Pancit Bihon & Palabok Recipe | Home Cooking With Mama Lulu

•ENGLISH SUBTITLES/CLOSED CAPTIONS (CC) AVAILABLE. TURN ON (CC) BUTTON.
BIHON INGREDIENTS:
.bihon (noodles)
.chicken
.carrots
.celery
.cabbage
.garlic
.knorr chicken powder
.ground pepper
.onions
.chicken broth
.calamansi (lemon)
.spring onions
PALABOK INGREDIENTS:
.pancit lug-lug
.pork belly
.tofu (firm)
.garlic
.onions
.knorr chicken powder
.ground pepper
.fish sauce
.corn starch
.chicharron (pork rinds)
.calamansi (lemon)
.boiled eggs
.spring onions
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[@otakoyakisobas]

Comment your preference! Pancit or Palabok? Which is better?

[@dhantearagon]

Ssshreeeepppppp!!!!!🤤🤤🤤🤤🤤🤤

[@shisou_]

I love both!

[@a-antonioisagunde470]

Sisig nmn po pls

[@limalemona]

Pancit Bihon

[@namu7981]

PALABOOOOOOOOK

[@edongirate]

"konti ba yon?" sabay na sabay kami ni misis at Oliver. LT! 😂😁🤣 Belated happy birthday po! 🎂

[@lezielaustria3897]

HAHAHAHAHAHA SAME

[@clarendonmolina5796]

Oo nga ih

[@aldrinimperial3462]

ako din. Ahaha

[@meloudee5932]

Same🤣

[@denisen.978]

hahaha same

[@evitahariyono6209]

Omg!! I'm Indonesian and i'm surprised when mama lulu said "patis" (For fish sauce) in Indonesia we call it too

[@jemmymac6774]

Indonesiaand Filipino language have common words, especially the kapampangan language in the Philippines.

[@joshabella9763]

Nasi is pampanga's word for cooked rice... and yes Pampanga cuisine is the best! 👌

[@random-accessmemory9201]

@@joshabella9763 Babi is the Kapampangan word also for pig. 😂

[@jeanettematos2719]

Filipino language and dialects are mixture of Malaysian, Indonesian, some Hebrew, Spanish and some Chinese too.

[@sunsets91]

Our onions are called sibuyas here but in your country it is called bawang right? Bawang in our country is garlic 😆

[@janb.7760]

I think I'm not actually learning the cooking. I'm just here watching mama LULU because it feels warm haha ❣ Any kind of content I'd watch it

[@edparre8989]

Tayp na tayp ko ang comedy adlib ni Mama Lulu...good cooking at may pasingit na mga jokes...i love your cooking style mader Lulu

[@Jumpoable]

Cantonese from Hong Kong here. I treed pancit palabok in Manila a few years ago & I was blown away by its mild but deliciously savoury flavour. I couldn't figure out what the sauce was. Apparently it's mashed tofu coloured with annatto!!!! For me as a Chinese, it's the most bizarre Pinoy "fusion" noodle dish ever LOL. (I mean, we never put tofu & noodles together). Can't wait to try & cook it myself now. Salamat po.

[@nyok2127]

Pancit Palabok varies from Region to Provinces here in Ph, Mama Lulu’s version ain’t the most common one. You probably tried the Seafood version with Shrimp as its base sauce & no tofu. 😂😂😂

[@monroyal22]

Mama Lulu looking for pandesal after munching on pancit is a MOOD!!!!! HAHAHAHAHA

[@violy67]

who needs a chef when you got a Filipino mum! so entertaining to watch..sending love x

[@ameenahcue8452]

Awesome Mom L

[@jehrieltuazon8164]

The way mama lulu cooks each every meal is a straigth forward na lutong bahay walang arte na kahit nanonood ka lang you feel the warmth of just being in your house and your favorite food is cook by your lola or nanay napaka comforting❤❤❤❤

[@flordelizasantarin6337]

So deliciohs.

