Pakora Mix

Get ready to elevate your Ramadan iftar with our special pakora mix recipe! Perfectly spiced and crispy, these delightful fritters are a beloved classic during the holy month. Join us on Classic Cuisine as we share the secrets to creating the ultimate pakora mix, featuring a blend of chickpea flour, aromatic spices, and a medley of vegetables. Whether you're breaking your fast or hosting a gathering, these golden nuggets of flavor are sure to satisfy every palate. Stay tuned for the step-by-step tutorial on how to make this mouthwatering treat that will become a staple on your Ramadan table
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[@umerzia6498]

Excellent idea❤🎉🎉🎉

[@muhammadabdullah-ot9hm]

❤❤good job❤❤very nice 🎉🎉

[@babarmehmood3185]

Excellent job

[@yasirzia4337]

Very very nice

[@Naziababar376]

Very nice ❤❤

[@sanasami1875]

Very nice 😊

[@ghalibzia5335]

❤very nice ❤

[@Naziababar376]

Nice recipe easy to cook mashallah 👌 ❤❤❤

[@mahwishmaqbool4356]

😊

[@khadijababar215]

Zabardast❤

[@Islamic_edits61827]

❤ ❤

[@Classiccuisine5565]

❤️

[@muhammadsiddiquenoori6295]

VERY NICE ❤🎉

[@Classiccuisine5565]

Many many thanks