No Oven Chiffon Cake

[@diwagonzalvo]

Guys legit recipe, just follow the procedure at magbasa na rin ng mga comments dahil marami kayong makikitang tips. Ma'am thanks for sharing your recipe. God bless po!❣😊

[@homemadefoods]

Hello💞Thank you so much sa feedback 😍God bless you too.

[@lordanjacobjadman2910]

Maam pwd po ba ung margarine ang ilagay instead of vegetable oil po??

[@bonghanoyjesselann4811]

maam pwede ko po sya isteam?

[@diwagonzalvo]

@@bonghanoyjesselann4811 hello! Hindi ko pa po natry i-steam, wala po ako oven kaya sa improvise oven ko lang ang gamit ko(kaldero)😊

[@tonybonganciso9171]

000000000000000000000000000000

[@jeankantyalvarez6767]

I had tried many other you tube recipe, but yours is more realistic and reliable. So easy to follow steps. ❤️❤️

[@homemadefoods]

Thank you so much 😍💕

[@pukang2537]

Thank you so much!!! Nakagawa po ako😍😍 nagwork po talaga nakatry na ako sa ibang recipes pero sa inyo lang po yung gumana talaga at tumubo yung cake😍 maraming salamat po talaga!! Sana lumago pa po channel niyo🤩

[@homemadefoods]

Oh♥️ Thank you so much. You made my day 😍😘

[@windyalvarado8366]

Itong recipe din na to ginaya ko.. And for my first bake.. Super ganda po ng feedback ng mga nkakaen.. Super nice na po agad ang chiffon cake.. Looking forward for more baking videos😍😍feeling ko medyo napaaga lang pag tigil ko sa pag mix ng egg kaya di masyado fluppy yung akin😅

[@homemadefoods]

Aw😍Thank you po sa feedback 🥰❣️

[@josievlogs7189]

Wow sarap cake gosto ko talagang ma totoong mag loto nang cake para hindi ba ako bibili pag may birthdayhannsa family salamat at na share mo recipe cake

[@vlognijean4250]

Na try ko na to.. ang sarap.. nilagyan ko ng lemon zest para mabango

[@homemadefoods]

Yes😍 bet ko din may lemon, nakakawala nang langsa. Thank you 😍

[@pamalyfstylvlog1001]

Hello new friend here..thanks for sharing nkkatuwa naman ang lagayan mo❤ big help s walang oven.Thank u siguradong marming manonood sa channel mo.God bless..

[@adamestrada6792]

Wow! Fluffy sya kc konti lang ang flour nya. Sa iba kc ung 2 cups e 6 pcs ng eggs

[@lornaferrer9574]

nice video friend matry rin nga favorite kasi to ng mga bata thanks for sharing friend alam na

[@shyrienkateisip4634]

Ta try ko po ito thank you po sa pag share ng recipe

[@homemadefoods]

Hello 💕 You're welcome 😊

[@foziaiqbal6582]

Super duper soft chiffon cake 🎂 soft as chiffon lovely 😍❤️👍👌😋💯 tempting

[@homemadefoods]

Hello💞 Thank you 😍

[@saranghaetolentino2589]

@@homemadefoods ma'am anung milk po gamit mo pwede po ba evep milk Jan? Or powder milk

[@saranghaetolentino2589]

@@homemadefoods sana ma pansin mo po.. Para Maka gawa ako thank you maam

[@homemadefoods]

@@saranghaetolentino2589 Hello💕 pwede evap or powdered milk na tinunaw like bearbrand or birchtree 🙂

[@sayaninath4269]

Tried today!!! It came out very well..it was extremely soft and delicious.. thank you so much ❤️

[@homemadefoods]

Thank you so much for the feedback 😍💖

[@yanzbaking9066]

Wow sarap nangang tignan pano pa kaya pagtnikman na yummm 😋😁😁

[@adamestrada6792]

Wow super nice. I save ko nga to. Sna ma perfect ko. Tnx Po🥰

[@angelikayasto5737]

It's really hurts ng kumain ng ganito sobrang sarap naman po nyan 😘

[@homemadefoods]

Thank you 😍

[@kei20817]

grabe ate sarap ng chiffon mo.thankyou sa recipe😊😊

[@tonysuvega]

My saliva gland, salivating, yummy

[@homemadefoods]

Thank you po😍

[@rimi_nama]

Di ye bhot acha hai maine ye try Kya ye Sachi ma bhot acha. Bna

[@fherlybalanta9054]

Wows legit ang sarap😋😋😋😋

[@keunacullen]

