Panang Curry Paste Recipe • How To Make Thai Panang Curry Paste |ThaiChef Food

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#ThaiCurryShrimp #PanangRecioe #ThaiChefFood
🟡ingredients
5 pcs. Big Dried chili
3 pcs. Small Dried Chili
3 tbsp. Vegetable oil
3 tbsp. Water
60 g. Shallot
50 g. Garlic
10 g. Galangal
10 g. Lemongrass
3 pcs. Kaffir lime leaves
2 pcs. Coriander root
1 tsp. Coriander seed
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[@trueblue7779]

Thank you for showing this! I will use this recipe! Question, what is the difference between Panang Curry paste and Red Thai curry paste??? Liked and subscribed! ❤

[@thaicheffood4993]

Different ingredients and some recipe panang curry paste also add roasted peanut ☺️

[@trueblue7779]

@@thaicheffood4993 Thank you! 😊

[@niemenjoki]

Panang has kaffir lime and peanuts.

[@paperbagmask3409]

Thanks, will definitely try it 🥰

[@thaicheffood4993]

❤️❤️❤️

[@quecksinhui2231]

❤❤❤

[@thaicheffood4993]

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[@TheMrgoodboy2]

I thought pea nut is a must in panng curry paste and also it is what makes panang curry paste differentiate from red curry paste... am I wrong?

[@thaicheffood4993]

Yes you are also Right ☺️ and you also can add roasted peanut when you cooking panang curry as well (I have one more vdo I do add roasted peanut in paste ) but this vdo I separate ☺️ and can stored for long time ☺️without roasted peanut and recipe between Red curry and Panang curry paste also some different ingredients ☺️ such as cumin and pepper

[@TheMrgoodboy2]

@@thaicheffood4993 Thank you so much. Love from Sri Lanka !

[@KAURDEE]

@@thaicheffood4993can you please tell me how to make Panang curry base for restaurant in large quantity without adding all ingredients before, I mean just the base Panang curry so that we can add fresh chicken and veggies when we get orders?

[@RPW2012]

Please put the ingredients and directions in the text below the video.

[@thaicheffood4993]

Thank you so much for your comment ☺️