[@ederlynmercado8784]

At ang mga kagamitan nya tlgang galing pinas kahit na sa America NA Kung tutuusin may magaganda na panluto

[@prozemillan3106]

I am very sure na masarap po lahat ng niluluto mo mama lulu ❤️

[@garyj.2424]

Plastic

[@milagrinapangan5769]

Mama lulu ang sarap sarap naman ng luto ang bago nio po kaibigan

[@berriessanchez6308]

never been bored to watch mama LuLu’s cooking…enjoyable to watch…more cooking mama Lu💋

[@Fashioneezta61]

Your mom has the best recipes and cooking suggestions. She reminds me so much of my mother and aunts who used to cook pancit and palabok similarly. She is entertaining and adds comedic content to each episode. I love your channel. Thank you for introducing the Filipino cuisine to the world.

[@markgideon23]

i grew up eating pinoy dishes but never really knew how they’re cooked. her cooking lessons are spot-on! 👏🏼

[@penarupo8638]

Mama Lulu’s vlog feels like home ❤️

[@CHIKABAEUPDATES]

Madali lang pala po magluto ng palabok, subukan ko po to sa bahay 🤩🤩🤩 thank you po sa recipe

[@annielising3360]

Happy birthday to us..pareho pala tayo ng bday..Aug.3..kaya pala maganda ka rin and very jolly .u r very funny..mahilig din akong mag luto. I love you just the way u are.take care..stay safe..stay beautiful.

[@saracasaraca7104]

Just chanced on this channel, and I'm hooked. Mama Lulu is so very entertaining and she makes the cooking look so effortless and easy that makes me want to try out her recipes. Thank you Mama Lulu for sharing your recipes with your viewers. I've just liked & subscribed to your channel.

[@venusgonzaga3648]

Hahaha parehas kami ng sinabi ni oliver "Konti ba yun?" 😂😂😂😂

[@MsWH8]

I just love how you bond with your mom. So jolly and contagious positivity of your mom.

[@jordanandkimbothepugs]

At this point mama lulu should be endorsed by Knorr ❤️😂

[@justadjustor8993]

Imagine her being up there in their hall of fame (or something) with Marco Pierre White 😻✨🙌🏻👑

[@seongwu-ssi8593]

Meron din pong Palabok sa Cavite, specifically Tanza. this one is usually eaten on banana leaf. It is sold per pack then yung itsura nya is pa-triangle na banana leaf and dyaryo. Wala tofu or pork, it is just pure sauce but yung toppings nya ay Pork and Garlic oil, Tinapa, Chicharon, Kropek and egg .

[@lemuelpileo7459]

Nakakain po ako Pancit luglug sa Tanza Cavite pra din syang palabok masarap lalo na malutong ang toppings na baboy..

[@krisv-logs3843]

yun pancit luglug yan o di kaya pancit habhab

[@AntonioBelmonte-z2x]

Mother lulu ❤good morning 😘 you are soooooo funny 😆 hilarious 🤣 pinapasaya mo ako palagi 😂you are the queen of the comedian chef sa kusina ❤️❤️❤️ belated happy birthday 🎈🎁🎊🎂🎉 aug 3 mother lulu for sure ang sarap sarap ng hadaan at madami masasarap na food mo mother lulu sayang hind ako invite 😢kaya lagi ako watch ng video mo for recipes for cooking 🥘 para narin ako nakakain ng food mo. Thank you so much mother lulu for sharing your recipes at claro ka magturo. I love you 😘💕❤️

[@weawei143]

pakasarappp po Mama LuLu please ampunin nyo nako hehe.. PAGKAEN lang sapat na.. ILOVEYOU MOMMY LULU 😘😋😍

[@xtaleenmethane]

Our dearest Mommy Lulu and Oliver: Everytime I watch you, I feel so happy. You remind me of myself and my Mom whenever we have bonding moments over food and cooking. Just like the two of you, we enjoy cooking, eating, and watching recipe videos on TV/YT. Like most people, the first videos I watched with you guys in it are the shorter skits on TikTok. You guys are funny as heck! But I started appreciating you more once I started watching you guys on KZbin. Mommy Lulu's personality reminds me so much of my own Mom; that and her ability to cook great food! Every dish is always filled with love. Indeed, our ways of cooking traditional dishes like Menudo and Pancit (etc.) may differ slightly but I know they're both good. Seriously, I always look forward to your cooking videos... Mommy Lulu shines in the kitchen and her motherly aura resonates. You are all lucky to have each other. I feel really "light" after every cooking video I watch from your channel and I've watched my fair share of great cooking videos after so many years of being on KZbin. Keep up the good work! Always looking forward to your videos. Much love xoxo!

