No Oven, No Maida Cheesy Garlic Bread Recipe | Wheat Garlic Bread without Oven~ The Terrace Kitchen

Giving usual garlic bread a healthy twist by using whole wheat flour instead of Maida (plain flour) in this recipe. Let me assure you that this does not compromises taste at all. So, give this recipe a try and Enjoy!!
[PRODUCTS USED]
www.amazon.in/...
[INGREDIENTS]
1/4 Cup Warm water
1 Tsp Sugar
1 Tsp Active dry yeast
1 Cup Wheat flour
1/4 Tsp Salt
1/2 Tsp Oregano
1/2 Tsp Chilli flakes
2 Tbsp Water
Some Oil
2-3 Tbsp Butter
1 Tbsp crushed garlic
2 Tbsp Chopped coriander
100gm Mozzarella cheese
1 Cube Processed cheese
Some boiled sweetcorn
Some Oregano
Some Chilli flakes
[SUBSCRIBE]
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#CheesyGarlicBread #GarlicBread #WheatGralicBread #TheTerraceKitchen
If you liked this video, give it a Thumbs Up and Subscribe! Please leave your comments and suggestions in the comments section below.

[@TheTerraceKitchen]

Hindi recipes k liye yahan click karein: kzbin.info/door/0T25AOkcDvvJ1hk2Luj95w Pasand aane par 'Hindi Terrace Kitchen' ko subscribe zarur karein. Dhanyawad! 😊😊

[@lisanyugenhascancer6332]

Go vegan. Dairy kills

[@VinayKumar-db4qz]

I loved the recipe, I just called Domino's.

[@matthewviramontes3131]

I work at Domino's and yea, the stuffed cheesy bread is my favorite item. I get jalapeno and pineapple inside though.

[@Nindroidgamer110]

I don't like Domino's, they leave too much crust

[@SuperIceman44]

@@matthewviramontes3131 Pineapple? You monster.

[@FishFarmings]

I called them for the oregano pouches lol

[@yoginc]

@@Nindroidgamer110 that's because they add corn meal to all their dough. That's why it's crispy..

[@victoriawin4616]

Me: *hungry* YT: *_Well imma make u starve more_*

[@SinghBonFoodie]

Please subscribe and like my channel so that I can make many more videos kzbin.info/www/bejne/mqmogWqkeM2KkJo

[@SinghBonFoodie]

@@kitchenwithrukshar6674 krdiya

[@kitchenwithrukshar6674]

@@SinghBonFoodie subscribe toh nhi kiya h aapne

[@SinghBonFoodie]

@@kitchenwithrukshar6674 give me whtsapp number will send you screenshot

[@kitchenwithrukshar6674]

@@SinghBonFoodie ok I have also done

[@Nindroidgamer110]

Welcome to a brand new episode of: "Why is this in my recommended?" Edit: wow! 40 likes in 1 week! Thanks guys!

[@AmanSingh-rg7hk]

Exactly

[@TheTerraceKitchen]

😁😁🤪🤪

[@agrajmishra6128]

Welcome to the next episode of "copied comment from the comment section of other vedios".

[@Nindroidgamer110]

@@agrajmishra6128 fair point

[@priyaniki5307]

All of a sudden your lasanga video came into my recommendations. And then this one. I'm loving it. I subbed your channel ❤️

[@TheTerraceKitchen]

Thanks 😊❤️

[@kashmirajain4123]

Superb recipe. I used to be very scared of baking bread. But looking at your recipe, now I feel very confident. Thanks a lot, dear. For this recipe and more for making it out of whole wheat flour.

[@yashadthakker]

kzbin.info/www/bejne/l3Slf2ehe9aXhtE please subscribe my food channel

[@shagunpopli5995]

Dear can we use eno to replace yeast and simple cheese to replace mozarella....... plz reply........

[@anvitabhalla]

I have made this recipe I guess more than 10 times now and it always tastes amazing. Thank you so much for this lovely and delicious recipe. Me and my family love it. And the fact that you used atta is icing on the cake

[@priyankaputtapati]

I made it twice and both the times it came out like a hard bread toast!!😭😭

[@anvitabhalla]

@@priyankaputtapati I really don't know why that happened I think you overbaked it, it happened to me also once. Make sure you don't overbake

[@parvathys9035]

@@priyankaputtapati use some butter and milk to knead the dough..it makes the texture softer

[@priyankaputtapati]

@@parvathys9035 okay...I will try again... thank you for your suggestion. 🙏

[@rachelannaanil6043]

