no coconut chutney recipes for idli & dosa | 2 ways chutney without coconut - whie

full recipe: hebbarskitchen...
Music: www.hooksounds....
chutney recipes without coconut for idli & dosa | no coconut chutney recipe with detailed photo and video recipe. an ideal, simple and spicy condiments recipe made with peanuts, roasted channa dal or onion tomato base. it is a perfect south indian chutney recipe which can be easily shared or served with different types of morning breakfast dishes. it is a perfect spicy condiment for those who do not prefer coconut or a quick hack if you are running low with fresh coconut.
chutney recipes without coconut for idli & dosa | no coconut chutney recipe with step by step photo and video recipe. chutney recipes are one of the essential side dish for many south indians. perhaps most of the morning breakfast recipes are incomplete without a spice and flavoured chutney. but most of them are made with coconut and some may have reservation for it. this no coconut chutney recipe is an ideal hack for them and can be served with almost any breakfast recipe.

[@hebbars.kitchen]

super easy and super tasty chutney!! chutney without coconut!! Which one you are going to try?? full recipe: hebbarskitchen.com/chutney-recipes-without-coconut-for-idli/

[@jaisri3140]

Red chutney

[@samruddhiupdates1128]

Mam are you in India ???

[@shobha1983]

Second one

[@deeptideepti6367]

Both

[@sandhyarani7272]

2 ND one

[@directiontonarnia]

Since I'm allergic to coconut, yet am totally in love with South Indian cuisine, my neighbour made me these chutneys with idli. It was delicious !! I'll never forget her love and kindness. Great recipe from hebbars❤️

[@hebbars.kitchen]

Glad you liked it

[@sumetrashivashankar1078]

​@@hebbars.kitchen Who wouldn't like your Videos ...... 😅

[@Thoughts_Together_]

Sameee! I'm allergic to coconuts too, and am in love with this version🤟🏻

[@chandraraogudivada7156]

First grind the dry ingredients without water then add water and grind.That will be good.

[@asmitasahasrabudhe9168]

Yes. Even I do the same

[@shrutikakhedkar5171]

Yep, I did the same.

[@gomathia2177]

S mam

[@madhubala4155]

i tried red chuteny,it was very delicious.thanks hebbers kitchen,yor are mind blowing

[@SathishHarika]

Correct ga chepparu

[@punithaarivazhagan4935]

I was tried the tomato chutney it came very well and my family appreciated me

[@zeenathabduljaleel3394]

Who else have the character of looking in the comments while watching the video??🙋🏻‍♀️🙋🏻‍♀️🙋🏻‍♀️

[@annapurnaadukala4898]

☺️🙋‍♀️

[@bincyjoseph5858]

😜❣️

[@trickeyskitchen2848]

Me. I read all the comments from start to end😋 It's fascinating to see all those who have commented wanting to give back in their own little way through appreciation ♥

[@SAbita92]

Hii8

[@vijaylashmihiremath18]

🙋🙋🙋

[@aidanngreenwolfe200]

I just made this peanut chutney to go with my idly. It’s absolutely amazing! Thank you for the wonderful recipe.

[@mefishgills8557]

I tried the red chutney. It came out so yummy with idlis. I recommend trying it. Well done Hebbars Kitchen👌🏻👌🏻👍🏻🤙🏼🤳🏼

[@fem9994]

I tried it when I went short of coconut and it came out good... Thanks for the recipe 👍

[@sudhirdaiwatkar2036]

Mam tried the second chutney it came out to be very delicious my parents and I loved it ,please upload videos of such chutneys more

[@baanisandhu1209]

😋😋😋😋😋😋

[@namrutahoskatta942]

As a karavalian of Karnataka I can't even imagine chutney without coconut!! But liked these chutneys will try definitely

[@reshmapriyasha]

My native is Kerala..I too didn't expect chutney without coconut

[@c.v.satvik820]

As we r native of Andhra we all know this earlier.we always do

[@aleti2508]

Yeah I agree with padmalatha,v prepare these chutneys Andhraites

[@c.v.satvik820]

@@aleti2508 from where your mam

[@ramyach434]

@@c.v.satvik820 yes it's very common thing in ap

[@sridevibalaji2416]

The second one was my ultimate favourite. It will be very tasty 😋

[@hebbars.kitchen]

