SIOPAO DOUGH Recipe pang Negosyo | Full Ingredients + Costing for your Siopao Business

[@NinaBacani]

Must watch next; SIOPAO Recipe with Costing kzbin.info/www/bejne/naHZn32obtJrmrc

[@elsieannsantos1629]

Pwde b gumamit ng all purpose flour kung wlang bread flour?

[@NinaBacani]

@@elsieannsantos1629 yes. pwede po

[@elsieannsantos1629]

Thank u po 😊😊😊😊👏👏👏👏

[@Krizzelledawn9659]

Bread flour, first class po ba mam?

[@maluseloveres9640]

Super soft po nagtry ako..thanks po😘😘😘

[@perlaang1402]

Thank you Ma’am Nina acani for sharing this recipe I will try this. Godbless ❤

[@NinaBacani]

you're welcome

[@familiagabito02]

Ang gaganda po ng mga gamit nyo sa pgluluto baka pwd po paampon hehe..naamaze po ako sa mga gngawa nyo..GODBLESS po sa inyo more videos po.

[@mommytitzchannel2102]

Galing, very clear ang voice over mo at clear ang mga ingredients with measurements, slow ang process na sapat ang time na masundan ang process sa paggawa ng dough.. thanks for sharing❤

[@mickyastori3659]

Thanks Madam for your recipe, i've made it succesfully! Watching u from Italy!

[@carmelitagamara6810]

Thank you for sharing ..i got idea now how to make dòugh i try ko na cya now na...best for meryenda today😋😋😊

[@NinaBacani]

Thank you for the appreciation. Stay safe.

[@rv-keithbrixton4251]

Scam Yung cost prize mo ha...

[@KimGabriel-sp3yv]

Thank you for helping me,to do buisiness..you are smart and very talented person..keep it up to help more and more small business man..Very Appreciated your hard works..⭐⭐⭐

[@sariosolis]

I mixed all the ingredients sa dough, ok naman ang labas yung nga lang medyo may bubbles siya pero parang dagdag sa texture na rin. Thanks for sharing!

[@arlanballesteros476]

Thanks po SA magandang sharing SA paggawa Ng siopao god bless po mam...

[@NicanorJorgeJrJorge]

Salamat Nina...very clear at madaling sundan....gusto ko na yatang gawin ang dough mo, nag iisip na ako kung ano ipalaman ko...salamat po...

[@laseremata713]

Maraming2 salamat po sa dough recipe from Sagay city N OCC

[@miaarwenduran7844]

Salamat po sa Ingredients para sa paggawa ng dough.

[@jovelynsalem6988]

ang nice ng ganitong idea. :) thanks po

[@cherrylinejabrica8027]

Thanks for share your recipe and tips 🥰🥰❤️🥰👍❤️❤️

[@jad5001]

Thank you for sharing this recipe I would like to try this ♥️

[@liveodchannel8438]

Galing nmn po thanks for sharing

[@jennifergonzales2642]

Thank you for this recipe. My siopao cam out delicious & very soft.

[@sophiaailago6633]

Wow sarap nyan dko na lalagyan ng laman kase mas type ko yan kainin na parang tinapay..masubukan ko nga yan recipe mo.sana hindi maging epic un gawa ko....

[@el-elhadjiali1665]

Thanks for sharing your recipe and tips😘💐 God bless😇

[@villardosanico4582]

Very cool, cool , nice love it .....thanks .God bless

[@DaisyBantoloTvChannel]

Salamat Po sa recipe at sa costing

[@jocelynmiralles9783]

Thanks additional learn sa recipe

[@NinaBacani]

thank you po😊

[@reginagancayco3657]

Thanks for the Recipe Miss Nina Bacani👍🙏🤗😋

[@omairahscreation8136]

Hi,mam nina npakalaking tulong un mga recipe mo s akin,from mindanao sumasaya araw ko bsta me bgo kng recipe,,sana mkgawa k ng bounty white chocolet,,un me dccated cocunut ..

[@Shantigrace]

Thanks s recipe..ang lambot ng dough

[@braveheartvlogs]

Madali lang pala gawin yang dough salamat po sa info.

[@NinaBacani]

Yes po madali lang:) thank you din po for watching :)

[@noreenzeigler1852]

Ang sarap talaga manood Ng MGA video Mo sis

[@grace01tv]

Salamat sa tips ninyo i will try

[@NinaBacani]

thank you po

[@dhan7885]

Ang sarap nmn Nyan ate

[@alisiahofmann7434]

Hello mam .wow. try ko din yan..watching frm switzerland.

