Perfect 10-Minute Cast Iron Seared Filet

[@santiagohernandez1370]

I cooked 2 mins per side. I reduced the time to 25-30 seconds on the edges, and increased time in oven by 2 minutes (total 4 mins). It help reduce the smoke in the kitchen/house, and the steak, still came out perfect... maybe the best steak I have ever cooked in my life. Thank you!

[@ruhlworth]

I followed this recipe to a ‘T’ . I cooked two fillets at the same time in one cast iron skillet. I used salt, coarse ground pepper, and Kent Rollins Mesquite seasoning. The fillets came out perfect !! You couldn’t find them any better in a restaurant !! Thank You Kent !! We had a great dinner !!

[@CowboyKentRollins]

So glad you enjoyed and Thanks for watching

[@Darthbelal]

The steps between the steps. I didn't know about heating the cast iron pan FIRST then placing the oil in the pan. Little things like that do make a big difference.

[@CowboyKentRollins]

Thanks for watching

[@jeffvaldez1883]

That's common sense for Cast Iron your at fault not him

[@johnnywalker4857]

This man knows what he's doin'. And the refined four-legged food critic sealed it even more. I'm making this tonight.

[@pattylevasseur4041]

kent is sooooo nice to see you NOT RUSH ....i know ur a non stop person with making videos and running ur chuck wagon and taking care of shannon.....amongst other stuff .. THANK YOU !!!

[@CowboyKentRollins]

Patty, thanks for watching

[@bluv808]

“He done died once. I ain’t gonna kill him again.” Lmao

[@CowboyKentRollins]

For sure

[@bluv808]

Subscribed

[@DocHolliday3841]

@@CowboyKentRollins Does your wife do the video recording & editing?

[@kd9871]

🤣🤣

[@mightisright]

Damn that's funny.

[@damagecontrol54]

This was hands down the best tutorial ever. My filet mignon's turned out beautifully. Thanks so much for this video!

[@Irwhodunit]

Perfect! Keep it simple. This is so much easier than building a fire on the grill, especially for a single Filet. I most appreciate the instruction about TIME at each step. As you said, "over cook a filet and you're wasting your money." Thanks from a subscriber.

[@KennyInVegas]

I've cooked quite a few filets and ribeyes on 1/4" mild steel plate on bbq. Like you said.... get the metal VERY HOT!!! The iron sears the meat really well and I cook onions along side. Thanks for GREAT videos!!!!!!!!!!!!!!

[@mdm5058]

Being a native West Texas guy I love to see this kinda cookin'. You ever gonna tackle a brisket? I was hoping that you might have a spare 14 hours in your day hahaha! I keep on a watchin' for it!!! God Bless

[@CowboyKentRollins]

do a lot of brisket in the smoker- we'll post a vid when it gets warmer- thanks for watching

[@AvengingFade]

Just did this recipe for my wife and kids tonight and it turned out, Perfect. Bought a whole beef tenderloin from a farm close by and oh my, tender as could be and with the times given, a perfect medium rare! Thx Ken! Your the man!

[@gabbyshepherd945]

shoutout kent for teaching me how to make my first steak. cowboy kent for president 🤠

[@Nurturing2]

GOD BLESS U❣️I finally got it right!!! I have followed numerous directions and failed each time. I’m on a diet so I haven’t had a decent meal in a while. There are no words to adequately express my gratitude!!! Thank you!!! Thank you!!! Thank you!!! ♥️❤️♥️

[@gtsteele6219]

Have tried this recipe three times: twice with stove/oven and now once with side burner/grill and it has produced amazing steak each time. When using the grill I threw in some fresh oregano and tarragon at the end and just allowed it to crisp in the butter and steak fat. Perfect. Also keeps the grill clean and helps further season the cast iron pan. It's a winner, Kent!

[@CowboyKentRollins]

Glad you enjoyed

[@scrambler350]

Just did this with a New York Strip, worked great: 450°, 2 min on both sides, then another 2min on the first side inside the oven....5min rest - then down the hatch. Been on a 'Cast Iron Kick' since watching one of your videos last week and going down a rabbit hole. I dusted off a Cast Iron skillet I purchased when I first bought my house 12yrs ago(I cooked with it once and gave up). Started with the cleaning and care videos to get it back in shape and seasoned - and have been trying things from your channel just about every day since. Thanks!

[@123valve]

Just made it after breaking down a hole beef tenderloin, it came out perfect great recipe thanks.

[@CowboyKentRollins]

Glad you enjoyed

[@babaybluegill3273]

god bless for giving the pup some!! looked amazing!!

[@CowboyKentRollins]

Oh he gets his share, thanks for watching

[@carlj2126]

Tried this tonight it was a wintery mix kind of a day and can’t complain about the results. Used avocado for lubrication.

