Love & Best Dishes: Pecan Blondies with Vanilla Caramel Recipe

Love & Best Dishes: Pecan Blondies with Vanilla Caramel Recipe - Paula’s cooking up something sweet today in the kitchen that’s a delicious dessert guaranteed to please…Pecan Blondies with Vanilla Caramel!
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[@ginasellers3207]

This looks SO good!!! ❤ I'm jealous of Eddie and Theresa, they have the best jobs in the world. Thank you for sharing the recipe with us Miss Paula.

[@petercaldwell7487]

Hi there 👋 nice meeting you. How are you doing, can I ask you something if you don't mind pls.

[@jennyrogers2070]

Just a tip for using parchment paper or wax paper I always use 4 clip on clothes pins to hold it in place....Before you put it in the oven take them off....Works great

[@patsyjohnson3963]

THANK YOU 🤗

[@stokely418]

Great idea! Thank you, Jenny Rogers!

[@huskeriam9998]

I use the black metal clips, and they can go in the oven.

[@patsyjohnson3963]

@@huskeriam9998 better, thanks 🥂🤗

[@Jerrk64]

Here's another tip, don't ever put wax paper in the oven as it's not designed to go into there at all, and the wax can melt onto your food. Parchment paper is the stuff you put in your oven.

[@deanaedwards8027]

Yum! Glad we’re back to good ole recipes 😀😀

[@sortathesame8701]

Paula, just watching you makes me feel 10 years younger! You are so lively and youthful it makes me happy to see!

[@magikdust2095]

This looks so good! 😋 I don't use unsalted butter, I use salted butter. If I'm making a recipe that calls for unsalted butter I'll use salted butter, but then I'll usually leave out the salt that the recipe calls for. The only thing I've made that using salted butter had a noticeable taste difference was when I was making Italian Meringue Buttercream. When I made that with salted butter it was very noticeable that I had used salted butter. However, I also didn't like it the time I made it using unsalted butter. It of the two the salted one definitely tasted better, but I think a mix of the two is better. For every other recipe I make I use salted butter.

[@Anita3kidsS.]

Miss Paula, I don't have to go to Church because right now I am in HEAVEN just watching this! Love Ya'll, Anita

[@sammyhakimvlogs5608]

This Pecan Blondies with Vanilla Caramel recipe looks so delicious, 😋 Paula.

[@hl8768]

Love this woman! A true cook and a true lady.

[@beeler178]

We used to make these brownies when I was a kid, but I never could find Mom's recipe. Thank you so much for sharing this, I will be making some soon !!

[@gailknowles3804]

That is the prettiest caramel sauce I've ever seen...Just Perfect!

[@ruthferguson8835]

Saw Theresa's Expression when she took her first bite of Homemade Vanilla Bluebell... Priceless !

[@johnadams482]

Hello, how are you doing, I'm John. Nice meeting you

[@sherryduden5638]

That looks so delicious Paula. I wish I could make it and have some but I can’t cause I can’t have nuts like walnuts and pecans

[@carolomer4171]

I need to make this next time we have friends for dinner! Thanks for the great recipe Paula!

[@shfrederick1]

I have really been enjoying your videos sense the quarantine started. I hope you are able to continue this style for a long time! Next time I'm in the Savannah area, I'll come wash up the dishes for you. 😉

[@brandyarrowood]

I think I'm going to have to try this ASAP they look so delicious 😋 I really wish I was there to taste now

[@sandip.7968]

I plan to make these blondies but will toast the nuts in the oven for about 8 minutes while it's preheating. This will enhance the nutty flavor and give the baked product extra crunch. It was good to see Theresa on camera. She does a splendid job measuring the ingredients and having them ready for your vlog. Did Eddie ever eat a bite of this lovely dessert off camera?

[@apmarin]

That wasn’t fair! 😩😩. I could literally taste that from here! What a great idea for a dessert. Delicious and easy to make all around. Even being able to serve it easily to a lot of guests is another attractive thing about this dessert!

