Dum Aloo I Kashmiri Dum Aloo Recipe I No Onion No Garlic Recipe I Pankaj Bhadouria

Dum Aloo I Kashmiri Dum Aloo Recipe I No Onion No Garlic Recipe I Pankaj Bhadouria
Giveaway alert !
The Kashmiri Dum aloo is a dish you will find in the menu of Indian restaurants in India and abroad. But did you know that the authentic Kashmiri dum aloo is a no onion no garlic recipe!
The Kashmiri Dum Aloo has a base of yoghurt. The Kashmiri Dum Aloo uses Kashmiri red chilli powder which gives it a rich red colour but little heat. It has a distinct flavour of fennel powder and dry ginger powder.
Try this Kashmiri Dum Aloo and let me know how it turned out!
Emami Healthy and Tasty Kachchi Ghani Mustard oil and your Chef Pankaj Bhadouria bring to you an amazing opportunity to win exquisite hampers by Emami Healthy and Tasty containing the newly launched 3 variants of mustard oil - Super Strong , Strong and Mild.
These 3 variants come with a promise of consistency and transparency in the committed pungency levels, allowing the consumers to choose mustard oil as per their preferred pungency levels and taste.
50 lucky contestants will get a chance to win these beautiful hampers.
Also Check out the Contest Rules here:
Contest rules :
1. Subscribe to my channel and @emamihealthyandtasty on KZbin
2. Like the video and answer the question correctly in comments section
3. Tag 3 friends
4. Winners to be decided by Chef Pankaj Bhadouria and Emami Healthy and Tasty
5. Terms and conditions apply
Lucky winners will be announced on 11th of March 2024 on both my Instagram and a Pinned Comment in the Comment Section of this Recipe!
Thank you for watching! 💫 And don’t forget to subscribe here:
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Recipe :
Kashmiri Dum Aloo
Preparation Time: 20 minutes
Cooking Time: 30 minutes
Serves: 3-4
Ingredients:
500 g medium sized potato
Mustard oil to deep fry
1 cup curd
1 tbsp fennel powder
1 tsp dried ginger powder
3 tbsp Kashmiri red chilli powder
1 tbsp mustard oil
3 black cardamom
2” cinnamon stick
½ tsp caraway seeds
2 bay leaves
¼ tsp asafoetida
Salt to taste
Method:
Peel the potatoes and prick with a fork all over. Deep fry the potatoes in medium hot oil till lightly golden. Remove.
Blend the fennel powder and the dry ginger powder in the yoghurt. Whisk well.
Soak the chili powder in ½ cup water.
Heat 2 tbsp oil in a pan. add the asafoetida, and then the whole spices. As the spices splutter, add the soaked chilli powder and cook till the oil floats on the top. Add the yoghurt mixture, stirring continuously till the mixture comes to a simmer.
Add ½ cup water and bring to a boil. Season with salt.
Refry the potatoes till they are golden and add immediately to the gravy. Cover and simmer till the oil floats on the top.
Serve.
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[@masterchefpankajbhadouria]

Congratulation Winners! Here are the 50 Winners of the ‘Give Away’ Contest Announced at the end of the KZbin Video of Kashmiri Dum Aloo! The team from Emami Healthy & Tasty will be contacting you soon for your details. You will soon receive a Gift Box with all 3 variants of Emami Mustard Oil. When you receive your gift, please Upload your Photo with it & Tag me too! KZbin: Nitya gazmair Azan Prabhalata's Kitchen Masheera khan AAKASH GUPTA Megha Dey Harshita Hirdani Kitchen connection 16 Soumyadeep raghvendra dwiveldi Rita Vohra Ritu Bokaria Kamlesh Verma ramakant sharma Meenu Verma Kripa Khara Shoeb Khan Sandhya Baranwal shuchi singhal anupam singhal Harish Sinha Niki Shruti Gupta Himanshu Sharma Sushma Malhotra bavitha gopinathan @Yummy_Town dimpy Khurana Instagram: @seekingsuzie @m.a.h.a.dev___ @souravcontest5 @reena_devrani__12 @rakhikarira @meenakshi.kapur @nishawalia20 @badieblossom02 @pallabi_paul_kundu @gairola_meena @rt1212000 @kiran_pandia43 @rekha.jadhav.aj2019 @alizy_2146 @mrunmayik2018 @trisha_riya_ @nisha.agrawal.93.na @mariyatejabwala @_.yashashviibafna._ @himanshi__tnu @asharbhatia @tumparoy349 @zaluks29 @the_creative_lover @sapnajhamtani_ @lucky_sree79 @guludadan @prernajain2020

[@rajyasreedey5489]

thank u ❤!

