Easy TIRAMISU Cake | No-Bake Dessert

Tiramisu is a classic Italian no-bake cake made with layers of coffee-soaked ladyfingers an incredible mascarpone cream. The custard-like cream is excellent and contains no raw egg.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
🖨 PRINT RECIPE HERE: natashaskitche...
Tiramisu Cake Ingredients:
►1 1/2 cups espresso or strong coffee, room temperature
►6 Tbsp golden rum, divided
►40 ladyfinger cookies
►6 large egg yolks
►3/4 cup sugar
►16 oz mascarpone, cold
►2 cups heavy whipping cream
►2-3 Tbsp unsweetened cocoa powder
How To Make Russian Tiramisu Cake (alternate version) - • How To Make Easy Tiram...
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Thanks for watching!!
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[@Natashaskitchen]

What is your favorite holiday party dessert 😋?

[@cielo_azul4376]

Love you

[@jamesholland7268]

It's difficult to choose a favorite, but I made a pumpkin pie yesterday.

[@Natashaskitchen]

That's so great James! Thank you for sharing that with us!

[@Natashaskitchen]

Thank you for tuning in, Sri!

[@jamesholland7268]

@@Natashaskitchen Thank you! You are welcome! 😊

[@tazattk]

It was my first attempt at making tiramisu. I was a little nervous as I was bringing it to my Bible Study group tonight for our annual Christmas dinner. I have used some of your recipes in the past, and trusted you for this desert. I followed it to the letter! Long story short, it was a huge hit at our event, almost completely gone. Left just enough so I can have it for breakfast tomorrow! Thank you Natasha for a wonderful recipe.

[@Natashaskitchen]

You’re welcome! So glad you tried this recipe and loved it!

[@tumerica]

Breakfast of champions! Love that!

[@TheYazmanian]

Her recipes are perfection. She's one of the best I've come across! I may just have to make this for an event too!

[@michelefisher5171]

It’s not authentic.

[@jodiechristian-mm1xc]

I slightly cheated on this recipe and used white chocolate flavor cook and serve pudding instead of the custard and cream cheese instead of marscopone cheese. My family loved it so much they told me to make it that way EVERY time!! I'm sure it tastes different but still delicious! I love your recipes Natasha! ❤

[@corinnegovender3420]

This is a great recipe! After cooking my eggs for 10 minutes, they still smelled like raw eggs. So I added a splash of vanilla essence and cooked them a few minutes longer. Helped a lot!

[@sanvidutta6825]

I made this for my sister's birthday today. It was soooooooooooo good! My family didn't trust me at first because I always end up making something inedible. But after tasting this Tiramisu their minds were blown away! Thanks Natasha for helping me save my respect 😂

[@Natashaskitchen]

Happy Birthday to your sister! I’m so happy to hear that everyone enjoyed the tiramisu ❤️

[@maggiethomas6836]

Where did you get the ladyfingers from?

[@sanvidutta6825]

@@maggiethomas6836 I got it from a store near my house.

[@NoniOfFive]

@@maggiethomas6836 you can get them from any grocery store call around to see if they are in stock. It’s the holidays and people make this a lot around Christmas and New Year’s so I would just call first. The other thing you can do is order online

[@nicholasrooksby3327]

Absolutely love this dessert. I was craving tiramisu so much and I decided to make it today. The only extra thing I did was add vanilla extract into the batter when I combined the heavy cream inside. It gave it such a delicious creamy and fragrant texture! You’re awesome. Thanks Natasha. :)

[@Natashaskitchen]

Sounds perfect 👌 thanks for sharing that with us!

[@hongrn]

I followed your recipe and now I'm the famous dessert guy from LA all the way down to San Diego. Everyone is requesting my tiramisu at parties. My wife and daughter are my biggest fans. Thanks Natasha!