[@otakoyakisobas]

Thank you for your kind words. It's because of all of you that we are enjoying doing this. Much love as well. xoxo

[@junalynmedina318]

Never pumasok sa isip ko na pwedeng lagyan ng soft tofu para sa sauce. Ma try nga ito. Thank you mama Lulu for the recipe 💕💕💕

[@aishaaisha2487]

that looks so good, might try it later

[@XenaVersaci]

I loved watching you guys!🤩It makes me happy too!!🤩Love your cooking🤩💜💜💜

[@Mrs.VonChin]

I have always wanted to make pancit. And this looks so delicious. I even have everything to make it! Gonna give it a try! :) Thanks!

[@edibads]

How was it?

[@Mrs.VonChin]

@@edibads lol. still gotta make it

[@manuelabastas3878]

I really love mama lulu, she personifies and represent the majority of Filipino mothers!

[@susetharguelles4568]

Dahil mahaba ang pansit....mahaba din ang celebration!!!!! HAPPY BIRTHDAY po MAMA LULU!!!! 🥳 God Bless po always! Stay safe!!! ❤️

[@katapostol9611]

Wow i just learned how cook palabok using tofu. I will try this for sure! Thank you mama lulu and oli ❤️ waiting for the next menu!!

[@andrea_lvs_dogs2383]

Thank you for sharing your recipe-my sister and I can’t wait to try it. Pancit is our favorite dish!!😍

[@spokponciano2820]

Omaygad, im a new subscriber and i cook too, but this kind of palabok sauce ang gusto ko talagang matutunan, nakikita ko sya sa mga car8nderia, usually sa youtube ibang sauce ang ginagawa nila at ganun din ako, thanks for sharing...now i know....

[@crinkles8180]

“Life is Buhay. Buhay is Life” -Mama Lulu ❤️❤️

[@jaymarmichaellabao407]

Mommy I usually open my iPhone and iPad together when I’m watching you. Hahaha That’s two views hahahaha Labyu mommy!

[@tinpatinga8333]

The “GUSTO KO LANG PO I-POINT OUT NA NAGSINUNGALING PO ANG NANAY KO” cracked me up BWAHAHAHAHAHAA

[@joelucas7052]

Always love my madrasta's chicken palabok (she makes it with no fish sauce though since I'm allergic)

[@myrnasharif499]

thank you mama Lulu, this was amazing recipe , i prefer pancit bihon, really makes me crazy , too tasty and delucious. bless you.

[@bindhukrishna9380]

Love from India mama lulu😘😘

[@farahmayty6231]

I love watching you guys, mama lulu never fails to make me laugh. Both of you guys are so funny and it comes out naturally. You guys are so real and so down to earth. I can relate every bit of it. You guys give us nothing but positive energy. You make our day brighter. Please keep continuing on making people happy thru your videos! big fan of yours over here 👈

[@anngile6434]

I am smiling and laughing the whole time watching you team Mama Lulu ❤ ikaw na talaga ang ina ng taon ❤ napapasaya mo kami sa gitna ng pandemiya, youre an inspiration. Heres to more cooking with Mama Lulu ❤

[@rowenaolano1568]

Thanks Mommy Lulu for sharing your delicious cooking. You remind me of my Mom cooking the same way as you are in our kitchen back home in Pinas. She wouldn’t forget her neighbor’s for the give aways as always. Love et!❤❤

[@samanthak5480]

Thank you mama Lulu for sharing your recipes and spicing up my meals. I am trying to expand my cooking from different cultures and it has been such a joy to cook with you. I also appreciated the tip about not presoaking the noodles, it turned out so good.

[@etm3300]

Always love mama lulu’s cooking videos! Can you bring back the subtitles pls!

