Pak Reacts to EP 6 Gopalpur to Brahmapur, Odisha Tourism | Gopalpur sea beach, Berhampur street food

[@touchthesky5375]

Oh my god I am from Brahmapur love from odisha❤️❤️❤️❤️

[@atheist8890]

Somvaar(Monday) is considered holy by Shaivite Hindus.(Shiva devotees). In Odisha, most Hindus don't eat non veg on Monday. That's why the shops are shut.

[@reenasachdev4019]

And what about Tuesday Tuesday to Hanuman Ji Ka Din hota Hai use Din to non veg khana sakht Mana hota Hai koi bhi nahin khata nakhun bhi nahin Kate jaate Bal bhi nahin katwaye jaate

[@papudash1979]

Don't listen to those who says not to follow the series. The diversity in Odisha is unmatched in different area,language,speaking style,food keeps changing place to place. There is no state where you will find a famous food for every district as you will find in Odisha and most or all of them are authentic. This is the only person who made video travelling most part of Odisha although covered around 30% or so. There are rest 70% full of natural beauty. In this series you will not only see different food but also different natrual beauty,tradition,people,dance,dress,art etc. Instead of watching other videos, I would suggest you watch this series and you would not regret. The only series that covers the glimpse of Odisha

[@kartikprasa]

Visited Puri and prayed for you both. May Jagannath bless you both 🙏

[@AshokKumar-ef5fm]

I love Brahmapur, from Brahmapur. Thanks to both of you .

[@Kidzplanet-Snowflakes]

Well Expressed Visa2Explore❤️

[@sarojkantajethi6485]

Carry on

[@somenathhalder3692]

Hello.. Patta gobi means Cabbage...It's not Gobi ki Patta 😃

[@vijaymishra6262]

Good video 👍

[@syhjada1032]

Mashallah 💖🇮🇳💖👑 I am from odisha Puri dist 😊

[@top10lessons]

From odisha India love you all Jay Jagannath 🙏🤗💓💓 sab khus raho 🇮🇳🙏🤗💓💓 welcome to odisha India 💐💐

[@kameswarYouTubeExpress]

Odisha and IND ka no-1 Goaplaur se beach festival 🎉🥰 odisha Brhampur city ✈️🚂🛤️

[@Kidzplanet-Snowflakes]

Well Expressed

[@bibhutibhusanparida1637]

Food capital of odisha

[@keshavsingh6480]

Daal chawal aur Achar 😋😋😋 baat he kuch aur hai 👍🇮🇳🇮🇳🇮🇳🇮🇳❤️

[@pratyushpatsani3457]

An odia can't live without all these foods... Thank you mam and sir for making our food more valuable!😮😊

[@ShivaMahadev108]

Thank u again for reacting to Odisha travel vlog. Keep continuing the series ❤️✨️

[@nileshpanigrahy724]

I m vry happy to see this vdo bcz berhampur is my home town

[@LifeofAK2243]

Welcome to our Odisha ❤❤

[@atheist8890]

In Odisha, the leaf used for serving dishes is of Sal tree.

[@abinashkumardash1246]

Am from Brahmapur, Odisha. Gopalpur sea beach is just 11 kms away from my home. ❤️

[@junglemungleful]

I lived 25 years at Berhampur before shifting to Bangaluru. The food varities here at Berhampur are the best in all over India.

[@Hytrdhjjgghj]

Food capital of Odisha- Berhampur 👏👏👍🙏

[@tapanpanda986]

I m from Berhampur,👍

[@binodaswain4793]

Jay jagannath🙏

[@mssuskar]

One of my friend is from Hyderabad and he gave me chicken pickle 😅 I fell in love with it. I'm from Maharashtra and in my home we do mango pickle, lemon pickle, green chilli pickle, mango and green chill mix pickle 😅 I'm sure there are many different types of pickles in Maharashtra alone rest i need to discover 😂

[@vishnugawande7565]

Very good

[@kameswarYouTubeExpress]

I am from Brhampur city odisha 🥰🛣️🛤️ I love you Brhampur city ✈️

[@deepakkumarb8400]

It's my Home Town 🥰

[@narayanpatro4588]

Berhampur is my city...