Awesome recipe. Totally recommend

[@binythomas8705]

Yes totally true

[@shambbhavigarg2178]

Legit have everything... EXCEPT YEAST... cant even go out since lockdown T.T

[@TheTerraceKitchen]

This one's without yeast: kzbin.info/www/bejne/inLXY4GkZatlo8U 😀

[@jaihind6305]

Same here

[@Cakehyderabad]

skip yeast. it still takes soo good

[@shambbhavigarg2178]

@@TheTerraceKitchen Thank you

[@shambbhavigarg2178]

@@Cakehyderabad Really? wow

[@asiyer2955]

Super easy non-oven recipe, best suited for Indian kitchen coupled with very clear and simple explanation. Thank you for uploading this recipe.

[@kuls43]

Congrats, you are the first Indian female KZbinr who uploads videos in English but doesn't use fake accent. Respect 🙏

[@TheTerraceKitchen]

Thanks 😊

[@farzanamahevi5583]

Hello Priyanka di!!! I tried it and it came out really really awesome 😊😊😋😋😋 thanks a lot

[@sandhyapranavjain6477]

Which yeast, Nd mozzarella, Nd processed cheese, did u use ? Kindly reply

[@farzanamahevi5583]

@@sandhyapranavjain6477 I used active dry yeast(blue bird) and amul processed 🧀 I skipped mozzarella cheese 😀😀

[@sandhyapranavjain6477]

@@farzanamahevi5583 thnks babes

[@shraddharane5869]

Oh wow, I will try today 👍

[@parthgohil4888]

Ma'am why don't you join masterchef,you are such a great cook😊

[@suupprriyaaa]

Very neat and clean and clear instructions......loved it.far more better than the other recipes 👍🏻👏🏻

[@anshupareek2758]

This recipe was easy to make but didn't turn out as showed in the video ....

[@hopToitTasty]

I enjoyed watching this and how beautifully you give instructions. Warm, gentle and clear. Out of all the recipes I looked for, yours felt the easiest and with better instructions. Thank you so much. Will try this soon ❤

[@khannamegna]

So .. I did try it today. And it turned out to be excellent ! 😍 My husband totally loved it and said - How will I eat outside garlic bread now, after this ?!! 😝 Thanx to ur recipe, I’m grabbing all d kudos..🥐

[@vandanabatra1937]

Hey did u try it the same way as it is in the video..I tried it today it didn't turn out too well

[@khannamegna]

vandana batra .. Yes. Followed it to d T.. Only, added 2 green chillies 🌶 for more flavour..😊 What seemed to be d problem ? I kneaded d dough for 15 min.

[@RandomRasika]

did u use the oven setup or real oven..???

[@khannamegna]

ThunderGirl .. Kadhai with salt. Home made oven.. 👌🏼

[@meghaagarwal8087]

Is it better with atta or maida?

[@vanshikaamarnani7864]

I just made it ... and trust me it tasted freakin heaven !!!! Thanks for the recipe!

[@nitysharma226]

I loved this recipe...very first time it turned out Wow.. Made it again and again and it came superb every time 😍😍 my kids, my family, friends everyone loved it... They asked me how to mk it.. I have shared ur recipe with many ... Thanks to u for this amazing and easy recipe of garlic bread... Keep sharing more 😊😘

[@mabelhavilah6337]

Can I have the names of those who disliked this simple and well taught video.... I really need to talk with y'all.... 😎😎😎😎

[@TheTerraceKitchen]

🤗

[@ohthatrohit]

Nice job KZbin for recommending this during the lockdown.

[@instantvideosrecipes827]

Rohit Pasi kzbin.info/www/bejne/opfZY4aZlsZjppY

[@Creative_world_of_Soni]

Haha 😂 😂 😂 😂

[@bellahray5495]

Knead the dough with curd and leave it overnight Its gonna work as yeast only

[@Tushu_priya]

Hey wowwww.... I liked it bcz it is made with gehu ka aata and in kadhai.... Super user friendly ingredients..... Am must gonna try this out.... Garlic bread is my favorite dish, it's so delicious and yummy....

[@prajaktabhagat5028]

U can use the ready available garlic butter to make garlic bread at home... and the buttef cost the same

[@jerry-sb1238]

Again KZbin recommendations has United us in a unrelated video. Hello to you all.

[@Creative_world_of_Soni]

Hello!

[@adityanarayan709]

You got a new subscriber. I am impressed. And your voice is so soothing. You could do ASMR.

