Osteria Marzia - coastal Italian food in Hong Kong

www.osteriamarzia.com.hk/
Join me as I travel the world eating the most amazing and exotic seafood.
See more about Matt and his Photography at www.mattgranger.com
Royalty Free music from www.bensound.com

[@herczeus9341]

I love watching your videos. Hope you post more soon.

[@cadmus777]

Ok, looking at the comments says a lot. I love this channel of yours, but realised lately that I hadn't seen any of your videos for a long time. I went and looked myself just now, and found that none of them had been showing up in my feed for 2 whole years! Thank you for also promoting on insta, so I saw that you were still at least making these videos (although if the last one was 6 months ago on YT and I saw it on insta yesterday, maybe you've abandoned YT - fair enough, they seem to be doing you dirty!).

[@anthonyfoye3769]

First! Glad you're posting more content!

[@enricafabbiani6392]

I'm speechless, Lambrusco is a very cheap and not refined at all wine here in Italy, we drink it with pork. An Italian would never drink red wine while eating fish or sea food, red wine only with meat.

[@worldsbestseafood4784]

Deep breathe.

[@Camel0769]

Yes, but as usual. "What was the damage??"

[@turhanwoo]

Didn't aware you're in food critic as well. Happy Valley neighbor.

[@jimmypics1570]

No final Bill this video??

[@nob8dnkr]

where did you go? your videos are missed

[@worldsbestseafood4784]

New video just posted!

[@johnmcneill923]

Thought it was pronounced Won Chai... but what do I know as I was always in Tsim Sha Tsui ....

[@mikegoodie7905]

"I will take this Italian style, with tomato over the American tradition of adding jalapeno peppers any day." Very next sentence. "It could use something a little sharp in it though, it's very mild". What is it about the Aussies and their love of smack talk about the US?

[@Annick080]

Let the seafood shine...not the sauces ❤️

[@GiovanniLorusso89]

Lucio Dalla's "Disperato Erotico Stomp" in the background is a very strange choice :D

[@peterlemke3468]

I thought the background music was horribly loud it would totally destroy the dining experience.

[@williaminbody205]

You’re brave, hope your home and not stuck there.

[@williaminbody205]

Hong Kong is over....