Oatmeal Raisin Cookies

[@debbiesullivan7269]

Thanks, making these for my son who will be 42. 🌷 This is his favorite cookie!

[@muffinman3052]

First time I've ever seen someone properly define what "room temperature" butter should be! You learn something new every day.

[@n2wabbit]

I made these today, they were the only recipe that would make me drag out my large Kitchen-Aid. They were well worth it!

[@SimpleJoyByLisaLongley]

I'm so glad you like them!

[@DeadOrangeCat]

Thank you for this recipe! The whole family loved them! Reduced white sugar to 1/2 cup, had to flatten the dough a bit before baking, and extended baking time to 20min. And the results were amazing!

[@garyfrancis6193]

Yeah I thought of that too. Too much sugar. One cup total is enough.

[@saybbebe1888]

These were amazing! I'd advise to avoid overcooking if you want chewy cookies. If the middle still looks a little wet after your 11 minutes, leave it. Once the cookie has cooled off it'll be good.

[@SimpleJoyByLisaLongley]

Glad you like them!

[@chrissmith3930]

These are the best oatmeal raisin cookies I’ve ever made! I’ve baked the three times in the last month alone. You are personally responsible for my growing waistline 😂

[@theresasmith9801]

JUST NOW MADE THESE AND TOOK THEM OUT OF MY OVEN I5 MINUTES AGO I TRIED ONE OH SO DELICLOUS CRISPY ON THE OUTSIDE PERFECTLY AND SOFT AND CHEWY IN THE MIDDLE THESE ARE SO AWESOME THANKS FOR SHARING YOUR VIDEO

[@SimpleJoyByLisaLongley]

So glad you like them!

[@sandraschwenn414]

I was looking for recipes to make with my granddaughters and I’m so happy to say that I’ve found the best recipe for us! You explain everything well and I think my girls will be able to follow your recipes with ease! Thank you

[@SimpleJoyByLisaLongley]

I'm so glad you like them!

[@jennieflores6906]

I made these cookies and my husband LOVED THEM! Thanks for the recipe!

[@gabbya7394]

They came out of the oven and now they are in my stomach! I can’t stop!! Thank you so much for this recipe I only changed both sugar to about 1/2 cup for each

[@SimpleJoyByLisaLongley]

I'm so glad you like them!

[@angelaandrews8728]

Very good presentation I love the way you explain the recipe! I will be making some because this is the ONLY cookie that I love making. ♥️♥️

[@Adrianny]

Love your explaining and your extra tips, I will definitly be tryin this recipe, thank you

[@wendyrodriguez5375]

I just made this recipe twice in 3 days ❤ that good 👍🏽 I added some pecans ❤❤

[@bananapudding4854]

The image looks exactly how the end result should look, will attempt this tonight :D!

[@bananapudding4854]

ok I made them and they were perfect. Nice and chewy in the middle, crispy edges and flat (not like other recipes that look fat or cakey) best recipe I've ever found.

[@shaysosweet3115]

I made these cookies and my grandma wouldn’t let no one else get any 😂😂😂

[@SimpleJoyByLisaLongley]

Ha! I think your grandma and I would get along well.

[@cathyjones3403]

Thank you. I never knew about the flour and that’s very important to know

[@SimpleJoyByLisaLongley]

You're welcome!

[@yahuahshalom3792]

Mmm! 😋 Thank you for this recipe, the cookies tasted Delicious! I substituted Apple sauce & Mayonnaise for Butter and added 1 egg instead. Turned out Great!😄

[@rockygraziano2339]

First time on your channel. I’m very impressed. I’m now a subscriber. No wasted time with meaningless talk. Looking forward to checking out your other recipes. Thanks again.

[@soloangel625]

Thank you for sharing. Looks yummy. Have a great day

[@lskulakov]

my nine year old daughter baked them all by herself and they turned out wonderful! she just had a little trouble figuring out what to put the oven temperature too, so we put it too 350 and that ended up working.

[@chayo78]

I just made these cookies with your easy recipe! Thank you!! They are so yummy 😋

[@SimpleJoyByLisaLongley]

Glad you like them!

