The Hangtown Fry - Mark Bittman | The New York Times

NYTimes.com - Mark Bittman, a k a The Minimalist, makes scrambled eggs with bacon and oysters.
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The Hangtown Fry - Mark Bittman
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[@johnathanl2663]

Been watching the minimalist for over 10 years so happy it’s still on KZbin

[@MrKingsandCastles]

Add to your eggs three tablespoons of finely chopped parsley with some salt and pepper, then take some breadcrumbs and dip the oysters first in the eggs, then in the breadcrumbs. Then fry them with the bacon and mushrooms. Works a treat.

[@RobertKFall]

Hangtown is now known as Placerville. It was the gateway to the "Diggins."

[@ralphdavis9670]

Sorry, not a hang town fry. Oysters must be breaded and fried, no mushrooms, browned potatoes, sautéed spinach, crispy bacon. Enjoy.

[@sharpasaneraser]

a daring, decadent dish if ever there was one.

[@goodbarbenie5477]

Not too uncanny now, Hangtown. Was probably named after the first unscrupulous Cowboy in town... Hahaha 🤣...

[@daviddimalanta259]

Take off the heat, take on the heat. That's Chef Gordon Ramsay's method for cooking scramble eggs! :-)

[@tomfurgas2844]

Please don't mention that foul-mouthed bully.

[@daviddimalanta259]

@@tomfurgas2844 Then you are not man enough to be mentally tough. 😏😏😏 People matters. Beliefs don't.

[@perduk1]

Hang town is Placerville, California. This dish was invented there pretty much the way he said.

[@auntiemargie708]

They look raw to me.

[@distantgalaxymusic1447]

Hangtown is Placerville, California.

[@cerebrusprime4742]

I'll tell you what else gets phatt and pluhhhmmpy.....😹😹😹😹

[@grunt12000]

This isn't authentic Hangtown. It's a frittata my friend not scrambled.

[@View934]

Wrong.

[@adf8664]

Wrong

[@berleylahmeyer1109]

How many eggs

[@JunNights]

@19viper Cooking and taste vary with country, availability and personal opinion being part of it. So... if you 'fail' a dish, all you are saying is that your view of food is extremely limited. As long as its edible, it looks somewhat decent and to someones palate... well ->Its a dish. As for your recc... post a video response instead of starting an argument - it would make you seem far more professional as a cook, and might make me interested enough to try it just to compare.

[@s.g.r.2773]

Pre shucked oysters? 🤮

[@shirtshine73blitz]

What do you mean "might have been a place called Hangtown"? Do a little research. It is now called Placerville and is world famous. Maybe not to a New Yorker since you folks don't know from outside NY.

[@View934]

Too much Yakking......