[@nitinkedare3128]

👍

[@suryanarayanbehera2474]

My hometown

[@GaneshPatra-x2o]

Brahmapur Mera city he

[@chandranmohan177]

👌👌👌🙏

[@junglemungleful]

Finally you are at my Birth place Berhampur , the Silk City. :)

[@rajeevganeshgarh]

Pura India itna sasta nahi h lakin Odisha, Madhya Pradesh, Chhattisgarh & Jharkhand me kafi rate kam h khane peene ke.

[@papudash1979]

First item- Kobi pakoda. I regularly make that at home for my late mother who did not eat onions and garlic. So kobi pakoda is another altenative. Kobi in odia which means gobi in hindi. Phula kobi(ful gobi) and bandha/patra kobi(patta gobi). I will upload video on my channel. Every area of Odisha has own type of culture and food. You can find north Indian, south indian and traditional odia food. We also have many unique food like pitha and mitha.We also give Odia and different touch to many cuisines from other areas,states,countries. Second item- That red colour curry type with vada in it is called-sambar vada. That is vada dipped in sambar. It has it's own unique taste. Pasaruni leave has a strong smell but its juice is good for health Third item- Odisha produces many mangoes and fishes that includes river fish and sea fish. Everything is not sold. But Odia people are good at conservation, they would not waste food because wasting food is considered as sin as food represents Goddess Laxmi and her wrath will fall upon you. So what we do is we squeeze the juice of ripe mangoes and make jelly from them by either adding sugar or gud. Sugar ones look yellow and gud ones black. These are called-Amba sadha.Also the inside shell it made 2 parts, taken the seed out and dried to used later- That is called Ambula which goes well with pakhala(another way of preserving rice by adding water,leaving it overnight to eat. That is called basi pakhala(tangy sour taste) and now they have fresh pakhala,cooking rice and adding water to it). Just add water to the dry mango,crush some green chili,garlic and add little bit of salt and some water, that goes well with plain rice and even pakhala. Also another dish is made from it using mustard gravy and gud. That is called ambula rai(any item made with mustard paste,then rai is added to it like mushroom,fish etc). As you mentioned alu bukhari, now not being a part of feasts,lunches etc but ambula rai is making a come back and in most marriage reception parties, it is a side dish along with salad. Also pakhala now had made huge comback as earlier it was considered as only food for the poor or working class working in fields due to hot summer. Now even 5 star hotel serve pakhala and pakhala divas is there I thin 20 March every year. Fourth item- As per pickle we have many varieties. Mango-sweet and chilly,lemon-sweet and chilly, starfruit- sweet,berry or ber- sweet and chilly,khajur-sweet,tomato-sweet and many other items you might not have heard about. As per chenna, it is the most used item in making sweet. The best among them is Chenna poda and rasagola(origin traced back to puri temple, 13th century when lord jagannath comes back to Puri temple, goddess laxmi is angry why you left me for so many days. Lord jagannath offers rasagolla that was called Khiramohan then to make her happy). If you visit Odisha even for 3-5 days, you can visit Puri,Bhubaneswar and near by areas staying at bhubaneswar. 5 days would be a decent trip-2 days city tour,2 days outside and 1 day reserve. Do all the shopping at cheap prices, eat varieties of food/

[@santoshkkumar8341]

Love ❤🍉❤🍉❤odisha all ways 🙏🏽🙏🏽🙏🏽

[@DurgaPrasadRath-wh6fu]

Odisha is the inventor of ancient food items . 1000 types of food items are available here. Maximum food items were taken and being adopted in other states.

