Palm Oil Production || How To Produce Red Palm Oil from Palm Kernels

[@Globalfoodbook1]

How to make potato flour at home kzbin.info/www/bejne/hputZZisZpyLpNk

[@PaddyJoeCooking]

Wow this was fascinating to watch! I would not have had a clue how to do this and definitely had no idea about the wet and dry methods! What a gorgeous red colour it turns out to be and the palm oil facts at the end were interesting. Thank you very much for sharing this my friend!

[@Globalfoodbook1]

Oh my very good friend, your feedbacks are always so timely and super satisfying! What more can I do than to express my profound gratitude to you for all your support. Wishing you all the very best in your endeavours 😍❤️

[@nitaskitchenvlogs4930]

This is the first time i'm seeing making the red palm oil thanks for sharing

[@Globalfoodbook1]

Thanks for watching. It's my pleasure to share

[@MsMore26]

Me too this is a masterpiece

[@tastyquickrecipes9939]

Nice! I love it!

[@Globalfoodbook1]

Thanks for watching.

[@MyKitchenShow]

Very nice, stay connected

[@Globalfoodbook1]

Thanks

[@leelaskitchen2959]

Hi friend! This is amazing video so interesting I got to know that process superb video thanks for sharing stay connected stay safe healthy 🙏❤️

[@Globalfoodbook1]

Thanks for watching.

[@MegsKitchen]

Wow!! Looks great friend!! See you around!!

[@Globalfoodbook1]

Thanks for watching.

[@mamasanchezkitchen7989]

Entrusting looks delicious beautiful color thank you.....

[@Globalfoodbook1]

thanks

[@janefarrer2868]

And now we need a video on how to make coconut oil, thank you 🤗

[@Globalfoodbook1]

😂🤣 Oh my goodness! For unknown reasons, I’ve been procrastinating on making coconut oil but for your sake Jane, I will expedite the video-making. For instant notification once the video is uploaded, subscribe here and turn on your notification bell. Cheers kzbin.info/door/lN1MbLOaWn5jiyWUrHaugA

[@Globalfoodbook1]

Hi Jane, we'll be premiering tomorrow the video on how to make coconut oil so feel free to watch via kzbin.info/www/bejne/sH-aia2Yq62bapI

[@NisaCookbook]

Nice! I love it! TFS stay connected

[@Globalfoodbook1]

Thanks for watching

[@AiaisCorner]

This is my first time to see this. Awesome 👌😍

[@Globalfoodbook1]

Thanks for watching. It's my pleasure to share

[@mamicocina1520]

Interesante 🤔🤔receta de cómo aser aceité de palma 🤗🤗🖐️🌷

[@Globalfoodbook1]

Gracias por tus cumplidos

[@FoodeliciousKitchenbySabaish]

very interesting

[@Globalfoodbook1]

Thanks for watching.

[@kitchenwithsheza]

Very nice video thnks for sharing

[@Globalfoodbook1]

Thanks for watching.

[@irislime2718]

So interesting, thanks for sharing. Good to know... Like 16 & new friend here. Let's stay connected!

[@Globalfoodbook1]

Thanks 🙏

[@itshyedanapi388]

I got to know this first time..thank you Lets stay connected

[@Globalfoodbook1]

Thanks for watching. It's my pleasure and sure

[@MyDiasporaKitchen]

You never cease to amaze me. Well done. 👏👏

[@Globalfoodbook1]

😂😅😆 Thanks hun! 😍

[@blendopedia4501]

Thanks for sharing this trick so important

[@Globalfoodbook1]

Thanks for watching.

[@boldcooktv8921]

Oh this how it is, never seen like this before friend, that’s truly awesome, big Like

[@Globalfoodbook1]

Thanks for watching

[@boldcooktv8921]

GLOBAL FOOD BOOK welcome my friend

[@deliciouscookingadca5597]

Oh wao...

[@Globalfoodbook1]

Stay connected

[@saniyaspaneverydayrecipesi6333]

Interesting at home we can do this process I got to know this first time👍🏼stay connected 🤝👍🏼

[@fernandodiniz6029]

This oil( red palm oil ) is sustainable (because it has a high yield) and withstands high temperatures, without becoming toxic \ cancerous, like canola, soy oil, corn oil, olive oil and all other vegetable oils, and healthy unlike all oils mentioned, except for olive, it has many vitamins, natural from and used for thousands of years in Africa, the ancient Egyptians used, and considered it a sacred oil, and by people from the diaspora (such as north and northeast of Brazil), historically, for centuries europeans and descendants try to demonize it, it's all about racism, desculturation, and keeping cheap labor (in africa and south america and asia), it may change the african economy in the future, but today it is more produced in asia, a refined version, which is not healthy like real palm oil, but even better than all the oils mentioned, especially better than canola (this is garbage, sold as healthy by North Americans), and some Asians plant it in the wrong places, but who else buys it are processed foods\industrialized and cosmetics companies, Europeans and North Americans, instead of demonizing them (demonizing companies), white vegans and white environmentalists, Europeans and North Americans demonize palm oil, of course.

