Perfect Smoked Tri Tip Steak - How to BBQ Beef Tri-Tip - Backyard Texas Barbecue

[@TROYCOOKS]

Good looking Tri-tip. And a nice mix for the rub too!!! Howdy from Austin!!!

[@jzona]

Holy cow!! T-ROY!! Never thought I’d see your comment on here! Been a fan of yours forever! Found @cooking with Kirby through your channel! I can’t believe she didn’t respond to your compliment!

[@erlyne0]

This looks great! Thanks, Kristen. Have a good weekend and stay cool.

[@JewManGuru]

Try a high heat sear followed by indirect heat until finished which mimics the CA Santa Maria style. Or a low smoke followed by a high heat sear. The latter is better with less of a fat cap.

[@slowroasted]

Oh my gosh! This looks perfect. Can't wait to try it. Thanks for the tip about cutting against the grain.

[@BBQJOE]

You did a great job on that Tri Tip.. I bet it had great flavor. Thx

[@TomHorsmanAmateurBBQ]

Looks awesome! Nicely done!

[@RaySavageMusic]

That's so awesome! Love it!