[@Chutney1luv]

Thank you Joy! This recipe was simply delicious and easy to follow! It's my favorite cookie too! 💖🍪💖

[@katibennett5268]

These came out really good! Next time I will only put a 1/2 cup of sugar instead of 3/4 and the cook time was a little longer for my convection oven was more around 13-15 mins and with my cookie scoop I was able to get 24 cookies.

[@cspel002]

I just took mines out the oven about 5 minutes ago. These are absolutely amazing. My family is continually saying g they are delicious

[@SimpleJoyByLisaLongley]

I'm so happy you like them!

[@cindymarquess725]

My family's new favorite oatmeal raisin cookie :) Thank you for the great tips!

[@SimpleJoyByLisaLongley]

You're welcome!

[@dominiquebassi6559]

pain flocon d'avoine

[@BlakeBarbieDoll]

Making these for Christmas!

[@gloriaalcala792]

Omg i made the oatmeal cookies my family loved them thank you.

[@rgruenhaus]

ONG

[@bornagain2024]

These are the best cookies that I have ever tasted!! :D

[@nolakazi]

lmao I click on one oatmeal cookie recipe cus it looked good. then seen this one in the sidebar and clicked immediately lol

[@SimpleJoyByLisaLongley]

Did you make them? I hope you enjoyed them!

[@MzNesi50]

Thank you for sharing....looks like a great recipe...can the cookie dough be frozen?

[@shakemasimmons6546]

Thank you for sharing!

[@SimpleJoyByLisaLongley]

My pleasure!

[@rosariotorres9787]

Real good, I like the original Plain Oatmeal cookies. I'm 69ys. I used to make them for My kids and after for my grand Kids it's been Awhile but now I fill like making some. Question Can I omit the white sugar? I'm a diabetic so I don't need a lot of sugar. Thanks god bless.

[@jaquelinemaiaracamargo2051]

I’m gonna try to bake those today! Hope they turn out yummy 😋

[@dees3831]

Thank you

[@dde716]

Just made those and taste good, but I think i need to make smaller balls of the dough next time 😅 Thank you for the recipe!

[@SimpleJoyByLisaLongley]

Glad you like them!

[@sarahmeilanib.3345]

Wow, so good🤤

[@codehsstuff]

Dis is da best! Making it for da 3rd time

[@SimpleJoyByLisaLongley]

So glad you like them!

[@garyfrancis6193]

Good presentation.

[@firyalbachuwa905]

Beautiful done .. I will do it

[@fernandaguerrero1402]

Looks so good. Please can you Tell me in grams how much butter?

[@SimpleJoyByLisaLongley]

198.5 grams

[@bdianes6339]

👏👏👏👏👏♥️👏♥️👏👏👏👏👏 EXCELLENT TIPS - YOUR A PRO @ BAKING OLD-FASHIONED OATMEAL RAISIN COOKIES 👏♥️👏♥️👏♥️👏♥️👏♥️👏♥️👏

[@carmelisrael5415]

These look amazing how long did you baked them for?

[@camillecrichlow8138]

I have dark brown sugar, is there really a a difference from light brown sugar for this recipe? 🤔

[@seasonsofrefreshing7386]

Looks delicious! Thanks for sharing, friend! Let's stay connected.

[@envixity067]

Bro : Can I get a bite of that? Me : Sure, *The bite.*

[@kusumpawar887]

Good

[@erikagrant3886]

Supongo que es 1/4 de libra de mantequilla Thanks for recipe.

[@jeangeorge7444]

My favorite cookie

[@saverns]

Wrote down your whole recipe. Looks good. Except for. What’s the oven temperature I should set too and how long to bake?

[@SimpleJoyByLisaLongley]

The full recipe and all the instructions are in the description of the video. It is 350 for 11 to 12 minutes.

[@portiapegram3321]

Why do you use light brown sugar instead of dark brown sugar?

[@86GT11]

Why doesn't my cookie melt down flat from baking? They stay very thick, they don't melt and flatten like yours.

