Our Reaction to 20 MUST EAT FOOD AT GERMAN MARKETS!

[@MaxSujyGermany]

What should we react to next? Thank you for watching! We have 12 rescue dogs, including 1 with diabetes who is fully blind. All Channel Membership and Donations (Super Chat, etc), go toward her home treatment (insulin, diet, etc). Channel Membership: kzbin.info/door/6tKkiUjDI_8jeum3YEsU0Qjoin Buymeacoffee: www.buymeacoffee.com/maxsujyreact

[@deepbluehue3]

Hello I sent several Germany related requests / on buymeacoffee ... You may not have seen them as it has now been a few days with no response there .. ... Thanks for considering ! ~ Love from Austin , Tx. ☀♥

[@MaxSujyGermany]

I usually check every few days. Thank for letting me know.

[@deepbluehue3]

@@MaxSujyGermany It's understandable ... Cheers !

[@LoxTheEye]

About the mulled wine. It's not 1€, it is 4€ for the drink plus an additional 3€ deposit. You can give the mug back to get your 3 Euros deposit or just keep it as a souvenir effectively buying it for 3€.

[@tubekulose]

Yes, in German we use the French term for fries, "Pommes Frites". Yes again, we use the term "Champignons" specifically for mushrooms of the genus Agaricus (in French: agarics/psalliotes). Mushrooms in general are called "Pilze". Raclette is a dish from the francophone part of Switzerland and as well as for Pommes Frites there's no German equivalent for the word. That's why it's called "Raclette" in German as well. Who would have expected that you would learn about the amount of French words in the German language by watching a video about food at German Christmas markets in July? 😅

[@alis098]

The German word for Champignons is Egerlinge.

[@tubekulose]

@@alis098 Oh ja, stimmt! Danke! Das hatte ich ganz vergessen.

[@AllesssKlar]

@@alis098 Wow, mal wieder was neues gelernt. Hab ich in meinen 25 Jahren noch nicht einmal gehört aber bin auch nicht so der Pilzfreund.

[@dn3087]

@@alis098 The german word for Champions is Sieger or Gewinner. I suppose 3/4 of Germans don't know the old expression "Egerling" for champignon and would ask you if you don't mean "Engerling".

[@alis098]

In former times the noble people in Germany used to speak French, in addition the French and the Germans are neighbours and share a long history. That's why we have so many french words , but sometimes with a different meaning.

[@Tuvalu8]

15:30 No wonder, they didnt enjoy the "Dampfnudel". They ate the "Dampfnudel" completely wrong. Usually you eat it with a lot of vanilla sauce and with a cherry sauce on top. Cause its made out of yeast dough its usually very dry inside. So you need a lot of sauce for that dry dough. Its often filled with cherries cause of that too.

[@AP-RSI]

Mulled wine is called "Glühwein" because in the past a red-hot iron (ein GLÜHENDES Eisen) was put into the wine to make it hot! 😉 BTW: I think she would like "Meerrettich" (horseradish). You can get it ready-made in a jar, sometimes milder with a little cream, but also different spiciness levels. I like to put some cream cheese on my bread/rolls and then spread "horseradish" on it and then top it with breakfast sausage cold cuts (cold cuts, not to be confused with bratwurst!) and/or cheese. Very tasty!

[@miztazed]

Why should we gave a born child another name? We are not 'murica. Pommes Frites are from Belgium and not from France. So why should we call it "French Fries"? Same for Crepes. Why should we call it pancakes? But nice reaction btw.

[@ThcBanaman]

Cringe Denglish

[@alis098]

The Kartoffelpuffer is traditionally eaten with applesauce.

[@kratzikatz1]

I like the polish version too. Mushroom onion sauce.

[@alis098]

@@kratzikatz1 Sounds yummy

[@melchiorvonsternberg844]

Well... Our family use them also in connection with a "garden soup", which contains a lot of different vegetables...

[@melchiorvonsternberg844]

@@kratzikatz1 Lol... Sounds like a fake Jägerschnitzel...

[@renerieche6862]

" Dampfnudeln" these dough balls are made from yeast dough cooked with steam and then fried. A bit salty, a bit sweet, very neutral and tasty with every type of sauces, with "Nutella" or with fruits

[@vonBlankenburgLP]

You can get Poutine over here as well, but not so much on Christmas Markets, but more on dedicated food truck festivals. I like it, because Pommes, as we colloquially call french fries in German, are one of my favorites.

[@Techmagus76]

@12:15 that is simply a chestnut it is more common the more you go to the southern parts of germany and there the italian name marone is typically used.

[@melchiorvonsternberg844]

And of course, Austria...

[@PropperNaughtyGeezer]

I saw Asian tourists picking up chestnuts in the autumn. They are not edible. The roasted chestnuts are different chestnuts. I tried to warn them but they didn't understand me in German or English. I suspect they were a bit scared of me because they are so little and only reach up to my stomach. I hope they didn't eat them.

[@bavragorHammerfaust7]

First reibekuchen taste better with applesauce. Döner is normal fast food not chrismas food.

[@berndgaal7689]

You would be very surprised how many french words are used in daily life. trottoire, portemonae, jeallousie, pommes frites, cordon bleu, chaussee.........

[@matthewrandom4523]

The contemporary German cuisine is unthinkable without the influence of the French and Italian cuisine. We Germans love it!

[@AP-RSI]

And mostly from all other countries around Germany and from Scandinavia!

[@melchiorvonsternberg844]

Tbh... There is not a straight defined, German cousine. It's more a central Europe cuisine, which is connected to the area, which is German spoken in it, up to Bohemia and more east...