Tried this recipe, ngayon lang as in katatapos lang with decorating and all. Sobrang sarap nung chiffon cake itself!! Thank you so much po 💞

[@homemadefoods]

Ay wow😍Thank you at nagustuhan nyu po ang recipe♥️

[@ladyboss1128]

Wow...kakainlove.. salamat sa pag share madam..bless you po

[@homemadefoods]

Hello❣️ You're welcome and God bless you too 🥰

[@helenbolo7266]

Looks yummy... I try this ... Thank you😍

[@homemadefoods]

Thank you 😍

[@sweetsmallstore4547]

Wow ang sarap naman yan thanks for sharing. Try ko nga din dagdag income sa aking store na maliit

[@crystallynepaz4253]

ok yan...masarap xa thanks for sharing ideas..

[@homemadefoods]

Thank you so much ❤️😍

[@sweetselldeloso]

Looking forward to trying this recipe po. Ask ko lang po if hindi na ba need ng cream of tartar for the meringue? At pwede po ba sa steamer lutuin instead of the improvised oven? Hope mabasa nyo po ito. Thank you & more power! 😊

[@homemadefoods]

Hello💕 Pwede nyu po lagyan nang cream of tartar para maging stable ang meringue pero for me kasi d ko na sya nakasanayan. Pwede esteam ang cake, pero dapat malaki ang steamer Kasi tutubo pa ang cake, cover mu lang nang makapal na cloth ang lid para d malagyan nang tubig ang cake🙂

[@sumannil7835]

valo laglo

[@Happynature143]

First time watching such a cake recepie...I will try and let u know my review.....god bless u dear....from india

[@homemadefoods]

Hello💞Thank you so much 🙂 God bless you too.

[@marygraceocceno1354]

Sobrang thank you po tlaga..GOD BLESS🙏🙏🙏

[@homemadefoods]

Hi♥️ You're welcome and God bless you too 🥰

[@nengs71vlog41]

sarap at nice pgkagawa..

[@ma.norady1352]

Maam salamat sa pag tubag first time ko mag luto sa oven

[@homemadefoods]

You're welcome 😍

[@poosarlasurikumari7264]

So nice

[@homemadefoods]

Thank you 😍

[@nitag4077]

Very yummy,l like to see the video how to use improvise oven

[@homemadefoods]

Thank you ❤️

[@SHIRLEYCAYTAP2]

Chiffon with no oven wow I’ll try this when I go home coz we don’t have oven thanks

[@homemadefoods]

Thank you 😍

[@bienzelynalquiza6086]

Thanks for sharing.

[@josievlogs7189]

At pang nigosyo na ren pag pasko thanks talaga sa recipe cake sis may na totonan ako ngayong araw na to itry ko mga loto cake may ingredient ako dto thanks sa video mo. Holig ko ang magloto stay safe sis

[@homemadefoods]

Thank you sis 💖

[@visamia1692]

Mukang masarap yan matry bukas salamat sa pag share

[@homemadefoods]

Thank you 😍

[@mheannborjabalena5966]

Wow

[@simplengmama6747]

Ang sarap ng chiffon cake

[@homemadefoods]

Thank you 😍

[@sheenaferolino]

Sarap 😋😋

[@thebaker227]

wow fluffy chiffon

[@christinemaddy6164]

When you can make your own love fluffy and fresh cake, it’s really very nice 👍...You don’t have to shop and buy too much from the cake shop. Using old utensils it’s okay, it’s good to make it, you don’t have to buy new utensils purposely it’s costly sometimes...😀😀😀

[@homemadefoods]

Thank you 😊💖

[@marvzjackyewayan8781]

Yumm sarap.. thanks for sharing your reciepe maam.. God bless😘

[@homemadefoods]

Thank you 😍.God bless you too 🙂

[@gendags]

Thank you for this recipe

[@gendags]

I will try this...Thank you.

[@ffft.a.599]

Ayos to ha. Madali lang pla, Makagawa nga😊 Salamat po sa tutorial maam, More power!

[@homemadefoods]

Thank you so much 😍 ♥️

[@vinokulafu761]

Pwede po kya lutuin sa oven toaster

[@homemadefoods]

@@vinokulafu761 Hello 💕 no po eh,masyado mainit ang oven toaster, masusunog ang cake.

[@vinokulafu761]

Kahit may Fahrenheit and celcius po oven toaster? Iadjust nalang po for lowest heat magwowork po kaya un?