@Sridevi Balaji 👍

[@chenduransaravanank4380]

Yes i love it more

[@furkhankhader8875]

Also I tried the second one . It was very tasty

[@saikajal1329]

Yaa

[@sangeethar6688]

What tamarind did you add? :)

[@vasaramakrishna6162]

In Andhra in every household we used to make the same chutney..daily..it's really good by the way😋😋 Come to Andhra and you can have at least 20 varieties of chutneys at different places..I challenge you can't find the better taste anywhere in the world like that😋😋

[@vijayalakshmisravanam3125]

Avunu....Andhra vantalu, Inka pickles, spices awesome...I love my Andhra ❤️

[@vasaramakrishna6162]

@@vijayalakshmisravanam3125 a district meedi?

[@vijayalakshmisravanam3125]

@@vasaramakrishna6162 Godavari district

[@vasaramakrishna6162]

@@vijayalakshmisravanam3125 Heaven..for sweets and variety of food and their guest treatment😍..I studied in rajahmundry..I enjoyed food a lot there.. When I attended weddings there they have literally asked me hundred times to have lunch...highly lovable hospitality..😍🥰

[@deepalirajput5621]

@@vijayalakshmisravanam3125 I was in kurnool for 2 yrs. Nw shifted in Maharashtra again bt I m missing kurnool. Food of this place was super healthy n tasty. Beautiful Temples🙏, Ppl r kind n helping. Gold quality is very good. Still in touch with My Andra neighbor my frnds and my maid.... 😭missing them all Kash mai fir se waha ja sakti

[@HariKumar-oi4et]

Wanted your videos with older speed version We all are addicted to that speed

[@namithamohan2480]

You can't cook if you fast forward😶

[@manjuvn1757]

I too prefer the fast ones

[@nathsai1658]

You can control the speed by the option given in KZbin.. top right corner click on the 3 vertical dots, u can see playback speed option

[@idlychutney]

I actually like the pace of these new videos

[@ratnamurlidharan9885]

I Loved Hebbar's Kitchen only because they had short videos.

[@poojasahu7613]

The first chutney was same as my father makes it..awesome...

[@nityadillikar3374]

Father?? My dad doesn't even know to use the microwave or a LIGHTER!! -_-

[@cabinofartandcraft3165]

@@nityadillikar3374 lol😂

[@poojasahu7613]

@@nityadillikar3374 no..my father is a great chef and he makes delicious food

[@crazyashwini5878]

Same in my home too my father makes this chutney😁😁

[@poojasahu7613]

@@crazyashwini5878 😄

[@gautambarua8260]

Excellent presentation. A no frills succinct style which gets straight to the point without lot of unnecessary talk

[@Primezz]

These are sothindian chutneys for idli, dosa, upma etc. She made the same way. Didn't modify it. Good.

[@shrilekha75]

Love the second one. Will surely try. Ma'am, please share the brand of the 2 frying pans used in this video, the stainless steel & nonstick. Will be useful for many

[@trickeyskitchen2848]

Wow! The synchronisation at the start is perfect. Lovely😋

[@hebbars.kitchen]

@Trickey's Kitchen 🥰

[@pleasefoodoff5770]

Ya right 🤜🤛

[@sumetrashivashankar1078]

Yes , Absolutely !! 😅

[@deepthis4315]

Actually everytime i make this chutnies for dosa Nd idli and one thing I have to say that ,for peanut putnalu chutney ,first u grind it without water after that add water , again grind it then will get the fine paste with out lumps if u put all in one at a time then it won’t get smooth texture and one more thing I have to tel that all ur recipies look yummy Nd tasty 😋👍

[@gerasriranjani7054]

First chutney I have prepare that 2nd chutney very super & tasty thank you mam very nice 👌👌👌

[@betsysijo6245]

I prepared the second one..came well ..it was tasty even without sesoning

[@janekuruvilla2693]

You are right, as it is already fried in oil, no need of seasoning.

[@anoushkab7883]

My mother makes the first one usually....even if you don't add tamarind...it tastes great

[@shivanis565]

Which dal she add?