[@sagardas5205]

I am from bramhapur

[@AmitDasVlogs]

When comparing test and quality Indian 🍲 food is Unmatchable..🇮🇳

[@jhanandan3065]

Brahampur largest market of odisha

[@GurjitSingh-tb1lm]

My country India and my sata only Punjab

[@rohit..surwade]

Main aapka bahut bada fan Hoon main aapke KZbin per Sabhi reaction video dekhta hun aap bahut acche reaction video banate hain aise hi video banate Raho❤️❤️❤️❤️❤️

[@Yash-007-Hero]

💪🏻🇮🇳👍🏻👍🏻👍🏻👍🏻👌🏻✌🏻

[@DealerLoot1]

Hello Iman and Moazzam Your reaction videos are one of the best because you are very genuine and kind hearted !

[@mk2922]

Aap jitna achar bataya unsabke saath aur bhi achar milega around 75 types berhampur me milega aur ka nhi nehi milega. Aur papad bhi bahut variety ka milega.

[@asishkumarnayak7767]

i am from brahmapur

[@socc9600]

Dahi Chilli acts as a snacky item for lunches just like papad; they are not at all spicy after being soaked in curd and dried but are very crispy like chips. Odia people love eating green or red chillis directly during their lunch or dinners. These people are one of the spicy eaters with very good spice tolerance

[@oemy4362]

Sister ye itam online kanhi se mil sakta hai mujhe eshi chili pasand hai but up me nahi milti.

[@SoumyaRanjan_]

Aap ko chicken bohat pasand hai too isliye bol raha hu ki yaha chicken ka achar bhi milta haii... 👍🏻

[@samicpradhan-x4f]

Hello odisha State kandhamall district bhubaneswar 🇳🇪❤️❤️

[@ram4u1103]

My home City

[@kameswarYouTubeExpress]

Gopalpur se beach festival 2022 December recntly festival 🎉🥰🙏 24-28 date 📅

[@krushnamaharana3544]

Sir I am from Berhampur

[@Sahil-n7q]

𝓘𝓪𝓶 𝓯𝓻𝓸𝓶 𝓸𝓭𝓲𝓼𝓱𝓪 ❤

[@CoolBalaram]

Me Barhmapur Boy

[@jiteshverma9589]

14:51 Even I had the same reaction!

[@karmeshsolanki6491]

we got lost in the jungle the best adventure trek in monsoon react ankit bhatia channel

[@prashantchakravarty4967]

North East main Ande ka aur Chicken aur Machli ka achar bhi milta hai... shall I send :)

[@prasanthkumar94]

I'm from Ichapuram... Berhampur is just 30km away from us

[@Gamerop1230]

Please bring reaction on "luv kush singing ramayana"

[@gauravkumar-cg3wn]

Hi........ Iman Moazzam

[@deepaksahu-uj2se]

I'm Odisha my Ghar

[@manamohansabar45]

I odisha Gajapati se video dekh ta hai

[@star-vu8mt]

Gosht ka achar fish ka achar khaya iman di aapne kabi hamare paas milta hai bht tasty hota hai

[@reenasachdev4019]

Phoolgobhi agar khai hai to patta gobhi bhi khai hogi.. Phool gobhi cauliflower.. Patta gobhi cabbage.. Phoolgobhi white color ki bhi Hoti Hai green color ki bhi Hoti Hai jise broccoli kahate Hain.. Cabbage yani patta gobhi hare rang ki bhi hoti hai aur purple color ki bhi hoti hai.. Anrasa ki bohot variety Hoti Hai Bharat mein

[@lomeshdhidhi2744]

Esi chanal ka baster tour bhi pls dekhe 🙏🙏🙏🙏

[@reacttube653]

Kolkata ke upar joh episode bane hai usme mein Reaction chahiye 🙏🙏

[@milindgamingff3159]

I am ecstatically delighted and disproportionately flabbergasted with enormous gratification and appreciation for the dispensation for such a tendering mesmerizing information in which the prestidigitation of the concurrent and subsequent matter is thoroughly demonstrated through the innuances alluding to literal and metaphorical context. It's highly imperative to note that such is the significance of the aforementioned distortion in any shape or form will result in catastrophic ramifications to which will be the outcome of the epic proportions. I thank you for your unequivocal. I dealically base on my intellectual capacity and my vast knowledge, tactically and tentatively, right from the beginning of times especially in the light of eclesiastes evolution, i have come to a concrete, definite and profound conclusion that i actually have nothing to say...