[@miles267]

I have always grilled filets. Never knew about cast iron filet method. Great video. Looked amazing. Must try this method!

[@staceyv4186]

I received your cookbook yesterday, and it is incredible!!!! Your photography is beautiful, Shannon! I made this filet tonight, and it was so delicious. Thank you, thank you, and God bless you both. 🙏

[@randyjellen4938]

Hey Kent. I just found your website. I have to admit, I was intimidated by cast iron until seeing your videos. I'm newly on my own, and so I cook for myself, well...and for my dog too, lol. He eats a bit of steak too. But, your videos are awesome! Thanks for excellent informational videos.

[@Gary21H]

I must say, I've tried several ways but tried this way tonight and it was the best steak I've ever cooked! Thanks for the video.

[@CowboyKentRollins]

Our pleasure Gary and glad you enjoyed

[@kraftthisile9113]

I made this and it turned out delicious. I had a side of roasted potatoes with rosemary and garlic and some peas. Yum.

[@CowboyKentRollins]

Good eating it is

[@rneilson100]

i was worried about over cooking fillet but after watching your video kent it comes out perfect every time and thats why im a major fan of your videos and your website thanks again kent and god bless.

[@patefutch6168]

This guy reminds me of my uncle Robert Neal RIP!! He’s got the same face same voice,same personality and same mustache lol. I miss him a lot especially coming up on one year he’s been gone but your videos are awesome and we enjoy them keep up the good work brother Kent

[@jamesnash2620]

Hey Kent, just found your page and I can't stop watching- this New York boy spent a few months in your fine state of Oklahoma, up there in Lawton, learning how to put steel on target when I was in the Marines- you're helping me step up my game in the field when we're out on the beach fishing. Keep doing what you do brother.

[@CowboyKentRollins]

Thanks James and I am west of there about 80 miles, thanks for watching and your service

[@HaikatrineKat]

I'm going to try and cook this for my husband. It's our anniversary!

[@Acadian.FrenchFry]

I don't know what I like more... your recipes or your humor! I love you so much, you crack me up! LOLOL

[@CowboyKentRollins]

Thanks for watching

[@mosesgonzalez2248]

This is why I love your channel. Been craving a good cut off beef and you made cooking it myself so easy.

[@joshuakraft7835]

I've never really cooked much steak, but man... I just tried this recipe over the weekend and it was absolutely amazing! Thank you for this recipe, I can't wait to make these again!

[@AtlasReburdened]

"Don't cook a fillet ever past medium rare, you'll be wasting your money" Words to live by.

[@MARKINAU8]

unless it's wagyu fillet, it's better more on the midium side to melt that marbal fat

[@skad2485]

I cant wait till the say I try Wagyu, seems like it comes from a different animal

[@theslowevo9303]

Unless your initials are DJT

[@hippyjoe]

They call it well done for a reason. Well, yer done!

[@tonypolito8930]

Nice Job Kent, Champ Foreman would be proud!

[@lonestar1637]

Using it tonight! We got a bonus from the Brazoria County fair❤️

[@magicjones9465]

I gotta stop watching your videos every time I do that i jump up run to the kitchen. and find something to put in my face dog-gone-it you make it look good

[@CowboyKentRollins]

thanks for watching my friend

[@ezrabrooks12]

LOOKS GOOD.I can cook breakfast steaks,steaks on the GRILL.My Wife is the one that can actually COOK A STEAK WITH THE OVEN AND CAST IRON.She can COOK A STEAK AS GOOD OR BETTER THAN ANY STEAK HOUSE THAT WE HAVE EVER BEEN TO.WE DO GO TO ONE LOCAL STEAK HOUSE,IT'S REALLY GOOD.WE ONLY GO THERE FOR THE QUALITY OF THEIR MEAT/ FOOD.SHE HAS ACTUALLY SET THERE AND SAID THAT SHE COULD COOK BETTER THAN THIS AND SHE CAN,BUT WE GET OUT AND THAT'S A GOOD THING.

[@Lulagrandmaa]

The best explanation that makes sense and easy as a dream to follow. Thanks so much cowboy you are a legend.

[@MumbleDnB]

"This here fancy gadget" Love it. Thanks for the video!!

[@Lelliott1122]

Yummy! Love your cooking and especially LOVE doggy approval! I love dogs AND steak!

[@CowboyKentRollins]

Thanks Linda and that Beagle does love his rare

[@its-probably_fine]

Thanks, I could listen to you forever!

[@CowboyKentRollins]

Thank you for watching

[@philipzimmerman7162]

Thanks for all the videos Kent and Shanon! I followed your instructions for the perfect filet and guess what? It came out perfect.

