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The Greek queen with Milka chocolate is definitely a cake that will delight you and complete every celebration. It is especially delicious and I am very happy to recommend it. It is quite strong, so you can coat it with ticino.
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INGREDIENTS:
KORE:
20 egg whites
20 tablespoons sugar
12 tablespoons flour
12 tablespoons ground hazelnuts
CREAM:
20 egg yolks
180 g of sugar
120 g flour
1 liter of milk
250 g of margarine or butter
300 g of broken Plasma Biscuits
300 g Milka chocolate with strawberry
100 g ground hazelnuts
DECORATION:
500 ml whipping cream
decorating as desired
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