Party Food Favorites For The 1960s | We Have ABANDONED

[@rogertemple7193]

Thank You for the memories of delicious foods from the past and some of them i still eat occasionally thank you.😋🍲🥘😋

[@marylist1236]

Bundt cakes became popular, because of the Tunnel of Fudge cake. It was made in a Nordic Ware Bundt pan, so home bakers were purchasing Bundt pans

[@throow]

In EU the Alaskan ice dessert is called Surprise de glace or Glace surprise. Problem with using celery is, that most people do not peel them, so you have these horrible long threads of "wood" to fight with when eating. Ewww 🤢

[@AdrienneReneau-ky4sc]

Mmmm CHICKEN A LA KING MM

[@AdrienneReneau-ky4sc]

AMBROSIA REMEMBER

[@AdrienneReneau-ky4sc]

WILL DOZE ON SHRIMP 🦐 COCKTAIL