[@Natashaskitchen]

Sounds awesome! I'm happy for you and please say thanks to you wife and daughter too. 💗

[@nurussabs7888]

@Natashas Kitchen! I made this today opting out RUM and it turned out super yummy. For users who don’t have alcohol you can follow same recipe just don’t add RUM you will love the taste and texture super yummy 😋 Thank you Natasha!!

[@gianfrancobolla6658]

You can always add some vanilla extract. Instead of rum.

[@hasangnem4657]

Hi. Did you allow the coffee to cool completely before dipping the lady fingers?

[@Btrutaltruth]

@@hasangnem4657 Yes, room temperature.

[@Btrutaltruth]

For me cream here is not nessesary..Comes out to heavy..Whipped egg whites would do better...

[@oscarfun100]

@@Btrutaltruth That's the original Tiramisu. Same as here, but not with cream, but with whipped egg whites. I've always done it that way, then I found out here on KZbin that some people make it with whipped cream. I like both version now XD

[@saffrons12]

This is a proven winner in my book: I’ve made this recipe at least 6 times over the last few months and everyone LOVES it. So easy to make and always comes out delicious!! Thank you for this. 👌👩🏻‍🍳☕️🥃

[@Natashaskitchen]

You'r welcome and thank you so much for your great feedback!

[@rozailgan8994]

Приготовила первый раз на день рождения сына год назад , и теперь все у меня просят этот торт , спасибо вам дорогая Наташа за вашу работу и доступное объяснение всех ваших рецептов❤❤❤🔥🔥🔥👍👍👍🙏

[@pennyjacinto8382]

I made this last weekend. Few months ago, I remember being obssessed with this cake and had to order from someone who bake this like once every week coz it was that good. When I started having the courage to bake and cook, I decided to give this a try and was happy to see that Natasha has a recipe for it. OMG! It was so good. Very easy recipe but truly satisfying. I can't wait to invite guests soon and serve this awesome dessert. Thank you!!!

[@Natashaskitchen]

Love it! Thanks for sharing that with us, Penny. You can now make your fave tiramisu at home anytime you are craving for it!

[@Mav3ricky]

I have made this like three times already and this is a no-fail recipe! I usually don't have rum, but I add rum essence and it works beautifully! All my friends are mad about it! Thanks so much for a simple, easy and yet incredibly good recipe 💐💐💐💐💐

[@Natashaskitchen]

Thanks for sharing!

[@anhdaonguyen1962]

How long you leave the mascarpone in the room temperature? Thanks

[@marymontes6788]

I just made your tiramisu. Turned out absolutely perfect. Didn't have any rum so I used 1 tablespoon vanilla and 2 tablespoons of heavy cream to whip up the cheese. Used 3 tablespoons of Kahlua in the espresso coffee (just my preference over the flavor of rum) thank you for easy step by step recipes.

[@Natashaskitchen]

Thanks for the great review!😊 I'm so glad you enjoyed the recipe.😊

[@mike81399]

Just made this for my wife's birthday. Added some vanilla extract instead of Rum. Hope it's great! Easy recipe. Thank you 👍

[@Krystal_Kitty7]

Absolute heaven! I'm a big fan of Tiramisu I made it for the first time and it is soooooo good! I didn't use dark rum I replaced it with more vanilla. My only advice would be use a good quality espresso or dark coffee because it really makes a difference in taste! Also, if possible let the Tiramisu sit in the fridge for 1-2 days it absorbs the ingredients better in my opinion and tastes better. But overall amazing recipe ❤️👌

[@Krystal_Kitty7]

PS I shared some with my mom but I ate almost the whole 9x13 tray by myself 🙈

[@Natashaskitchen]

So glad that you love the recipe!

[@saffrons12]

Made this for my husband’s birthday and it was absolutely divine. I used spiced rum and it really amped that flavor. Grand slam recipe!

[@Natashaskitchen]

Wonderful to hear that! Thanks for sharing 😊

[@cindyb3028]

I couldn’t find ladyfingers so I made my own. I also added some rum extract and grated some chocolate shavings on top. Delicious!😋

[@Natashaskitchen]

Yum!

