PERFECT Eggplant Caponata: Easy, Quick Recipe that Will Surprise Everyone!

Hi everyone, today I'm going to show you how I make Eggplant Caponata that will make everyone's mouth water. In this video, I'll show you the secret to preparing this easy, quick and incredibly tasty Italian recipe, perfect to serve as an appetizer, side dish or even a main course!
🍆 Ingredients you'll need:
Fresh, quality eggplant
Green, yellow and red peppers
Onion and garlic for a strong flavor
Olive oil
Olives
Oregano
salt
black pepper
👩‍🍳 Detailed step-by-step:
How to cut the eggplant so it doesn't get bitter.
The secret to sautéing the ingredients and enhancing the flavors.
Tips for getting the caponata just right: not too soft, not too firm.
How to store and serve to impress your guests.
👉 Why will you love this recipe?
It's easy to make and uses affordable ingredients.
It's ready in less than 30 minutes.
It's versatile: it can be served as an appetizer, side dish or even a main dish.
Perfect for those looking for healthy and tasty food.
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Link to this video: • Caponata de Berinjela ...

[@Babi-w7u]

Adoro tudo que tem berinjela 🍆!!!! Huuuuuummmmm delícia 😋. Perfeição 😍.

[@SueliBiessek]

Olá, tudo bem?? Eu também adorooo 😋 bjos ❤️

[@Babi-w7u]

@@SueliBiessek Bjos 😘

[@anacristinaaraujo3774]

Delicia 😋😋😋