[@Globalfoodbook1]

Well said. Thanks for sharing your thoughts with us

[@bavviews1974]

Nice... 👌❤

[@Globalfoodbook1]

Thank you

[@jerriobial6312]

Wow... awesome ... it’s that simple ... thank you 🙏. So this oil, can be used for cooking ?

[@Globalfoodbook1]

Yes it is easy to make. The oil is used for cooking food. Thanks for watching

[@magdalenajimmy1716]

I was wondering whether we can use juice extractor to obtain the oil rather than boiling it.

[@Globalfoodbook1]

There is palm kernel oil extractor but the process is quite intense

[@RodneyJonelle]

Wow. Im intrigued where can I get palm kernels from? I've always been interested in how this is made. There is so much controversy around this oil. Whether it's sustainable or not? What do you think about it all? Jonelle

[@Globalfoodbook1]

Hi dear, thanks for reaching out! Palm kernels are mostly prevalent in the tropical and subtropical regions of the world thus can be easily found there. Personally, I do not agree with the controversies surrounding this oil as the oil is a natural gift from nature. Besides, the forefathers and ancestors from the aforementioned regions ate this oil and still lived longer. For example, the grandfather of the brain behind this channel lived for 104 years and ate foods cooked with this oil on a daily basis. On that note, whatever controversies surrounding this oil do not hold water. If you want to enjoy the palm oil, go ahead and do so, my friend. I can't say precisely where you can purchase the palm kernels online but the processed red palm oil can be purchased online. If you want, I can send the link to you. Cheers!

[@RodneyJonelle]

@@Globalfoodbook1 thanks so much.i would love to purchase some.

[@Globalfoodbook1]

@@RodneyJonelle Awesome! It's my pleasure. You can buy palm oil from here amzn.to/35jgCvV Disclosure: The link is an affiliate link, which means I can earn a commission if you purchase the product. Thanks and wishing you all the best.

[@daniyalnaeem1404]

if you need oil, not following jealous politicians' narratives, Malay@ian palm oil is the best

[@fernandodiniz6029]

@@RodneyJonelle This oil is sustainable (because it has a high yield) and withstands high temperatures, without becoming toxic \ cancerous, like canola, soy oil, corn oil, olive oil and all other vegetable oils, and healthy unlike all oils mentioned, except for olive, it has many vitamins, natural from and used for thousands of years in Africa, the ancient Egyptians used, and considered it a sacred oil, and by people from the diaspora (such as north and northeast of Brazil), historically, for centuries europeans and descendants try to demonize it, it's all about racism, deculturation, and keeping cheap labor (in africa and south america and asia), it may change the african economy in the future, but today it is more produced in asia, a refined version, which is not healthy like real palm oil, but even better than all the oils mentioned, especially better than canola (this is garbage, sold as healthy by North Americans), and some Asians plant it in the wrong places, but who else buys it are processed foods\industrialized and cosmetics companies, Europeans and North Americans, instead of demonizing them (demonizing companies), white vegans and white environmentalists, Europeans and North Americans demonize palm oil, of course.

[@joelmmontes]

Great video. Just want to ask, after this process of separation, Does the red palmoil freeze or cloud after stored for 24 hours ?

[@Globalfoodbook1]

Thanks for watching. The oil remains as it is. It solidifies if stored in a cold place.

[@Globalfoodbook1]

Thank you so so much for sparing your time to visit my channel. If you are new to my channel, please SUBSCRIBE and turn on your notification bell. Feel free to like my video, share and comment. Stay connected and stay safe!

[@batiaoraul3555]

how many hours cooking ?

[@Globalfoodbook1]

Cook for 1hour 30 minutes although it depends on the quantity. But cook until it becomes soft.

[@Globalfoodbook1]

Shop👇👇👇👇👇👇👇👇👇 shop.globalfoodbook.com

[@jerriobial6312]

Wow... awesome ... it’s that simple ... thank you 🙏. So this oil, can be used for cooking ?

[@Globalfoodbook1]

Yes you can. Cheers

[@jerriobial6312]

@@Globalfoodbook1 awesome..thank you. Your new subscriber from the Philippines 🇵🇭