NINJA FOODi and BEEF RIBS

NINJA FOODi and HOT JUICY and TENDER BEEF RIBS
NINJA FOODi - amzn.to/2C8E9Ab
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WEDDING REGISTRY - amzn.to/2F1TSDm
KC MASTERPIECE barbecue sauce - amzn.to/2F0H3sF

[@jimmyjames7174]

Those beef ribs look great! I really like your down-home approach. I'm new to the Ninja Foodi world . You have helped me a get started with this wonderful device. Thanks!

[@joeywilson7549]

One word delicious! Thank you for sharing!

[@RosieCooks]

You did a fantastic job on this video. VERY informative!!!

[@aroundthehousewithkaytom162]

Glad it was helpful!.Thanks for watching.

[@jorimarivera8058]

I am cooking this tonight!!!! Thank you!

[@tresmum]

Great job! I'll have to give this a try💙

[@aroundthehousewithkaytom162]

I think you will love them when you do. Thank you so much for watching my video.

[@pr1nc3ss0fg0d]

Now i understand how to use the pressure cooker lol, thank you!!!

[@aroundthehousewithkaytom162]

Happy to help!

[@tapemaster8252]

this is what I'm doing tonight, looking forward to it

[@HaroldJackson]

Wow fall off the bone ribs! They look great and smell even better.

[@mike-qf5jr]

Really love the presentation you showed. Can't wait to try this recipe in our foodi

[@aroundthehousewithkaytom162]

Thank you very much and thanks for watching my video

[@Faramir992010]

Did you remove the membrane?

[@walterargumedo1375]

👍🏼

[@YosemiteSam720]

Thank You Sir. I just made these today! There's so good they make you want to slap your moma!! Lol you got a new Sub!!

[@CS-xl2dp]

I love beef ribs, too. Do you remember how many pounds of ribs you were able to fit into the basket?

[@tiatyler7617]

What temperature did you put it on

[@sk5670]

Try seasoning your food 😂

[@picturmik]

REALLY are people REALLY still washing their meat off in the sink?1?! What is this? the 1970's. Since 2000-something the FDA say DO NOT wash your meat off in sink. I cant wit to try this recipe though!!!!! :-)

[@keithlapere7650]

The FDA changes it mind as much as I change my socks. Who cares! Wash it or don't wash it ,simple as that. This is about cooking beef ribs not if your meat should be washed or not!

[@jadelittleeagle]

It’s ok …. There’s bone fragments that need to be rinsed away under cold water …. In Asian countries the bones are a lot & actually get rinsed again after the first boil …. It removes the surface debris from meat that has sat outside in the open air ….not everything comes in plastic around the world …..