[@CowboyKentRollins]

Glad you enjoyed and Happy New Year

[@py8565]

Best part of the video is when the pup got some!

[@CowboyKentRollins]

he is the best critic we have!

[@heathwells3564]

Love this guy. Love that he gave a taste to his pooch first.

[@carlarandall1811]

I am absolutely trying this tomorrow for supper. We'll be eating lots more steak if it turns out like yours. Thanks for all the great videos!

[@CowboyKentRollins]

Carla, beef and iron a great combination

[@kab3151]

This is my go to steak video always. ❣ Thank you!!

[@adamm.1367]

See this is how steak is supposed to be done...salt, pepper, and a hot skillet. Nice!

[@robperez3433]

Thank you Mr Rollins. steak dinner came out perfect tonight. You made me look like a pro!

[@karimorgan9385]

Thank you your advice on cooking a filet is just AMAZING!! THANK YOU 🙏🏼 I cooked one for myself tonight and it was the BEST 🥩 I’ve ever cooked! 👍🏻🤤

[@MDFilms1234]

That is the best steak I’ve ever cooked!! Thank you

[@CowboyKentRollins]

Glad you like it!, they are my favorite

[@220Rick]

Thanks for the great video Kent!

[@gohitch100]

Mr Rollins, I want to Thank You for such a simple yet effective method for cooking Filets. My steak was perfect MEDIUM RARE. Wish I would have known this sooner I dun killet my last steaks... Thanks

[@CowboyKentRollins]

Glad you enjoyed and thanks for watching

[@Starethetherian]

Man I love and appreciate your videos.

[@skeetermartini]

Love your channel. Always loved it! Thanks for all the great content!

[@brianmoore5752]

Mr. Rollins, you sure do give me some good information. Thank you very much.

[@orlandoavalos76]

Awesome work Cowboy...!!! Nice Looking Steak...!!!

[@CowboyKentRollins]

Orlando, thanks so much

[@m.j.m.2mccall99]

SIMPLE.........LOVE IT!!!!

[@CowboyKentRollins]

simple is always best

[@WraithTank]

I love that the first bite went to his dog

[@bjclassic1950]

oh gosh I could almost smell that! mouth is watering, headed to freezer to thaw some meat! thanks for another dandy video, keep 'em coming:)

[@nikolaysmirnof4873]

The best filet we can ever try !!!

[@evianbidet3553]

I love this guy.

[@rksmithy]

Great video Kent, thanks!

[@malkucken]

Looks delicious....I usually grill my steaks...never tried cooking them in a pan, but you make it look easy!

[@CowboyKentRollins]

Thanks, I'm over a fire most of the time, its nice to have to build one

[@maromaniac1330]

Awwwwww even your furrbaby smelled the good stuff 😂❤️ I am so going to try this thank you for the video & your time sir.

[@CowboyKentRollins]

Thanks he never misses an opportunity to get a bite

[@davishlamburnt3734]

Just whipped one up and it's amazing.

[@CowboyKentRollins]

Glad you enjoyed

[@davishlamburnt3734]

I just had salt and pepper. I ordered some of your original and the book so we'll see how it is next time.

[@marthalester6137]

I love watching your videos I watched this made my mignon it was delicious thanks Kent

[@CowboyKentRollins]

So glad you enjoyed

[@bearpawtimber8739]

Thank you for making this so easy to understand. This here is happening at our house for supper tonight.

[@CowboyKentRollins]

Hope yall enjoyed

[@bearpawtimber8739]

@@CowboyKentRollins It was amazing. My pops is a very picky eater and he said it was the best cooked filet he has ever had. It's not often that he is a part of the clean plate club, but he sure was that night. Thanks again.

[@dougdillard9006]

Kent your the best out there.

[@CowboyKentRollins]

Don't know about that Doug, but thanks so much

[@nates5.7hemi70]

My wife and daughter thought 3 more minutes r needed!!! I thought it looked perfect! But really the dog looked happy!!!

[@CowboyKentRollins]

Thanks Nate for watching

[@kylebrogmus8847]

Finally somebody who makes sense. I’m gonna cook this for my lady.

[@MartinLutharKing1]

it came out perfect. i learned from the pro. thanks!

[@joebean1]

Thank you Kent! Tried my first time and turned out great.

[@CowboyKentRollins]

So glad you enjoyed

[@melissag.664]

I'll have to flag this video for later! Looked AMAZING!! 🤤😋🤩

[@SmileyKats11]

thank you so much cowboy kent, our steaks came out delicious because of you.

[@CowboyKentRollins]

So glad you enjoyed

[@plainsimple442]

Thanks Kent for the great instructions. Just cooked two filets and my wife said that they were marvelous. Hope to speak with you on the 27th in Lebanon. Regards, Rick

[@CowboyKentRollins]

Glad you enjoyed, we look forward to it

[@TosTinManEasyCooking]

Nice looking steak! They turn out great on cast iron!

