Big fan of you sir♥️♥️
@manjujagdish14863 жыл бұрын
Thank you Kunal . I always look forward to your recipes . Regularly watch you yellow table too . I’m elderly Keralite and I wish you show our sweet Ada made in banana leaf - speciality of north Kerala Thank you dear
@meg9816 Жыл бұрын
Aajkal cookie bolne page hain but bachpan se abhi tak naan khatai fav hai, pehle har school k bahar milti thi aur mela mein
@shrtkpsht2 жыл бұрын
I tried the recipe at home and everyone at home loved the nankhatai🤤
@ShreyaandSrishti3 жыл бұрын
Thank you for this recipe chef! Was looking for so long for nan khatai recipe! Cannot wait to try 🧡
@lathadevan9733 жыл бұрын
Thanks for this wonderful recipe 🙏 lots of love from Kerala❤️
@mansijaiswal76203 жыл бұрын
Tried making this yesterday and it was super tasty and so perfect 👌 👌👌👌
@renukabirla59533 жыл бұрын
Very mouth watering will definitely try it, pls share some healthy recipes especially veg
@Lifestyle83 жыл бұрын
Have a safe week ahead everyone✨
@pratapkumar58333 жыл бұрын
Yes
@mufaddalmatkawala9503 жыл бұрын
Thanks chef for the recipe... I have tried it and it turned out absolutely amazing and my family members loved it..
@mubarakasaifi85993 жыл бұрын
Wasn't the dough a bit runny??
@mufaddalmatkawala9503 жыл бұрын
@@mubarakasaifi8599 Slightly... But it helped at the time of baking.
@sarveshkotasthane6492 Жыл бұрын
Tried with same recipe and measurements, it worked pretty well!
@kushalcool46983 жыл бұрын
It's hardly 5 minutes walking distance from my home to dotivala bakery- Surat, but today I got to know the story behind it. 😃
@bibekdas55953 жыл бұрын
I love Nan katai one of my favourite biscuit
@gulnarsayyed98132 жыл бұрын
Thank u so much. Bht tasty bani hai. Ghar me sabko bht pasand aai
@shivanichhabra1166 Жыл бұрын
Diverse, multifaceted Chef, brought back memories of my childhood, grew up munching & crutnching on these delicate, sugary, crumbly delights. In a fraction I relived my childhood over and over again. Some of my friends, including myself, lost to the world, now seemed sitting on that broken wall with No hurry. That's the magic of Chef more than just a cooking channel, not just receipe but inciting storied memories, taking down on a nostaligic trip and it worked,. I connected with my buddies scattered all over the world whom I had not contacted for years and now digging old meaningless stories. Wow and wow this freaking humble Naan Khatai did a number on me, made me to take another look, isn't it something. Thanks a ton and lots of love. i Enjoyed Naan Khatai with Green Tea of Planet Ayurveda.
@MdSaad-mt8wi3 жыл бұрын
Chef if the dough is soft after refrigerating what should we do please tell me as soon as possible
@hinashireen12453 жыл бұрын
Then add some all purpose flour
@gulenasrinqazi73103 жыл бұрын
You are v good chef n honest Irne achchi tarha aur imaandari se sikhate ho Thanks beta
@hiteshindugu88133 жыл бұрын
I loved them I made and it was so good that it directly melted as soon as it went inside the mouth
@plugnplaywithkavitakapoor70903 жыл бұрын
Amazing Naankhatai 💕 Very very healthy n yummy testy recipe thanks for sharing
@ignited7523 жыл бұрын
Tried this yesterday and it was perfect....😊😊😊
@user-jb4gw6le9j3 ай бұрын
Ye bahut tasty nankhatai hai ye bahuthi tasty hai esake tarah khasta biscuit dusara nahi esai aasehi khana acha lagata hai chai nahi hone bhi chalega esai mai zaroor banaungi muze chocolate cream biscuit Ache lagate hai
@sugandhanelson54723 жыл бұрын
Wow...sir....after seeing this ..I rash to my childhood ☺
@kalpanashah5008 Жыл бұрын
Thanks a lot for the recipe and mainly its history.. My daughter and her in laws stay in Surat, near to Dotiwala shop but they were not aware of this... After watching your video I told this to them.Ever since I purchase Nankhatai from there whenever I go to Surat and I also prepared at home once... Yummy... Thanks again
@foods_and_delights3 жыл бұрын
Super sharing ,most informative and valuable video with tips and tricks, thanks for sharing 😊 wish you all the best.
@bhavyatrivedi42173 жыл бұрын
Meri mom ne aapki recipe try ki thi unki nankhatai bilkul aapki Jaisi hi Bani thi Kunal sir 😍😍😊😊😊..... Aap aesi hi recipes hamare sath share karte rahiyega ....😊😊
@Savi2253 жыл бұрын
Thank you for this delicious recipe 😍😍😍
@travelvlogs63963 жыл бұрын
Thank you so much sir aaj kuch meetha khane ka man kar raha tha lockdown me isse asan aur koi recipe nahi ho sakti
@dikshajain18093 жыл бұрын
I tried this today nd showered with lot of compliments... Must try❤
@ambreenshabir99603 жыл бұрын
The way you explain is ❤️. Thank you for all your recipes Appreciations from Kashmir
@priyanshimishra81033 жыл бұрын
Yes I'm from surat & I like Surat's bekry items
@PoojaSharma-ld8no3 жыл бұрын
I m ur big fan kafi recipe try b kar chuki hun, ye bhi karongi bahut tasty lag rahi hai😋
@veenabk1289Ай бұрын
I tried it and it was very good it's the second time doing today
@saketall-rounder83443 жыл бұрын
Hello sir..ji maine khatayi bnai thii bhut yummy bni but apne jo resho batayi thii usi hisab se bnai thii .to us mei meetha jiyada thaa..meetha kmm kaise krein kiyon ki .ghee mei kmm meetha ghulega nhi..maine OTG mein bnai thii bhut hi achi bni pr jo maine kadai mei bnayi wo heat jiyada krke jl gyi thii.😀 meri grand daughter ka birthday thaa to uske pass bhejni thii to OTG mei bnaya..pehli baar bnaya to bhut acha lga..aik dhokla banaya wo bhi bhut acha bna..THANK U SO MUCH..itni achi tarah app btatey ho to easy lgta h banane mei..bass meethey ka bta to ki kaise kmm krein..GOD BLESS U..🙌🙌❤❤
@nidhitandon44852 ай бұрын
Very Delicious Nankhatai Kunal Maine bhi try kiya amezing
@unnatiagrawal790214 күн бұрын
I am soo glad that i tried this recipe .... i must say it was a really big hit ......❤❤ really loved it can't resist eating it 🫶✨️
@sonikamishra9839 Жыл бұрын
It's amazing 🤩 I tried many times Thank you for this
@Venusian09037 ай бұрын
Trying out this recipe for the first time and kept it in my newly brought teeny tiny otg . Fingers crossed 🤞🤞🥰
@Padmaja52 жыл бұрын
Yes you are amazing chef God bless you ❤️
@vidyavijaykumar76293 жыл бұрын
Sir I will definitely try.i love to see your tips and tricks and extra shots 👌👌 thanks a lot 👍