[@VioletJazz]

I had this dessert from heaven when I went to Europe for three weeks, and now I'm starting to crave this stuff. Can't wait to share it with my family!

[@Natashaskitchen]

Hope you enjoy it!

[@SlayerGirl18]

I’m made this on Saturday and it turned out really delicious! I love it! I added a coffee non-alcoholic liqueur & vanilla extract along with rum to the espresso. I’m going to make it again when it runs out. 😋😊

[@Natashaskitchen]

Sounds great! Thanks for sharing that with us.

[@nageshkrishnamoorty]

I have had Tiramisu cake at an Italian restaurant , once , since then I was just in love with this yummylicious dessert. It's indeed a burst of different flavors in mouth... I always wanted to learn it's receipe. Today I got one . Thanks for sharing it's authentic preparation method. I am not a sweet tooth person , but this dessert is my favorite...Will try at home , Hope it works out .

[@Natashaskitchen]

You’re very welcome. I hope you love it.

[@lkatt_]

I made this for a birthday and it's a huge hit! we definitely had to leave it overnight for the cookies to fully soften but so worth the wait. already planning to make it again

[@luthiersdaughter9134]

This sounds and looks great! I LOVE tiramisu! It's my favorite desert. I don't get to have it very often but I can definitely handle making this. Thank you!! Happy New year 🎉 to you!

[@Natashaskitchen]

You're welcome! Happy New Year!

[@amiradjiar73]

This sounds and looks great! I LOVE tiramisu! Its my favorite dessert i dont get to have it very often but I can definitely

[@mabelprincy4256]

Thank you very much Natasha! Made this for my husband’s birthday and it was a huge success !!! I love all of your recipes.

[@Natashaskitchen]

I'm so glad you enjoyed the recipe.😊 happy birthday to your husband!

[@nicholasrooksby3327]

Absolutely love this Valentine's Day dessert. I was craving tiramisu so much and I decided to make it today. The only extra thing I did was add vanilla extract into the batter when I combined the heavy cream inside. It gave it such a delicious creamy and fragrant texture! You’re awesome. Thanks Natasha. :)

[@samuelmartinez6355]

I made it to mother and sister for mother's day and they loved it. Thanks so much, Natasha.

[@Natashaskitchen]

Wonderful! So glad your family enjoyed this cake.

[@sarahbeth3694]

I was just thinking about tiramisu yesterday.

[@Natashaskitchen]

Sarah, I hope you give this recipe a try 😀

[@moynulaminamin9106]

I think about tiramisu everyday

[@theworm8850]

I like coffe tiramisu 😫😫😫😫😫😫😫😫

[@familyvaluesadultplacement2100]

This recipe is amazing, I made it for my husband's birthday and he loved it.ate most of it himself making it the second time for Christmas for the whole family....thanks for the recipe, it's definitely a keeper. Love your recipe thank you. Great job.

[@Natashaskitchen]

So nice to know that! Thanks for sharing and Merry Christmas too 🤶

[@easytreats2451]

OMG I LOVE YOU!! I tried you vanilla, tresleches, and tirramisu cake. AND my mom was proud of me she literally traveled 40 min to give some to my cousin.

[@Natashaskitchen]

thank you for such a nice review and for making the recipe 😀

[@easytreats2451]

@@Natashaskitchen Nor problem! You deserve this recipe was amazing and so are you! You are funny kind and explain instructions clearly! Thanks! ❤❤ Also I am subbed to you!