[@TheTerraceKitchen]

Thanks 😊

[@chaitrass2914]

Can we use baking powder instead of yeast ??

[@Khushamit]

Thanks for saving my 1000 rs each month also skipping the maida.

[@Amit-sp4qm]

No .. believe me ...it won't be saved .. They will still take you to Mall .. it's not abt food but malls

[@Khushamit]

@@Amit-sp4qm who will take me to the malls.

[@Amit-sp4qm]

@@Khushamit family?! If not then .. sorry my bad ..

[@farooq8fox]

@@Amit-sp4qm lol

[@joshiprashant007]

Thanks for the recepie but please dont misguide. You said, it will take 10-15 minutes to bake the bread on Kadhayi and Salt, but for me it took more than 45 minutes. Pls correct this.

[@PriyankaThakur]

no dominos or pizza hut can ever match the quality of this ... thank you so much for this atta recipe.

[@anjalidubey1418]

9899884101 call me for more help

[@PriyankaThakur]

@@anjalidubey1418 on what?

[@Mk_Mrunal]

they can if they watch this recipe xD

[@JohnnyBravoGn]

May be you need to hit a proper dominos franchise next time.

[@yashadthakker]

@@anjalidubey1418 kzbin.info/www/bejne/l3Slf2ehe9aXhtE please subscribe my food channel

[@chaitrakrishna6780]

Looks Yummy.. I love pizza hut cheese garlic bread.. I will try this soon.. I just go mad by seeing the way cheese comes out I mean melt out.. Mouthwatering recipe.. Thank you

[@Himricks]

It's quite strange when you love to see all such type of delicious foods but never make them in home 🙂.

[@noonesperfect]

first get ready for the 80% things you don't have at home ................ but looks delicious and awesome.

[@soulmelodies]

Good recipe and your voice is amazing 🙂😍

[@sweetiepie200805]

Mine turned out little bit bitter! Is it because I minced it?

[@manthanmishra3142]

Who is is Quarantine time Like

[@whitesecrets4490]

Can we use instant yeast?? And if we can how do we need to use it.

[@sarthakcoulekar]

The same as the video

[@sushamasachidanand3733]

The recipe is as good as yours voice ma'am.

[@ShitalGohel]

Ya osam

[@SinghBonFoodie]

Please subscribe and like my channel so that I can make many more videos kzbin.info/www/bejne/mqmogWqkeM2KkJo

[@ShitalGohel]

@@SinghBonFoodie yes do mine also

[@ShitalGohel]

@@SinghBonFoodie I did

[@Jaz-2168]

Amazing recipe

[@khannamegna]

Her voice is so beautiful.. 😍 Recipe is good, too.. only 1 with wheat. I ll def try..

[@TheTerraceKitchen]

Thanks 😊

[@travelbrothers7537]

Plz suggest, I don't have yeast in this lockdown. Can I use anything else as an alternative

[@jigneshraval0609]

Yes..same question

[@jigneshraval0609]

Well..got to know that that she has another video of the same recipe without the yeast😉

[@nisargpanchal516]

Di you making so nice and you are so cute of you

[@illuminati2101]

Me: thats a lot of muscle work 😑😑 Swiggy : Hold my beer !

[@gulshansingh4813]

Yeh garlic bread km cheese wali bread jyada bnai h tumne di....but looking nice

[@sangitadesai2339]

Today is the second time I tried it,it has come out sooo good.jave recommended so many of my friends .Thanks

[@vinitakamble3375]

Hello plz advice how much time it vil tke fr cook?

[@baabia]

Kya baat hai yaar...ek dam awesome. Would give it a try. Suggestions: flax seeds or Seseme seeds would also enhnace flavour on outside crust. Anyways Thanks dear 😁👍

[@pankhuribhatnagar2360]

Hey priyanka, which brand of yeast and mozzarella do you use?

[@amigoz71]

Wow di I like the recipe very much

[@sakinacalcutta5259]

Complete waste of my ingredients, time and energy. I’m very disappointed with this recipe .

[@FunLearn703]

Wat went wrong?

[@TheTerraceKitchen]

What went wrong? I will try to rectify 😊

[@ruli2119]

Hello Ma’am, garlic bread without adding dry yeast! How will be the garlic bread? Thank you Ma’am.

[@sunandinijayant]

The water in the dough was slightly in excess. I added a tablespoon of Atta to get it right. Is it okay to do that? Will it rise?

[@somagupta9050]

I’ve tried this today but it doesn’t cook from one side can u plz Suggest me what should I do?

