NO FAIL SIOPAO DOUGH RECIPE/ RECIPE USED FOR BIG PRODUCTION!

[@SB-Music_Stories]

My mother used to cooked white bun or "pawa' as we call here, during 80's & 90's, but though she remember the ingredients, she doesn't remember anymore the measurements of it. We tried so many times. We got the taste but not the consistency of the dough. So many adjustments & researches I have done, and finally found this video. THANK YOU SO MUCH #lutongtinapay, we've tried your recipe today and it went perfectly well. Though I replaced water with evap milk. Still it's perfect. You are a life saver. GOD Bless you!🫡

[@federicozuilan2258]

Thanks po sa recipe. Talagang NO FAIL.

[@richelleamarah503]

Gumawa na po ako kahapon using your recipe except all purpose flour lng ang ginamit ko and totoo nga po. No fail kahit first time ko lng gumawa ng siopao at ang fluffy at lambot po❤️ ung empanada recipe nyo po pla pinagkakakitaan ko na. Thank you po

[@ANGELSOFFICIALCHANNEL]

I love this recipe❤ twice kong nasubukan and its perfect👍👏👌 thanks for sharing🙏🏻✅

[@bhudangdingable]

Do you have measurement in cups?

[@jorabino9584]

Na try ko na po iyan maganda po malambot siya

[@josephjojocanonsuva7187]

Nakupo ang sasap.naman paborito.ko.po ang siopao....

[@bings.7252]

Grabe! Na amazed ako😮. Just now sinubukan ko tomg recipe mo maam...yong outcome ang galing...maputi, malambot at malaki yong siopao ko. Sa recipe na to na less din yong oras ko kc no need na paalsahin yong dough ng isang oras. Right after na mixed ko, deretso ko na divide at nilagyan ng filling. Tama talaga ito lahat sa video ni maam. Thank you for sharing po.

[@ninia3254]

hope maachieved ko din yang maputing siopao

[@bings.7252]

@@ninia3254 continue lng po maam. Ito po ang version na gumawa ng siopao na napakadali sa lahat. Thanks to maam tin

[@nildateng7822]

Dati na akong gumagawa ng sio pao subukan ko ito mam tin, sa tingin ko mas malambot to kaysa ginagawa ko. Many thanks mam tin for thos recipe kc favourite ko to. God bless.❤❤❤

[@florenceshell3314]

OMG, this is the best siopao dough recipe I came across. I tried so many recipes and mostly failed 😔. Converted my measurements into cups and tablespoon as I'm used to that🤣. I let my dough rise for 45 mins before cutting and followed the rest..it was perfect, soft fluffy and white😍😍. Thank you so much for sharing this recipe ❤️❤️

[@JazFP_Jona]

Ilang cups po yung flour at cake flour?

[@ninabourbina2298]

May I know how many cups and tablespoons of flour and the rest of the ingredients? Can you share it with us please?

[@palawenia2]

pwede pa share naman sa cups and tablespoon measurements. Salamat 😊

[@sjbishopjones]

salamat po sa recipe... ma enjoy na namin ang mag siopao sa bahay.... magandang pang baon din po... God bless po

[@margaritalucas363]

Buti pala nagbukas ako ng vlog mo ,kasi tlgang ggw ako ng siopao gamit yung dati mong recipe. Ngayon subukan ko tong bago.

[@juiceyluv]

I am a cafe owner dito sa Melbourne Australia tagal na ako nag search ng recipe sa siaopao dough sa internet sa wakas nahanap ko na ang gusto ko ..thank you for sharing

[@michellekinsella8691]

Did it came out good?

[@federicozuilan2258]

Hello po. Same here , looking for this recipe. This kind of dough ung gusto ko sa siopao.

[@pusakuching]

San po cafe nyo ng ma-support!

[@laria4719]

Ang galing naman! Sinubukan kong gumawa ng kaunaunahan kong siopao at totoo nga lumaki habang naka steam. Dadalasan ko na ito. Simple at madali lang Salamat po!

[@MGvlog-c6j]

Thank you sa pag share Ng recipe ❤❤❤

[@Lheng076]

Thank you idol sa recipe ang perfect ng dough . Sa wakas naghanap Kona ang totoong siopao dough. Love you idol❤❤ salamat ❤️❤️❤️

[@armiefuentes5942]

Thank you for this recipe. I just tried today, and it's really good.

[@mariehijazi5304]

Ganda talaga ng siopao… gawan mo kaya ako hehe dami mo ng nakita na recipe ito satisfying talaga.

[@jaynethdicon307]

Matagal na po akong subscriber! First time ko lang magcomment. Thank you po talaga for sharing your recipes. Very helpful sa tulad kong nagnenegosyo ng maliit.

