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OLD SCHOOL BUTTERMILK BLUEBERRY PANCAKES:
This is an awesome buttermilk blueberry pancake recipe,please try it for your family and friends,
so light and fluffy
VERY SIMPLE RECIPE:
2 cups all-purpose flour
3 tablespoons white sugar
2 teaspoons baking powder
1 teaspoons baking soda
2 cups blueberries
3/4 teaspoon salt
2 cups buttermilk
2 eggs
1/3 cup butter, melted
Directions
In a large bowl, combine flour, sugar, baking powder, baking soda, and salt. In a separate bowl, beat together buttermilk, milk, eggs and melted butter. Keep the two mixtures separate until you are ready to cook.
Heat a lightly oiled griddle or frying pan over medium high heat. You can flick water across the surface and if it beads up and sizzles, it's ready!
Pour the wet mixture into the dry mixture, using a wooden spoon or fork to blend. Stir until it's just blended together. Do not over stir! ,fold in the blueberries,
Pour or scoop the batter onto the griddle, using approximately 1/2 cup for each pancake. Brown on both sides and serve hot.
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