[@carmiecruz6625]

I did this twice! Sooooo amazingly Delicious! Thank you Natasha for the recipe! 💜💜💜

[@Natashaskitchen]

You’re most welcome! Thanks for ttying this recipe 😊

[@ob1kenobi832]

Tiramisu is my absolute favorite desert. I made this with my daughter in about 45 minutes last night. The hardest part was having the patience to leave it in the fridge over night. We just had our 1st piece and HOLY COW!!! If not the best, it is as good as the best I have ever had. We just followed the video and it was extremely easy and is now our go to desert. Every one of Natasha's recipes have been amazing. I am now making the best chocolate chip cookies, Tres Leche, Tomato Soup, etc.... I am now a better husband and Dad because of you Natasha :)

[@Natashaskitchen]

That’s amazing! I am so glad to hear that, thank you for sharing with me.

[@sijielucy]

Love the recipe! I made one yesterday following your video and it turned out great!!!!! Your videos are so clear and easy to follow. Thank you again Natasha for the great recipe!

[@Natashaskitchen]

You’re very welcome. Thank you too for your great feedback!

[@claravela3330]

Totally right.

[@koolkidzyt2722]

OMG Natasha, two hands up . I surrender. Your recipes are always so straight to the point and foolproof. I just made this tonight and it is a HUGE HIT, just right amount of sweetness and authentic taste with no nonsense ingredients. LOVE IT. God bless you and your lovely family.

[@Natashaskitchen]

Thank you, I appreciate it. ❤️

[@majestic6303]

This is my 3rd or 4th time making it. Your recipes never fails! Love your high enthusiasm.

[@Natashaskitchen]

Thank you! I’m happy to hear that.

[@bailingdieterich4119]

Just made this. DELICIOUS!

[@learnvietnameseenglishwith854]

I made tiramisu twice this week using this recipe. It is THAT good! Of course it wasn’t all for me but I did have many slices 😂 I’ve tried many of Natasha’s recipes and they were always hits 👏 so THANK YOU Natasha! 🙌

[@Natashaskitchen]

Wonderful! I’m so happy that you enjoyed it. 😊

[@kiapardo]

This recipe is so easy and delicious, I keep coming back to make more of it! Everyone at work loves it too, thank you for helping me realize how easy and fun this dessert is

[@Natashaskitchen]

That’s wonderful. I’m so glad it’s enjoyed.

[@ievermore]

I made this cake for my Wife's Birthday tomorrow. Her fav. I've haven't baked before, so thank you for the easy to follow instructions !

[@Natashaskitchen]

Happy birthday to your wife! I hope she loves it.

[@asmikoganesyan9770]

My favorite site to go to when I have a party! Easy to follow and absolutely delicious and great looking recipes! Thank you! And the presentation is lively, humorous, and fun to watch!

[@Natashaskitchen]

Glad to hear that Asmik. Thank you for the compliment and for watching 😀

[@mitzicruz7652]

Words cannot describe how delicious this tiramisu recipe is! If you are reading this please stop looking further! This is the best Tiramisu recipe there is! So creamy, the perfect balance of all the ingredients, and of course it’s Natasha! ❤ Thank you so much for sharing! Such a family hit. I also love the intro 😂 You are always so creative and make your videos amazing.

[@Natashaskitchen]

Thank you for your awesome feedback ❤️

[@mariafbarros5503]

Super Natasha!!! I haven't tried yet, but I love the idea of "no raw eggs" thank you !!!!

[@Natashaskitchen]

Hope you like this recipe.

[@MedoSunny1]

I made this tiramisu the other day and it was fantastic! Thanks for the recipe!

[@caitlink.2467]

Ahhhhh! My family and I just finished this Tiramisu and it was absolutely out of this world. 🤯😋 It was so creamy and delicious, and sooooo much better than grocery store ones. Thank you so much for this unbelievably delicious tiramisu!!!!! 🙏🥰😊

[@Natashaskitchen]

You’re welcome! Thank you so much for your fantastic feedback ❤️

[@inescece4707]

My favorite i' m definitely making it ! Love your recipes you make it simple !❤

[@Natashaskitchen]

Thanks so much. Glad you like them.