[@Tootsie74]

I searched the Internet for a picture of oatmeal cookies just like these looked. When I made them they turned out NOTHING like the picture. Did you see how thick her raw dough was? Mine was much softer than hers and mine ended up cakey. I don't like cakey oatmeal cookies. I don't believe those cookies she showed at the end were from the recipe she made in front of the camera! Did you see her take them out of the oven? No, me neither. Too much flour turns a cookie cakey. That's the problem with this recipe. Wasted my time.

[@86GT11]

@@Tootsie74 false advertising? 🤭

[@canuck33]

Is there much difference when using 2” cookie scoop vs. 1-1/2”?

[@ZoraCarter-k8e]

what should we set our oven to and how long I didn’t catch that

[@lovepilapil6342]

Yummycookies big like

[@AlMaten-pl7px]

Could you make cookie bars using this recipe?

[@jwd0808]

Regarding the flour, using the spoon works well with a measuring cup but, by weight is even better. 2 cups = 235g or 8.3oz. Invest in a decent scale (usually under $20) and have great results every time.

[@hazelnanda6724]

can we use fine textured oats instead of old fashioned oats

[@janiecooper6734]

This cookie recipe is the one I’ve been looking for I can just tail you got to have a brown sugar but I can’t make them anymore do you sell yours

[@SimpleJoyByLisaLongley]

I'm so sorry, but we don't sell food :)

[@xiaoxiaoreed8012]

What is all-purpose flour ? I’m not in America.... I understand Plain flour or Self raising flour... please advise me

[@namratadungrani6207]

We have to use black raisins here right?

[@TammyTorres416]

I already make double make sure plenty cookies it on our refrigerator I had pick up my baby at school when I get home then rolls then put oven is that ok ? Also I am cake decorating but I don’t make often cookies 😁🤦🏻‍♀️♥️🤟I am deaf 🧏‍♀️ I want know about giants cookie how long cooking 20min or 25mins ???

[@SammiTheSweetheart327]

Thank you for sharing this recipe!! I made these as a last minute gift for coworkers for the holidays and they turned out great!! Will keep this recipe forever 🥰

[@shirleyyap9656]

Hi , 14 tablespoons unsalted butter is equivalent to Gram ? Thanks

[@lk4648]

Yes, that is a great question ❓❓❓

[@opposambas8642]

Is this chewy soft cookies or crispy cookies?

[@jyothichandani7218]

can you tell the butter quantity in grams ? or is it 2 sticks ?

[@SimpleJoyByLisaLongley]

198.5 grams

[@jyothichandani7218]

@@SimpleJoyByLisaLongley thank you

[@najsmitty]

How long do you bake the cookies?

[@garyfrancis6193]

I don’t have a fancy mixer like that but I have one at the end of my arm.

[@racheldelarosa203]

What is the temperature supposed to be?

[@MrClarkisgod]

I tried this and it absolutely did not work. The cookies barely moved and were hard on the outside and not done in the middle. Not sure where I went wrong.

[@patriciadow6138]

Did I miss it, oven temp, how long to bake? Gu3ssing, 350 and 14 to 15 min. Sorry

[@SimpleJoyByLisaLongley]

It's in the description, but 350 for 11 to 12 minutes.

[@donnavissa]

Would be nice to have a printable recipe

[@SimpleJoyByLisaLongley]

You can find the printable recipe here: www.simplejoy.com/oatmeal-raisin-cookies/

[@rohitdansinghani7003]

Is it possible to get all the measurements in grams. Thank you.

[@feliciawijnaar230]

Ga ik ook zelf proberen 🌞

[@someoneinburnaby777]

How do you measure solid butter in terms of tablespoons?

[@SimpleJoyByLisaLongley]

In the US, they label the butter wrappers with tablespoons, which makes it really easy. If you are overseas, you will need 196 grams.

[@kimberleydaytonac7923]

14 tbsps how much in cups

[@helenagoodier1107]

What temperature??????

