New Scandinavian Cooking - Innovative and Old Fashioned

Andreas visits the UNESCO-listed mountain town of Røros, and he investigates how this isolated town has become a culinary attraction. Season 13 Episode 3

[@LaMaiStyle]

Just found this channel‼️This show is the reason why I’m obsessed with learning how to cook and cooking outdoors.

[@user-rx1ip8sf9r]

You are my favorite cooker in the world. Thank you for sharing not just culinary ideas, but your humanity for all of your followers!

[@bradley4294]

Please explain why this channel just has 4k subscribers..wow.. I love everything you post, please don't stop

[@newscanman3603]

I'll try to keep em coming!

[@stoutoutandaboutwithanorwe300]

@@newscanman3603 You’ll get there! I didn’t find you until recently.

[@gracieess7167]

Love this series!! Wonderful guide to cooking Nordic!

[@marlonmorrison8530]

I love watching Andreas cook stuff I've never seen and he teaches you about Norway

[@Lacednyc]

Norway is now my #1 destination! 🇳🇴

[@xrsuperduper7660]

Salt and sweet can mix well. Just like pancakes with blueberry jam and bacon. Bra film 😎👍

[@LewisRenovation]

Love your excitement for even the smallest things

[@sidroik]

Makes you want to run to Norway! Thank you Andreas for sharing with us.

[@Act4]

Thank you so much for posting this. It’s one of my wife and I’s favorite episodes!

[@emeraldgemexchangedumbosho7012]

Nice hat Andrea. I am a junky to this show...........keep up the good work as usual... Bravo!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

[@thebunz7]

Reminds me of grandmas cooking and why I love this. Feasts create family bonding moments and not limited to thanksgiving or holidays. Old fashioned is the family life

[@pslaathaug]

@new scan man this is the episode!!!!!!!! Thanks!!!

[@newscanman3603]

Thought you'd like this one.

[@Kay-xi9kv]

Love the info about architecture and history as much as the delicious-looking food

[@flybyairplane3528]

ANDREAS, HELLO,,,,HAPPY NEW YEAR, IS TIS GOING TO BE A NEW IDEA ON YT ? Because I have NOT SEEN `the programme on PBS in a VEY LONG TIME , CHERIO,🇮🇸🇺🇸🇺🇸

[@himanshusahni5498]

Love your show !

[@Joyleopard]

Love this channel!!!!

[@bklynsteph66]

👏

[@wayneburbage8900]

Great tour and very good food

[@annglaister]

Thank you for your thoroughly enjoyable program 😃 may I ask, your English is perfect , did you study/live here in England ? Also, along with many others, may I ask if you could make some more vegetarian recipes please, thank you so much 😊

[@annglaister]

Scandi Man I have to say your English accent is near to perfect ..it’s stunning ….well done sir ..love this channel, even though I’m a life time vegetarian 😃😃

[@susanbertram5963]

Want to try makibg this sausage at home. Where is a good place to cure the sausage? Refrigerator?

[@johnholden490]

Great show! Is there a website from which I can obtain copies of the recipes from this episode?