The eggs Benedict & tempura you made look so delicious..like a meal you get at restaurants. P/s: may I know why do you wash the fish with the potato starch? Was it to reduce the fish smell?
@slicealemon Жыл бұрын
Thank you! That's right. This is to remove surface dirt and fish smell.
Hello, love your videos. I’m from New York and going to Tokyo soon. Can you share the name the sushi restaurant in this video? Thanks very much!
@slicealemon Жыл бұрын
It is a sushi restaurant called Nemuro Hanamaru. I recommend it because it is inexpensive and very tasty. In Ginza, there is also a standing restaurant on the basement floor, where you can enjoy the atmosphere as you can see the sushi chef's skill right in front of you. Enjoy your trip to Tokyo!
@krislokki7355 Жыл бұрын
@@slicealemon thank you so much for getting back to me. I‘m a new viewer and really love your videos.
@mariawerner8447 Жыл бұрын
I’m confused - women still do all the cooking in Japan in 2022? 😮
@slicealemon Жыл бұрын
That's not true. I just put together a video of the day I cooked it. You can see from the other videos, my husband also cooks.
@limbeeluan102 Жыл бұрын
Always an enjoy watching your livestream. Caught a blur image of Lime his cute little hands and feet ❤ hope to see a clearer picture of him ❤
@WSPAI Жыл бұрын
where's the osushi ?
@slicealemon Жыл бұрын
There are several stores, but I went to the Ginza store. It is a sushi restaurant called Nemuro Hanamaru. I recommend it because it is inexpensive and very tasty.