Love & Best Dishes: Nana's Apple Bread Recipe | Apple Desserts Quick and Easy

Nana's Apple Bread Recipe | Apple Desserts Quick and Easy - Paula's making one of the baked apple dessert recipes from Eddie's childhood-an apple french toast casserole with sliced bread!
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Nana's Apple Bread Recipe: www.pauladeen.com/recipe/nana...
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#pauladeen #loveandbestdishes

[@PaulaDeen]

If you have some of your family's recipes you'd like me to make, email them to [e-mail]! Who am I going to hear from?

[@GrandmaJilly1]

I will!!!

[@heidid5275]

This looks awesome! Who doesn’t like a quick and easy recipe like this…….

[@olgasantiago-agirlfriendsguide]

❤Ms. Paula, I went with my cousins to your restaurant in Branson, MI amd it was AMAZING🎉. We all needed a tow truck to get us out of there!😅 I understand the empire! Gorgeous amd delicious. Your staff was amazing in the restaurant and in the store. You have a sqeet woman employee struggling with long covid. God-willing she calls the doctor i shsred with her that helpedento finally heal just enough to retuen to work after 3 years of being chronically ill and in bed. She's struggling and yet gave us amazing service!❤😊😊😊😊😊 Good job in hiring the right people!🎉 God bless you all!

[@247lovegod]

I got your cookbook for children and my kid can’t stop using it. He loves cooking because of you.

[@sammyhakimvlogs5608]

This Nana's Apple Bread recipe looks so delicious 😋 Paula.

[@beth952]

Ide bet that Ms. Carol is tickled that you're making her recipe, and oh yeah...proud that Eddie is working with Paula Deen!

[@tcnance1317]

Perfect For Easter Brunch!!!.. Thanks Ms. Paula & Eddie!!❤️

[@heathereagleson1098]

I can’t wait to make this! Thanks for sharing Eddie’s nana Carol and Paula! It’s like French toast meets apple pie!🍞🥧🍎🍏👍🏼👍🏼

[@Lovemyfamily13]

Good morning Paula ! We started doing maple syrup a few years ago .. love the hobby my husband has a real love for the whole adventures of making the gold . 40 gallons of sap makes one gallon of syrup ! The apple bread looks delicious !!! Yum ! Have a great day !

[@loripretti843]

Eddie tell your Nana I said... THANK YOU!!!What an Amazing Easy Recipe!!! Thank you for sharing it with us!!! God Bless Us All!!!

[@lisa4freedom662]

I can't wait to make this! ❤ Thanks for sharing your Nannie's recipe, Eddie!

[@zacharylavender1568]

I would add toasted walnuts

[@tinaparsons8823]

Yummy I will have to make it for my mum

[@GrandmaJilly1]

Yummy! I just made bread pudding with apples & raisins yesterday! It was my Grandma & Mom's favorite recipe!

[@init4dawin_]

I LOVE her southern charm 💖

[@LivelaughloveFinley]

That looks WONDERFUL!! I'm sitting here thinking what other fruit would be awesome in this. I have some horrible strawberries I got from Walmart I think they came from Barbie's back yard they are hard and have no flavor lol. I may cook them up like this😘🤗❤️🪆💌💎🦋😺🛼🥳🦾🐰💕💋🐞THANK YOU NANA, EDDIE &,CAROL🤗😘🐰💕

[@mariamelo2586]

Looks delicious

[@MollieC-uc1fk]

For the best pies, crisps, and other baked treats, apples need to be firm enough to hold their own during the cooking process. We call these apples “baking apples” and to namedrop, they include Braeburn, Cortland, Honey Gold, Jonathan, Fuji, Gala, Granny Smith, Haralson, and Newtown Pippin. I like to eat Gala, Honeycrisp, Fuji and some newer ones out there I see at the store. I always try to buy organic too. They're coming out with newer varieties of apples all the time. Looks good, wish I could smell on the computer 🙂

[@londonlady227]

I mentioned that in another post as someone talked about Pink Ladies. I said G Smiths are better, they stay intact more.

[@user-yl4uc9ms3m]

Paula I absolutely Love your hairstyle,it makes you so bequtiful.keep it up,OK! So purdy!Purdy!! Love apple cake,grandmamas,I miss my grandmother Paula,and my Mom and Dad,but! You inspire us Paula!,we Love You very much,and Jamie and Bobby and Michael.😊❤,you have a beautiful family

[@putnamdesign1072]

im curious do we think it can be served at a brunch as the breakfast component?