[@dawnwallace1283]

Oh my gosh - Blue Bell homemade ice cream is the best! Us northerners can't get that brand up here. Years ago, I made 2 trips a year down south and would always buy Blue Bell homemade vanilla ice cream. Sure wish we could get it up here in Indiana! Love these shows and love you Paula!

[@johnadams482]

Hi 👋 there,how are you doing,Nice meeting you

[@ruthferguson8835]

Hi MS. Paula. We ❤❤❤ Bluebell here in TEXAS. NO OTHER ICECREAM COMPARES !

[@sandyhayre188]

How can we subscribe to Paula magazine?

[@autumnstarrs]

Pretty sure I have all of these ingredients. I'll just need the ice cream. 🤗

[@carolbutler6932]

Your recipe looks delicious! I use unsalted butter in my baking so that I can control the amount of salt in the finished product. Oh my goodness! I do love Blue Bell ice cream!

[@savannahvanderbilt9988]

I absolutely love these cooking shows❤❤ I especially love the longer episodes!!!!

[@nikkilovesrocks]

Perfect... now i know what Im doin with the rest of this heavy whipping cream I have from my delicious Cheesy Chicken Casserole 😋😍🍨

[@cynthiacummings0917]

Heeeeyyyyy Y'all!!!!👋🏽❤️❤️❤️ Oh God, Ms. Paula, you got me over here swallowing hard! Goodness, that looks so good!!!😋 Only 1 problem, they don't sell Blue Bell Ice Cream up here in Maryland.😩 Yeah, I can get another brand, but it's just not the same. No ice cream tastes like or can compare to Blue Bell!🍨

[@lisam7511]

Order from their website delivery

[@nikkilovesrocks]

Anyone on the west coast... Signature Select brand carries a Homestyle Vanilla YUM! Not french Not bean Not regular... It literally saids Homestyle real big like on the front, also it is the only vanilla that has a blue carton rather than the brown. Love me my Vanilla's💟

[@lisam7511]

@@nikkilovesrocks vons brand?

[@nikkilovesrocks]

@@lisam7511 OM Gosh Yes! It is so sweet and creamy! You gotta try it! Vanilla bean is good too! I can do a scoop of both and they have very different flavors! Delicious 😋

[@gbmgnrs]

How simply divine this is....thank you!

[@petercaldwell7487]

Hi there 👋 nice meeting you. How are you doing, can I ask you something if you don't mind pls.

[@wilmaburrgooch981]

Good morning Paula and crew, looks delicious.

[@maureendurbin1290]

Good morning Paula and friends. This looks soooooo delicious.😋 have a great day.

[@christineh7997]

OMG...the Pecan Blondies with Carmel Sauce looks delicious like a party yum-yum-yummy party in my mouth!🤤😋🤤 I’ve got to make these! Quick question why weren’t pecans used?

[@katherinepaulk2188]

Is there any leavening…like baking soda or baking powder?

[@cheryl8466]

My grandma always used salted butter, so that's Exactly what I use. Lol And I agree with ya. I prefer the salted butter, but I think that's because it's what I grew up with.

[@kathistensland2847]

Good morning Paula, watching while having my coffee before getting busy. Can't wait to make these.

[@WJthinks]

Oh I'm definitely making it 🤤

[@pennywest-hagan7524]

Paula, what do you think is the best brand of butter to buy? Do you ever buy store brand?

[@crtri5462]

Just made this today, came out perfect I will continue to make this family loved it ❤️❤️❤️

[@marilyn3826]

I am so glad it does not have any calories. lol Special occasion only but will do a trial run just to make sure it comes out good lol lol xoxo

[@ellenpeterson7864]

oh Paula I love watching you soooo much...One and a half cups of vanilla,,,thats great.. sounds like listening to myself..I cant seem to follow a recipe right anymore..Even worse when someone is talking to me..

