Olive Harvest Bonanza on a Portuguese Homestead 🌿 | From Grove to Press! 🍈

🌿 Join us on a journey to the heart of our small-scale homestead nestled in the hills of the Alentejo province of Portugal! 🇵🇹 In this immersive video, we take you through the process of olive picking, from our lush garden of Eden to the buzzing atmosphere of the olive press. 🍈
Every harvested olive brings us closer to a healthy, sustainable and self reliant life so join us for the adventure :)
#SustainableLiving #HomesteadingLife #Permaculture #OffGridLiving #AlentejoHomestead #OliveHarvest #HealthyLiving #NatureLovers #EcoFriendlyLiving 🌿
PS: for more info on the olive press, their history and products, please visit their website: lagardoparral....
Stay tuned and make sure to subscribe and click the "bell thingy" in order to receive updates :)
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/ @healthyrootsstrongwin...
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Disclaimer: We obviously are no nutritionists, doctors, midwives, psychiatrists, shamans or life coaches. All opinions expressed are our own personal thoughts and feelings. Consult with your doctor or health practitioner if you are uncertain about trying out any of the products or tips mentioned in our video's.
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[@Klartext.Germany-lg9dm]

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[@GreenPakistanSolartrolley]

Absolutely brilliant! 🌟 Your video seamlessly blends entertainment with education, creating a captivating viewing experience. I'm genuinely excited about the innovative content you consistently deliver. Your channel is a true breath of fresh air, radiating passion for the subject matter. This dedication shines through in every video, making for exceptional and enriching content. Keep up the fantastic work-I can't wait to see what captivating insights you share next! 👏

[@healthyrootsstrongwings538]

Wow, Thanks for the compliments. That's a nice motivation to keep going 😊

[@TinaICXCNIKA]

Ties, I'm so happy to see another video and Shirley looks beautiful (as always) and oh my goodness, how the children have grown. This venture in olives is really exciting.

[@healthyrootsstrongwings538]

Hey Tina! So great to hear from you! Yes, Shirley looks smashing :) Even wearing a garbage bag she could win a miss Universe contest 🫠 Hope you are good and the soap business is going well 🤗

[@evvossmanniko]

Amazing work :) i really love the part where you start the engine of the car ;)

[@healthyrootsstrongwings538]

Thanks! It took a specially trained videographer to take that shot. 😆🤗

[@fruitfarmer1]

Haven’t visited you since you left Thailand. Been doing lacto or E M since 2003 on my farm in Chayiaphum Thailand. Now I have using it in Texas but use RWW and milk plus molasses. Ferment 7 on RWW and 3-4 on milk separation. Make cheese and lacto. Cut down on fungus and odors. Great probiotic. Long time user.

[@healthyrootsstrongwings538]

Wow welcome back! Sounds like you are doing great stuff! What is RWW and how do you make the cheese? Be well David

[@fruitfarmer1]

@ RWW is my rice wash water fermented for several days. You know the cheese or curds !

[@devbachu7072]

I have an olive tree but not so huge olives small seize why

[@healthyrootsstrongwings538]

Hya Dev, Could have several causes I think. First of all there are many different olive variations. Some huge and good for eating and others might be specific for oil pressing. Ofcourse the amount of sunlight and nutrients might also play a role. And also it might be lacking pruning. Hope that helps :)

[@devbachu7072]

@@healthyrootsstrongwings538 ok bro I think is the variety an not enough pruning

[@healthyrootsstrongwings538]

What location are you in? There are some great video´s online on olive pruning. @@devbachu7072

[@SuerteDelMolinoFarm]

I hope you have several litres of liquid gold coming your way!

[@healthyrootsstrongwings538]

Thanks! Total harvest is almost 600kg so we should be good for oil. Can't wait to pick it up because every bottle I have to buy almost makes me cry these days 😅

[@sandravanderheiden5868]

Why do you have to wait to pick it up? I'm learning about the olive pressing because I have 10 trees myself and love to have my own olive oil