Palak Patta Chaat Recipe | Kokum Chutney | कुरकुरी पालक पत्ता चाट | Chef Sanjyot Keer

Full written recipe for Palak Patta Chaat
Prep time: 20-25 minutes.
Cooking time: 50-55 minutes (excluding soaking time)
Serves: 4-5 people
Kokum Chutney
Ingredients:
KOKUM| कोकम 50 GRAMS
HOT WATER | गरम पानी AS REQUIRED
JAGGERY | गुड़ 400 GRAMS
KASHMIRI RED CHILLI POWDER | कश्मीरी लाल मिर्च पाउडर 1 TBSP
ROASTED CUMIN POWDER | जीरा पाउडर 2 TSP
BLACK SALT | काला नमक 1 TSP
SALT | नमक TO TASTE
BLACK PEPPER POWDER | काली मिर्च पाउडर A PINCH
GINGER POWDER | सौंठ पाउडर 1/4 TSP
WATER | पानी 400 ML
Method:
Add the kokum into a bowl & pour hot water over it just to cover the kokum, let the kokum soak for 1-1.5 hours.
Once soaked transfer the kokum into mixer grinder jar & grind it into a fine paste.
Transfer the paste into a deep pan or a stock pot & add jaggery along with all the remaining ingredients of the kokum chutney.
Then switch on the flame to high & cook until all the jaggery melts.
Once the jaggery melts lower the flame to medium low & cook the chutney until it reduces & thickens up a bit, this process will take 25-30 minutes.
To check if the chutney is ready, dip a spoon into the chutney, the chutney should coat the backside of the spoon.
Switch off the flame & cool down the chutney completely, then transfer it into an airtight jar or a container.
Your kokum chutney is ready, you can store it in the fridge & use it for upto a month.
Green chutney
MINT | पुदीना 1/2 CUP
FRESH CORIANDER | हरा धनिया 1 CUP
GREEN CHILLI | हरी मिर्च 4-5 NOS.
GINGER | अदरक 1 INCH
BLACK SALT | काला नमक 1/2 TSP
CUMIN POWDER | जीरा पाउडर 1 TSP
DRY MANGO POWDER | आमचूर पाउडर 1 TSP
SALT | नमक TO TASTE
ICE CUBE | बर्फ 1 NO.
WATER | पानी AS REQUIRED
Method:
Add all the ingredients of the green chutney into a mixer grinder jar & grind it into a fine chutney.
Your green chutney for chaat is ready.
Curd
Ingredients:
CURD | दही 2 CUPS
POWDERED SUGAR | पीसी हुई शक्कर 1/4 CUP
BLACK SALT | काला नमक 1/2 TSP
Method:
Place a large sieve over a bowl & add the curd, powdered sugar & black salt in it, sieve all the ingredients together using a spoon or a spatula.
Once sieved, whisk the curd using a whisk for a few seconds.
Your seasoned curd is ready.
Palak Patta
Method:
GRAM FLOUR | बेसन 1.5 CUPS
CORN FLOUR | कॉर्न फ्लोर 1/2 CUP
CAROM SEEDS | अजवाइन 1/2 TSP (CRUSHED)
SALT | नमक TO TASTE
BAKING SODA | बेकिंग सोड़ा 2 PINCHES
WATER | पानी AS REQUIRED
SPINACH | पालक AS REQUIRED
Method:
In a large bowl add gram flour, corn flour, carom seeds, salt, baking soda & water, whisk well to make a batter of flowing consistency.
Wash the spinach leaves well & pat dry them using a tissue paper or a cloth.
Heat oil until it becomes moderately hot (170C).
Dip the spinach leaves into the batter & then carefully drop them into the hot oil, fry them spinach over high flame until crisp & light golden brown.
Once fried transfer the fried spinach onto a sieve so that all the excess oil drips off.
Your crispy palak for palak patta chaat is ready.
Assembly:
PALAK PATTA
CURD
DABI BHALLA MASALA
GREEN CHUTNEY
KOKUM CHUTNEY
NYLON SEV
FRESH CORIANDER
POMEGRANATE
Dahi Bhalla masala: • Super Soft Dahi Bhalle...
Meethi chutney: • Pani Puri Recipe | Per...
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Chapters
Intro 0:00
Kokum chutney 1:00
Spicy green chutney 3:34
Seasoned Curd 4:06
Palak patta 5:13
Plating 7:50
Outro 8:52

[@anjusrivastava5216]

Chef i think you have decided to get us all chubby chubby in winters with your delicious recipes😅

[@aartiambure6915]

Don't make then stupid don't do over drama

[@shail183]

Yes he will make us God bless him

[@shreeyashtripathi1782]

Bhai kitni overacting 😂

[@someordinarystan2692]

😂😂

[@shalinichawla6106]

😀😀

[@manishkalani6828]

‌बहुत ही अच्छी देखकर ही मुंह में पानी आ रहा है तो खाने में तो लाजवाब ही होगा....🙏🙏

[@sameerasayed7554]

Aap k sare recipes mind blowing hai, traditional bhi lagte hai

[@urmilaverma1423]

Ur recipe is the best recipe I love ur cooking I'm watching all videos & try bhi karti hu har ek dish

[@adityanilkanth9045]

Kokam chatni is so so much amazing.....seen never before....healty because it may act as a antacid...thanks lot for this innovation...