[@pattyward8898]

Paula, you need a Danish whisk for stirring this! They’re awesome!

[@SueZeeQ-67]

Omgosh! I’m making this recipe right now and never once was it mentioned in how much flour to use. So here I am using a different recipe online in the middle of making these blondies.

[@JoanHerzog-xv8lj]

It's 1:00 A.M. and I'm watching this Blonde Brownie Show and now drooling on my pillow case?

[@susananderson9619]

I always add a touch of salt to my home made frosting too fir the same reason, salt and sweet in correct proportion is delish

[@jandm2kids]

I'm wondering why it's called pecan blondies when it has walnuts in it? Looks delicious either way. :)

[@wendyzanders7284]

IM SITTING HERE ON MY COUCH STEADY HAVING MY MOUTH OPEN, SAYING, MINE MINE. IT LOOKS SO GOOD.

[@lisam7511]

Stay steady

[@cathyburns750]

Every time I come to this channel, by the time the show is over I'm droolin' all over myself like my dog waitin' for me to drop some food on the floor. Paula those blondies look delish! Thak you for sharing. Hugs and blessings!

[@mkivy]

Thank you Ms. Paula! I can’t wait to try this!

[@paulaniles6457]

Looks delish...blondies are my favorite too. I also started out making my own vanilla with perpetual vanilla...now I just get beans and put in my spiced rum bottle and then use my pp bottle for it. I have 2 bottles of capt morgans spiced rum vanilla I made back in 2011...yummmm

[@nikkilovesrocks]

I lost count... How many finger dips does this recipe call for??? 🤣👆🏼😋💖

[@Veronica-jl5wm]

👅💦👅💦👅💦👅💦 every episode I tell ya! 😣

[@cherifinkbiner8393]

funny that they are called pecan blondies but you made them with walnuts!

[@petercaldwell7487]

Hi there 👋 nice meeting you. How are you doing, can I ask you something if you don't mind pls.

[@sheilaleecalderon9236]

Gurlll, I'm making these tonight for my 45th wedding anniversary to my beloved hubby 💙..we are dessert foodies and this I know is better than sex 😋..its whats kept us married this long 😀..thanks Paula..

[@deborahserio4703]

Walnuts or pecans Paula? Looks delicious either way!

[@lizmiller7681]

Ohmygoodness! Those things must just be the best things ever! Looks delicious and my mouth is watering. I want to make them ASAP. Thanks for another awesome recipe... ⚡️💖⚡️

[@petercaldwell7487]

Hello

[@kingskidspoodles1393]

You were Stuck on that Vanilla, Paula. When you added Flour you said, ‘Beat in Vanilla’

[@bonniebrown6960]

Those look so.....DELICIOUS...!! ❤ I gotta make these. I won't make them right now, because I've got that stinkin ole Covid right now and I can't taste or smell nothing. But.... when my taste and smell comes back I'm definitely going to make these. Thank you Miss Paula , Miss Teresa, and Eddie !! I'll share it on Facebook too with my family and friends . ❤❤❤

[@mamaksstorytime]

Hope you get well soon, Bonnie! 🤒

[@tammym110]

I hope you are feeling better soon. My taste and smell came back about 3 weeks later. You’ve got this Bonnie. I’m thinking of you

[@johnadams482]

Hi 👋 there,how are you doing,Nice meeting you,can I ask you something if you don't mind

[@kimsandifer8466]

Paula this one is so good with white chocolate chips and macadamia nuts too.

[@jillyjill2060]

i love me some vanilla blondies!!! extra caramel for me. can u make a teramsui cake? i love them

[@yolandanorman5307]

I thought the same hung Paula as you put the unsalted butter in the caramel sauce....I’m using salted butter and omitting the salt you added to the sauce. I’m doing the same with the brownies.