[@shallusamria8936]

Hello mam ....I answered your question correctly and that too in Ist 15 answers.why my name is not in your list .

[@shallusamria8936]

I think you should reverify your list of winners .

[@Azan_20_20]

Thanks you ❤

[@Azan_20_20]

​@@rajyasreedey5489apko apka gift hamper recive hua hai kya

[@meghadey7452]

Tip No. 3 - To add 1/2 teaspoon salt in oil to make the potato well cooked from inside and make it crispy.

[@ShraddhaPawar-ei9dv]

Tip no. 3 , Add half tablespoon of Salt to make Alu's Crispy & well coocked for inside too. Thanks Pankaj ji to sharing wonderful & deliciously tasty dum aaloo recipe with us.

[@Reshi534]

Thanku so much for this beautiful recipe..lots of love from kashmir mam ❤..... Answer is Tip no 3 .....by adding salt to make them more crisp 🙌❤❤❤

[@aarohimidi5267]

Thanku so much for this lovely recipe ❤❤tip no 3 by adding salt to make them more crusp❤❤

[@sunitaparasramka849]

Liked ur recipe. It is my husband and son favourite recipe. Thanks

[@vijikumar2088]

Thank pankaj ji for sharing this incredibly tasty recipe. And tip no 3 1/2 tsp salt for softness and crispy

[@aiswarikamohapatra872]

I tried this recipe yesterday, it turned out so good!

[@sapna4704]

I tried today..turned out yummy tasty ..Thanks Tip 3 -Add half teaspoon of salt to oil while frying to make potato cook faster

[@krishnasahoo8738]

Aloo ko pakane ky tip n3 salt for softness ncrispy yummy dumaloo👌❤❤❤

[@ektakapadiya9249]

Very nice recipe, mene aaj hi try kiya tha aur mere guest ko bahot pasand aaya. Thank u so much mam

[@sarojkaur2992]

Very simple n delicious recipe Mam ❤.... tip .no .3 ,you added salt to make crispy 😋

[@PritiSingh-wi3pl]

Tip no.3. 1/2 tspoon salt to oil when fring n wonderful recipe 😋

[@sarojkaur2992]

I loves yours all the recipes ❤Thanks Mam🙏🏻🎉

[@shahiraparvez0]

Yes absolutely 💯

[@khushi.agrawaal-56]

Tip no. 3 add namak Thankyou for giving Dil garden garden kr dene waali recepie❤❤❤ and tips

[@SradhanjaliMohapatra-fq1oj]

Ap ke sari tips or rosei ki swad really ush hisab se bana ne se bahut hi testy lagti he

[@meenatiwari7496]

Nice recipe ma'am &the ans. Is salt,tip no. 3

[@tumparayskitchen9693]

Answer is Salt..1/2tsp ...tip no.3 ...I love this recipe❤❤❤

[@appymichael9099]

Thanks for the wonderful video Tip no 1 was to add salt to the Aloos while frying ❤

[@sadhnasingh675]

Tip no. 3 namak half tespon soft and crispy aloo jaldi pak jata hai or gal jata h Very very tasty recipe ❤❤

[@hudasiddiqui4821]

Tip n. 3 Add half a teaspoon of salt bht hi tempting recipe or dekhne m bht hi khubsurat ❤

[@gayatrikadam3683]

Tips 3 namak mam, so yummy so tempting dam alo❤😋😋

[@kantamahtani1738]

Very nice recipe..thx fr sharing it🎉 U have added salt to make potatoes crisp...this was tip no. 1

[@Avani_anil_bhopale]

Apne tip no. 3 me bataya ki half teaspoon namak dalne se aaloo crispy ho jata hai aur jaldi gal bhi jata hai❤❤

[@simachattopadhyay6070]

Alu ko krisby banane ke lie mam ap tips number three me salt dali thi recipe is super duper hit thanku🎉🎉🎉🎉🎉🎉🎉🎉🎉

[@muskhuaryimansim]

As per your Tip no 3 adding Salt makes Aloos crispy while Frying Thanks for the Great recipe

[@nivishikavinni8991]

Tip number 2 and Salt 5:45❤

[@niki645]

Tip no 3:- aloo ko crispy banane k liye adha chamach namak dala tha or que-2 dam aloo banane k liye naye aloo medium size k lene h

[@anubhavpatra486]

tip no 3 potato fry life tip spoon salt . tip no 4. 2 dual fry aloo nice crispy

[@radhika7568]

Gud evening ma'am answer is tip no 3 pour to one table spoon salt In potatoes frying.