[@janmiller266]

This will be on my Sunday breakfast table!!

[@teresaosterman2822]

Pretty in pink,that apple bread looks yummie

[@deborahwilliams-rowley4281]

Good Morning everyone I think it's 4 to 1, 4 gallons of sap makes 1 gallon of syrup

[@MrJasonl76]

I literally purchased a peck of pink lady apples last week , and there's an extra loaf of butter bread so guess what's for breakfast 😋

[@taowright]

Pink Lady apples are the best!

[@londonlady227]

Granny Smiths are better, they stay intact more. And more tart.

[@annettecarlin4800]

Looks yummy

[@heidigfeller2254]

Oh with a little vanilla ice cream 😊

[@user-mk4vb3ue2b]

Love you My Favorite Cook Wonderful Person ❤❤❤❤❤❤❤❤

[@wendyzanders7284]

Good morning everyone. 😊

[@COJAZZ3]

I can't wait to make this. It looks so good❤

[@kimmylatteri180]

That looks good nana!

[@user-xf1fz6bt8j]

I can’t wait to try this ❤

[@sarahmoviereviewer4109]

Will this be in one of your cookbooks? Where can you buy your cookbooks?

[@user-uk1uz9xx6l]

Good.moting❤

[@laurameunier5290]

Hi Paula & Eddie ❤ here in northern Ontario, we call it The Sugar Bush 🍁 🇨🇦🍁 Apparently that stuff is worth its weight in gold ! A few years back there was actually a huge syrup heist 😂. Somewhere in Quebec I believe.

[@ProHPMom]

Looks delicious! No butter???

[@user-xf1fz6bt8j]

At our age, our know our secrets ❤

[@RS-oy5rq]

This is super interesting. In Germany we have the same recipe (sometimes just added raisins but I do it without) and it is called „Ofenschlupfer“ (litterally translated as „hatched out of the oven“ - not sure why it is called like that 😂 I nevere understood that. Apple bread would make more sense). We often use it for leftovers from bread, rolls and so on.

[@dianefornshell8612]

My family uses Cinnamon Peppermint Ridge bread

[@kathyprice3248]

Paula why didn’t you put the convection oven in your main kitchen? It’s the most used appliance you have?

[@joyo2367]

40 gallons of sap= 1 gallon syrup😮 this looks delicious

[@tobehonest7541]

This can be breakfast (if you reduce the amount of sugar maybe)

[@charitys.3862]

👍 Agreed 👍

[@charitys.3862]

That's a lot of maple 🍁 syrup, granted it's better for you than regular sugar, still don't need too much! 😊

[@ronaldknight2921]

can i use honey instead of maple syrup? My husband hates maple syrup..

[@barbaragoodale3656]

I always use mac’s

[@charitys.3862]

Hopfully you gave the bread crust to your chickens...😉. Okay next time I'll wait to post at the end of the video..

[@emmamontgomery2104]

Never thought of spraying tin foil for non-stick. Cheaper than buying non-stick foil.

[@angieknutson-smithsmith6760]

can you sho me how to mak tom ats sos

[@janicevillandre9577]

It takes 40 gallons of sap to make 1 gallon of syrup

[@lesliecas2695]

That screams for a scoop of ice cream.

[@porshawhitmore6152]

Def better bread and more tender Apples...?

[@robkemp]

It’s 40 gallons of sap to make 1 gallon of syrup!

[@grumpyoldlady_rants]

Wow! I have t seen Paula in years. She has really lost weight.

[@user-ih6xt8mw7b]

Paula, are you a trumper? We need to know?

[@cmeaglehouse]

I am so grateful she keeps politics out of her shows!

[@Alice-vc3hj]

No butter. ???

[@londonlady227]

I would do this without the maple syrup, just dont like it. And with Granny Smith's.

[@Camtwiggy1]

no

[@sookie4195]

Paula looks ill. 😢

[@user-ut7of4lz1y]

Made this. It was terrible

[@marykoufalis7666]

How can you make such a statement not explain further. What was terrible, was it dry, was it flavorless?

[@user-xf1fz6bt8j]

At our age, our know our secrets ❤