[@shiv8822]

I always look at those talented hands in all recipes and wondering how this person looks..simply want to see the face

[@divineencounters8020]

Healthy & Nutrious Chutney. Easy & quick in processing. A fabulous addition to the range of Chutneys you have already given to food lovers. 👍👍👍👍👍👍👍👍Kudos to your efforts.🙏🙏🙏 Humble Suggestions: adding curry leafs while grinding gives daily quota of Iron for the body without adding it on to thadka. Plus adding a few pinches of Hing with not less than 8 benefits to Health could also add flour. Swatch Arogya Bharath jai ho

[@sdcreations3331]

Wow the chutneys taste delicious and are very smooth!! Kindly tell which blender do u use please mention....huge fan of your recipes!!!

[@hemapatil4859]

Thanku for this recipe. No problem if no coconut at home or want a change of taste

[@TM15HAKRN]

Ho ga Khup vela assa hota nai? Thevha uttam recipe ga.. Nice idea..has anyone tried so far?

[@kanchansubhash9616]

सच में आप बहुत ही अच्छी कुक हो कितने अच्छे से आप रेसिपीज बनाते हो बहुत ही बढ़िया खाना बनती हो मैं तो बहुत बड़ी फैन हूं आपकी शुक्रिया 🙏❤️❤️❤️

[@aidanngreenwolfe200]

Today I made the tomato and onion chutney. It’s also amazing! WOW. Love both of them. Thank you!

[@Ritushorts-567]

The 2 nd one is one of my world fab chutney ever

[@jypsy0810]

I tried both chutney and it was amazing. Thanks for bringing this recipe.

[@namrutahoskatta942]

Usually I comment for recipes...but this time woww amazing video quality ❤️

[@anjalivyas4186]

Made this second chutney for spread in dosa ... It was just like street style chutney thanku so much

[@sumananandy4517]

Tried the tomato onion chutney, it was so yummy and quick. Amazing recipe👍

[@saranyavenkatsaran6286]

Wow.. very nice.. I usually make red chutney in this way only.. let me try your way of groundnut chutney. I use coconut for groundnut chutney. Looks yummy 😍😋😋

[@hebbars.kitchen]

@saranya venkat Saran 🥰

[@CookArtwithRahi]

To the person that’s reading this: You’re very intelligent and adorable human! Stay healthy 💜

[@zaskitchen4087]

Nice will definitely try it out

[@gitu_p]

🙏you too

[@Sky-wv7hz]

Pora puka

[@dhana.0003]

😁😂😂

[@jayanthi4828]

😉

[@DelightedSoul130]

There is no better reward for hard work than good food.

[@leopard_editz1099]

Usually we follow. this chutney. always my home

[@hebbars.kitchen]

@Leopard_Editz 👍

[@gharkirasoibymeena838]

वेरी नाइस कोकोनट चटनी बहुत ही बढ़िया अच्छी बनी है थैंक्स फॉर शेयरिंग वेरी गुड वीडियो

[@piyucreation7327]

Its realy amazing..... Which was I thought must be difficult. You shown the recipe in easy way..... Thanks alot🙏

[@hebbars.kitchen]

Glad you liked it

[@kothapallikotharuchulu9473]

Thanks for your delicious recipe indeed. Everything was fresh and simple to cook moreover it's yummy!!! Very much impressed with your style of cooking. I liked the taste of the recipes, and they are mouth-watering. Thanks for sharing these impeccable recipes with us. We are delighted that all the videos of all kinds of recipes are the best of the best.

[@jungxkk6854]

I am making dosa for my mom she has been sick for the past month and wanted to make dosa with chutney thanks !

[@preetim4871]

I can't wait to try these chutneys. Look delicious! Thanks for sharing!

[@parmjeetKaur08]

The onion tomato chutney is my home staple for past 10-11 yrs with anything be it dosa, roti or prantha. Thanks for sharing

[@hebbars.kitchen]

Most Welcome

[@preethi9410]

The second one my mom teached me how to make it and it is my one of the favourite chutney.....

[@HowAboutCookingwithRuchika]

Love these chutneys always. A big south indian food fan... 😊 Thankyou for sharing... 😇

[@dhruvparapurath7967]

I love the Tomato 🍅 Chutney with Idli👍👍 Its a absolute must try👍👍

[@shakirahussain98]

Whether we have to soak chana dal and urdal before we cook?

[@yaqadiroyanafeo3821]

Your recipes are always great great great MashaAllah

[@user-vt2dy5uu9l]

Hello Hebbar, there is no need to add ginger and garlic paste to it ???