[@frankgarner1425]

That's all great said and done cook them how long at what degrees?

[@Tootsie74]

10 to 12 min on 350°

[@senorvillarruel8129]

Totally messed it up. Didnt have vanilla extract so used honey. Didnt have 2 large eggs so i used 3 medium ones.

[@calvinetheridge4749]

What kind of mixer do you have?

[@PolatSoylu]

For the butter 14 teblespoons so how much for grams ççççç thank you

[@SimpleJoyByLisaLongley]

196 grams

[@Jazzie816]

hello, what kind of mixer is this? 🥰

[@chynadoll09]

Can you use quick oats instead?

[@SimpleJoyByLisaLongley]

You can! You will just get a different texture.

[@santri5762]

temperature and how long to bake

[@dirtriderdog]

I missed the oven temp and time......thanks

[@ZoraCarter-k8e]

same

[@SM-ys3iv]

What was the oven temperature?.

[@SimpleJoyByLisaLongley]

The full recipe with the instructions is in the description of the video. 350 degrees for 11 to 12 minutes.

[@Aam2008mui]

How many pcs can this recipe makes?

[@SimpleJoyByLisaLongley]

We get 32 cookies out of this recipe.

[@billdemiris2238]

Watched and I don’t think she mentioned cooking temperature

[@SimpleJoyByLisaLongley]

You can find the full instructions in the description of the video.

[@shahrbanooghasemi3627]

You didn't say how hot the oven should be and hiw long we have to bake the cookies😏😏

[@SimpleJoyByLisaLongley]

If you click "show more" on the description of the video I have the full instructions.

[@erikagrant3886]

1/4 tablespoons butter? No speed English Dice 1/4 cucharadas de mantequilla

[@darksidevenom6]

You never said what temp to bake at

[@SimpleJoyByLisaLongley]

The full instructions are in the description of the video.

[@eveleenguaiquier2775]

Yeah she didn't give oven temperature, and how long.

[@SimpleJoyByLisaLongley]

All of the measurements and the oven temperature and time are in the description of the video. It is 350 for 11 to 12 minutes.

[@ilsmedia6032]

I wonder if i can use instant oat than old fashioned oats..

[@SimpleJoyByLisaLongley]

You can! You will just get a different texture.

[@ireneserranodesantis5405]

Não há tradução para o português do Brasil?

[@jwd0808]

If you want a cookie that's not quite as flat, chill the dough for 30 minutes before baking.

[@agneslow7080]

Can it be replaced with instant oat?

[@SimpleJoyByLisaLongley]

Yup! You will get a different texture but the recipe will still work.

[@telias1528]

U said 14tabelspoon it mean 2 stick of butter right ?

[@hismissingpiece4902]

Oh no did she say 14?? And usually your sticks have the table spoon marks. 16 tablespoons make 2sticks which is a cup

[@hismissingpiece4902]

Shoot now i can't even remember if i used 14tblespns of butter sheesh..lol

[@SimpleJoyByLisaLongley]

Nope, it's only 14 tablespoons. 2 sticks in the US is 16 tablespoons. If you are overseas you need 196 grams.

[@gorillalay]

How many cookies does the given recipe above make? Does anyone know?

[@gracie2298]

Right now I have 24 in the oven & looks like dough for 12 more.

[@SimpleJoyByLisaLongley]

We get 32 cookies out of them when they are made like in the video and with a 1 1/2 tablespoon scoop.

[@brettuleja4461]

You didn’t give the amount of flour?

[@BC-cd3pz]

2 cups of flour

[@jujuandwamwams165]

Are the cookies hard the next day?

[@SimpleJoyByLisaLongley]

No, just be sure to wait until they cool and then store in an airtight container.

[@hismissingpiece4902]

I put half my mixture in the fridge. Super hard now so im guessing i leave it out for a few to soften 🤷‍♀️ i know I won't get an answer soon but at least for next time. HELP PLZ

[@Немногоовечном]

Russians bake hundreds of types of cooking and cakes. Americans... 1. Chocolate chip 2. Oatmeal THIS IS IT