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Hokkaido Marusei Rum Raisin Butter Cream Sandwich Cookies (Famous Souvenir Sweets Recipe)

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ochikeron

ochikeron

Күн бұрын

Пікірлер: 83
@benibaranosekai1486
@benibaranosekai1486 4 жыл бұрын
Thank you so much for this recipe! I made them during the lockdown as I was missing my past trips to Japan so much. So glad it tried your recipe out! The cookies turned out AMAZING!!! It was just as I remembered them to be but even better!
@ochikeron
@ochikeron 4 жыл бұрын
Wonderful! ARIGATO 💖
@ochikeron
@ochikeron 6 жыл бұрын
YES! Cup measurements are available 👍
@amyr3285
@amyr3285 3 ай бұрын
Thank you! I saw these on another KZbin channel and two Japanese men were trying them from 7-11 store, they looked so good. On a recent trip to Japan I was on a line buying souvenirs at a 7-11 in Osaka Eki, when I saw them on a stand. I was going to grab a bag but a staff person from the store came and had us all move forward away from the aisle to make room for passerbys. So I didnt get to take them, and I've been looking for the recipe ever since. I did get some other goodies and some sweets with me, but those were the ones I was hoping to try. Thanks again.
@ochikeron
@ochikeron 3 ай бұрын
I know, conbini stores at big stations are always like that 😂Glad you found the recipe you can try ❤
@shangyilim
@shangyilim 6 жыл бұрын
For those not comfortable eating raw egg whites, change meringue method to Italian meringue which uses melted hot sugar. This will bring the temperature up of the egg whites to be safe for consumption. In Japan their eggs are super healthy that they can eat eggs raw so they don't need to cook the egg whites first.
@jasita123
@jasita123 6 жыл бұрын
Lim Shang Yi also they could make Swiss meringue which is putting the whites with sugar on a double boiler, move it until the sugar dissolves and then just whip it until the meringue is formed :)
@scraperindustry
@scraperindustry 6 жыл бұрын
I love it when you make things from scratch
@muriaal
@muriaal 6 жыл бұрын
Very clever way to roll out the dough into the perfect rectangle
@treelo11
@treelo11 6 жыл бұрын
I always buy this from Hokkaido and save it for myself to eat when I'm back home! Too good to share.
@gattoallafesta
@gattoallafesta 6 жыл бұрын
Yes! I have been in Hokkaido twice! My husband is from there! These are my favorite japanese cookies! Always try to get them when we go there or someone goes there! Love your cooking! Thank you for sharing all your skills and passions!
@ochikeron
@ochikeron 6 жыл бұрын
aww thank you for your comment 💕
@ochikeron
@ochikeron 6 жыл бұрын
Shiroi Koibito is another Hokkaido Sweets that you may want to recreate at home 😉 createeathappy.blogspot.jp/2014/01/how-to-make-5-ingredients-shiroi.html
@LimaCJMia9886
@LimaCJMia9886 6 жыл бұрын
My mom likes it so much^^ now I know how to bake it and surprise her 💗thank you
@ochikeron
@ochikeron 6 жыл бұрын
aww great idea 😉💕
@SaritaYadav-ly4dk
@SaritaYadav-ly4dk 6 жыл бұрын
Chiajung Su ni
@shangyilim
@shangyilim 6 жыл бұрын
I always buy loads of from the rokkatei store when I visit hokkaido. Perfect souvenir gift everyone loves them, although it's a bit on the expensive side. I must try to make this after u said it better than 六花亭! (笑)
@ochikeron
@ochikeron 6 жыл бұрын
😂👍now you can make them at home~
@shangyilim
@shangyilim 6 жыл бұрын
ochikeron I did make them. They tasted awesome!
@ochikeron
@ochikeron 6 жыл бұрын
great you get it right 💕amazing!!! you made my day 😃
@Risha2511
@Risha2511 6 жыл бұрын
I bought these in Hokkaido. I loooooove them! Thanks for the recipe.
@IronRolay
@IronRolay 6 жыл бұрын
I found your channel yesterday and i love the tutorials! Going to make the sandwich with egg an mayo :)
@motokot4970
@motokot4970 6 жыл бұрын
食べるシーンが本当においしそうだし、そうじゃなくても美味しそう!作ろっと!