[@vinokulafu761]

Or mas better po kaya na steam kesa oven toaster? Thanks po sa pagsagot

[@masguapoako]

Kalami ana oy! Kumusta mga kauban bisaya sa KZbin

[@homemadefoods]

Salamat 🙂

[@niloyan5806]

Wow Beautiful 🍰 cake Yummy itry thank you for sharing 👍 recipe

[@homemadefoods]

Thank you 😍♥️

[@marniecastillon7313]

thnx fot sharing God bless

[@GWandME]

Look so yummy and tasty, you have a wonderful cooking art, loved it, stay happy

[@homemadefoods]

Thank you 😍

[@GWandME]

@@homemadefoods My pleasure

[@appplesvlog9391]

Wow so yummy and easy to cook.

[@homemadefoods]

Thank you po😍

[@alexamanto6408]

Looks so yummy, we will try this, New friend po

[@funnymost2776]

Wow😍 e try ko to!

[@myrlavillaluz4079]

Salamat po sa good tips mam

[@homemadefoods]

You're welcome 😍

[@aiswaryaaishu9539]

I liked this video

[@homemadefoods]

Thank you 😍

[@Nitha2786]

Hi very nice your cake 👍👍👍

[@homemadefoods]

Thank you 😍

[@thelmaviador8605]

Its really good very yummy

[@homemadefoods]

Thank you 😍

[@arleenpasmala6647]

wow ma idea

[@marvzobsilaap4833]

Ma try nga mamaya

[@roshankhan8144]

Wow super moist cake

[@homemadefoods]

Hello😍

[@sumbalkakitchenskk8301]

Superb cake New friend Stay safe stay connected

[@corapadilla8414]

Salamat po

[@lokegamingzone1584]

Wow ,I love it

[@homemadefoods]

Thank you 😍

[@KuyaKiy]

Nice kaayo tin... Naglaway ko da. Hehehe

[@homemadefoods]

Thank you ry♥️

[@RameshKumar-if4ef]

It's looks so soft I hope I make this

[@homemadefoods]

Thank you 😍

[@aswathysijinsijin]

I tried this recipe yesterday. So supr taste and spngee.... wau...

[@homemadefoods]

Thank you 😍

[@chaneliza6075]

Thank you for sharing. Did you put any water in ur pot? What pot is suitable for this method of baking?

[@homemadefoods]

No water ma'am. You can use aluminum pots🙂

[@estelasinas1608]

Wow Yummy

[@saamiarao7213]

Thats really good

[@homemadefoods]

Thank you 😍

[@KoyleeOcaya]

huhuhuhu na ibog napud koooo 😍😍😍😍

[@homemadefoods]

😍♥️

[@janetpropugo8339]

Hi sis hug to hug po tayo sis

[@janiceli551]

Ive tried whipping whole eggs without separating the yolks And directly mix the flour into the whipped eggs with the egg beater It really turned out soft and fluffy!!!!!Σ(っ °Д °;)っ

[@homemadefoods]

Hello💕It is called genoise cake, yummy😍😍

[@SimpleVillageLife123]

Waooo yamiiiii soooo nice tasty

[@homemadefoods]

Thank you 😍

[@elizabethricahuerta7952]

Wow galing naman.ng meringe mo d.tlga nahuhulog...pashout out nman sa next video mo pls?

[@homemadefoods]

Thank you. Sure sis💖

[@preciousanneesplana3546]

So yummy po... God bless... Nag iwan npo ako Ng bakas🥰🥰🥰

[@carolinakaloy8181]

Thank you for ypur idea. 👍👍👍

[@homemadefoods]

You're welcome 💕

[@sardarkhan1367]

Lovely

[@joselynarcabal7479]

Thank you for sharing this recipe

[@homemadefoods]

You're welcome 😍

[@archanaprasad6126]

It's really very very beautiful and nice

[@homemadefoods]

Thank you so much 😍♥️

[@JulietAdventure]

Wow delicious chiffon cake is amazing recipe looks yummy! Have a great evening

[@homemadefoods]

Thank you 😍

[@emilybaccol1201]

PLS PINGI MO RESIPE MAAM🙏🏼🙂

[@homemadefoods]

@@emilybaccol1201Hi❤️ INGREDIENTS: BATTER MIXTURE - 1 and 1/4 cup cake flour - 1 teaspoon baking powder - 6 Medium eggyolks - 1/3 cup granulated white sugar - 1/4 teaspoon salt - 1 teaspoon vanilla extract - 1/2 cup Vegetable oil - 1/2 cup milk MERINGUE MIXTURE - 6 Medium eggwhites - 1/3 cup granulated white sugar • 8"x 4" chiffon cake tube pan