[@rubinamansoor9822]

Sanjyot you r great bacha,thank you once again for explaining sooo much in detail ur recipes ,I think no chef explains like this,stay blessed always

[@amulyag2001]

How is it that everytime I have an ingredient in mind, you upload the same ingredient dish! You are like an angel chef to me😍

[@TinyFoodkeyOfficial]

That was amazing ❤I'm addicted!!!

[@supriyamehra4281]

Waah i ate with my eyes how tempting they looking but definitely going to try this too .Thank you so much .😀

[@shamaberry3594]

Superb beta loved the recipe I am going to make it asap Tusi bare pyare ho God Bless You

[@vanshikamukheja6513]

I tried this recipe today and it came out to be so tasty and good ❤❤ Your all the recipes are just yumillicious Thank you so much for sharing these with us.. Love from planet Ayurveda.

[@Truthlover4ever]

Nothing impresses me as much as your videos do! Thank you

[@manishapujara4066]

Sir aap INCREDIBLE ho 🥰SUPERRR SE UPERRR👨‍🍳👨‍🍳👨‍🍳⭐️⭐️⭐️⭐️

[@deepavijay8461]

This kokum chutney came at the perfect time. My daughter needs to carry chaat components to school and i just can't make imli ki chutney. So i just tried your kokum one. Its so so fab. Thank you so much for the share

[@rajneeeesh]

I wish I had a friend like you who would cook such mouth watering presentable dishes for me 🫣

[@vijaygray]

Good Lord, you keep out doing yourself and that's whats admirable. I love it, though an age old receipe but new Kokum Chutney spin, holding on the classic yet blancincing it with innovation. Thanks Chef & team for all the hard word. I appreciate it

[@dimpleagrawal7147]

Hi Sanjyot ! Tried this recipe today and it was an instant favourite. It turned out super yummy. Thank you for your detailed video. I followed the recipe to the T except i used imly chutney instead of kokum as I couldn't find kokum in my area. A must try recipe.

[@vaishaliwaghamare2392]

Wow chef this is something different I will definitely try this recipe ❤️ Also requesting you please share solkadhi recipe (सोलकढी)☺️

[@dimplesbcindia]

Dear Sanjyot : love this recipe, love all your recipes ❤️ But 1) Kokum chutney is a great idea - but please do state 1-2 super health benefits of kokum! 2) Sugar in curd is required...agreed but please experiment and share which healthier alternate sugar gives same taste- khand, cane sugar, palm sugar, coconut sugar? 3) Please start a health series : makki ka atta variations, bajra, recipes of dates, amla... For example in green chutney easily one amla can be added ( I do it...) Amla inside, happiness outside ❤️ Love and hugs to a super chef ❤️😘❤️

[@preethachaudhury1390]

WOW just WOW!!! This is going to be made in my home asap. What a yummy way to make the family have palak! No one will refuse this. The kokum chutney is looking soooooo mouth watering 😋 The colour is so beautiful. The promegranate seeds on this palak chat are looking so colourful, will definitely add to the taste . Thank you so so much for this recipe. I am going to enjoy having this many times, will remember you as many times and give my aashirwad. 🤗 Look forward to more. Yeh dil mangey more . . . Of such yummy recipes.😋😋😋

[@sharmishthabanerjee6852]

awesome recipe chef, PLEASE SHOW RAMPURI MUTTON TAAR KORMA RECIPE PLEASE

[@shaziyarehman4627]

Kya baat h apki janab e ali ... dekhne se hi pata lag jata he perfect recipe and umda zayqa hoga !!!😋💕

[@lakshharshvlogs]

Nice recipe.. Came out very well.. Tasted it for the first time

[@mummyskitchenafreen9898]

So sweet of palakh chaat.. sanjoy sir ur amazing 😍.. aapki har ek recipe Kamal ki hoti he or me sabhi recipe try karti hu.. thank u so much chef ❤️

[@SukritGoel]

Hi there! I love this recipe! The patta chaat is so original and flavorful. The kokum chutney is also amazing. I'm definitely going to make this recipe. Thanks for sharing!

