Peanut Tomato Chutney | Creamy Chutney for Idli, Dosa | No Onion, No Garlic, No Coconut

Gorgeous and creamy peanut tomato chutney is a best accompaniment with all types of idli and dosa. The best part is, it has no onion, no garlic and no coconut. A must try chutney for you.
Subscribe to my channel: bit.ly/2RI2ru4
Also check: 5 chutney recipes for breakfast: • 5 CHUTNEY RECIPES FOR ...
Ingredients
Peanuts - 1/4 cup
Ginger - 2" inch piece
Red chillies - 4 no.
Asafoetida (hing) - 1/4 tsp
Tomato chopped - 1/2 cup
Tamarind - small piece
Salt - 3/4 tsp
TO TEMPER:
Oil - 2 tsp
Mustard seeds - 1/2 tsp
Curry leaves - few
Serves 3 people

[@gkodavuru1826]

Liked the combination of peanut and 🍅. I would like to try it soon. Thanks for sharing 👍

[@shikasentertainmentworld4472]

U s5

[@sailajabala8170]

Yummy creamy texture so good

[@rajalakshmiraghupathi2247]

Simple and easy for those who don't use onion and garlic

[@udupirecipes]

Yes, absolutely

[@bharathirathod3661]

Love all your recipes

[@shraddhanaik993]

I tried it n its delicious.... Thank u so much. Must try this one

[@nomaasancoalkar9860]

One of the favourite chutneys!😋

[@shanmugambala1883]

Very nice and healthy recipe. Thanks for your post.

[@shashanks1737]

Like all your recipes...super and fantastic...pls keep doing

[@sanchitabhattacharjee4128]

Amazing recipie..... So delicious.....🤤🤤🤤

[@vedavyasarao5884]

Wow so colorful

[@geethakanchi3072]

Soothing music🙏

[@rashmiprasad3256]

Very nice it came out v yummy. Thank you 🙏

[@ritaarunraj4751]

Nice recipe. If curry leaves are added to the tempering,it would give a good flavour to the dish

[@kusumbhagchandani9820]

Thank you so much

[@vedavyasaraokb]

Looks very tasty colorful 🎉

[@spparoo1342]

Nice recipe 😋

[@deepakumar2798]

Am a great fan of you and your great recipes 😀. Tried this peanut chutney. Its so yummy. Thank you so much. Keep rocking! God bless!

[@Megha_PP]

kzbin.info/www/bejne/b3eaoXmqi5t7p7c .

[@prabhahazare5738]

Thankyou for sharing this

[@kiransatyan]

Thank you for this simple and easy recipe.. The chutney came out really well. I mixed few green chillies as well along with red chillies.

[@udupirecipes]

Thank you for feedback 🙏🙏

[@mona-ww2ox]

Dhanyavad janu

[@sridevij1908]

Super 👌

[@dineshpai6885]

Super 👌👍🙏🌹

[@Freshwords-2024]

Tried this and it turned out to be yummy😊

[@udupirecipes]

So glad!

[@vijaynagadapally1358]

Nice

[@monaasmr2936]

❤❤❤

[@rajeswarilakshmanan810]

🙏

[@mona-ww2ox]

😋😋😋😋😋😋😋😋😋😋😋😋😋😋😋

[@MonikaSharma-kw2zp]

I want to make this chutney for my 3 yr old daughter so this red chilly make spicy

[@udupirecipes]

Reduce number of red chillies

[@ankitagutgutia2315]

Doesn't the chutney become too spicy with red chillli?

[@udupirecipes]

Adjust according to your taste

[@saimohan2231]

Can it be stored for 2-3 days?

[@udupirecipes]

no

[@saimohan2231]

Thank you. Any other way to do so that it can be stored for 2-3 days?

[@lifetree4843]

@@saimohan2231 that’s fine it will stay for 2-3 days keep it stored in the fridge

[@supriyagonga8081]

Please avoid using aluminum, specially to cook sour items like tomatoes.🙏

[@aaa-tm2kp]

Can I just grind all three in mixer n then cook the puree?

[@udupirecipes]

Raw peanut and roasted ones taste quite different. Grinding raw may not be taste good

[@bharathirathod3661]

Love all your recipes