Nespresso Maple Pecan Pod Taste Test & Review!

I'm interested in hearing what ya'll thought about the pod? Recipe recs are also always welcomed!!!
Caramel Maple Spiced Coffee Recipe:
-2 Maple Pecan Pods (chilled)
-2 tbsp of Monin' Maple Spice syrup
-1 tbsp of Torani Sugar-Free Caramel syrup
-1/2 cup of oatmilk
-Ice
Link to Maple Pecan Pod: www.nespresso.com/us/en/order...
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[@Thatgirl539]

Maple syrup is harvested in the spring. Love your videos!

[@lilizzy428]

OMG!! WHAT?! That makes so much sense now that you’ve enlightened me lol - so sorry Nespresso I totally understand now and did not mean to be so salty about this maple pod release💀😂

[@kimisorensen4974]

I could smell the maple as it was brewing more than taste it. I couldn’t taste it at all, but I definitely could smell it.

[@lilizzy428]

Yes I find that caramel and maple flavors are quite faint and I often can’t make them out in flavored coffees!!🥲

[@celestia8165]

In Quebec maple syrup is in the early spring.

[@lilizzy428]

You guys are so smart - I would have had NO idea that that was the reason 😅😂 thank you!!

[@jent8426]

I just grabbed a sleeve in my order yesterday. I generally don’t prioritize the flavored coffees - I would rather add flavor to a regular coffee - But I got 1 sleeve because I like to try everything. 😂 It sounds like I’ll be saving this for the fall.

[@lilizzy428]

Yes! I’m right there with you - I’m not one to regularly get flavored coffee unless it’s new (and the only one I’ve even remotely stuck with in the Nespresso line is the hazelnut 8 oz, which still takes a while to get through lol) - I think the pod is fine, but I do think it would be nice with some pecan pie with the fall 😋

[@IcedCoffeeLover33]

I saw those pods and i never tried those before

[@lilizzy428]

The Maple Pecan was generally pretty good! I've also been getting through the other pods in that order, and I've been really liking them. :) I filmed a new taste test for the latest world explorations OL pods from Nespresso and excited to get that video up for ya'll soon!

[@IcedCoffeeLover33]

@@lilizzy428 awesome can’t wait to see the video soon

[@brittneyherren6908]

When you received your welcome gift from Nespresso, did you have to use a promo code, or did they automatically send it to you?

[@lilizzy428]

That’s a great question! I did have to provide them a code (it should be in a booklet within the box your machine comes in when you buy it)!

[@FirstLast-iv2tc]

It totally sounds like a nice Autumn coffee. Strange that it would be put out in Spring, like you said. But...I do think it would be brilliant with heavy cream, Stevia and ice. I LOVE maple flavors. Yes with cinnamon! And yes to hearing about those other pods.

[@lilizzy428]

I’m hoping to keep some of these pods come fall time for sure! That recipe sounds so yummy and I’ll have to give it a try 🤩

[@jent8426]

Heavy cream takes my mind straight to cold foam. Now I’m imagining this iced with a maple and/or cinnamon cold foam. 😋

[@lilizzy428]

@@jent8426 OMG THAT SOUNDS SO GOOD TOO!!🤩

[@leouisegrech722]

Maple trees are tapped for maple syrup in March. That is you answer for why it was released now. 😁

[@lilizzy428]

That literally makes SO much sense thank you for clarifying 🫶🏼 lol now I feel bad for bagging on Nespresso cause they are actually very smart for this haha 😂

[@leouisegrech722]

@@lilizzy428 I’m Canadian and so it’s something we have grown up with. It’s probably not an obvious thing to those not from here. BTW. I didn’t enjoy the pod when I sampled it at the boutique. Costa Rica on the other hand is one of my favourites👌🏼

[@lilizzy428]

@@leouisegrech722 yeah I think it’s definitely an average pod imo! I also think I prefer it hot versus iced which is a first lol😂 Costa Rica is SO good!!