@ochikeron
@ochikeron 6 жыл бұрын
よかったです〜いちおう編集に悩むので、嬉しいですw
@Nchubbz
@Nchubbz 6 жыл бұрын
I'm moving to Hokkaido next month for work! I'm so looking forward to trying this out! Thanks for the great recipe.
@kayy4511
@kayy4511 6 жыл бұрын
James Davies the raisin cookies in Hokkaido are packaged in silver and red It’s really creamy n nice. Has a shelf life of 2 weeks to eat
@Nchubbz
@Nchubbz 6 жыл бұрын
Thanks! I'll keep an eye out for them!
@momi9843
@momi9843 6 жыл бұрын
アップロードされた日がちょうど北海道行ってた日だったのでびっくりしました! お土産でマルセイバターサンド買ってきました笑
@ochikeron
@ochikeron 6 жыл бұрын
それはすごい偶然!w
@momi9843
@momi9843 6 жыл бұрын
ochikeron 返信ありがとうございます! ほんとに!! 修学旅行で初北海道でしたー笑
@ochikeron
@ochikeron 6 жыл бұрын
FYI: Rokkatei's "Marusei Butter Sand (Sandwich Cookies)" filled with rum raisin butter cream is the famous souvenir from Hokkaido that everyone loves! amzn.to/2rLcPTH I once wrote about it on my blog. this post is really bad btw... my writing skills... createeathappy.blogspot.jp/2010/02/marusei-butter-sandwich.html
@enkanotommy
@enkanotommy 6 жыл бұрын
まさかの!マルセイバターサンド!? 自宅で作れるんですね。驚きでした(笑)。 さすがですね。
@donniezoller8451
@donniezoller8451 6 жыл бұрын
This looks really good. I might try this with golden raisins. Thanks for the recipe
@despairia
@despairia 6 жыл бұрын
Your makeup looks really pretty! And the cookie sandwiches look yummy.
@platinumcross4720
@platinumcross4720 6 жыл бұрын
バターサンド最高だね~ 家で作ると思わなかった…
@mdmkoo
@mdmkoo 6 жыл бұрын
Oishiiii!! This looks so good!! I haven't had this before but it looks delish 😍😍😍
@jaom181
@jaom181 6 жыл бұрын
北海道名物みたいのを家で作っちゃうなんて凄いなあ(笑)それもレシピが解り良くってついつい簡単に出来そうに錯覚しちゃう(笑)お友達にママはお菓子屋さんなの!ってきっと言う(笑)ラムレーズンバターサンドクッキーって本当においしそう!!
@ochikeron
@ochikeron 6 жыл бұрын
娘は材料を見て何か覚えているので、びっくりですw 教えたつもりがないのに覚えているから、聞かれた時はちゃんと答えなきゃと思う今日この頃です〜
@jaom181
@jaom181 6 жыл бұрын
やっぱりママのお子さん(笑)作るとは材料を組み合わすことって解ってるんだネ
@ochikeron
@ochikeron 6 жыл бұрын
今日は息子がカメラを準備していたらhiって手を振ってました(爆)
@jaom181
@jaom181 6 жыл бұрын
ochikeron 傑作😆知恵が早いんだネ(笑)
@AussieAngeS
@AussieAngeS 6 жыл бұрын
Oh wow those look really delicious 😍
@dohasan5053
@dohasan5053 6 жыл бұрын
Looks very delicious
@kayceegemaol8727
@kayceegemaol8727 6 жыл бұрын
Looks delicious! 😍
@Niriixa
@Niriixa 6 жыл бұрын
That plastic wrap method to get the dough into shape...! Oh wow, I'm gonna use that next time I'm making spiral cookies (I always struggle with making three sheets of dough that are the same size. This will help immensely!!)
@ochikeron
@ochikeron 6 жыл бұрын
great it was helpful XD
@PeaNuT_17
@PeaNuT_17 3 жыл бұрын
Thank you for your receipe 👍😘
@zinatabdi.s.5953
@zinatabdi.s.5953 6 жыл бұрын
Thankyou for this video...❤
@lamiakrs
@lamiakrs 6 жыл бұрын
oww 😍😍 i want to try it 😍, from Alegria 💙
@fannisasuhartono6104
@fannisasuhartono6104 6 жыл бұрын
Great Recipe! Can you make Hokkaido Potato Mochi next? Just wondering❤️
@ochikeron
@ochikeron 6 жыл бұрын
the savory imo mochi?!
@fannisasuhartono6104
@fannisasuhartono6104 6 жыл бұрын
ochikeron Yes!!
