Oven Baked Sausage Ragu | Jamie Oliver

Jamie serves up a delicious and smart ragu recipe using sausages and whole tomatoes in just one dish. A great treat for the chilly Autumn evenings.
For another amazing ragu recipe check out Gennaro Contaldo's Family Ragu • Family Ragu with Genna...
We'd love to hear your ideas for cooking ragu in the comments box below. What do you put in yours? How do you make it your own?
This recipe was first seen on the Jamie at Home TV series in 2007. All the food made in this video was shared out and eaten among the very lucky crew. Nothing goes to waste
Find the recipes here: goo.gl/HcmFrW
Thumbnail photography by David Loftus
Check out his videos here:
• David Loftus Photograp...
Links from the video:
Asparagus & Mixed Fish | • Asparagus & Mixed Fish...
More Food Tube videos | • What's Jamie Eating To...
For more nutrition info, click here: jamieol.com/D3JimM
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More great recipes | www.jamieoliver...
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[@Beahati]

This is the first recipe of yours I ever cooked at age 15. I fell in love with cooking and good food from watching this series and 7 years later it’s now one of my biggest passions. Thank you!

[@willyum3920]

I used to make this at uni for friends with the cheapest tomatoes I could find but decent sausages and it was amazing. It felt like we were eating something really special when we were super poor.

[@imisshalo2]

Jamies cooking is so brave and hes a joy to watch!

[@user-jc2ow2xe7j]

Absolutely love Jamie At Home series

[@gettinguponthe1]

i've watching this segment a dozen times. this is my favorite dish he's ever done.

[@JustMe-yu6uu]

My sentiments exactly

[@liftwimpseatshrimps]

Those tomatoes look amazing!

[@sleddogrunner]

"just get a little bit of olive oil and rub it all over you're sasauge love it".....LMAO

[@Lifeofmuf]

Been cooking this version and it’s everyone’s fav with my family

[@CarolineIRL]

Idk why I watch these videos. I always feel starving afterwards. So good!

[@sammclennan3661]

All this produce and the beautiful kitchen is making me envious.

[@JonsKitchen]

this is my fav series of his

[@lioubinos99]

This is the definition of comfort food...

[@eateastIndian]

Fresh is the best..Absolutely wonderful..great to see you cooking outdoors!

[@mrbend]

We made this today, and it is EPIC! Thank you, Jamie!

[@rebeccafay-read6713]

I have been making this from the Jamie at home cookbook for years and it's still one of my absolute favourites!

[@gobbidimerda2496]

Jamie you have an italian soul...this is superb, quality ingredients, freshness...bravissimo!

[@GlamourKillsTian]

your garden is perfection

[@ignaciofernandez]

What a nice idea, I just purchased one of the most tastier sausages that you can find in chile, this is the perfect mix for them to be cook with!

[@johnqiliho7985]

Your sausage, which has been tossed in the oil, can be dangled in and around... and just push them in between your tomatoes. Gold star Jamie!

[@shorabuddin5584]

this real man cook all fresh .

[@gulyaswift1503]

I love Jamie cook at home 👏👏👏👏

[@leenew350]

my kind of dish

[@finally_startingtopost]

Damn fine rustic cooking...nothing fancy, just f-ing good!! Well done sir.

[@lebobbey]

I want more of these cooking videos at least 5 per week :D

[@EntinludeX]

Simple, wonderful.Right on.

[@sticklebacksummer]

Made this and it was amazing

[@seaquest2011]

Hi Jamie. that food looks soooo good,, have to try it. love from Toronto

[@nathan_that_canadian3172]

It looks so good

[@sativaramsumair3458]

It looks sooo gooooood😋

[@tetopicho]

Really delicious.

[@thekinglov265]

my girlfriend thought i was watching something dirty i cant stop laughing now

[@AndyBlinkBlink]

Note: our grand parents invented sausages, so it actually exists an ancient recipe of how to make your own fresh sausage at home! believe me, Jamie is the best at cooking, he knows exactly what he's doing and I am sure he does not need to go and buy all premade sausage packed with "artificial flavours"

[@gilliancmilk]

This is one of our regular recipes now, I love it and so does my 4 year old girl :)

[@angelajudetv]

That looks delicious

[@queenpluto5755]

That looks beautiful

[@nudl3Zz]

I would love to see more baking stuff :-)

[@paDERICK_3972]

Delicious

[@skulltagfilms]

Amazing, been looking for a good ragu recipe, thanks!

[@Thestoryteller1194]

I love the intro song...!

[@patricklarry6645]

It's Jamie singing?

[@StephanieMorelli]

FIRST!!! Lovely dish...

[@daniel7576ar]

It's a nice dish

[@lbb4974]

Cool!

[@cassispie]

Yummy.

[@c.e.9280]

Watching this in 2021. Damn he has changed.

[@moodyraindrops]

Love your cooking!!!By the way,why can't we watch the 'Jamie Oliver and Kevin Bacon | The Great Bacon Sarnie Battle' video in Greece?