[@yeshwantkulkarni2166]

Mouth watering chaat recipe Once again simply outstanding As usual . YFL Dish Presentation is beautiful as usual with sanjyot's golden skilled hands

[@kanchankohale7762]

Always having aloo tikki chaat but now this is something new which means now i m gonnna try this soon with your recipe touch is sure...👍🤤

[@vaishalijagad]

Sir your recipe is amazing ghara pa jitni apki receipe banati hu sab ko bahut pasand aati hai 👍👍👍

[@binnib3762]

OMG 😍yummilicious interesting n amazing 👍👌👏, 💐💐💐💐💐💐🙏

[@priyalbohra]

It's really really delicious recipe 😍 i made it today 😍 Thank you for the delicious recipe ♥️

[@pritithakkar5796]

This dish is also a must try from chaayos ❤️🥰 also, was waiting for @yourfoodlab to get this beauty on the channel 🥰

[@Preet7101]

Amazing recipe as always, kokum chutney is fantastic!!

[@prafuladevariya6064]

Amazing sir...ekdam nai recipe 👌🥰

[@cookmentor]

You always make me feel amazed with your recipe

[@YourFoodLab]

🥰🥰🥰

[@panoply-originalfromlifeby7463]

Yummy ❤❤❤ i will surely make this recipe tomorrow at day time , thankyu for the new recipe

[@sushilpawar5396]

chef ye receipe maine mere school ke cooking competition me banayi thi in 2002, imli aur khajur ke chutney ke sath sabko bahot pasand aayi thi.

[@nilofersayed1178]

Amazing and unique recipe dekhne se hi muh me taste feel horaha hai 😋

[@AmisCooking]

Most unique chat recipe 👍👍👌😊

[@minaxijadav2150]

Wow very yammy recipe sar ji and thanks 🙏🙏 for sharing

[@shilpibansal8491]

@your food lab I tried this recipe so tasty. Thank you yfl.

[@KoKoVedi]

👌👍🏻😋💕Thanks for sharing this recipe. I will follow your channel and I am inspired as well. 💕😋👍🏻👌

[@bikaner_rail_piyush1882]

I m so happy to see u again With delicious Chat 😋😋😋

[@shashichana2387]

Awesome colourful chaat. What a delight to watch and to drool away 🤔🤤 😋😋

[@tejalvadhavana4715]

Really wonderful all recipes..👌👌👌

[@Karma_866]

I moved to Australia last week, Can't tell you how much your recipes are helping me. Although I don't get all the ingredients here, but still manageable. Thankyou Thankyou so Much Bhai❤️ You've made my life easy and healthy.

[@YourFoodLab]

🥰🥰🥰

[@xoxoamirtha]

Welcome to Australia 😊 hope you’re enjoying it

[@Rhyghar]

Mai bhi Melbourne aya hu last week 😅…

[@manishapatil9321]

Made palak patta chat as per your recipe Sir It turned out to be yummiest😋

[@marinasharma782]

Chef i tried most of your recipes just love them Thankyou God bless you

[@786myshamsunkitchen]

Thank u so much for the dilicious recipe 😋👌👌👌👍 like this

[@ayeshaclassesgk]

So teasty❤️Appreciate all the constantly giving back to those in need! You have an awesome platform. So kind of you always, keep it up!

[@YourFoodLab]

🥰🥰🥰

[@Poonamsmartkitchen]

Woah

[@sandhyasingh5696]

Very very yummy तोहर रेसिपी बहुत ही अच्छी लगती है

[@seemagupta6770]

thanks to share all recipes superbbbb

[@kamaleshsankhla2949]

Tasty kokam chatni thank you 🙏🙏

[@manishasureka6461]

My favourite

[@meenapadma9469]

Mome pani agaya bro supper

[@jyothiblingaiah3026]

Hi ... I love the way u cook n explain... It looks soo simple... But yet complicated 😛... I wshl I was married to you 🙋🤪..... I'm sure even in life ur good in handling complicated things and make it simple. So a good companion 🙏

[@rashmidubey8261]

Thankyou so much. So many small tricks noted. Which i never observed in mumma's recipe. Your adding salt style is really superb 🤘

[@simratkaur5135]

I really need this recipe chef coz palak is my favourite and chaat too. Thanks chef🤗

[@YourFoodLab]

🥰🥰

[@jagrutidalwadi152]

I have made Kokum Chutney, but instead of adding only jaggery... I added dates and jaggery both... Chutney turned out to be sooper delicious 🤤😋... I'll be posting pic of the Kokum Chutney on my Instagram tagging you... Soon I am going to try Palak Patta Chaat also.. and am sure it will also be sooper delicious 🤤... Thank you for sharing wonderful recipes with us.🙏🏻👍

[@diptipatel924]

🙏bhai , mouthwatering chaat💕💕💕💕

[@pragnajoshi1384]

Ohh So beautiful mouthwatering and as per my knowledge it's healthy too thank you so much chef

[@jaybendkhale211]

Hi Sanjyot, I follow your channel and recipes. Try them myself at home and they turn out exactly the same. Few points I'd like to mention here, 1. This initiative that you have taken up of mentioning names of your team at the end of the video is really great. Your videos are amazing, and its great to know people behind this 2. I have observed many times that there is a difference in the ingredients which are written in description and the ones shown in video. Many a times, the ingredients are missing in description box. As a recipe follower, it becomes easier to follow instructions from description after watching video 2-3 times. One need not refer to video every now and then while doing the actual recipe.

