No Oven Creme Caramel｜HidaMari Cooking

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/ @hidamaricooking
▷Ingredients：
3 eggs
70g sugar
8g sheet gelatin
500ml milk
1/2 vanilla beans
60g sugar
15ml water
50ml hot water
▷instagram：
/ hidamaricooking
▷Facebook：
/ hidamaricookingofficial

[@user-fh2xo7tj3e]

オーブンなしで作れるのは嬉しい

[@user-ys7wf6vp9y]

やったー！！丁度プリン食べたいなぁ〜って思ってたんです この時間に上げてくれるから、おやつ時作ろうって思えるしありがたいです！！

[@georgedavison7640]

作ってみましたか味がいいか教えてください

[@13dulcie]

The caramel sauce flowing over the top made it look amazing.

[@keylas2207]

Traducción: 0:00 CREMA DE CARAMELO SIN HORNO ▷ Ingredientes e instrucciones: 0:17 Agregue 8g de gelatina en hoja en agua helada. 0:55 En un recipiente bata 3 huevos. 1:29 Agregue 70 g de azúcar. 1:51 En una olla hierva a fuego medio 500ml de leche y 1/2 vaina de vainilla, hasta alcanzar 60-70°C. 3:43 Hierva a fuego bajo, hasta alcanzar 80°C. 5:47 Enfríe en el refrigerador por 5 horas. 5:57 En una olla a fuego medio derrita 60 g de azúcar en 15 ml de agua. 7:17 Agregue 50 ml de agua caliente.

[@nadineh4767]

I love no bake creme caramel way better than the baked ones tbh

[@noyo6829]

たまに簡単レシピうれしい😊急にプリン食べたくなりました💓

[@user-yo5in3qv8k]

何だろ。プリンが美味しそうだし作りたいのは勿論なんだけど、使ってる道具や布巾がいちいち可愛いんだよね〜😍💕💕

[@miniyummy5054]

Mmm that soft and bouncy pudding looks good 😋

[@jhowardsupporter]

Bouncy bouncy bouncy 😲

[@helenwong1214]

No oven creme caramel ?! Sounds good !!!!!!!!!

[@jg-jsbg4725]

NO OVEN CREME CARAMEL｜HIDAMARI COOKING SO TASTY FOOD 😋 I LIKE IT VERY MUCH THE FOOD YAMMAY

[@murahatena]

これまた美味しそうですね！・・・非接触型の温度計、便利ですね！

[@fabim.oliver1812]

Que delícia de pudim!!!! Amei a receita!! É prática, rápida e com ingredientes que tem em casa!!

[@ٴٴٴٴ_0]

É igual o flan do supermercado 🙂

[@snow2093]

美味しそう😋 冷やすだけで出来るプリン🍮 作ってみたいです😋👍

[@amitamhaskar1165]

Can you please share vegan recipes,or at least recipes without eggs?

[@Ruda_Panda]

It's 2am but I'm hungry because of this vid

[@user-mm4ob5jl8d]

オーブンなし•蒸し器なし•生クリームなし•練乳なし、ゼラチンと牛乳大量消費で簡単に作るカスタードプリンはおいしそうですね🤤🍮

[@user-tm4sz3sq3l]

板ゼラチンではなく粉ゼラチンの場合の分量教えてください！

[@user-fx7mk5mt5v]

多分同じ分量でいいかなと思います🤲💦

[@PasteleriaLinas]

So simple yet so good!

[@user-ex5jp3eh3b]

プリン大好きです😌🎶 後でかけるカラメルソース…めっちゃ美味しそう😁✨ 週末のおやつにぴったりです😁 今、息子のバースデーケーキ用に、ひだまりさんのレシピのホワイトチョコのレアチーズケーキとチョコレートムースケーキを作っているので…来週のおやつはプリンで決まりですね😁✨

[@HidaMariCooking]

バースデーケーキ美味しく出来ますように♡

[@user-ex5jp3eh3b]

ひだまりさんのレシピのお陰で、とっても美味しく出来ました😊✨ ありがとうございます😊✨

[@user-ih7lp7wq5l]

Finally you did it good job 💜💜💜💜

[@laurastewart3588]