[@natashagonzales4831]

Yum

[@nhdarling2]

What happened to the bacon lol

[@shy25]

Rendered down to a sauce I guess

[@marpulpfiction]

em this is a masterpiece omg

[@jreid2593]

Win🙌🙌🙌

[@gulyaswift1503]

Great

[@TheK1ngdom]

Looks quite easy to put together. Basic straightforward instructions ("If" you've got a respectable oven to cook it in).

[@Pimpvaic]

YUM!

[@NattysLife]

I´ll try this tomorrow! Looks lovely! :)

[@ransom182]

I have a feeling this will be featured on innuendo bingo!

[@Cybelemoon]

... drroooool! :D

[@kamranakrami3]

"The sausage has been tossed"

[@Togetherplayers]

LOVE IT

[@mrbarrylewis]

400k subs whoop whoop

[@paulm8084]

Wow Barry commenting from downtown!!

[@MissF94]

Jamie sure loves his olive oil..

[@voxac30withstrat]

Im using Boudin Blanc a french sausage with egg yolk, cream, spinach and nutmeg what type are yours Ignacio?

[@EmmaSherfield]

His imperfectly torn bread is perfect....

[@MrShroombot]

I love putting my sausage in between tomatoes.

[@tamarah3647]

it looks too good to be true .

[@MrEmmanuel217]

Dat face when he says lovely...

[@CuteNailPolishArt]

mmm

[@AuroraXZ]

"Love it" - Jamie Oliver

[@thatmattguy21]

Why can't i watch the latest video in Australia, first time this has happened.

[@gulyaswift1503]

👍👍👍👍👍

[@armandodemichele1420]

Love that pizza oven. Anyone know how much one would cost?

[@armandodemichele1420]

B Wong Thanks, I will make one myself and I am in construction so I have the knowledge and the hand for that type of project. I take pride in my work and I am sure the pizza oven will be a great addition to my yard. I'm thinking maybe about 800$ in materials , but I haven't really checked the prices here in my area. Thanks for your post.

[@reynoldsharma]

+Armando De Michele I hope you've gone on with your plan to construct the oven! Please make a video out of it or upload a video of the finished product if it's done already. Would love to see how something like this is constructed.

[@armandodemichele1420]

Reynstone There are a few good videos out on the topic already. I haven't made it yet because it is very busy season, maybe This fall or next spring. Good idea about the video. Thanks

[@emmadawngarofalo]

THE INTRO

[@jennyluis1627]

Can you use any sausage or does it have to be the same as yours and your bread?

[@MrLove11590]

Any bread And sausage you prefer. :). That's the beauty of cooking, it's customizable in every possible way!

[@DrRedAxel]

That's Italian food for ya XD

[@mihaicataliniliescu6754]

put all this episodes on youtube...

[@FedJimSmith]

who is the author of your dishes?

[@leekymkween]

extra protein

[@lynseydunn5352]

Do you think you could cook this in an BBQ smoker?

[@Foggerty]

What happened to the pancetta? I followed the like to the recipe but didn't see it mentioned there.

[@leomasisme8930]

oh my mind

[@trisblackshaw1640]

Went a bit Ainsley there, Jamie? XD

[@jamesrofl1]

i can't cook but have taken it upon myself to comment in reply to your comment, because i can

[@LoveGixx]

.. interesting.. are those chocolate striped tomatoes you have there?.. id sure love to see what the flesh looks like..

[@thereturnfc]

it was put in to get the oil for tomatos to cook on!

[@voxac30withstrat]

Ha ha double entendre are very clever. Like the blonde who walked into the bar and asked for a drink so the bartender 'give' her one

[@cassispie]

Yulmy.

[@PlaystationgamingFM]

1:06 😂

[@louie4601]

great dish, i really reccommend at least crushing the garlics before you put em in though. Just to release all of their italian goodness into the mix.

[@sscfc1]

Your association with Woolworths has wrecked your image

[@Highlaw]

Perhaps you are thinking about Hotdogs. Of course, sausages vary a lot. But you can get good ones with meat and fat. There are also alternatives to intestine. Just talk with your butcher, heck, watch him do them. Your mind will change then

[@FabricLive39]

This would go great with some pan fried jizz served on the side! Great video Jamie!

[@lebobbey]

I wonder if the garlic with the skin make a real difference in flavour ?

[@max96920]

1:03 XD (sorry!)

[@leekersenpinto2983]

came looking for this comment 😂😂

[@Gaggingonacorpse]

1:05 Oh, Ainsley...

[@DamKaKaDaNi]

The most difficult ingredient here I imagine is the sausage :S

[@wow1direction1]

Anyone else notice he didn’t do anything with the Parma ham???

[@YKDDS91]

"Rub the oil all around your sausage" - Jamie Oliver

[@ze_rubenator]

So... Panchetta is fancy speak for bacon?

[@unman007]

Pancetta is smoked bacon

[@griffenb]

Evan Teoh Bacon is smoked pancetta

[@grichguy]

What kind of tomatos is he using...?

[@kotomaru95]

What's the difference between panceta and bacon?

[@rtablada]

What is the music at the end?

[@nuttypagal]

Rub the sausages. Dangle the sausages. I just can't.