One Year Honest Review of The Vevor 16” Commercial Stainless Steel Indoor Pizza Oven!

[@watermain48]

Thanks for posting that right at lunchtime. Made me want pizza for sure.

[@TomHorsmanAmateurBBQ]

Thanks for watching! Pizza for lunch is awesome!

[@troyv8302]

Out of all the pizza ovens you review, this is the one that intrigues me the most. A nice indoor pizza oven.

[@TomHorsmanAmateurBBQ]

Thanks for watching Troy! I use this at least once a week during the winter.

[@NormanMcGregor]

Hay Tom! How about a Halo Versa 16” Pizza Oven - Vevor 16” Commercial Stainless Steel Indoor Pizza Oven, ShootOut??

[@TomHorsmanAmateurBBQ]

Thanks for watching Norman! Good idea!

[@charlescummings1484]

Thanks a lot for making this video! It appears these are being discontinued? That's what the 16" says on Vevor site. Have one in shipment. Thanks!

[@TomHorsmanAmateurBBQ]

Thanks for Watching Charles! Wasn’t aware of that! Enjoy!

[@ss4vegeta1]

I want this pizza oven for indoor and the Halo Versa for outdoor.

[@TomHorsmanAmateurBBQ]

Excellent combination! Thanks for watching!

[@quiquileroux7856]

I was just able to buy this 16" directly from Vevor with free shipping for $211.99. My CC company had a coupon for $10 too so $201.99 and change. A no brainer! 🤩

[@TomHorsmanAmateurBBQ]

Thanks for watching! Enjoy!

[@Cfish613]

What is the inside dimensions of the oven? Can it actually do a 16” pizza?

[@TomHorsmanAmateurBBQ]

@Cfish613 yes it can

[@Cfish613]

@@TomHorsmanAmateurBBQjust got this oven Quite frankly it’s AWESOME!!! Came with some dings but that’s ok as long as it works, btw thanks for your input and yes it does fit a 16” pizza it’s actually roughly 17-1/4 square My only axe with it is how hot the underside gets, I wish they sold them with taller legs, Do you know if there are aftermarket legs that are taller? That would make it completely unbeatable for the price

[@TomHorsmanAmateurBBQ]

@Cfish613 Thanks for watching! Not aware of any legs. Enjoy!

[@ΚωνσταντίνοςΒαρδής]

Why didn't the bread gain volume? Was there not yeast in it?

[@TomHorsmanAmateurBBQ]

Thanks for Watching! Not sure

[@EricPetersen2922]

Wow that was a fast year! Tremendous pizza oven.

[@TomHorsmanAmateurBBQ]

Thanks for Watching Eric!

[@kateerdmann4341]

What size pizza slide do you like to use with this oven?

[@TomHorsmanAmateurBBQ]

Thanks for Watching! 14”

[@tedz.]

That looks perfect. Does Horsman Ristorante deliver?

[@TomHorsmanAmateurBBQ]

Thanks for watching Ted! Anytime!

[@toddlangdon8599]

Do you think this would be good enough to use in a commercial kitchen? How long does it take to cook a pizza?

[@TomHorsmanAmateurBBQ]

Thanks for Watching Todd! Fresh dough pizza in about 2 minutes. I’m not sure if it’s commercial grade

[@wty1313]

Would NOT work commercially. Recovery time is not fast enough unless you use multiple ovens so you can use others while it recovers.

[@relicboxing]

I bought it on your advice 6 mos ago,& awesome is right. Better than gas!

[@TomHorsmanAmateurBBQ]

Thanks for Watching! Enjoy!

[@Vicenciotercio]

Wow this oven looks nice, can I ask the internal height? I want to buy it to bake different stuff but im not sure if the height its enough

[@TomHorsmanAmateurBBQ]

Thanks for watching Vevor.com

[@johnhowaniec5979]

You need a turning peel

[@TomHorsmanAmateurBBQ]

Thanks for Watching John! That I have not seen….

[@mohsanhabibi6409]

Great review. How long does it take to preheat to perhaps around 500F?

[@TomHorsmanAmateurBBQ]

Thanks for watching! 15 to 20 minutes

[@Jason315NY]

We’re can I get a Tom horseman “ooh Mann” t shirt

[@TomHorsmanAmateurBBQ]

Thanks for watching Jason! lol, wouldn’t that be cool!

[@pink1536]

I've been getting very into pizza and I've been looking into getting this very soon. Looks fantastic. Have you tried neopolitan style in it? I was also planning on making other things in it like steaks and potatoes. Definitely getting this

[@TomHorsmanAmateurBBQ]

Thanks for watching! I have not

[@Cfish613]

Not the right product for Neapolitan it doesn’t get hot enough max practical temp is around 630

[@TomHorsmanAmateurBBQ]

@Cfish613 Thanks for watching!

[@pink1536]

@@Cfish613 Yeah I still got it though I use it at the highest temp it's good for ny style

[@Cfish613]

@@pink1536 me too it’s excellent for New York style If the guys at VEVOR are listening would be really helpful to state the size of the pizza stone in inches on your website And to sell taller legs so that the surface the oven is on doesn’t get scorching hot

[@StitchJones]

That pizza is fantastic "Ohhh Man"

[@TomHorsmanAmateurBBQ]

Thanks for watching! Yes it was!

[@IzzyEatz]

One bite Tom knows the rules….🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕🍕

[@TomHorsmanAmateurBBQ]

Thanks for watching!