Рет қаралды 665
Ota Ika, a raw fish recipe best known throughout the Pacific Islands. Various islanders have their own way of making this dish but this is what I grew up eating in Tonga. My dad was always the one making Ota Ika, so I was happy to be home to taste this dish once again. A simple recipe that brings many cherished memories of growing up in Tonga. Hope you all enjoy.
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