[@ninjamikegaming9126]

Nice Recpie Cheff.. ❤️ Love from Bareilly. Please share Muradabadi daal Recpie for winters. And Thank you so much for your wonderfull recpies..❤️

[@nehascookingconnectionsbit9204]

Nice kokum chutney recipe is awesome .

[@paribhautiksavani390]

Wow chef 😍 its unique recipe, sure I will try nd than I will comment. U r so great 😚, yours recipe always unique nd best 😍

[@saikatsarkar1760]

Darun hoyeche! ❤️ from WB❤️

[@supriyaambegaonkar174]

I belong to kokan ,make ansul at home but not aware of yummy chutney, special thax

[@chandantemkar4226]

Tasty n mouthwatering chat with new innovation

[@TheSpiceScience]

That's really so colourful it's looking beautiful and delicious 👍🤤

[@YourFoodLab]

🥰🥰🥰

[@sanjaysahu3773]

Super yummy 😋 receipe thank you sir

[@suganya13]

So yummy😋😋😋😋 sanju recipe😍😍😍 sanju anna

[@ravishankargs5850]

This is amazing chat Sanjyot! 👏 Ravishankar Bangalore

[@kokilanaliyadara5473]

Very nice and yummy recipe che thank you sir

[@chiragthareja1041]

Kokam ki chatni bahut alag farmula hai north India me but aap maharastra me rahte ho very good recipe information vdeio

[@prafulladesai2838]

Thanku so much

[@MyParadiseKitchen]

Look amazing and tasty 😋 keep up the amazing work worth a like 👍

[@trisshajariwala9974]

Aek dam perfect banaya ham ne recipe dekh ke Superb 👍😊

[@hiteshfaldu011]

Looks delicious, superb

[@kishornalawade8258]

Nice recipe Bhai ❤️😋

[@beautytipswithmittal4232]

Super sir ND love you so much sir looking so handsome...

[@hardeepkaurrehal1732]

Excellent recipe.

[@abhivalunj513]

WATCHING UR VIDEO IS LIKE "SOOKH "😍😍😍😍 HUGE RESPECT 😇😇

[@YourFoodLab]

🥰🥰🥰

[@gauravimangale5502]

Loucious eye pleasing

[@srilankancookinginnature]

Looks delicious. Perfect finish 👌🏻💕

[@kalyaniparikh3489]

Hi sanjot !! Love all ur recipes and also the passion with which u demonstrate. Surely want to try this recipe for a party. Please guide , as to whether the palak patta can be fried in advance or need to be fried and served immediately?

[@adityasudrik5322]

Never thought this can also be possible 😍😋❤ Classic MasterChef❤ 😘💯Loved it Definitely will give it a try 👌😋🥰 Fall in Love❤

[@nithuanis6633]

U r amazing chef , maashah Allah 👍🏻👍🏻

[@veenaparikh5301]

Very unique recipe

[@AbhishekKumar-ig4kj]

Cocumki chutney bahut hi badhiya dikhti chat bahut hi badhiya

[@ferrogadhia3022]

Hi this is so testy we already eaten this palak pasta chaat in uk this so expensive here £8.95.😢 i wish you open your restaurant in the uk

[@arunabhagne642]

Ek no

[@akanshadhoke5897]

Palak patta chat looks very delicious and presentation is very nice awesome recipe Chef

[@kuldeepkhattar9244]

Sir ji 🙏 excellent

[@sushmitaramane6945]

mind-blowing

[@suchetapardikar743]

Beautiful will definitely try this new chutany

[@anirban_adhikary]

I tried one of your recipes i.e poha (flatten rice) recipe...it's successfully comes out as a very delicious breakfast...! Apart that, this colourful dish looking amazing......! Love from West Bengal, Kolkata ❤️ brother ❤️ ...Need some quick recipes for us who are living outside home !! Kamm time may ban jayega aysa dissh le aoo humlogo ke liyee...!

[@priteemistry3038]

So colorful

[@rafancy885]

Hi Appitizing n Amazing 🤩😋😋😋😋👍👍👍🌟🌟🌟🌟🌟

[@supriyaambegaonkar174]

I tried it on get- together, everyone liked it so much, thank you so much for sharing

[@ROHIT_DELHI]

Very delicious and mouth watering 🤤🤤🤤