[@tonycastillo4566]

Thank you for your siopao vlog and for listing all the ingredients. That really looks good.

[@rowenadingayan4457]

Wow, sana po magawa ko po itong recipe ninyo..hindi po kasi ako makakuha ng perfect recipe ng siopao dough..salamat po

[@PazLimMerelos]

Thank you miss for sharing with ingredients.God Bless you & your family.More Power!

[@jeedafudalan6700]

Hello po mam Tin...maraming salamat po sa recipe ninyo!.unang subok ko pa lang ay talagang perfect po!..ito po yung gusto kong texture at lasa ng dough!.maraming maraming salamat po sa pagsi-share ng mga recipes nyo mam. God bless u po❤

[@MariviRobiso]

Try ko po gawin I hope na maging okay😊thank you for sharing

[@nicnatskitchen8041]

wow sakto nagkicrave ako sa siopao ang galing niyo po mag explain..maitry nga😊

[@rlingalinato4566]

Thankyou😊😊😊❤❤❤❤. Perfect outcome, nagtry aq today😍

[@jhon-jhonvino8934]

Thank u mam SA pag share ng recipe itry ko na kagad bukas.

[@hazelavaricio-kl1zh]

Salamat madam.. try ko to pang negosyo

[@yolandasiochi1911]

THANK YOU FOR SHARING . ALL THE BEST...

[@jenalynplaza4897]

Thank you chef for sharing your recipe 😊😊😊

[@federicozuilan2258]

First and second try ko, ok n ok.

[@MarifelPasahol]

Salamat,,Marami akong natutu Nan sau,,Godbless,,Dana mgkita Tau,,

[@JenalynPlaza]

Chief, thank you for sharing your recipe 😍

[@jaynethdicon307]

Super mangha ako sa bago nyong ideas sa paggawa ng siopao dough. Excited ns akong gawin po ito.

[@jayadama1301]

Wow ang sarap ng siopao!

[@mariaperdigon5603]

Looks good and yummy….

[@JeffFishing]

sarap nyan. thanks for sharing the technique!

[@gitteville9315]

Try ko ito 🥰😇

[@hermenegildapennano8585]

thank you Chef Tine

[@marcialdespi447]

thank you for the siopao dough recipe.

[@marcialdespi447]

indeed it's no fail!

[@rosariosayno3944]

Thanks for sharing godbless watching from florida USA..❤❤❤

[@elaniemobtanez3024]

Thank you po mommy tin, dina ko mahirapan mgsiopao Ngayon. ❤❤❤❤

[@mylasantos4766]

Wow ma'am Tin thanks for sharing for new technique.More power.Very clear demo.Easy to follow instructions.

[@rammguzon7422]

I like it miss tin thanks po.cake flour nd bread flour

[@lutongtinapay2717]

All purpose flour and cake flour po😊

[@amayamangubat4703]

What happens kung all purpose flour lahat?

[@rhinz1125]

I will try this. Thank you

[@elauglaug1]

Salamat, galing mo Chef!

[@bogz942]

Ok to. Sinubukan ko to kagabi lang. Minasa ko mano mano lang at wala din akong shortening na inilagay at maganda ang kinalabasan. 😊

[@zzukiyaki7521]

Gumamit po ba kayo ng oil?

[@gilbertilaga5497]

Salamat po chef Tin sa libreng recipes. God bless you always. Sino po dito makapagbigay ng siopao filling, pahingi naman po

[@teddydormindo-ch2mk]

Good steamer ganda .

[@SusanneGimeno]

😂 yes kahit tingnan so approach able na so perfect ang siopao thanks sa technique kasi ako ilang beses na akong failed sometimes fine nman but mostly laging failed cguro di lng cguro hindi passion magluto but type kumain massarap sa luto mong siopao

[@مطبخامعمرالمتواضع-د8ش]

تسلم الايادي جميل روعه حبيبتي بتوفيق أن شاء الله عليك اختي بالتوفيق يا رب

[@teodorasilaphet5497]

Thanks for sharing your recipe ❤❤❤blessings ❤❤❤

[@inspiredby9149]

Perfect nmn ang lasa at texture ang problema nag color brown lahat

[@warinagi13]

Hi po, thank you po sa recipe ng siopao.. Masarap po😊

[@Esteban_HeIsComingUnAnnounced]

Beautiful steamed bun…✌️❤️

[@marlo73]

Thanks sa bagong technique po

[@Papasonvlogs]

Gumawa ako minsan eh bumubuka noong makita ko to susubukan ko kc malambot sya at maputi

[@mjganda1159]

Galing naman.po.