[@rimmybansal5040]

Tip no 3 salt ❤❤ thanks to share recipe without onions

[@neetajandial3750]

Tip no 3 . Salt is the answer that makes the aloos soft and krispy . Thank you 🙏

[@Dailyshorts1459]

We will use a New Potatoes for crispy aalu Crispy krne k liye Tip no. 3 add half teaspoon to cook patato

[@sandhyagugalia]

Very tasty and flavour full dish look delicious

[@vineetaanand5517]

Apne salt dala tha

[@antonyjosephine494]

Happy to see you through this video, Mam pls upload your signature recipes...

[@Sadafkhan-730]

Tip no 3 Is the answer of soft and taste to be salt❤❤❤❤ I LOVE YOUR ALL VIDEOS ❤❤❤

[@sharma-ok5uk]

Mam it was the tip no. 3. you have added half teaspoon salt to make potatoes extra crisp.

[@amatullahpithawala4451]

Tip no.3 add salt while frying potatoes to make them crisp..😋😋

[@meenakshikaushal1740]

Tip no.3 namak. 😊Dil se Dil Tak bha gayi dum aaloo ki recipe thanks❤

[@sushmamalhotra712]

Tip no. 3 Aloo fry kertey waqt 1/2 table spoon salt

[@passion648]

Answer of the question is in tip 3 you added some salt to make potatoes more crispy 🎉. My mom is soo happy and excited to make this recipe because we don't eat onion and garlic that's we were not able to make it but now we will make . Thank you soo much 💊💊

[@priyaconstruction2650]

Excllent recipe with excellent teacher

[@shilpiagarwal3663]

Tip no 3half a teaspoon namak, thank for authentic dum aalu recipe

[@simrandeepkaur615]

So nice mam my fav recipe dumm allo 😇😇❤❤

[@Crazy_boiz47]

Tip number 3 salad ad wow salad Ke Bina Koi sabji Nahin Ban sakti❤😊

[@heenamehta516]

Tip no 3 add half tablespoon of salt to make potato crispy & well cooked for inside too thank for sharing dum alu,s mam

[@sushmamalhotra712]

Tip 3 kadhahi mai Aloo fry kertey waqt salt daltey hai

[@ummehani2682]

Tip no.3 namak add karne se crisp hote hain aur jaldi soft hote hain

[@saadamaan5938]

A like ur all dishes,than you mam ur are so swt,

[@simrandeepkaur615]

Oil mein one tablespoon salt aalo fry ke leh bahut achhi recipe mam beautiful i liked mam ❤❤❤❤🌹🌹🌹🙏🙏😋😋😋

[@deeptikedia4608]

Tip no.3 thoda sa namak add karna hai..delicious recipe ❤

[@ManishaMahawar-d9g]

Nice recipe ❤❤❤❤❤

[@renukaatiyal9580]

Mam aap bahut aache h,,,Aapne क्रिस्प करने के लिए नमक डाला था। thanks 😊 mam

[@rizwanaamjad5938]

Very very super recipe❤

[@sudhagupta4009]

Tip no 3: add half teaspoon of salt to fry potatoes. Love your recipe ❤❤❤

[@anjutripathi2170]

Thanks For Sharing This Yummy Recipe Mam ❤ Ans:- Tip no 3️⃣ Add 1/2 tsp Salt For Softness and Crispy. 👩‍🍳

[@dreamfitness7435]

Super, Ma'am, Deep Fry Potatoes In Emami Kachi Ghani Mustard Oil, Strong Varient, Add Half Spoon Namak In Oil, Tip No.3, To Make Potatoes Crispy

[@dimplebachhawat579]

Answer is Tip no. 3 Add half a teaspoon of salt to cook the potatoes quickly and thoroughly and tip no. 4 double fry the potatoes for extra crispiness. Love your recipes ❤

[@falgunimehta45]

Tip 3- add half a t-spoon of salt to make it crisp nd and soft from inside.

[@sonamsen492]

Tip no 03 add half tea spoon salt to cook the patatoes soft and 2 times fry potatoes for cripsy.