[@erenyeskaroos5365]

My 6 y old daughter, Emily, she agreed to try the recipe only because of you even we watched another video, she asked to watch you specifically. She loves you 💗💕💞💖

[@Natashaskitchen]

I'm so glad!

[@rosapetrra1417]

Thanks for this amazing recipe I tried it it’s delicious 😋

[@Natashaskitchen]

You’re welcome! So glad you loved it.

[@ulydamarad2729]

I really love the start lol! 😂😂😂

[@dawity23]

3/4 cups of sugar 6 egg yolks whisk for 10 minutes 16 oz mascarpone 3 rum mix w eggs until incorporated 2 cups heavy whipping cream don’t overbeat mix all

[@elenakogan5853]

Thank you very much, Natasha, for this recire! I've made it for Mother's day brunch today and it was delicious and beautiful! love your cook book! Proud of you!

[@Natashaskitchen]

Thank you Im so happy that you love my cookbook! Hope you’ll enjoy all the recipes that you will try. ❤️

[@afrozeahmed6515]

I have never made a dessert but with lockdown I have learnt how to bake breads/rolls/make pastas/experiment in the kitchen which has really increased my confidence!I made this Tiramisu recipe for my SIL 1st lunch at our house.It was an incredible hit!I made 2 trays.1 for the lunch party and 1 for my friend who loves desserts.Wow wow wow,I replaced the rum with vanilla essence and made it 2days ahead of time.It was the most incredible hit!There is just a tiny bowl left.Thank you Natasha!I will make the pavlova next as I dont want to waste the egg whites from the tiramisu recipe.Il keep you posted!

[@joedirt7292]

When I watch your videos I feel as if I am a guest in your home, you and your husband do a great job inviting us into your lives, thank you.

[@Natashaskitchen]

Thank you so much for your beautiful message ❤️

[@darcygraham2430]

Hi Natasha, made this today...chilling in the fridge...hope it turns out. I used arrowroot biscuits, could not find ladyfingers. Also, used cream cheese instead of marscapone, and amaretto instead of rum...hope it sets and turns out!

[@Natashaskitchen]

Hope you enjoy

[@darcygraham2430]

@@Natashaskitchen my daughter said 9/10 and my hubby loved it, had it for breakfast this a.m. haha

[@ismamura794]

Questa non è la ricetta del tiramisù ☹️l'originale:uova,marscapone, caffè espresso, rum/o marsala, savoiardi, cacao. Tutto il resto è sbagliato,...poi,ognuno può modificare ma,non puoi chiamarlo" tiramisù ".te lo dice un'ITALIANA!!!! 🤨😖😖

[@MD_2k23]

I am totally making this the next time I go shopping! I've had tiramisu before but it was collapsed and the cream was to wet! Can't wait to try this out! I'll let you know how it went in a couple of days!

[@Natashaskitchen]

Yes please do!

[@esteladobarropichel8888]

I use coffee liquor instead of rhum and it is fantastic!

[@Natashaskitchen]

Thank you for sharing that with us! I'm so glad you enjoyed that.

[@alexplain8848]

honestly, i tried making this 2 times, and it tasted delectable! 💫💫the whipping process is a bit complex though, i had to bring an ice bath and keep whipping.

[@Natashaskitchen]

So glad you liked it!

[@myriamkhanafer8901]

THANK YOU! Its my third time doing this in 2 weeks! Everybody loved it. Thank you Natasha! I reccomenf everyon to do it. (I put vanilla instead of alchohol)

[@Natashaskitchen]

You’re welcome! Thank you for your recommendation 👌

[@liekurniawan7670]

Can I ask how much vanilla do you put? I only have store bought vanilla essence and I am wondering what is the measurement that I should use.

[@simpleasianmatandeverythin1359]

it's look like our dessert in my country ,we used biscuits and mango,cream,condense milk it is mango float ,but i'm gonna try this 🤔🤗

[@Natashaskitchen]

Thank you for sharing that with us! We look forward to your feedback once you try it!