[@sows3889]

No. Not required

[@theradbrad1619]

I madeit as itis my sons liked a lot thank youbfor such a nice Reciepe

[@Lifestyle8]

Have a beautiful week ahead everyone Sending lots of love❤❤

[@shamyscurryworld]

New vedio uploaded shamys curry world(simple 1minute fresh juices try)please watch &support👍

[@devi2928]

I love your way of presentation and shooting the videos....superb

[@dondsouza7835]

Please show the quantity of the ingredients, your previous( by gone years) recipes were tempting and too good, but you didn't mention the measurement or quantity for the recipes. Even in the description.👍🏼

[@msaraswathy4115]

Book violent👊😡👊 i

[@lavanyabharathi3341]

My mom regularly prepare D's...past yrs... Very special... THANKS...fr sharing...👍👍

[@muppididivija4876]

Actually, these two chutneys are a regular whenever we make dosa, idli, vada etc. Coconut chutney is what we make occasionally. I'm from telangana btw.

[@adityaranodia]

Hello.. Your recipes are awesome 😻😻 Can you please let me know what variety of dried red chilly do you use in your recipes??

[@pasumarthivenkatesh3595]

In telugu states people prefer peanut chutney rather than coconut

[@jocyleenfernandes578]

Archana great rescipe. Health reason v avoid coconuts. Your chuntney rescipes will definitely satisfy our taste buds🤩

[@parthmehta8018]

Bro is father of South chutney🔥

[@hemahadani6245]

Tried first one. Yummy. This is for me. We made coconut chutney also. Hone ppl want. Fed up daily coconut chutney

[@hemalsheth9965]

Becoz of her... I have this new found passion for cooking.

[@kumkumsharnagat1670]

I tried ..everyone loved it.. Thanks ..😊

[@deepalilokhande8511]

Just today i tryed yr groundnut chutney it was superb. Thanks for sharing.

[@nasirinamdar2306]

Maine aaj try kiya tha bahot tasty bani thi

[@atharvazkitchenrecipes4030]

I made panipuri today by watching your recipe but they are not rising they remain flat pls tell what to do

[@sajitav1419]

You may have rolled thick puris

[@pragathhis8412]

You may not have enough oil

[@atharvazkitchenrecipes4030]

@@sajitav1419 no

[@atharvazkitchenrecipes4030]

I did all the steps in the videos

[@pragathhis8412]

@@atharvazkitchenrecipes4030 not enough oil or not hot enough oil

[@aratidodke8818]

I always make this chuntey whenever I make dose or idle my family love your chutney

[@hebbars.kitchen]

@Arati Dodke 👍

[@nandniberry6056]

Delicious and easy recipes. Thank you 😊

[@mamtakoundal9791]

Thx.....for sharing this.... maine try ki....sb ko bhut pasand aaye..

[@mycraftscolony6234]

For Those Who Are Reading This , You Are Intelligent , beautiful . Have a Good Day 😊😉 From Wonderful Kidos

[@-DameraRakesh]

Second one is tasty and super 👌👌 I am also tried

[@sindhumenon7383]

Wow all your recipe s for a beginner is easy.i love your recipe

[@TheCooking1]

पिता नीम के पेड़ जैसा होता है जिसके पत्ते भले ही कड़वे हों लेकिन छाया तो ठंडी। ही देता है अपने पिताजी के लिए एक लाइक 👍👍

[@mohammedsaad4361]

👍👍👍💞

[@TheAmalfernando]

Thank you , just now I make second Chutney ,supper . And I add some hink powder , turmeric (little bite ).without Water Very very good.Thanks again

[@hebbars.kitchen]

Glad you liked it

[@ReenaDevi-p4n]

Bina coment kiye mai v nh rh pyi wky m nice chtny av just maine try ki chanedal ki chtny its good idea😊😊

[@hebbars.kitchen]

Thanks a lot

[@hemangikesarkar6271]

So easy, thanks for this.

[@fromuniverse4655]

I tried first one is soo tasty , thankyou,my family liked much

[@sohampatel9479]

Like those who love hebbars kitchen 👍😊

[@annapurnaadukala4898]

Please support me☺️🌸🌸

[@devlego6023]

Hi Hebbars Kitchen, I need some chutney recipes for dosa and idli.. Without coconut and without peanuts. Your recipes are reliable and never go wrong. Hence the request. Kindly help me

[@hebbars.kitchen]

hello Dev Lego , i will try to share it soon.. meanwhile have a look at our website for other recipe collection hebbarskitchen.com/ and also subscribe to our youtube channel for latest video alerts goo.gl/K8GC6O

[@maruna5551]

It would taste better if you would have fry the green chillies in first chutney.