[@nianazoemesias7325]

I am so happy to watched your vlog lalo na si ate lulu , she reminds me of my mom, na yong bibig ng nanay ko just like my alarm clock every morning. I was very much inspired of Ate Lulu's cooking. Maganda pala mabigyan ng cooking show si ate lulu kasi she is so very jolly 👍🤗😘.live na live talaga hindi ka aantokin!😄Hi Ate Lulu and Olly , greetings from Israel ...take care guys!😘

[@jedtroy2199]

If the palabok is from Malabon, they call it Pancit Malabon. If it's from Pampanga, they call it Pancit Luglug. But if it's from mama Lulu, it's pancit LULU. 😂✌ I stand to be corrected. 😁✌💝

[@thatbiachecalledLoue]

may point sya guys

[@omehprazole]

i tried your palabok recipe mama lulu. napakasarap. ganun ung sauce na gusto ko kala ko p nung una itlog yun kasi nakatikim ako ng ganun klase na sauce sa sydney, australia. btw im from oz, i love watching ur cooking videos ☺️

[@j.n.a.517]

Aling Lulu! I love your cooking and your energy vibe! You remind me of my Nanay and she cooks exactly like you and taught us the same way of home cooking. Thank you for sharing your family recipes with us! Keep cooking and sharing! ❤️

[@greenmarlyn18]

I love her recipes sm bc it's very similar to what my mom and my grandma do. She sticks to the classics, no unfamiliar ingredients and additives ❤️‍🔥

[@bitterbrainer]

Watching Mama Lulu cook is such an inspiration not just for special occasions but also during family time. This recipes helps me a lot and also they're all easy to make. Sending luvssss from Philippines!!

[@deeyannady7214]

That looks really tasty and yummy, thanks for showing us your recipes mama lulu 💙❤️

[@queencafe777]

This how you cook and eat it too! I do not trust skinny cooks LOL😋😉

[@paquitacabonce1376]

Try ko po ung palabok favorite ko kasi thanks mukhang yummy yummy

[@dailymarievlogimportedsupp2341]

Waiting for this yummy palabok recipe..my favourite 🤩

[@evanbarger5994]

You guys make me miss my grandma so much! Thank you for these videos. I never got the chance to learn how to cook our peoples food from her.

[@drea_lou]

I haven't wanted palabok in years...I don't even want to count. It was my favourite when I little. I would order it at Jollibee all the time 😝

[@drea_lou]

*eaten

[@maikerujan]

@@drea_lou There is actually an option to edit your comment here on KZbin. If you hover your mouse pointer to the rightmost part of your comment, you will see a three dot. Click on that and you will see the option to edit. :)

[@drea_lou]

@@maikerujan thank you 😊

[@abbybetts642]

I grew up knowing palabok should have tinapa pieces or tinapa flakes . Some have cubed tofu but im 100% sure theres tinapa. But we all have our own way. My family add tinapa for flavor. 😄

[@janssennavarro3326]

So motherly si Mama Lulu, Thank you for this vlog :) by the way I am your new subscriber :)

[@Rita-e9s]

Funny how some words resemble Portuguese, like repolho (cabbage). Wishing you a very long and healthy life Mama Lulu ❤️

[@wolfphile1]

Filipino language and culture is a melting pot of native Malay, Chinese and Iberian (Spanish). While garlic in Filipino is simply called "bawang" (which is Malay for "onion" or any of the allium vegetables), onion in Filipino is called "sibuyas" derived from cebollas.

[@Rita-e9s]

@@wolfphile1 thanks you so much for the info! ❤️ I now understand why! Spanish and Portuguese have a lot in common. Cebollas in Spanish are Cebolas in Portuguese 😁 I love the sound of the Filipino language!

[@gloriaco9105]

Oh msn I am starving for this. My Mom in law made it so good too! She is gone now, and tomorrow is her birthday. Even though I watched her cook these dishes for over 40 years, and mine don’t even come close. Thank you for these wonderful recipes. They are nostalgic to me. Thank you.