@rhijulbec1
@rhijulbec1 6 жыл бұрын
Hi Ochi! I was wonderfing why you don't use an electric mixer for the cookie dough and butter cream? These look delicious! It's such a joy to see your videos. I also love white chocolate and mixing it with butter cream is like Christmas in my mouth. Jenn 💖 in Canada 🍁
@ochikeron
@ochikeron 6 жыл бұрын
good point. i don't like to wash the electric mixer... so i just used once. making meringue is not easy without it, so i used it. haha
@rhijulbec1
@rhijulbec1 6 жыл бұрын
ochikeron 😂 I hear you! I'm very much like that too. 💖
@happyface2373
@happyface2373 4 жыл бұрын
I went to Hakodate from there I went to Esashi .I heard the song minyou Esashi oiwake. Kamomeeeee 🤣🤣🤣great be seafood
@ochikeron
@ochikeron 4 жыл бұрын
Wonderful 💖Lots of memories ☺️
@TheCutieEnity
@TheCutieEnity 5 жыл бұрын
Please teach us how to make Tokyo Press Butter Sand Cookie~
@lolitart9314
@lolitart9314 6 жыл бұрын
I love your videos! I was wondering if you could possibly do a video on how to make peach buns from scratch? I think they look really cute and would love to know how to make them. :)
@ochikeron
@ochikeron 6 жыл бұрын
i have it in my list~ is that the one from cardcaptor sakura clear card?
@lolitart9314
@lolitart9314 6 жыл бұрын
Yes, the same exact ones! :)
@meandanitoo
@meandanitoo 5 жыл бұрын
I have had these cookies. One of my friends received these from Japan (but they were in a white box with sliver writing) and they were delicious! Can you replace the sugars with honey and if so, how much? Thank you.
@ochikeron
@ochikeron 5 жыл бұрын
thank you~ i am not sure if honey works because it can change the flavor and the texture
@ehaha208
@ehaha208 6 жыл бұрын
Is almond powder the same with almond flour? Thank you!
@ochikeron
@ochikeron 6 жыл бұрын
yes! the same! rather my translation choice is minor 😨
@Matt-lh9pw
@Matt-lh9pw 4 жыл бұрын
Can use whipped cream instead of raw egg whites for the filling?
@ochikeron
@ochikeron 4 жыл бұрын
That is a good question. I haven't done that... 💦I once tried by mixing only butter and sugar. Maybe this is better? kzbin.info/www/bejne/oIuaiGWMjLudrJo
@Matt-lh9pw
@Matt-lh9pw 4 жыл бұрын
@@ochikeron thank you so much for the fast reply and good video. I will try that out!
@frangipani5620
@frangipani5620 6 жыл бұрын
Kawaii 😍
@55billionbusinesses89
@55billionbusinesses89 6 жыл бұрын
Original one was very moist. Does that mean it was soak in butter
@ochikeron
@ochikeron 6 жыл бұрын
yes this sweet mainly uses butter. the original one of course~
@crazedanisa
@crazedanisa 6 жыл бұрын
so what did you do with the dough scraps??
@ochikeron
@ochikeron 6 жыл бұрын
good point. i made small cookies (just gathered and cut into small pieces) for my daughter 😉
@chengjiudu5915
@chengjiudu5915 Жыл бұрын
Raw egg white in the recipe? Would that make you sick? 😢
@shindouzyukino6962
@shindouzyukino6962 6 жыл бұрын
I got the ruler measurement wrong... 😭😭😭
@vinatan1950
@vinatan1950 6 жыл бұрын
So u cream it with raw egg white?
@ochikeron
@ochikeron 6 жыл бұрын
yes meringue
@adrianr540
@adrianr540 6 жыл бұрын
I regret watching this at 3am..
@ochikeron
@ochikeron 6 жыл бұрын
post when i went to hokkaido~ i've been there twice :) createeathappy.blogspot.jp/2010/05/hokkaido.html
@donniezoller8451
@donniezoller8451 6 жыл бұрын
1
@saleens70929
@saleens70929 6 жыл бұрын
I just get back from Hokkaido, these little treats are truly amazing!🤤
@ochikeron
@ochikeron 6 жыл бұрын
wow yay! now you can make it at home!!! i think i made them pretty close 😉👍
@saleens70929
@saleens70929 6 жыл бұрын
I just made a batch of it. It tastes so well and just like the original one! Now I'm going to bake more of it!
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