[@shynikaperera4428]

Thank you @NatashasKitchen. This recipe is awesome, i made a tiramisu for the first time and i am not a regular baker.... it came out perfect, everyone loved it 😊

[@Natashaskitchen]

Great job and thanks for sharing that with us!

[@mashailalanezy]

I made it to my brother dinner party. But I added vanilla extract instead of rum . It was soooo delicious 😋😋 THANK YOU SO MUCH 😘

[@Natashaskitchen]

Wonderful!

[@jeffward24]

Wonderful recipe, as always, thank you! One thing to note is that a "Classic" Tiramisu doesn’t use Heavy Cream, and instead uses Egg Whites. I love using heavy cream in this situation, but I'm torn to possibly try incorporating the whipped cream made from the cream...And making more cream to fold in, using the egg whites. I haven't seen anyone do this. I also substituted the Rum with Disaronno Amaretto. Keep up the incredible work and have a blessed day!

[@jeffward24]

Finished. I pasteurized the yolks and then my egg whites, added yolks to the beat Marscapone and beat, then beat separately the whites, added them in to beat, then folded in my whipped 1 cup of heavy cream (I used 1/2 the amount of heavy cream). Seems thin, but maybe because of the warmth? Hoping I didn't make TiramiSoup. Have a nice night.

[@tanyavariava4666]

Can cream cheese be used instead of mascopone? Love all your recipes Natasha!

[@Natashaskitchen]

Mascarpone is essentially the Italian version of cream cheese. At it’s core, it is made of whipped cream, stabilized with an acidic ingredient such as lemon juice or citric acid. Mascarpone cheese has a silkier consistency, is milder in flavor and has twice as much fat as cream cheese. In some cases, you can substitute with cream cheese like in our Tiramisu Yule Log but the flavor and texture will be different.

[@bananashaveice]

This easy & delicious recipe is officially being added to my Thanksgiving meal menu! TFS!!

[@Natashaskitchen]

Thank you for the compliment and for watching 😀

[@vidyasri9100]

The best tiramisu recipe on the internet, tried this recipe out today and it came out so good🥰thanks Natasha ❤

[@Natashaskitchen]

Aaaw thank you!

[@berenicecruzponceee]

Se ve super delicioso tengo que hacerlo😊

[@everythingwithpinkiess3485]

Who is watching because bored from home quarantine😂

[@Natashaskitchen]

Thanks for watching and I hope you can try this recipe soon 😊

[@zahrachemais9179]

Mee

[@everythingwithpinkiess3485]

Natashas Kitchen i will dear

[@jihaneouanjli5838]

@@Natashaskitchen hi natasha I would like to try the recipe but I have a small problem is I can't use golden rum because I don't drink anything made from alcohol or pork please do u have something can replace Golden rum and thank u

[@WiktoriasKitchen]

7 months later still the same reason 😂😂😂

[@rashidapatel9652]

Hello natasha !...waiting in anticipation . You make kitchen time so easy & fun ♥♥. Thank you.

[@Natashaskitchen]

You are very welcome and thank you for the nice feedback 😀

[@sayyedanaqvi8566]

An fancy Italian restaurant level cake! Amaaazing recipe

[@fionaarran1858]

I simply love Italian food and I so love your recipes Natasha! I made this on 3 different occasions and it was always a hit with my guests! Thank you for the lovely recipes! 🥰

[@Natashaskitchen]

So great to her that it has become a favorite! ❤️

[@Anniescooking]

wow looks so yummy and easy to try !!

[@Natashaskitchen]

Go for it 😊 I hope you love it!

[@Anthony-rd3ql]

I'm pretty well known amongst my family for my cheesecake . I made this for dessert tonight and it was amazing. Think I found a new favorite. Thank you.