[@swarshra]

Thanks for this awesome recipe it tastes so good 😍💓

[@riddhiavlani4997]

Hey priyanka....awesome recipe....but can v make this bread without yeast? May b baking powder and baking soda? If yes....hw much?

[@madhumathangi]

I love The Terrace Kitchen.. Priyanka, what can I use instead of yeast for the same results?

[@ShitalGohel]

It's really good

[@vipashabanugaria4585]

Just can't thank you enough 🤗 Tried your recepie yesterday and it was just fantastic and everyone loved it.... I posted my pictures and all were just asking to send thr recepie😁 n I had sent this recepie of urs.... Thank you so so much 💕😘

[@rudrarunim3333]

She so beautiful💓. Isn't she?

[@user-tp5qu7zu2l]

@@zerotoinfinite2006 hey take a chill pill man . You're taking his compliment way to seriously.

[@rudrarunim3333]

@@user-tp5qu7zu2l 😂😂 man, he is too serious, can't even differentiate .

[@nishaprasad7251]

Hi Priyanka, you recipe is as beautiful and hygiene they way you are. Amazing... Please share your beautiful recipes to us.... Have a great recipe day....

[@sakinacalcutta5259]

I tried exactly how it was told in video,with exact ingredients and time duration told.It turned out to be very hard from outside nd inside was uncooked not even undercook but completely not eatable.

[@Zipyourlid]

Yes mine also same

[@uzmamunaf_khan.]

Thank you so much for sharing this amazing recipe. Toady I made this recipe. Its yummiest garlic bread I ever eaten in my life. 😘😘😘😘😘😘😘😘😘😘👍👍👍👍👍

[@saira_anonymous1599]

Aftr some failed attempts..i finally got this right followin ur recipe...so i had to let u knw...thanku dear ladieee...may u b blessed❤️❤️❤️

[@Mhmhind]

saira _anonymous what mistakes did you do?

[@saira_anonymous1599]

@@Mhmhind initially it usd to be yeast not wrkin..then it was may b the steel plate i used..so this tym i put aluminium foil over it...also the kadhai may b had gaps..so i filled it wid aluminium foil this time ...then about heat..may b i tried high n low heats n this time i tried medium...

[@Mhmhind]

saira _anonymous thanks

[@AIMManishaKanojia]

Hey Wonderful Recipe ☝️👌but any nice Gadget for Kneading Bread ?coz 15 minutes Kneading seems tedious...

[@susanyo9138]

Just tried this recipe right now, turned out amazingly delicious! A must try! 😇😋 Though I did have to add a little bit more water to get that sticky dough like yours; and I'd also recommend adding oregano and chilli flakes in the butter as well-- enhances the taste! 😍👌Thanks for the recipe ☺️

[@rashmikotian8100]

This recipe needs more than 10 mins to cook!! Almost half an hour!! Doesnt come out as promised

[@kashtinaik1684]

really? cause i’ve been thinking to make. Does it taste as good as maida one ?

[@nazrulislam-ol8wt]

Looks so amazing . Making me feel hungry although I just ate food .

[@KeerthanaAravinth]

Wow looks delicious. Will give a try🙂 keep in touch

[@innermostbeing]

Wow! I learnt something new from you. It was new to bake on a stove. I also learnt to garlic bread. Thank you!

[@kookakachoochoo1649]

Stretching mozzarella doesn't mean it's delicious! I don't know why so many people in the end of the video just stretch the mozzarella out and say, "See, how delicious it looks"! It's stupid!

[@malebennur]

The best thing here is wheat flour...a big thumbs up👍

[@TheTerraceKitchen]

Thanks 😊

[@bhupendrachauhan9571]

Oye. Prenka.

[@deepthiambati4217]

Dear Terrace Kitchen, wonder how this video came into my feed today.... However, I have tried this today and turned out really really tasty!!!

[@CrescentMoon566]

deepthi ambati really ?? Wasn’t it undercooked ?

[@deepthiambati4217]

Shifa SK oops, I have used oven hun, though I have followed the same recipe...

[@herschellepinto2568]

Apparently this recipe turned out to be a flop! Don't know what went wrong. My dough came well with the amount of water you specified. It wasn't sticky as yours. Tastes okay though! But it's really dense and no colour was received after baking it in the kadai. 😓

[@happusingh4206]

REMAIN BLESSED ALWAYS! KEEP GROWING & COOKING.

[@mahimamodi3723]

I tried but the bread was not baked as expected...I followed the same procedure as shown...