[@jaecm]

Yay thank you for posting twice a week ❤️❤️❤️

[@rasbautista217]

i love mama LULU❣️ very much! she's so funny. Watching from philippines, Baguio

[@ceciliadebelen2295]

Lola ko ba yon covid yon dinukot lang naman ako lola ko cng gov hindi ko rin inahin laban pa ako tse

[@manang_magic]

I love that our cuisine can easily become vegetarian/vegan

[@JE-ne5qx]

Love you both!!! Mama Lulu always cooks with love and joy 💗

[@anjmeowski]

It's my first time to see tokwa in pancit luglug. I wanna try this so bad.

[@MariaAnjelica16]

you gotta love Mama Lulu!!! Beautiful and Hilarious!!! mukhang masarap mga lutuin ni Mama Lulu (Mama Lulu’s cooking looks delicious)!!! ❤️ ❤️❤️❤️🥰🥰🥰🥰

[@nidoodin7207]

Mama Lulu, sarap naman!!! 😛😛😛 more CHICHARON please! Sana meron hipon yung palabok 🍤

[@lecyamethyst4565]

havent had most filipino foods as it's pretty hard to find in my area, but i've had palabok from jolibee and it HITSS. cant wait to try these recipes!

[@joiceannejimenez3461]

I'VE NEVER BEEN THIS INVESTED TO A COOKING VLOG. I LOVE YOU BOTH SO MUCH!!!!!!!!!!!!!!

[@sveppir2]

Pancit is one of my favorite noodle dishes ever. This video is EVERYTHING! ❤️❤️❤️

[@magnoliadross8204]

Pansit is one of my favorite !!!!! watching from U.S.A. 🇺🇸🇺🇸🇺🇸🇺🇸 It’s so yummy !!!! 😋 in hell mother !!!!

[@JESUSISLORDforevermore888]

9/12/2022: Aloha from Hawaii, Mama LuLu. I love Pancit Bihon. Would love to taste your cooking👍🏾👍🏾👍🏾👍🏾👍🏾👍🏾👍🏾👍🏾

[@yoocultzi4911]

japanese food is so good but i miss filipino food it’s literally the best😭 hopefully i can go home to the philippines again someday...

[@darklord6357]

Hello, just want to say, love ur name ☺️

[@jjjjjjjjjjjinnnn2323]

My two favorite dishes! YUM!!!! I can't wait for the premier. Thank you!!!!

[@Roh_elle05]

My mom is kapampangan I always know her whole family are amazing cook!!! Even bikolana. Cause my mom’s sister in law is bikolana omg!! Her cooking amazing!!!

[@tessieoreta6732]

Sayote b un nilagay sa pancit bihon mo ate

[@moneyswag28boi29]

Love, love , love Mama Lulu’s recipes and makes me laugh while I’m trying to cook. I’m going to try to make her pancit bihon recipe and fingers crossed it comes good. I have made her Kaldareta recipe and that’s been a request for every get together with family and friends.

[@narlenetiu4518]

Love you guys! From Mama Lulu, you Oliver, Apple and the other half brother, sorry I forgot her name. I really love your vlogs, aside from being funny, I’m always hungry every time Mama Lulu cooks. I tried cooking them and so yummy like the Kare kare, pansit ( all kinds) and etc 😋😋😋

[@mariasoniaremoquillo1283]

Salamat po! Super galing po ninyo. Talagang magaling po kaung magluto. Bravo po! Masaya magluto d best po🥰🥰🥰

[@MariaLuzvimindaMapait]

Thanks a lot for your recipes Mama Lulu... You're a legend..so lively and cute... I really love to watch your cooking...

[@johannesdesireejumalon3762]

Mommy lulu ang sarap ng mga luto mo at galing ng pagtuturo mo step by step .... ngaun q lng din nalaman nah pwedeng lagyan ng tufo ang palabok ... more recipe pah poe ...GODBLESS MOTHER EARTH😘🙏😇🤣

[@deeteewritesthings2024]

Pancit bihon was a dish I grew eating (I ate loads when it entered the table lol) as I had a Filipino aunty I grew up with. I'm so happy to see Mama Lulu cook this dish and you can tell all the love and hugs that are felt when cooking this dish. Thank you so much for sharing the recipe, it's a happy heart back to childhood.