[@leonardovillanueva3473]

Mam un s baking powder 1 tsp.....ND xa tbsp....ty s reply

[@homemadefoods]

Hi.. 1 teaspoon lang po🙂

[@shabbuvelu6317]

Super

[@worldgamesaxz9943]

Hello new friend. I watched and liked your videos. After that, I am always a follower. Good luck with your new videos.👍❤💜

[@annicarpaciente9922]

ate thanks sa recipe, superb kc mas masarap pa xa kesa sa nagbebenta ng cakes dto 🤣

[@homemadefoods]

You're welcome 🥰

[@ektaSingh09]

Yummy cake

[@emersondano2301]

Wow looks yummy! Gini grease pa rin ba ang molder ma'am ?

[@homemadefoods]

Pag tube pan po hindi na egrease ang bottom🙂

[@leylee7948]

Wow..ang fluffy and soft naman po ng chiffon cake, tanong ko lang po, paano po pagwalang vagetable oil anong pwede pong ipalit? Salamat po😊

[@homemadefoods]

Hello❣️Thank you 😍 pwede po canola oil or melted butter🙂

[@leylee7948]

@@homemadefoods gaano kadaming butter

[@homemadefoods]

@@leylee7948 1/2 cup or 4oz melted butter. Melt mu muna sya sa microwave or ilagay mu sa bowl ang butter at ibabad sa mainit na tubig para matunaw🙂

[@leylee7948]

@@homemadefoods salamat po☺️

[@leylee7948]

Pwede po bang hati hatiin yung ingredients kasi itatry ko palang po para hindi madami agad yung gawa☺️

[@galaxyprincess596]

Butifull

[@safadsafad1724]

Yammy

[@dolorparac1539]

Thanks for sharing

[@juliemolina8345]

Sarap🤤

[@marierosedoroliat6398]

Pwede po bang sa cake pan siya lutuin? And anong klaseng milk po yung gagamitin?

[@laarni136]

Please give us tips on how to prevent the cake from deflating with this kind of cooking method... Thank you! 😊

[@homemadefoods]

Hello❣️ To avoid cake from sinking, first thing to do is preheat your improvised oven for at least 2-3 minutes over low heat. One factor that can also affect the rising of the cake is opening the lid while baking, you can check the cake after 30-35 minutes 🙂

[@laarni136]

@@homemadefoods Thank you!

[@seena8623]

പെർഫെക്റ്റ് ബേക്കിംഗ് സൂപ്പർ ഐഡിയ താങ്ക്യൂ

[@junjunsarmiento5797]

Sarap😋

[@ogierimbao8123]

Ang galing

[@homemadefoods]

Thank you 😍

[@halimanajim2984]

Thanks for sharing, it so lovely

[@homemadefoods]

Thank you 😍

[@fuzailahmed2380]

It's so yummy looks beautiful

[@homemadefoods]

Thank you so much💞😍

[@jeanxd8649]

Hi ate, bisaya diri, taga Cdo 😀 Ate giunsa nimu ug buhat ang cake flour,or gipalit r nimu ang cake flour? Sa akong man gyud na gibal.an kay ang cake flour sa APF taz cornstarch,silbi ang 1cup APF kuha ug 2tbsp taz e add ang 2tbsp cornstarch unya kay subra man sa 1cup cake flour unsay sakto nga sukod ate?pls help gusto nako ni e try ate.pls unta matubag ko nimu ate.salamat Daan

[@homemadefoods]

Hello💕oo dool rata naa rako dre bukidnon😅. Pwede raka mupalit og cake flour sa grocery or cake shop tag 25 raman half kilo ana, no need na sagulan og cornstarch. Kung wala kay cake flour substitute lang tung apf+cornstarch. 1 cup or 120g rajud para light imu cake🙂

[@zoeyacasio7349]

Hello ate hehe bisaya diay ka 😂grabi pod nakong pangutana nimog tagalog oy, cdo rapod ko te. aha dapita inyo sa bukidnon??

[@andriasebastian4597]

U have used cake flour right? Can I make this s chiffon cake with plain maida?

[@homemadefoods]

Hello♥️ I'm not familiar with maida. Yes I used cake flour, you can also use all purpose flour🙂

[@andriasebastian4597]

@@homemadefoods thank you mam for your reply

[@rizwanamemon6924]

Wow very nice

[@homemadefoods]

Thank you 😍

[@alexamanto6408]

Super Yummy 😋

[@ngozichris-gam3982]

Thank you

[@homemadefoods]

You're welcome 😍