Oreo Cheesecake Dessert Pots Recipe

Full recipe and instructions can be found here: thebakingexplorer.com/oreo-de...
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Thanks for watching!

[@mehjabeenjable3632]

Thanks for letting me know

[@homeatcedarspringsfarm]

Fantastic dessert. Love this!

[@KatBakingExplorer]

Thank you!

[@cookingwithkf]

This dessert looks so simple to make and must be absolutely delicious 😋

[@KatBakingExplorer]

Thank you!

[@mehjabeenjable3632]

Thanx

[@FunnyRenia]

This looks so yummy I’m going have to try this. I always thought it would be hard to make cheese, such a easy looking recipe! 🤤

[@KatBakingExplorer]

Hope you enjoy! Let me know!

[@familycookingchannel7122]

Looks so delicious 👍👍

[@KatBakingExplorer]

Thank you!

[@annapurnakitchen22]

This recipe looks delicious👌👌 and so tampting, nicely❤️ prepared & well presented thoroughly enjoyed❤️ the whole process and absolutely love the end result, looks absolutely perfect & tasty👌👌, Big thanks for share.👍👍

[@KatBakingExplorer]

Glad you liked it! Thanks!

[@annapurnakitchen22]

@@KatBakingExplorer U welcome 👍👍

[@noorsarwar5074]

Yummy I made these for a party and everyone loved them !! You have earned a subscription and like 👍💞😊

[@KatBakingExplorer]

Awesome! Thank you so much!

[@SwadwithNoor]

Yummy 😋

[@KatBakingExplorer]

Thanks!

[@mohammadrezvani4484]

So beautiful

[@KatBakingExplorer]

Thank you! I hope you enjoy them

[@user-zo5dv4tj7f]

❤ ❤❤❤

[@myyoutubechannel3161]

Now that's how it's done ✔👏🙌👌👍 damn it looks soo good

[@KatBakingExplorer]

Thank you!

[@ninakaneriya8810]

That looks yummy

[@KatBakingExplorer]

It is so yummy, let me know if you try it!

[@emmynguyen1693]

We can eat it right away or have to cold them in the fridge for a few hours before serving? Thanks

[@KatBakingExplorer]

Hi, you can eat right away or save for later, it's up to you :)

[@mehjabeenjable3632]

Hi i already made mixture

[@shahidhacookingchannel]

super videos❤❤🎉

[@KatBakingExplorer]

Thanks!

[@mehjabeenjable3632]

Those cup

[@mehjabeenjable3632]

Toooo yum but i expected a firm dessert, to take it out but it wasnt firm

[@PriscillaSappor-tc3lw]

Thanks alot Maa. But please is the double cream the same as whipped cream?

[@KatBakingExplorer]

Yes, very similar, double cream has a slightly higher fat content, but whipping cream is a suitable alternative

[@maceydomingcil4253]

About how many parfaits does this recipe make? Gonna make these for a party☺️

[@KatBakingExplorer]

Hi, it makes 4, hope you enjoy!

[@iveliz2023]

Do we gave to add the double cream???

[@KatBakingExplorer]

Yes the cheesecake won't set without it

[@mehjabeenjable3632]

I already made mini cheesecakes using my muffin tins so therefore i wanted to b sure

[@adelaideguiomar3373]

As sobremesas parecem boas nas se estivessem escritas em português dava um serto geito😢

[@KatBakingExplorer]

I only speak English, you can use Google Translate to translate the recipe, this is what I used to understand your comment :)

[@hunterisgolden9238]

How long can they last in the fridge?

[@KatBakingExplorer]

I'd say 2-3 days

[@lifewithmya4145]

Hi can I see what the double cream look like please that and the whipping cream is the only thing we was missing

[@KatBakingExplorer]

Double cream is a high fat cream that whips up to stiff peaks, it's very common in the UK where I am based. This is what it's like: www.tesco.com/groceries/en-GB/products/262479533

[@bxmalo]

Salted or unsalted butter?

[@KatBakingExplorer]

Either :)

[@dotsims05]

Can I use milk instead of heavy cream

[@KatBakingExplorer]

no, you need to use heavy cream

[@erinmurphy3555]

What’s is the exact measurements for everything?

[@KatBakingExplorer]

They are all detailed in the video, or you can head to my website for more detailed instructions: thebakingexplorer.com/oreo-dessert-pots/

[@brizzyn5879]

What can I use to substitute double cream?