[@iqbalalam4928]

Ye city jo hai tarah tarah ki pickle k lie famous hai. Chena paneer ko hi bolte hain. Jo ki ye dudh mein nimbu dalke uskoo kuch time store karke banaate hain.

[@kanhucharanbehera8340]

Home town ❤️❤️🤣🤣🤣

[@atheist8890]

India is vast. I haven't covered all parts of my district yet.

[@Abir-o8q]

Orissa main jo patta diya jata hain woh Sukha hua Shal ke patte hain. Because orissa Jharkhand Chattisgarh MP main Shal pedh ka jangal hain .

[@kapilmalhotra6569]

Main Bharat ki beti ho plz reaction do es video pr

[@harisutradhar9904]

Try world best bamboo shoot Indian pickle .

[@hindimovieadmirer6025]

"Dahi ki mirch" ye dish to Punjab me bhi banaai jati hai.... isko aap nhi jaante... which is very sad. Meri daadi ji banaaya karti thi, wo Punjab ki thi.

[@sjseeqq]

Bahamani sultunate who destroyed the culture of Hydrabad had attacked Odisha from southern side around 25 times but ancestors of Berhampur destroyed Bahamani and helped andhra hindu kings many times. Our ancestors had done a lot of hardworks to save our culture because muslim invaders only know destruction.

[@subratpattnayak4644]

I love my Berhampur ❤️

[@satatitripathy1472]

Odisha me 5 rupees me chawal dal aur achar milta he. Aahar food center me

[@nikhiltrivedi7454]

Former indian prime minister I k Gujral was a alumni of forman Christian college

[@manamohansabar45]

Ham Odisha Gajapati Rayagad dekha hai

[@akhileshsharma3280]

Woh Gobhi ka patta nhi Patta Gobhi yaani ki Cabbage tha 🤦🏻‍♂️

[@rahulaggarwal1531]

Wo andarsa hi tha lekin uska naam different tha delhi me to gol milta hai uski shape alag thi

[@sudhanshudas1651]

WHY lS ODISHA MOST UNDERRATED INDIA STATE BHUBANESWAR reaction karo plz plz plz plz plz plz plz plz plz plz plz plz plz

[@gauravkumar-cg3wn]

Kaise ho.....????

[@kirtikumarmatkar800]

Iman Achar le jaiye.

[@phanikumargovindaraju4908]

Hi ..Just a request “ please check videos “Praveen Mohan “ mainly on statues made on “ guns , mobile device, animals few thousands of years ago … or podcast interview on our Indian subcontinent.. god bless .. respects🙏😊

[@ashasingh6167]

Right 👍

[@arvindmishra8849]

Please react tv 9 bharatvarsh show drishyam mein him yogi ke bare mein....

[@bajrangmehla]

Plz react on parshant sir new vedio on Indian food variety

[@star-vu8mt]

Its hyderabad special

[@subhrajitdey249]

Hi Iman & Mozzam…I’m a silent subscriber of your channel from the very beginning…I’m from KOLKATA…. I’m very happy if you kindly react to all “Kolkata episodes” of Visa 2 explore by Mr. Harish Bali….❤ from Kolkata….

[@atheist8890]

In Berhampur, we get a large variety of Aachar & Papad. Even, non veg aachar.😅

[@bappaghosh1009]

Happy christmas brother & sister

[@sanjaypradhan8109]

Ye huina bat hamare gan me abhhi jake aye hai

[@moodisha7635]

Ganjam food

[@prabhat3394]

Bhai mjhe koyi ye batayega camera man ko kuchh khilate he ki yese hi camera pakad he ghumta he 😜

[@imdhiren007]

React on India china and future of asia

[@oemy4362]

🥬🥬🥬🥬cabbage patte ki pakodi thi. Gobhi ki nhi.

[@odishatour5857]

Bahut purana video hay Ab bahut change ho gya

[@bighneshbiswadarshi5430]

Monday nonveg nahi khate hain....