[@leosutero1163]

Thanks madam good video god blessed

[@simplyausvlog9991]

Wow omg ang ganda ng kinalabasan ng dough

[@glendabutac1701]

Thank you po sa pag share mam tine🤗sana mkagawa din ako nyan para maitinda ko😅

[@karenpangilinan2677]

Thanks po Mam tin God blessed you

[@myscantykitchen]

Thanks, Tin. Gawa ko next week.

[@vaci4869]

God bless you more and more Mam Tin❤

[@twistedfaith6371]

Salamat idol ma try ko nga ito

[@marialoweladriz2059]

Yummy sarappp

[@slavedriver12357]

Thank you mam Tin Sana one day makadalo din ako sa mga trainings at show po para sa lutong tinapay. God bless po❤❤

[@lutongtinapay2717]

Soon po😊

[@noelarcilla60]

Thanks po sa pag share. Baka pwede naman po na mag post rin kayo ng recipe nito in grams. Thanks in advance.

[@anikamiguel]

Hi Ma'am Tin!! nag try ako today..oil ung nilagay ko kasi wala akong shortening.. ok naman kaso medyo sticky ung dough hehe.. more power po..thanx for sharing your recipe

[@zzukiyaki7521]

Ano po outcome g siopao? Same din po ba na fluffy and white and di nag shrink? Thank u. ❤️

[@jennybelgar2221]

Hi po. Gumawa po b ulit kayo ng siopao using oil instead of shortening? Kumusta po?

[@raselbenyamen9025]

Good tips sis

[@flexiblehandsmemory4795]

Salamat ma'am sa video nanito ,pure yeast ginagamit ko.meron time na babagsak ang siopao na ini steam ko..

[@klamseekheltv3021]

Sarap nyan favorite ko yan salamat po sa recipes ma'am

[@lyndong.eleccion3765]

Lods thanks sapagshare ng video recipe sana lods sapalamn namn sa siopao na recipe

[@glennalejo4931]

Thanks sa recipe ma'am, kaya pala di maseal ang dough ko dahil pang pandesal ung recipe ko.

[@mariarosameyer6875]

Galing

[@marryconarguelles1992]

IDOL❤❤

[@Teresa-my8tm]

Salamat po and god bless ....❤

[@dhenzchef3424]

Please write the recipe looks good I'm from London I want to try to my family. Many thanks

[@ligayaflora7237]

Salamat Mega... Hope dito na Ako yayaman..😂😂😂

[@myrnaloyola6185]

gud o.m. po pde pba na pr mdling maintindihn ay by klo po ang sukatan. tnx po

[@chefmonsieur8607]

Wow super yummy 😋

[@RafaelAntilegando]

Recipe Naman salamat po

[@cute_ting_thingsbymheanne6492]

Hello po,,ask lng bkit nagkakaton ng dotted n brown....

[@donnavidana608]

gusto ko sna gumawa kso wla po ako mixer

[@jamesjacintovlog1669]

Ano pong magandang yeast na brand for siopao, pizza at etc po

[@wilsonenriquez3669]

Sinunod ko yung sukat ng baking powder medyo mapait sya double action calumet gamit ko po..

[@jejemon9079]

Salamat po

[@totojaysontv4949]

Next po yung palaman naman po. Salamat po

[@myrnaloyola6185]

cge npo gusto ko po maintindihn ndi sa grm by tspn or tbsp at by klo

[@lecitacatchin3477]

Try ko po new followers

[@jackeats8094]

Wow Siopao 😊✅😋

[@janettebaang2832]

Màraming saĺamat maam. 😂❤

[@corazoncodilla9617]

thank u miss tin....

[@MJsLittleTasters]

Madam, may video kayo or recipe on how to make the siopao filling pano po naging pulled pork

[@JhourladEstrella]

Ate, pa-share po ng sauce recipe. Salamatz!

[@cherrycruz5530]

Yesszss... maammmm tinnnnn s wakas mkggw nko ng siopao n nd babagsak... hayyyyyyy😂😊❤

[@ninia3254]

Ok po ba siya? Di bumagsak ang dough?

[@ashleyhunt8566]

Hi Maam wla po cake flour dito sa UK any alternative pls.Ta

[@edwardocastro8669]

paano po kung wlang shortening anong pwede alternate na pwede gamitin? tnxx po

[@raphnemisa6781]

Thank you po for sharing your siopao recipe ❤❤❤

[@emmalyngamuzaran4162]

Madam tin pano po pag walng shortining ano po pwede ipalid po

[@normasanjose3338]

Will appreciate if you could give d n Measurement in measurement cups for dry n cups for liquid measurements, wala kaming weighing scales.