[@KatBakingExplorer]

Hi, you need to use a high fat cream that will whip up to stiff peaks

[@brizzyn5879]

Thank you 🫶🏾

[@brizzyn5879]

@@KatBakingExplorer so will heavy whipping cream work?

[@KatBakingExplorer]

yes if it whips up and holds its shape it should work

[@chriswho2010]

Katrina want my birthday oreo cheese cake

[@genaviemendoza9730]

How many cups does this recipe make?

[@KatBakingExplorer]

Hi, it makes 4 cups as you can see in the video, or if you wanted smaller portions you could do less layers and have enough for 8 people

[@mehjabeenjable3632]

Do you know reasons, why it wasnt firm , it was weak / runny

[@KatBakingExplorer]

If it wasn't set then the correct ingredients were not used, or it was not mixed enough. I hope this helps!

[@mehjabeenjable3632]

Ok i can use my muffin tin , next time il add sum jelatin

[@KatBakingExplorer]

You don't need to add gelatine if you use the correct ingredients and mix them until thick. It's really important to use the right fat content of cream and the full fat cream cheese as they will make it set. I'm glad you enjoyed them :)

[@mehjabeenjable3632]

Could I use my muffin tin

[@zildaromero9685]

How many cups it makes ❤❤❤❤❤❤

[@KatBakingExplorer]

It's 4 servings as you can see in the video. Or you can make 8 smaller portions

[@tracyhall4648]

Oreo COOKIES! Powdered Sugar! Heavy Cream!

[@KatBakingExplorer]

Oh yes!

[@mehjabeenjable3632]

Hi where do u get these from

[@KatBakingExplorer]

I got them off Amazon, you can use any small cups, or wine glasses

[@tylovesgames3285]

is the double cream,heavy whipping cream

[@KatBakingExplorer]

Hi, it's known as double cream where I'm from in the UK, it's a 48% fat cream suitable for whipping. So whatever the alternative is where you're based will be suitable. As long as it whips up, it should be ok!

[@tylovesgames3285]

ok,thanks

[@joaniehau3765]

Hello! Can I make it the night before and store it in the fridge? Thanks!

[@KatBakingExplorer]

Yes, absolutely!

[@mehjabeenjable3632]

Hi i was thinking if you have a bake cheesecake

[@KatBakingExplorer]

Hi, sorry not yet but I will add it to my request list!

[@jackwrighthealey4962]

How many oreos is 200g

[@KatBakingExplorer]

Hi, I googled it and it said a regular Oreo cookie weighs 11.3 grams

[@mehjabeenjable3632]

Im hoping wil b fine

[@KatBakingExplorer]

I hope they turned out ok!

[@mehjabeenjable3632]

I put already in muffin tin

[@lareesa4143]

What do you do if it comes out runny😭

[@KatBakingExplorer]

The cheesecake? The most likely causes of this are not using the incorrect ingredients (for example lower fat options) or over mixing. You can still eat it though!

[@user-dw5rg2lb7x]

الترجمة للعربية من فضلك

[@KatBakingExplorer]

You can use google translate, that is how I translated your comment

[@aaryankalyan327]

Hi I'm planning to prepare for my kid school entrepreneur day... Will it get melts if I keep this for long hours outside

[@phebs0385]

hihi!! unbaked cheese cakes will melt if you leave it out for long hours :) (i have done this recipe with my mom and it melted after leaving for long hours 😅)

[@KatBakingExplorer]

Yes, it will definitely melt, especially is it's very warm outside.

[@krystalellis7783]

Is this recipe only for 4 serving? So will it be more if im using a 360 ml cup?

[@KatBakingExplorer]

Hi, yes 4 large servings. If you increase the ingredients then you can make more servings.

[@mehjabeenjable3632]

It was devine i must say but never set

[@mariaisbelcasalis128]

😨😙

[@mariaisbelcasalis128]

Rió de las que

[@lifewithmya4145]

Hi i made this yesterday and it did not look like this it just look dark bc they did not have the right Oreo they had the double one but I got sold out tho and can you take a picture of the ingredients please and do you have a instagram page

[@KatBakingExplorer]

Hi, yes it will not look the same if you use different ingredients. You can find full recipe details here: thebakingexplorer.com/oreo-dessert-pots/ and this is my Instagram: instagram.com/thebakingexplorer/