[@athomewithEden]

Wow! One of the favorite of my husband. ❤ I would love to make it for him on his birthday this June. 😍 Thanks for sharing this and I do watching all the video. All is well here. God bless! 😍🥰

[@Natashaskitchen]

I’m sure he will love it!

[@athomewithEden]

Yes he is ❤️❤️ thanks

[@Nathan-wn5mc]

Beautiful dish, looks amazing!

[@BigMoneysLife]

This looks so good Natasha, though I have a question. If you're like me, and not a fan of alcohol, could you replace the rum with rum extract instead?

[@Natashaskitchen]

We used golden rum but you can use dark rum. You can also substitute the rum with a little Grand Marnier, or amaretto. If you prefer to omit the alcohol completely, you can just leave out the rum or ad a little bit of of vanilla extract to taste. or even a little bit

[@BigMoneysLife]

@@Natashaskitchen Awesome! Thank you!

[@acquarius0081]

Hi :) the alcohol is not necessary in the tiramisu ;) trust in me I'm Italian

[@We_Want_It_All]

@@acquarius0081 so i don't need to substitute it with anything? Can just leave it out?

[@thelaakkonens3425]

Fabiana Brugnoli can I substitute with Marsala wine?

[@nzkiwiange]

This is SOOOOOOOOOOO good!! I make this every year for the last 3 since my mum passed 4 yrs ago I can't bring myself to make a trifle as that was her specialty so now it's my tradition to make this tiramisu..Merry ⛄ Christmas from Christchurch New Zealand 🇳🇿 xo

[@Natashaskitchen]

Merry Christmas, Angela!

[@Polina-lw2xw]

Best tiramisu recipe ever! Sooooooo good! Your challel is the best! All of your recipes have become true family favorites 😍 ❤ Thank you so much for everything what you do, you're the best ❤❤❤❤

[@valerieliayoung2857]

I made this yesterday!!! It's delicious. Happy Holidays from Suriname 🇸🇷

[@Natashaskitchen]

Hello from Idaho! Thank you for watching!

[@oneday8504]

Was t lekker?

[@valerieliayoung2857]

@@oneday8504 ja het was goed

[@pavithrak1211]

The way of presentation is tooo good🥰😍💫

[@Natashaskitchen]

Thankyou so much ❤️

[@lghollen5543]

I just made it by your recipe, is delicious 😋

[@user-ut1le2px4f]

You are Always part of my 3, I always view 3videos before I make my final dish or dessert. I just love you two, and I mean thee camera guy, So awesome 🏵️

[@Natashaskitchen]

Thank you for always watching ❤️

[@user-jj9cg2wf1z]

Наташа привет. Абажаю твои рецепты. 😋🥰🤗♥️👍😘😘😘

[@Natashaskitchen]

спасибо за комплименты 😀

[@donkeysl7299]

Right on girl !! That looks delicious and your happy smiling face..makes it all fun to watch !!

[@Natashaskitchen]

Thanks for watching 😊

[@punamr2909]

I tried out your recipe and the cake turned out amazing. I am never going to get a store bought tiramisu again. Thank you!

[@Natashaskitchen]

You’re welcome! I’m so glad to hear that ❤️

[@martinwheeler1408]

Thank you for walking me through this recipe it’s awesome thanks again

[@Natashaskitchen]

My pleasure 😊

[@ScoobyJew4]

Who hit the dislike?Damn haters

[@Natashaskitchen]

Thank you for the love, Dora!

[@stevelogan5475]

@@Natashaskitchenthumbs down are just a few folks who like to aggravate. I'm 56, i was raised if you don't have something good to say then just keep your mouth shut, including things like this where you can thumbs up/down, & if you do not care for it just move on.

[@greywolf1622]

Where is the MEREGUENGUE?

[@ELizabeth_Beeza]

Dora , some times its KZbin messing around. Alot Channels are being Censored.. Natasha , Keep in Mind That KZbin is Censoring all the Channels on KZbin Make Note.