[@lutongwaray2804]

Wow. Thank you for sharing maam.sana makapasyal ka rin. Salamat po

[@NinaBacani]

Thank you po for watching

[@shaynebarairo3381]

Hello po tita Nina Bacani😘😘😘 favorite po namin siopao😋wait po naman ang yummy siopao nio

[@marvinronquillo]

Ma'am instead of breadcrumbs.pweding flour lang?

[@rusticoadaoag6973]

Thank you for sharing this recipe,

[@adonisdeiparine5644]

❤ wow...nice...

[@susiecasaclang8711]

Puwede b substitute iyon oil n shortening gamitin.

[@Karaoke-sb3mb]

Thank u for sharing this recipe Goddess❤️

[@janesakkam8112]

Sarap nman favorite ko

[@NicanorJorgeJrJorge]

Since ok na siopao dough, pano illagay ang palaman...bubutasan sa ilalim, o hihiwaan sa gilid...thank you Nina for the recipe

[@NinaBacani]

here po kzbin.info/www/bejne/naHZn32obtJrmrc

[@glynmarbagsican9128]

Wow sarap Naman ng siopao...

[@mayannsuicon1670]

Im an avid fan po. May i ask kung yung bread flour po ay pareho lng sa hard flour?😊

[@olyvlogtv959]

palagi ko yan kinakain thank you for sharing lods. your new subscriber

[@lettyespiritu8589]

salamat sa recipe at pagtuturo

[@daisygarcia4790]

I subscribed right away, Madam, thanks for all ur video🙏

[@barangaybasag]

Hello miss kung wlang bread flour..ano pa Ang puede na flour

[@elenarobles3498]

sarap fav

[@marizpangilinan8472]

Hello po. Ask ko po kung pwede shortening ang gamitin imbis na vegetable oil. Salamat po.

[@elsabato3562]

Thanks in sharing your recipe

[@jocelynmanrique8594]

Thank you.. I've been waiting for that siopao recipe...

[@NokiaNokia-ks3vl]

galing nyo po ..love it!!! super ,,,😘

[@ANGMAGSASAKANGGURO]

Ang galing nyo po magluto ng siopao ingat god bles pasukli po

[@NinaBacani]

salamat po 💕

[@bryllgo4704]

Salmat sa video na to niña! Vlogger kna pala ngaun. Godbless!

[@tessfeasey9442]

Hi Nina. I only have "active dry yeast" not "instant". Is there a special way of working with the "active" as opposed to "instant"? I appreciate your feedback.

[@nitnitsantos96]

Ang alam ko nga po pg instant dry yeast directly na po illgay together with the other dry ing...no need to bloom....now that u have the active yeast...un gnwa ni madam s video...pede m po un gawin...just check lng po kung active p c yeast mo

[@kuyajjjourney...2248]

Ma'am magandang buhay po...ask ko Lang about sa toasted siopao ings.coasting at procedure..god bless po and thank you..

[@YOUTUBE_IS_WOKE]

Salamat po for sharing!

[@reneetidula1292]

Hi classmate from national highschool blogger kana Pala ah☺️👍 congrats 😊

[@NinaBacani]

Hello, thank you

[@robfernandez9728]

Ma’am can we use regular salt or it has to be baking salt. Also can we use fresh milk or just evaporated? Thank you poh 😊

[@mariaelenaoh3819]

Bread flour -pwede ba all purpose flour? Or self rising flour?

[@josphineestrella6875]

Galing mag paliwanag

[@escobalvictoria024]

I love your channel. Thanks sa tips

[@mamalolysimplengbuhayandco8836]

Thank you for sharing in making of Siopao so looks yummy

[@NinaBacani]

Most welcome 😊

[@joysy2334]

May i ask Pwede b ang all purpose flour and fresh milk or full cream milk

[@RIOMOTO29]

Ayos ngang pang negosyo iyan mommy. I love to discover recipes also btw just keep going on may mararating ka maniwala kalang kay Lord. congrats in advance may darating pang blessing sayo. continue vlogging po Im always here para suportahan ka po. God bless you bisitahin mo nalang bahay ko din.

[@norininfante8829]

Thank you God bless

[@ItsTefanny]

Awww gusto ko eto e try

[@ItsMePsyche]

Favorite ko ang siopao..

