Perfect Parwal Sabji: A North Indian Delight!

[@rtheophilus7545]

I tried this simple recipe and it was very delicious. Thx for sharing

[@Chris-n-Jo]

Thank you so much for your feedback. We are so happy for you. God bless you!❤️❤️

[@ThelmaDorig23]

Well-prepared and very healthy dish. Absolutely delicious. Thank you for sharing.

[@Chris-n-Jo]

Thank you so much friend. God bless you!❤️❤️

[@JLSL632]

Thank you for sharing this wonderful video Looks delicious and healthy 👍11 Have an enjoyable weekend 🌷

[@Chris-n-Jo]

Thank you very much.❤️❤️

[@오키한술상]

여러가지 양념을 넣어서 정갈하고 맛있게 요리를 하십니다 ❤❤ 후라이팬 🍳 하나에서 맛있는 요리가 완성 되었어요 💕 💜 💏 오늘도 좋은하루 보내세요 💐 🌼 🏵 🌷 🌺 🌻 ❤❤❤

[@Chris-n-Jo]

Thank you so much friend. God bless you!❤❤

[@SHcookingfun]

Amazing recipe my dear friend god bless you and enjoy it❤❤❤❤❤❤❤

[@Chris-n-Jo]

Thank you very much friend. God bless you!❤️❤️

[@infinitefury2343]

Wow, What a Dish! God Bless

[@Chris-n-Jo]

Thank you very much. God bless you!❤️❤️

[@theldor9597]

Parwal looks like a zucchini or squash. I like the way you chopped the onions, so finely. .... absolutely delicious and the plating looks nice.

[@Chris-n-Jo]

Yes it does look like Zucchini but these are much smaller and tastes different from a zucchini. Thankyou dear friend for the comment and the encouraging words. ❤❤

[@MiracleWaves-wq7fo]

Thank you for sharing this healthy recipe ❤️🙌 Keep going dear friend 👍

[@Chris-n-Jo]

Thankyou dear friend for the encouraging words. God bless! ❤❤

[@jessicaazavedo723]

Haven’t tried making this vegetable before . Looks interesting…

[@Chris-n-Jo]

I hope you give it a try, it's quite tasty. Thankyou so much! ❤❤

[@selwynfernandes6167]

You are a great cook Aunty

[@Chris-n-Jo]

Thank you so much. God bless you!❤️❤️

[@MarlinePowell-f6f]

Thank you Jo Iwill make this.I will try it with gerhkins meantime I will try for the gourd.Never eaten before.

[@Chris-n-Jo]

Do try it and give us your feedback.😊 We have never tried this recipe with gerkins. God bless you!❤️❤️

[@joeygomez84]

Interesting!

[@Chris-n-Jo]

Glad you think so! ❤️❤️

[@Leliuk]

Witam serdecznie pyszny filmik 😅miłego dnia życzę

[@Chris-n-Jo]

Thank you very much. God bless you!❤️❤️

[@anitasimon2233]

Thanks Jo.you are a fantastic cook.where are uou from.Goa?

[@Chris-n-Jo]

Thanks for watching. We are from Mumbai. God bless you!❤️❤️

[@dannyj.6220]

🤩👍❤️ super video ❤️❤️🇨🇿

[@Chris-n-Jo]

Thank you so much friend. God bless you!❤️❤️

[@BeshyVlog-tc7py]

Wow hi ma'am sir always support me idol thanks for sharing my foods enjoy❤

[@Chris-n-Jo]

Thanks Beshy we will support you. God bless you!❤️❤️

[@The_kitchen_chef]

Nice video 👍🏽👌🏽😍🤫💗🥺🤗💐

[@Chris-n-Jo]

Thank you. God bless you!❤️❤️

[@sandralazar8116]

This vegetable is called Ivy Gourd or even called Poly Plums by Anglo Indians.

[@Chris-n-Jo]

Thanks for watching. It looks similar but bigger and is not Ivy gourd otherwise known as tendli in Mumbai or Maharashtra. 😊 God bless you ❤️❤️

[@MarlinePowell-f6f]

What is Parwal English name

[@Chris-n-Jo]

Thanks for watching. It is known as pointed gourd in English. God bless you!❤️❤️

[@ranetmathias765]

This is not tendli?

[@Chris-n-Jo]

Thanks for watching. It looks like tendli but it is not. God bless you!❤️❤️

[@GiraldaFernandes]

All the dishes are super & your explanation makes it look so easy. Just a question will you be showing any Pork dishes in the near future?