[@nicidevine6670]

You can make your own vanilla extract from vanilla bean paste and then add vodka to it and then soak it up in glass jars and then put it in dark part of your pantry

[@mkivy]

Love ya MS Paula and ur love of butter! That why I started watching u…. Good ole BUTTER 🧈

[@heidid5275]

Holy crocus that looks good! I’ve got to get your magazine. I wish I had your mailing address. Is there any way to get it? Well, thanks for this delectable recipe. I can’t wait to indulge!! Best wishes for a wonderful day to all. 😋😘❤️ XOXOXOXO. 😊

[@augustschweigeryt559]

I got a copy at the grocery store

[@heidid5275]

@@augustschweigeryt559 Thanks. I’ll look for it tomorrow! 😊

[@carolshaver742]

Paula, where can I find the recipe for the ladies mac and cheese?

[@peggyshook6746]

Looks so yummy. I love blondies

[@debbiestallard694]

You can use binder clips to hold your parchment paper in place a the way through cooking

[@EDBailley]

Yummmy Mrs. Paula, that looks delicious! ❤ lots of love and prayers to you and your family! ❤🙏🏻

[@petercaldwell7487]

Hi there 👋 nice meeting you. How are you doing, can I ask you something if you don't mind pls.

[@carolyncameron1424]

Everything looks so delicious. Love watching you

[@NancylynnandGary]

Mornin’ lovely lady. Ready for some great recipes! Love spending time with you. Gooey butter cake has become a staple in our home and has been around just long enough for me to “pass down” to my daughter in law...she’s a sweetie...fortunate to have a wonderful dil.

[@petercaldwell7487]

Hi there 👋 nice meeting you. How are you doing, can I ask you something if you don't mind pls.

[@minibene6179]

Eddie, heading to New Hampshire in July...I need some places to check out. I'm torn between staying in Maine, York area or NH, Portsmouth area. Would love some ideas of places to visit.

[@annecox1161]

Love your cooking Paula's don't cook that much anymore since my husband died 😢only me hope this weekend when my grandchildren come home from college will do some cooking

[@tinatheodorides1817]

I love easy things like the Pecan Blonde

[@joanadkins797]

Wow! I’ve gotta make this! Looks so yummy! Thanks for sharing Paula❤️

[@johnadams482]

Hi there,how are you doing,Nice meeting you

[@travshauntedyard6282]

I have got to make this! Looks delicious! Paula you are such a hoot had me cracking up! I just love u! Be your self you are great!

[@trevisyoung802]

Good Morning Paula!! Please never stop making videos!! My dads side of the family is from NC, you make me home sick for the south!! And its food!!

[@teresabennett1854]

Good Lord!!!. I Made this right after I watched you make it. I couldn't keep my Snoot out of it.. Good? Huh. Great maybe! Fabulous, that's it... THANKS FOR THE RECIPE.

[@johnadams482]

Hi 👋 there,how are you doing,Nice meeting you,can I ask you something if you don't mind

[@lindagreen481]

Wow, looks so yummy. Can't wait to make this recipe.

[@paulinhuxm]

OMG! Amazing recipe! my mouth is watering

[@MamaZsTexasKitchen]

OH my I'm going to have to try this!!!

[@vhd4325]

We need to go to church Sista😂😂😂Paula, you make me smile!!!!

[@nannyflowers165]

Nice to see Teresa! The 3 of yall are so good together. Much love💜💜💜

[@petercaldwell7487]

Hi there 👋 nice meeting you. How are you doing, can I ask you something if you don't mind pls.

[@nannyflowers165]

@@petercaldwell7487 yes

[@petercaldwell7487]

@@nannyflowers165 how are you doing today

[@petercaldwell7487]

@@nannyflowers165 I hope you're have a good day

[@nannyflowers165]

@@petercaldwell7487 I'm having a good day. What was your question?

[@diananesbitt1260]

I can’t find the recipe! I followed the link but never found this recipe. So frustrating.

[@mariadiantherese9663]

It got so quiet during the tasting of these - must have been amazing!