[@juvyannmejia1922]

Mam pwd po ba ung arina pang gawa ng siopao

[@jophelynpementera8698]

Hi po please try to make egg waffle po

[@milkacarin1585]

Mam pwd naba yong any kinds of flour all purpose flour

[@riatamsi2480]

Hallo Negoscyanteng Mrs. I watching here in 🇩🇪 can you pls.give me a exact measure for 2 person. Kc gus2 klng itry how to make Siopao kc d2 wlng nbbileng Siopao kya i'll try to make own nmn. Ska may tira akong Chicken adobo cguro nmn pwde kna yn ipalaman. Ska bwal d2 mag online bussiness mas malaki pa ung multa kesa sa kkitain 🙄🤦‍♀️ kya pang meryenda nlng. Pls. Im waiting ur Response. Well. Thank you for sharing ur video and i watching plgi. Llot png meryenda 2 or sometimes 3 lng kami kumakain. Godbless and more veuwers to come and followers too....

[@carljerseyespiritu8828]

hi good evening po pwede rin po bang shiopao chicken.

[@JovenDiot-dj7jp]

Pahingi po ng recipe, salamat

[@LeslieTeope]

Pag indi available yong bread flour, pwd ba yong all purpose flour?

[@marjunmora6988]

Nice naman

[@vircruz4396]

Hi Nina...ano ba magandang brand ng bread at cake flour? Kasi bumili ako ng apf sa SM magnolia ang brand...

[@rosarioaguilar8281]

Hi instead of breadflour anu pa po ba pwede gamitin?

[@aryu4875]

Hi, will definitely try your recipe, I hope the measurements for yeast and baking powder are not too much for 3-3/4C of flour. I'll give an update. Thank you for sharing you recipe, stay safe!

[@lizaflores2243]

Any update po?

[@libbyymas8720]

@@lizaflores2243 mema LNG nya. 5 mos na wala pa

[@marivicbenitez1473]

So yummy Po host

[@gmsaysaygm8851]

Pwedi ba gamit ung handmixer machine madam

[@allenroldan9362]

Ako din po request ko din toasted siopao😊 thanks po

[@anirmanoynay]

Hi po ano pong brand ng mixer gamit nyo dito?thanks po

[@SentimentView]

Hello mam new subscriber here.. mam pde po ba mag request next video na gagawin po sana pano po gumawa ng PIZZA pang negosio...pls i will wait for the nxt videos po thank u mam ang Godbless po🙏🙏🙏🤗🤗🤗🙏🙏🙏

[@lynvergara]

Siopao sarap...thanks for sharing...Ann V tv po...

[@Lldv7]

Pwede po ba condensed milk gamitin?

[@reyvelasco3162]

Hi po miss nina...kng wla pong bread flour,pwede po ba Ang all purpose flour?

[@venicenavarro4169]

Yan din sana itanong ko kong pwede ang all-purpose flour ?

[@boysiopao6320]

All purpose flour naman po dapat talaga ginagamit pang siopao

[@laveyiey4641]

Mas mababa ang gluten content sa apf

[@kusinanibry]

Hello po pwd nmn po😁🥰

[@mailengrande7476]

Mas maganda po all purpose flour kasi para maputi yung dough saka gamitan lard or vegetable shortening para super puti ang dough

[@yousefiamfuertez8398]

Pwede po all purpose flour ang gagamitin?

[@corazonsabido3179]

Ms,puede possible regular harina instead na bread flour. Thx

[@delsaalotoum4765]

Ask ko lang po kung pwede na 1 1/2 lang na baking powder gmitin ko, i hate the baking powder taste when it’s too much, thanks po. GBU

[@raindelacruz7683]

ok lng po ba apf substitute sa bread flour?

[@Bossgenjie]

Pwede po ba paturo kung paano po paggawa ng hotdog siopao?

[@tairagodinez4760]

Pwede rin po bato gawin para sa pizza?

[@shanenavales1146]

pwede po kaya irest yan like overnight? balak ko po kase gawin ng gabi then tomorrow morning ko ititinda. Balak ko din po sana lagyan ng ube flavor, okay po kaya lagyan ng liquid flavor?

[@lilyatencio7016]

wow te sarap yan sure

[@ronajanebayog2027]

Puwidi Po pa request Ibat ibang klasing donuts Po 🙂 tignan ko Po Kung malaki Kita☺️

[@NinaBacani]

Donut here: kzbin.info/www/bejne/oHjRmZ5tg8ylpck

[@Zoe_is_an_idiot]

Ilang days po ang steamed siopao mastore sa chiller?

[@lilyignacio4862]

Pwede po ba all purpose flour instead of bread flour

[@janicenason4960]

Request po ako special ensaymada po ms nina 😊

[@pepztabas3766]

Ok lang din b all purpose plur

[@julietoquebuenjr6442]

Mam aak ko lang pwede ba yan e freezer?e stock muna xa mga 1week?o neeon kayong video na ganun na paraan

[@precybalderama9690]

Pde ba gumamit all purpose flour mam

[@graceatabelo3586]

Woow thank u I watched it