[@Sabihakakichan]

Tip No. 3 aloo ko fry karte vakt garam oil me half tea spoon namak dala tha thank you

[@ShaikhfirdosbanuAbbasmiya]

Tip no 3add salt to crisp potatoes

[@ranjanamishra406]

Salt diya gaya 😊aapki kasmiri aalu dam mast bani ❤

[@latasharma6599]

Half teaspoon salt add to oil fast cook potato ❤

[@ManitaSinha13]

Amazing tips aap ka rahta hai phalea mai potato ko boil kar banati thi aap mai samzhea kaha galat thi mai thanks for your tips

[@happyrawal1273]

Tip number3 ...Salt. Yummy

[@kamuverma3546]

Tip no. 3 adding salt to make it crisp 💯 and imami strong oil

[@DeepikaDodiya-ig8gd]

Tip no. 3 and half teaspoon of salt for quick cook potato

[@zairah9821]

Namak use kiya hai and tip no 3😋😋😋

[@nazimakhan5170]

Tip n 3 salt half teaspon to add to ptato Crisp

[@kishorepunjabi3170]

I tried this recipe tom

[@cookingrasoiwithannu-ez4of]

Very tasty dum aloo recipe

[@sonykumari1021]

Tip no. 3:- Add half a teaspoon of salt to cook the potatoes quickly and thoroughly.

[@sujathavk4814]

You're right, I did this time and my potatoes were soft and not partially cooked.

[@mayuraruparelia1245]

Add salt

[@mayuraruparelia1245]

Half teaspoon salt

[@reshmashinde4045]

Tip no 03.add half a teaspoon of salt to cook the potetoes fastly

[@sushmakharbanda4991]

Tip number 3 ismein salt dala tha aalu ko galane ke liye

[@nightingale1694]

It's yummy for my tummy

[@hide-1-c1]

Tip no. 3, namak 👌👌

[@AnuttamGamer]

Tip no. 2 karai ke tail mai aloo ko crispy karne ke liye karai mai namak dala tha.

[@rajendrasagare1365]

Nice dum Aloo Recipe 🎉🎉🎉in 🎉

[@ManitaSinha13]

Tip no.3 add 1/4 teaspoon salt in oil then potato extra crispy .second round ma bhi Potato ko eak baar aur deep fry kijiyea then your potato crispy

[@NeetuSingh-ce7de]

Hello mam ! Pls share some more Kashmiri food recipes haak saag , in paneer….. thank you

[@vaishaliharshe9031]

Awesome recipe 👌👌

[@justrecipes3709]

So simple and delicious ❤

[@preksharajpoot4098]

Nice recipe Mam 😊

[@vedikamehar2195]

Hi mam mai aapko follow karti hu kuchh nya mujhe bnana hota h to ske liye bas mai aapki hi recipe follow karti hu

[@rubysrivastava856]

This recipe was awesome it had given me one nore thing special to try at home. Moreover the Tip no. Was 3 and it says to add half tablespoon of salt to make the potatoes crispy

[@paridhi9695]

Tip no. Is 3, which is to add some salt in the oil while frying potatoes.

[@BhaveshKumar-up7nh]

Aloo ko galane aur crispy krne k liye apne talne samay tel mein usme 1/2 tsp namak dala. Ye Tip no. 3 mein apne bataya. Thanks Mam.

[@mateshwari6190]

Tip no. 3 add salt And mast mast recipe

[@ilmashareef2586]

Tip no. 3 salt Thanks for this wonderful recipe

[@Amrita5282]

Ans 1-naya aaloo

[@ArifQureshi-s7j]

Tip number 3 aalu ko acchi tarah cook hone ke liye namak

[@BituPurty]

Tip no.3 salt ❤❤❤❤❤❤❤ aati sundar recipe

[@dimplejain28]

Answer -Tip no 3,add salt to make aloo crispy and soft, nice recipe ❤

[@dimplejain28]

From this video I came to know about different types ofmustard oil and I will use it fo r mango pickle.I had liked and shared the video too

[@sufiya2264]

Tip no. 3 namak. nice recipe ma'am

[@ashujain1849]

Ans. Tip no.-3,1/2 tsp salt. Dum aloo recipe is delicious

[@japneetkaursworld9069]

Tip no.3 add half teaspoon of salt in hot oil while deep frying potatoes

[@KatochsKitchen]

Super yummy!!

[@kalpanapatel1123]

Tip no 3 salt and 2 time fry for crisps

[@funny_shorts_navyagarg]

Tip no 3 namak h N nice recipe😊

[@girijajadhav315]

Tip number 3. Half teaspoon of salt added to oil while frying potato

[@FirozKhan-dd9hp]

Tip number 3 namak 👍👍👍👍👍👍

[@BindhuGopaladasu]

Add a half teaspoon of salt which was mentioned earlier in tip number 3

[@ChandraSekhar_58]

Tip no 3 - Add half a tea spoon of salt in the oil with potatoes to make them crisp