[@brandyarrowood]

Well I've watched it again I'm so wanting to try this recipe Paula..... I'm just gonna go ahead and ask because I'm so curious how often do y'all really read the comments or when do you ever really reply back to anyone? I'm not trying to be mean or be a smart butt but, can someone please reply or say Hello or something to me on a video I'm honestly a very faithful big huge fan of yours I watch y'all all day every day on KZbin I'm disabled so really all I can do is lay here and watch my PAULA DEEN VIDEO'S AND PRAY THAT YOU MIGHT SPEAK UP ONE DAY AND SAY HELLO BRANDY JO ONE OF MY #1 FANS I KNOW SHE'S WATCHING LOL BECAUSE I DO I WATCH EVERY SINGLE DAY.... I get a notification on my phone and when I wake up I go straight to it then I watch until I end up having something I have to do here then I come right back and watch whatever pops up of yours next until whenever.... Lol 😂

[@brynb1325]

Pecan bloodies with a secret ingredient...walnuts! 😂

[@msalyssababy]

Lol I noticed that, too. 😂

[@brynb1325]

msalyssababy it’s listed that way on the linked recipe too. They look delicious regardless

[@lindathacker5824]

I know did she make another mistake when she said she was putting in walnuts because the recipe is all about Pecans.

[@lisam7511]

Pecan WHAT? 🤢🤮

[@noahsmith5398]

Can please make some more cakes

[@samanthawilliams4338]

Love your video have a bless day 😊

[@sonyamaxwell9823]

Look great i used to be a blue bell girl till I tried golden brook homemade vanilla icecream

[@pyewacketpeggy8329]

It’s Bowl and Board in Goffston New Hampshire. They make wooden spoons, etc. They have a website. Pretty nice.

[@debikaip3699]

I think all recipes should come with a picture, then we know if we made it right! 🤷‍♀️ No pic , I usually don’t make that recipe , I’m not good with failure 😉🥰

[@HeidisHereAndThere]

Take the ice cream out of freezer for 10-15 minutes. 💥BOOM💥 Easier to scoop when it's softened!

[@ramonarodriguez6283]

Lol a cup and a half of vanilla..I was thinkin’ dang people are gonna be druuuunk 😜

[@sandyrichmond2570]

I agree Blue Bell Homemade Vanilla ice cream is the best!

[@Ayoalfie]

Oh I'm making THIS!!!

[@brandyarrowood]

Lol Paula you and Teresa are so adorable in this video making your eyes go all cross eyed lol y'all have me so tickled I love it 😇💞

[@cindyharrington5958]

If I just had the heavy cream, I could make this right now.

[@bodypositiveimage]

Good morning Mrs. Paula Deen have a blessed and prosperous day.

[@peggytodd9322]

I love the maple flavor sauce

[@Jeannified]

This looks so amazing! I am definitely gonna make this soon!!!

[@petercaldwell7487]

Hi there 👋 nice meeting you. How are you doing, can I ask you something if you don't mind pls.

[@tammiemiller8272]

Love your laugh it's so cute when you're explaining your recipe love &best and when ya all help take care stay safe enjoy your day 💯💜

[@alwaysbeingbelle4409]

So funny about the butter! I always thought unsalted butter was preferred so you can control the amount of salt in the dish, but obviously pre-salted is easier to use.

[@susanhepditch9462]

It sure does look delicious !

[@joanward6306]

Looks great!

[@LUckybones25]

I love me some Paula Deen!

[@bigjake55555]

OMG these brownies remind me of your delicious pancakes at the pigeon forge restaurant!

[@ahamatmabrahman]

A little of what you fancy does you good as well I'm going to make this as soon as I buy some vanilla , for now I'm blessed with rasberrry ripple ice cream Thank you for such a lovely tutorial '' I'd have to go to collage for that '' made me laugh as well . Maybe we could solve the worlds problems with recipe Paula , even just for 10 mins X