[@lungailiu7063]

You can clearly see the atta was still off on this video....

[@mahimamodi3723]

@@lungailiu7063 right 😅

[@shitalkanitkar5995]

The most important ingredient here being good quality yeast, do help your followers by recommending the right brand. Good Yeast is not so commonly found in india

[@TheTerraceKitchen]

I use Angel brand's yeast .. You can find it at baking supplies shop 😊

[@jananisaru]

@@TheTerraceKitchen Hi, was it powdered salt on kadai? Can you please let me know

[@TheTerraceKitchen]

Yes...the salt we get in market

[@avisvillagemedia5814]

nice

[@shtlaggarwal]

Hey I hv tried garlic bread in kadhai...bt it didn't came out good...even after 15 mns it was kachcha...

[@Meha647]

Came out so well😍

[@kavi3k4k]

Hi @the terrace kitchen I’m trying your recipe using OTG. While baking butter oozes out. Is that ok ? What setting I need to keep in OTG ... pls recommend

[@swapnalid2117]

Nice receipe. Plz tell me which brands yeast and mozerella cheese u r using.....?

[@dharikavenkatesan2757]

Is preheating and baking will be in 200degrees or baking temperature should differ? If so what will be the temperature?

[@mannanbaid1326]

I made this the same way u did... By it turned out hard😟😟

[@mounicarutiksha529]

Very nice recipe... Wheat flour is good for health than maida thank u for showing wheat flour recipe especially for junk food.

[@bharatram5655]

Superb.. I love garlic bread... And now I can enjoy it guilt free... 👍🙂

[@ShitalGohel]

Love it.

[@adityaseth7406]

remove the cheese and reduce the butter, then it might be "guilt free"

[@dsl1645]

Keep your chanel in telegu pls

[@fieryfanatic8777]

Thank you for the recipe but the ingredients will cost me double the amount to that of the dominos 99rs fresh garlic break that is home delivery but I appreciate your effort :)

[@anchalsrivastava4838]

Can we use baking soda, baking powder instead of yeast... Bcz I don't have it..

[@noname-jm9cc]

this recipe is for me cozz maida harm me.

[@griffithalfred]

Didn’t turn out crunchy. Baked for 12 mins.. should I bake for more time ?

[@poojaagarwal7724]

I loved the recipe, tried it today and it turned out really well. Thank you so much for this easy amazing cheese garlic bread.. keep sharing recipes without oven and eggless recipes

[@yashadthakker]

kzbin.info/www/bejne/l3Slf2ehe9aXhtE please subscribe my food channel

[@pushpapopat902]

I made it, very nice bread. But please inform how to knead and how much oil used. Good video 9/10 👍

[@VijayaLakshmi_24]

Wow... This looks super damn easy.. Thank you so much, will definitely try...

[@ritumandal6749]

My bread becomes so sticky not at all fluffy...😔😔😔plz help

[@arpanatutorials5964]

Why is salt required for the home set up oven???

[@Cakehyderabad]

salt makes the kadhai very hot and heat gets evenly distributed. never use fresh salt it will.make bread veryyyyy salty it happened with me. i like to replace that salt with soil/sand and it works perfectly

[@sureshnatarajan2831]

Mam triedthis recipe. But it didn't bake at all. At bottom it became hard but on top it didn't bake. What mistake I could have done. Yeast also proofed well. Please help. So that I can try again

[@happybanna867]

Mam please tell me that from where we get this yeast

[@shaileshshah9045]

dry yeast packet is easily available at almost any grocery store near you

[@krutivarshney9880]

Hey there.. very nice recipe One question.. I have active dry yeast.. the one which comes in small mini balls..how much can I use ? Is it the same proportion like instant yeast,?

[@Sarikasriv3085]

Amazing taste I made it and it was superb thank you 😊

[@rajeshbargotra4743]

The garlic bread turned out to be hard and stiff... What went wrong..? Please comment.

[@bhargavikrish266]

Woaaah this is so good 👍. Will definitely try !!!! Can u try making barbeque nation potato mayo/cheese starter

[@priyankab3406]

Try search for recipe "Cajun potatoes " ,there are lots of recipes available to make it....

[@anjalidubey1418]

9899884101

[@shwetangipurohit3842]

can you suggest how many ML/Gr per cup? I am new to baking concepts , it would be great if you clarify this

[@kshitizsharma9776]

I tried making it myself. I messed up the dough and now I am banished from the kitchen forever by mum.