[@swatithakare607]

I try this red chutney it's really to good same to same restaurant style Thank you hebbar's kitchen

[@hebbars.kitchen]

Most Welcome

[@vanmathimaryrani3220]

Hi mam . I am ur big fan of ur cooking.luv all ur receipes❤️❤️ .😘😘🤩 🤩💕💕💖💖

[@annapurnaadukala4898]

Hi, please support me also, ☺️🌸🌸

[@Mahakaalkideewani111]

Both chutney's is traditional chutney of Andhra. Ppl there do not eat coconut chutney they prefer tomato, onion and peanut chutney with puddi.

[@purushothaman3333]

Yeah, that's true I saw it in tirumala

[@gvkbdr1626]

Maine fali ki chutney banai bahut achhi hui🙏

[@bharathigodisela800]

Very nice,but a small suggestion:it will be more tasty when we fry the chillies and tamarind in the oil, before we blend them.Thank you ,I have learnt the second one,it is new for me.

[@rakshana5103]

Hi mam, ur way of cooking is awesome. U r introducing new new recipes. I like very much 👌👌👌

[@samsunnahar1451]

Could you please tell me what brand of machine do you use to blend? All your recipes are very unique and useful . Thank you so much sister.

[@zeenathabduljaleel3394]

Hebbars Kitchen: without coconut Me: have made this same thing with coconut before..

[@tansukhsagar9301]

You are just awesome mam Love from Gujarat my husband love's delious South Indian recipes 👍👍

[@manjularavi6140]

சூப்பர் ரொம்ப நல்லா இருக்கு உங்க ரெசிபி💐💐💐💐

[@rajeshdwivedi6017]

Amazing .... Which person is hidden behind these wonderful recipes? May you live long.

[@srikanthmadu7514]

Chillies and groundnuts should be fried with 1 spoon of oil then it will be good taste..

[@pratibhaupadhyay6790]

Hebbar Kitchen can you please make a video, on How to make orange juice?

[@vorfour]

I got COCONUT MILK AD BEFORE STARTING 😂 KZbin IS 😁

[@srishrustibagal7541]

Me too😁

[@shynarajesh4406]

Same here

[@mansirehpade7710]

Me too 😊

[@lak_53]

Hello Maa. All the recipes are so well presented and a couple that I tried came out very tasty. I'm a 70 year old living on my own and taking care of a person with serious health conditions. I tried various catering services and after some time it started to taste monotonous. Even a few years back I was making food at home. I'm a meticulous cook myself. But of late, I'd prefer shorter and lesser time consuming versions of the same items. I'd enjoyed earlier. So, I request to post videos of Paruppu rasam, tomato rasam, thengai seeragam kootu, without having to cook Thuvaram Paruppu on a daily basis. I'd very much obliged.

[@hebbars.kitchen]

hello LAKSHMI KRISHNAKUMAR , i will try to share it soon.. meanwhile have a look at our website for other recipe collection hebbarskitchen.com/ and also subscribe to our youtube channel for latest video alerts goo.gl/K8GC6O

[@lak_53]

@@hebbars.kitchen I've subscribed already and watch all your uploads.

[@urmilashinde3125]

Thanks for without coconut chutney it's so tasty & healthy

[@shrutikakhedkar5171]

I have tried that white peanut chutney and it does teast superb.

[@divinelyguided2195]

I am on no coconut diet these r very useful n tasty! Thanxs

[@broja2505]

We prepare this both chutneys at our home super combination with rice idli dosa chapati

[@hebbars.kitchen]

@B Roja 👍

[@dinkarav7263]

Always and will be a huge fan of ur recipes 👍

[@shwetarokhade8909]

Onion tomato chutney come out superb, thank you so much for the lovely recipe..... 👌😍😋

[@hebbars.kitchen]

Most Welcome

[@vinuthatilak]

If chutney is like a smooth paste, nobody eats in our house

[@rohithj.e9254]

Sad

[@jyothsnak3679]

Other way round in our house 😅🤣