Looks like flan 🍮

[@foodcravingsstation]

Nicely Prepared and Beautifully Presented 👍🌸💕🌸

[@lulugarcia8519]

Que delicia me fascina todo lo que hace y me moría de risa porque no lo podía partir gracias

[@ResepDanCara]

Yummy ... puding karamel ❤️... thanks for recipe

[@user-qv7dp3pg7c]

プリン大好きなんです！ 美味しそう〜✨💕 今度作ってみますね✨

[@userhide88072]

黄身二個、全卵一個、砂糖１５グラム、牛乳200ミリリットルを混ぜて濾して 電子レンジ６００Wで三分半で容器の縁が沸騰して来たら出来上がり と言う感じでいつもプリンを作っています。（大きな容器に一人分）

[@mgranero5184]

¡¡Qué bueno!! Me encanta. Lo haré porque parece delicioso. Gracias por compartir.😋😋

[@henrymajewski6467]

Pyszne danie. Dziękuję za przepis Pozdrawiam Miłego dnia.

[@ayrastinykitchen8089]

it looks amazing , thank you , watching from UAE

[@PolinaAnna]

It looks delicious and easy. 🍰❤️❤️❤️🙋🌷👍🏻

[@someonenamedjason787]

!? Thank You very much for the recipe! ❤

[@johankawagnerova3663]

That looks soooo 美味しい !!!!! 🤤💗💗💗

[@leadingkitchenbysumaira]

Wwoowww mam great effort well prepare I really astonish to see your skill about baking looks so delicious 😋🤣😋 tempting nice making I learnt more dear from ur ReciPies a big thumbs up 👍👍👍👍💕💕💕

[@isabelgutierrezflores3405]

Looks delicious! The last part was funny. Ha! 🤣

[@Poonamsmartkitchen]

Yum!!😋😋

[@mirichanGAMES]

美味しそう🤤

[@ammiesdailycook]

it looks delicious

[@bakingwithnahid]

Yum and tasty

[@yayosaoud6722]

Sounds good 🥰 and look amazing Glowy 💙

[@nehamokal736]

That ending 🤣🤣

[@yokboyletat7184]

Ellerinize sağlık çok güzel bir sunum oldu 👏👍💯☕☕👈

[@yrisporfirio451]

Hello i Love your recipt

[@famidayusuf7892]

Very delicious

[@sevimlibekakitchen7177]

Ваувв. Рецепт просто супер. Красивый и аппетитный👍👍🤝🤝🔔✍😍

[@hlahlawin6339]

Thank for sharing with public

[@patriciamarques1636]

Fantastic!!! I loved it!!!! 🇧🇷🇧🇷🇧🇷🇧🇷

[@chouchoulabeuina5052]

Yumyy hidamari 🥰🥰😘😘🇩🇿🇩🇿🇩🇿🇩🇿🇩🇿🇩🇿🇩🇿🇩🇿🇩🇿

[@mohamedabdellatifkhetib5380]

شهية... لذيذة.... شكرا لك يا hidamari...

[@user-ws4te2dx9w]

Очень вкусно❤️💐

[@ea00011]

Thanks for your videos! I’m in Love with the receipts… 🙏🥰I just have a question. Is gelatin sheets and gelatin powder the same? Can I use powder not sheets? Thank You❤️🌹

[@CookingwithTatiana]

Delicious! Thank you!👍🌺🌺🌺🌺🌺🌺

[@oOMelinaOo]

Gracias HidaMari: Canprepare with soya milk or almond milk?

[@worldwide_cruising]

*It's so nicely soft looking and has a perfect shape. Amazing recipe!* 🍮🍮🍮🍮 *Like from Demon* 😈👍

[@prernabellani3596]

My favourite and most satiating! Can you show the same without eggs? Would much appreciate, thank you

[@patriciacombs3744]

Simple elegance

[@bahzoca]

Hello from Brazil ❤️

[@user-fh2xo7tj3e]

バニラビーンズがない場合はバニラエッセンスでもいいですか？

[@sifatsmomkitchen9357]

Nice sharing

[@savoryvlog3653]

So nice.

