Thank you for creating a clear and concise video. I watched another one on the same topic and all she did was blab and blab and blab, while pouring each size without getting to the point. After 10 minutes of wasted time she still wasn’t nearly as detailed as your 4 minute explanation. Thank You!!!
@slick_will29103 жыл бұрын
I really enjoy your reviews. You could have a future in this. Just take consistency. I've seen 400 subscribers skyrocket to 400k after 4 years of constant work. I think KZbin needs you brotha.
@XHXHX Жыл бұрын
Thank you so much for including the caffeine stats!
@pueo5785 Жыл бұрын
Truly awesome video...your visuals and concise explanations cleared much confusion about Vertuo's various sizes. However, let me add one clarification/correction regarding caffeine: The difference between roasts is just taste, NOT the amount of caffeine. The truth is caffeine content remains pretty much the same during each stage of the roasting process. It's extremely stable during roasting, wtih a melting point of 455°F which is well above what beans reach during roasting. Caffeine content of dark vs. light depends more on the method of measuring your coffee. The longer a bean roasts, it gets bigger and less dense (lighter), so a light roasted bean will be smaller but more dense (heavier) than a dark roasted bean. Therefore: If you measure coffee by volume... Light roasted (smaller) beans = more beans per volume = more caffeine. If you measure coffee by weight... Dark roasted (lighter) beans = more beans per weight = more caffeine. However the differences will be oh-so-slight that you can say caffeine levels of various roasts are virtually the same. So caffeine level is not a question of light or dark roast, but simply the amount of coffee used when brewing.
@gabrielaortiz74623 күн бұрын
Caffeine quantity depends on different factors but the main one es the variety of the coffee plant
@pueo578523 күн бұрын
@@gabrielaortiz746 So true...thanks for pointing that out. Robusta beans are known to have higher caffeine than arabica. Maybe that's why my go to coffee is a 60/40 robusta/arabica blend. Lol...
@christinaferreira94103 жыл бұрын
Thank you! I started feeling like a complete moron but you explained it very well for me and I thank you for that
@sarahsutherland97002 жыл бұрын
haha same!
@jonathanbowman88224 жыл бұрын
so informal! Def subscribing to this guy.
@andreargove11 ай бұрын
Thanks for your time explaining all this ❤. 😢I was very confused 😅.
@lauwe543 жыл бұрын
Thanks so much great video and very well explained,i have learned alot from it,
@sarahsutherland97002 жыл бұрын
This was super helpful!
@idprotect4u2 жыл бұрын
Nice job... I'm with Christina... now I get it.
@Virgo_Victoria08302 жыл бұрын
This was very helpful
@sinnickson Жыл бұрын
Thank you for making this
@pieterlinthof8391 Жыл бұрын
How is the temperature of the coffee with this machine?
@qltygrl3187 Жыл бұрын
Are the alto pods still available?
@malloryrivero59044 жыл бұрын
Are they bitter? Mine are coming out bitter
@Creolepatra.4 жыл бұрын
Good video. Thank you.
@jmccarty822 жыл бұрын
Is there a vid where one names every capsule? I want to learn how to pronounce the names of each Vertuo capsule.
@MidwestMami32 жыл бұрын
Thank you❤🌹🙏
@brendaspamperedkitchen98784 жыл бұрын
Espresso, not Expresso🤗 Good vid
@sunchue12344 жыл бұрын
I realized this as I was editing and was so disappointed in myself. One day I will say the right words haha
@Catcrumbs3 ай бұрын
Use SI units
@sherryflavour37914 жыл бұрын
Freedom units
@erea3355 Жыл бұрын
Seriously that is going to make bitter coffee if you have that much water to that little coffee
@KarenMoore-ev7cv Жыл бұрын
What else can you explain to me? 😛😘
@ryanpuzerewski5097 Жыл бұрын
I get suuuuper bugged when people say "Expresso". It's eSpresso.