[@lounachelhani9411]

I think 🤔 people on diet!!!!!

[@vanessavaldez5505]

So fun when i watch her taste her own cooking 😁

[@beawilderment]

first 5 seconds and i am hooked. i love a relatable queen who also keeps clones in her kitchen

[@Natashaskitchen]

Yay, glad you’re enjoying my videos!

[@user-lx9fc4hf6o]

Natasha, Love this. Tracey from Austin Texas

[@ericechols7638]

Hmmm Nastasha getting fancy with the dessert i see. Let's face it, Tiramisu Cake is Hostess Twinkies meets Chocolate Mousse on steroids. Looks rich & delicious. Thanks Natasha!😀

[@Natashaskitchen]

It sure is rich and delicious! I'm so glad you enjoyed this recipe! Thank you for watching!

[@cet6237]

I LOVE Tiramasu!! Its probably my absolute favorite desert. I usually eat it till its gone. It looks to difficult for me to make. My local store has 1 lb pre packaged carton of it for 7 or 8 dollars. I don't think I could buy the ingredients for under 8.00 so I guess I'll stick with pre-made. Yours looks AWESOME!

[@asmeretmalu7998]

You are the best cook. I learn a lot

[@Natashaskitchen]

thank you! I’m glad it’s helpful.

[@yoshiko3546]

I made this for Easter. My family in law was all skeptical because they either didn't like coffee or sweet in general until they tasted it. So yummy. I am glad to make it before buying one at a store 🙌

[@Natashaskitchen]

Sounds great! I’m glad they also liked it 😊

[@yin1079]

I want to make this for my dad for Father’s Day, but since I’m 14, I can’t have rum. Is there anything that I can replace it with or can I just exclude it from the recipe altogether?

[@Natashaskitchen]

If you prefer to omit the alcohol completely, you can just leave out the rum or add a little bit of vanilla extract to taste.

[@yin1079]

@@Natashaskitchen thank you!

[@dabossyt5666]

Oh, I'm going to uses this recipe to make this tomorrow for my mom!!! Also, is there any substitute for rum or may it be skipped? Love the videos!

[@Natashaskitchen]

If you prefer to omit the alcohol completely, you can just leave out the rum or add a little bit of vanilla extract to taste.

[@mz4027]

Try with amarena cherry someday. Just replace the coffee with its syrup in the mascarpone and dip ladyfingers mixture of amarena's syrup. milk and a little rum (Stroh, what else) Decorate the top with some cherries. It will blow your mind (mouth).

[@Natashaskitchen]

Nice suggestion, thanks for sharing!

[@sunflowerss81]

I’m trying this recipe for this sabbath. I’ve done a few of your recipes, so I’m hoping this one goes as well as the other ones. Thank you for sharing.

[@Natashaskitchen]

Hope you enjoy

[@topbrainfacts]

what else can u add instead of rum in the receipe

[@irenamangone]

Tia Maria. Coffee liqueur

[@munsasalahuddin347]

Looks so delicious 💕

[@Natashaskitchen]

It is soooo good! I hope you try it soon!

[@whos_kanicee]

I’ve used your recipes before and they were bomb so I knew this one would be AWESOME

[@Natashaskitchen]

Aw, I’m so glad to hear that!

[@zerxesginwalla4428]

Love this recipe. It's been a total hit. Thank you!

[@Natashaskitchen]

so glad to hear that!

[@sucaadomar6108]

Masha allah ❤❤

[@bretdurisin6525]

Very good video. I love your presentation because you are showing how it is done while talking. Simple but to the point instructional video. Thank you so much. I am making it as I am watching you. Bret

[@Natashaskitchen]

Glad it was helpful! Thank you

[@nedal20a]

Thank you for the recipe , I can tell you it is one of the best , and I have made it ! Perfection ! Balance taste of all ingredients! Well done 😊

[@Natashaskitchen]

Love it! I’m so glad you enjoyed this recipe.