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परवल के मुरब्बे के अन्दर खास स्टफिंग भरकर बनी स्पेशल मिठाई, parwal ki mithai kaise banti hai, parwal ki mithai recipe,parwal ki mithai banane ki vidhi,parwal ki mithai kaise banaye,parwal ki mithai ghar par kaise banaen,Pointed gourd sweet recipe
#sweets #festivalspecial #mithai #parwalkimithai
Ingredients for Parval ki Mithai
परवल - Pointed gourd - 400 grams
बेकिंग सोडा - Baking soda - 1/2 tsp
चीनी - Sugar - 2 cup (450 grams)
मावा - Mawa - 1 cup (250 grams)
पिसी चीनी - Sugar powder - 1/4 cup
इलाइची - Cardamom - 7-8 no, crushed
बादाम कतरन - Almond flakes
पिस्ता कतरन - Pistachio flakes
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