Рет қаралды 27,028
Ingredients
2 potatoes
2 tomatoes
1 eggplant
1 zucchini
4 green peppers
2 red peppers
3 small onions
1 head of garlic
300 g green beans
half a tea glass of olive oil 50 ml
1 teaspoon cayenne pepper
1 teaspoon black pepper
half a teaspoon of salt
First add the onion, garlic, then the peppers, cook the peppers lightly and add the beans tomatoes, when the tomatoes release their juice, add the other vegetables, add the seasoning salt, add 1 glass of water, add 1 tablespoon of butter, cover the pot and cook on low heat for 45 minutes without stirring. .
Bon Appetit