[@KanoN2502]

Que rico. Saludos desde Perú

[@litoboy5]

GREAT

[@user-tc2rq8mf9c]

와! 😍탱글탱글하고 정말 맛있을것 같아요!!!🥰

[@luzmariaperedo195]

Se ve riquísimo❤️❤️😍😍

[@gitgit999]

Your channel is so amazing 😍

[@greetings4216]

May abundant peace be upon you and your companions 😇. You can use cornstarch instead of gelatin.

[@mohasinarahman243]

Looks so yumm 😋 🇧🇩

[@raziaskitchen]

Nice share

[@cuisinerim-fm9wf]

جميل👍👍👍🇲🇦🇲🇦🇲🇦

[@itsfatimazahra2439]

I enjoy watching your vedios 😍😍

[@naouelintv6791]

وصفة رائعة تستحق التجربة شكرا ♥️🌺🥀🤩🌺🌹👍 بالتوفيق

[@user-iv7rr7ny4g]

موفقين دائما فيديوهات تجنن

[@adaywithjenny9307]

delicious 🤤🤤🤤

[@user-jl6bk6yd8c]

粉ゼラチンでも出来ますか？

[@user-wj2sl6uj2r]

And if you use regular gelatin, what will be the proportions?

[@smileynguyen7932]

Trông ngon nhỉ, mik cũng mún làm thử mà chưa có thời gian để làm, huhu 😢😢😢

[@blancamorales5315]

Muchas gracias 😊👍❤🇲🇽

[@sugar-z8k]

美味そう……🙄

[@sheenakitchen]

Like 179 wow beautiful yummy and tasty pudding very nicely prepared thanks for sharing have a great weekend 🇵🇰💚

[@carlalazzari268]

🌸🌸🌸Thank you🌸🌸🌸

[@chupcook]

Do you refrigerate the caramel before pouring it over? or should it be served room temp/luke warm?

[@keikopcx212]

オーブンなしはいいですね〜☺バニラビーンズの代わりにバニラのチューブを使うとどのくらい使えばいいのだろうか…板ゼラチンの方がやはりいいんですかねえ〜

[@HidaMariCooking]

チューブならちょこっと出すくらいで良いと思いますよ〜。 板ゼラチンのほうが溶けやすく失敗しづらいです。粉ゼラチンなら冷水にふやかしてから入れてくださいね。

[@mem3769]

@@HidaMariCooking where to buy sheet gelatin?

[@sovimohammedsaeed7802]

@@HidaMariCooking fyaza

[@Azwafood]

Delicious ❤👍👍👍👍🌷🌷🌷

[@iDillyD]

Amazing wow

[@kiramanana]

7:18 あーー びっくりした✋😮‍💨

[@user-of8wx1qm9m]

🙏💕Спасибо!!!

[@cook-recipescookingideas9397]

I prefer honey instead of caramel

[@danielbarcelos07]

Huuuummmmm delicioso!😋😋

[@lessismore6549]

It looks really amazing, and nice sounds 😆

[@user-iv7rr7ny4g]

روعه اووي وجميل

[@moon._.9]

使ってるコンロ？教えていただきたいです🥺

[@alejandrabravoalvarado3123]

Se ve delicioso

[@jg-jsbg4725]

HEY ❄️🎉😃😘🔥 HIDAMARI COOKING

[@ornellasciurti1193]

Ciao,8 fogli di colla si pesce, a quanti grammi corrispondono? Grazie

[@mona6973]

رائع 🤗🌹🌹

[@marymeh3480]

How many grams for gelatin powder instead of sheets?

[@ExSiegfried]

looks delicious 🤤 too bad i suck at cooking 😳😂

[@feridetopuzbozkurt]

Enfes 🤍

[@MewAesthetic]

8:16 😅😍🥰

[@ShannonRochon]

The egg gets cooked enough?

[@snehadayal9154]

Does anybody know a Substitute for gelatin?

[@beckygriggs7827]

Cornstarch

[@mem3769]

If cornstarch works, then tapioca starch should work too.

[@weebizzom1495]

There is also agar-agar, which is made from a kind of seaweed.

[@Maryam-dn8ps]

how to replace gelatin sheets with gelatin powder?