[@31048rag]

Yan ang gusto Kong palabok walang nakaka allergic na shrimp. Gusto ko rin ang style ng pansit bihon. E save ko ito at susundin ko palagi. Salamat po.

[@luisavalenzuela3600]

gnyn ang Inang ko,tofu n dinurog same procedure😋🤗😍✌ my father is fr.Magalang Pampanga,my mother us fr.Meycayayan Bulacan💚💜💚 I'm fr.Macau💚

[@emmalindafajardo3000]

I add chinese longaniza/chorizo,& shrimp.It willbe more flavorable!This is for pansit.If you ;like tinapa,& shrimp to add more flavor,as usual! For palabok! Emma

[@MrRobertito17]

love your videos Mama Lulu and your warm and sweet personality; I would like to try incorporating Knorr Chicken Powder in my cooking but just wondering if it has MSG?

[@luzsypewsy1]

Wow!!!😅😅Look masarap Mama Lulu, I am going to try it kasi ang tagal ko nang hindi nakakain ang Pansit Palabok my favorite pansit..Thanks Mama Lulu,, May God Bless you and your family...👋👋👋

[@LadyFayeLovie]

OMG… I want some of that Pancit Bihon. Amazing, Mama Lulu. Please adopt me so Ican taste your excellent cooking😢. Please😢

[@arielbaguiosandiego]

4:39am 04.28.2023 Nagugutom ako ngayun sa napanuod ko Nakaka pang laway pansin ni MAMA LULU saka PALABOK 🤤🤤🤤

[@shyuploader]

Mama Lulu, thanks for sharing your pancit palabok recipe, I just cooked it today. Ang sarap po!!! Pramis! At never thought it would be that quick to make it. 😋😋😋 This will be a staple now in our home. Sobrang namiss ko ito!

[@ronalissajoyfreo9902]

Hi, mama Lulu and Olly. My lola died wayback in 2019. I miss my lola so much and her menudo. She's also a Kapampangan. Can you please cook menudo for me? I want to cook menudo, kapampangan way. Hehe. Thank you so much. ♥

[@coramarcellana3727]

Suggestions ho, mass okay ho na magpakabit ng cangen or platinum for alkaline water, instead of bottled water. Suggestions lang ho. GOD BLESS You all always

[@divinegracechannel7225]

Yum👍😘 new subs here from Vancouver, Canada🇨🇦 try ko yung palabok ssuce. Dinudurog pala yung tofu... masarap itsura pa lang😍🥰

[@ponggonzales7212]

Mamalulu... question po. Bkit napakadami nyopo magluto? Every dishes isa kawa. Good for ilang araw po ba yan? 5 lang po ata kayo kumakain. 😅😅😅 curious lang po. 😅😘❤

[@MariaLacsamana-ik3in]

Good evening mama lulu n Oliver my favorite I missed a lot of your recipes busy sa work regards too to Apple 🍎 😊 good health lagi😮😅😊

[@jtlynn1928]

OMG Oliber I'd SMASH THIS SHIT!!👌💪🏽💪🏽👍🏼🔥🔥 MaMa LuLu be making that FIRE ASS FOOD!

[@coramarcellana3727]

Thank you very much More of GOD'S STRENGTH, HEALING and BLESSINGS be WITH YOU ALL ALWAYS

[@jennifergonzales2642]

Your palabok sauce looks delicious. Thank you for sharing your expertise. Watching from Delaware.

[@percyjanko7025]

First time subscribers ..I like your style of cooking 🍳 pero I always soak my noodles 🍜 but not anymore..pero before na ilagay ko sa sahug I'm washing sa flowing water just to wash to make sure the noodles is perfectly clean..I don't trust the factory na malinis talaga 😍

[@marygracedeleon2274]

Wow. Nice nman, magluto c mama, lulu, im a, big fan from phil, from tiktok now were here in youtube.were same ng luto ng malabon, in palabok i used giniling n bigas to make lapot. Regards to mama lulu. Big hug❤️❤️❤️💐

[@hokudadog7637]

Delicious! Wish I was there. I just had pancit bijon for lunch, leftover from last nights bridal shower. I have not eaten pancit palabok