[@haroldcope4489]

I can't get my to medium well I try this thank you happy holidays

[@ashleybowman1948]

Thank you so much, Cowboy! Did this tonight!

[@watermain48]

Looked really tasty Kent...

[@deej19142]

I swear in every video you turn on the wrong burner! LOL good times man. Love your channel.

[@CowboyKentRollins]

I hear you at least on that old wood stove all I have to do is just set it down

[@anthonycruciani939]

Cool video dude. Definitely trying this method. Cute dog!

[@CowboyKentRollins]

Thanks so much

[@lesliemiller6817]

I love your videos! Super easy to follow :)

[@CowboyKentRollins]

Thank you Leslie for watching

[@LarryGenePate]

Great video,I like that!!!

[@maria13corvette]

Wonderful!

[@TheRisskee]

It only took this video for me to subscribe. Lol love this dude!

[@CowboyKentRollins]

Thanks for watching

[@DOLLARBILLVH]

Looks awesome Kent . Sorry about your bud the beagle passing.

[@arkhaan7066]

Really good video!

[@harpjason208]

@:33.... Love that wedding ring comment.

[@RonaldLAbbey]

Sweet looking filet, but my first love is a thick chuck steak, followed by an porterhouse both well done!!!

[@CowboyKentRollins]

Thanks my friend, hey good beef for any meal

[@MrMarkpeggy]

May the Good Lord bless you real good!

[@CowboyKentRollins]

He has and hope he continues, God bless you as well

[@kengamble8595]

Now ain't you got some perfect timing ! Another five minutes and I would've missed it, about to cook my once a year steak........ hey them thangs don't come cheap....... AND I'M POOR !! 😆 I shall comence to try it your way, will return with report on how it tastes ! Thanks for sharing and take care.

[@CowboyKentRollins]

There is no better time than now to have that once a year treat. Thanks for watching

[@kengamble8595]

Oooooooo, mmmmmmmm, uuummm, report is in , WOW THAT'S GOOD !! 😆 🙌 That will make your tongue slap your brains out it's so good ! Always said that I prefer my steak on the grill but I gotta admit, ain't nothing wrong with doing like this ! Thanks for sharing and take care.

[@CowboyKentRollins]

Ken, thanks my friend

[@rolloff3019]

Just bought 2 nice filets and put lime juice & seasoning on them, And put them back in the icebox per another video of yours. I hope I did'nt kill these poor things.Have always only used salt, pepper, butter for my steaks. Thought I would try something new.

[@CowboyKentRollins]

Hope you enjoyed

[@harrisonmantooth3647]

Ummm ummm ummm! I can almost smell and taste that morsel all the way over here on the West Coast. It's been awhile since I've had a good chunk of beef, I think I owe my wife and I myself a generous portion. Thanks Kent for sharing another fantastic video with us. Stan

[@MessnMan]

i love these videos

[@Eric_B]

Hey Kent, love your vids. On this one, what's the reason for using canola oil instead of olive or soybean vegetable oil?

[@Gutslinger]

Late to the comment, but canola is more suitable for high temp. Olive oil has a low temp smoke point.

[@Eric_B]

@@Gutslinger Thanks!

[@murfdog19]

I eat well done filet all the time, and it's fantastic.

[@windermere2330]

Awwww Tim! Why would you want to go and do that? Might as well go eat a hockey puck!

[@imhopelesslyaddictedtofent4266]

Go buy some chicken and stop wasting your money Tim

[@murfdog19]

@@windermere2330 No. You just haven't met anyone who knows how to properly cook a steak. Any amateur can do medium rare. It takes a pro to do well done.

[@genelavielle6931]

Kent, what process would you use on this steak if you were using a Dutch Oven? Love ur videos

[@CowboyKentRollins]

Be the same

[@genelavielle6931]

I mean can’t I just sear the steak in the DO then put it on a trivet in and put charcoal brickettes on the lid and bake that way. I don’t want to put the DO in A Oven

[@lifesgreat9951]

Lovely!

[@browncty]

Awesome Video!!!

[@garagetimewithtim1231]

Yum now I am hungry

[@OutdoorswithMarkDale]

Last time I had filet mignon was in basic training in the AF! They didn't cook it like that but man was it good! Question, can you do more than one in that pan? I love cast iron cooking again thanks to your videos brother. Keep up the great work and throw my name in the hat for the Yeti cooler please. Oh and the camera work has come a long way to hahahaha.

[@jillianmackellar18]

Do you leave it on high on the stove while you're cooking the filet or do you turn the heat down?

[@CowboyKentRollins]

High