Onam Special Payasam|Kerala Parippu Payasam|Split Moong Dal Kheer|ചെറുപയർ പരിപ്പ് പായസം |Fab World

Onam Special Payasam Recipe
Split Moong Dal Kheer
Ingredients Required
*Split Moong Dal
*Grated Coconut
*Jaggery
*Cardamom
*Ghee
*Cashew, Raisins & Coconut Splits
*Coconut milk
*Salt
Method of Preparation
First wash and roast the Split moong dal. Then cook it in a cooker adding enough water and pich of salt.Cook for 3 whistles.Meanwhile prepare Coconut Milk(that is thick & thin milk). Then prepare jaggery water mix. Now to the cooked moong dal, sieve and add jaggery water mix and coconut milk. Let it boil for some time until it becomes thick. Now fry some Cashews, raisins and split coconut pieces and add to our kheer. Now turn off the gas and add thick Coconut milk too.
Our Yummy Split Moong Dal payasam is ready to be Served. Prepare and taste this Onam Season
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