[@kaiglass4347]

😂😂😂😂😂😂😂 bs

[@kaiglass4347]

Ihr labert nur schei*e! Ihr habt überhaupt keine Ahnung! Einfach nur lächerlich!!!

[@AP-RSI]

@@kaiglass4347 Jepp, you talking BS!

[@renerieche6862]

At 12:11 these are hot chestnuts, i think, not nuts

[@markalexander71332]

Käsespätzle are noodles. Not fries. But I like that too. 🙂

[@marciusmarciukas5467]

Churros are from Spain.

[@connyklein5447]

Poutine is with French Fries. But Käsespätzle are not with fries, but a german version of pasta. So Käsespätzle are more like a mac'n cheese type of food (Käse=cheese).

[@GreenFart174]

Pommes frites (French fries) is the correct name and they come from Belgium. French fries is wrong because they don't come from France.

[@CTKApoBangpo]

Hot alcohol is like insert alcohol directly into your bloodstream, the effect will be instant😂, therefore the highcalorie snacks/meals.

[@Hey.Joe.]

"Ente" is just the German word for "duck". At 12:16 that was eatable hot chestnuts. As a child I loved to eat them. EDIT: I forgot to mention, I mean "hot" in the sense of temperature, not the spice level.

[@kratzikatz1]

Spätzle are noodles .

[@flauschiger_keks]

Actually, a lot of foods at christmas markets have french names. I don‘t know why but I guess it‘s because Germany shares a border with France and when those foods became popular here, French was known as a language that only rich and well-mannered people spoke. It was a fancy language. Or it‘s just because Germans are generally lazy (or efficient as we like to call it) and the foods already had a name. Why come up with something new when a name already exists? Knowing Germans, that sounds much more likely to me ;)

[@melchiorvonsternberg844]

Well... After the many French visits with troops...

[@diehandgottes6721]

12:10 These are chestnuts and there are lots of chestnut trees in the forest and you can harvest them in the fall, roast them and eat them warm. In my youth I used to collect them a lot every year and I still know the places where you can get them where nobody else knows them and only the wild boars are the competition. 12:10 das sind Esskastanien bei und im Wald gibt es viele Kastanien Bäume und im Herbst kann man die auch ernten die werden dann geröstet und warm gegessen. In meiner Jugend habe ich die viel gesammelt jedes Jahr und kenne auch heute noch die stellen wo man sie bekommt wo sonst keiner kennt und nur die Wildschweine als Konkurrenz gibt.

[@entermesser178]

🙂

[@NicholasCorvin]

*There is no general German cuisine. Every German region has various influences in the cuisine. The typical food in Bavarian Christmas markets can also be different in each Bavarian region, but normally you can get various caramelized nuts like almonds, hazelnuts, cashews, walnuts, Macadamia nuts,....or roasted chestnuts......and, of course, various grilled sausages, Bavarian style potato salad,....Glühwein, Lebkuchen, Auszogne and other regional Christmas time pastries....* 🎄🍫🍩🥨☕🍪🫓

[@melchiorvonsternberg844]

lol... I wrote kinda same, a minute ago...

[@kaiglass4347]

But it belongs all to germany

[@Apophis1966]

you a lil wrong. 1 Euro = 1,09 US-Dollar so its not cheap

[@mo621]

Making mulled wine is easy..... wine a shot of rum some orange juice cinnamon rod a little clove to heat everything....and Prost!

[@Sc4v3r]

Germany is in the middle of europe, surrounded by 9 other countries and friend with the most countries in europe. Germany is the 2nd largest migration countrie after the US. So our culture has many influences from all countries in Europe, the USA and Asia. Sometimes more, sometimes less, but especially when it comes to food you can see that we live a multicultural lifestyle.

[@axelk4921]

why do we have so much "French food/RECIPES"...?! Think about it......! Do you have it?....NO??? NAPOLEON and the French Army Conquering Germany

[@brittakriep2938]

I am german, but i don' t visit those pure ,Money makers' markets.

[@Chatharina]

I am german too and i really like to visit those pure Money maker markets once a year. By the way, which markets do you know which are not solely for moneymaking?

[@brittakriep2938]

@@Chatharina : I am not Britta herself, i am her boyfriend, only using her Computer too. You must know, i have light Asperger. There are real Christmas Markets , for example Nuremberg, which exist for centuries, no problem, because very old tradition. There are Christmas Markets like in my village. Only half a day, organized by lutheran and catholic church, together with local organisations/Vereine. It starts with a Gottesdienst (Mess ?) done by both priests together, then you can buy food or small gifts. The earned money , together with Money people give without buying something ( Spende) is collected ,and used to support chatity organisations. No problem, such Markets are a charity (?) event. The problem , i call Money Maker Markets, are those Markets with no real old tradition snd an assumingly pure commercial backgrond. Many persons don' t understand the brain of Asperger or Autistic persons, but i hope, you understand my point.

[@Chatharina]

@@brittakriep2938 Thank you for explaining. Yes, i understand your point. But still, the fact that these commercial markets have no traditional or christian background, they still are a big part of christmas season for many people. I dont think that is wrong. I would like christmas to be less about money, but i think the markets are not a big problem. It is more the relentless advertising and always bigger and better stuff. While on the market you can only buy some (yes, pricey) small things, the real point for most people there is to come together and eat and drink, which is a good thing for me. .

[@Hey.Joe.]

@@brittakriep2938 Don't worry, your explanation was very comprehensible, thank you for your effort.

[@atconnys8786]

@@brittakriep2938Sorry, but get the cgurches not enough taxes? The catholix are the richest, look in Vatican. They could spend something from their own stuff.