Tinfish Curry with Tamarind & Boiled eggs |

[@tribalpeacock]

GREAT recipe. Tinfish and roti is a personal favourite

[@TA-jv9vb]

My people doing what we do best in South Africa. Your food is fire! I miss home!!!

[@jerrychetty2524]

Thanks for the post I enjoy this dish with phutu, sometimes I like it with chunky cut up tomatoes, I mean the chutney in the curry

[@PerimasKitchen]

Ohhhh yummy Jerry 🤤 I haven’t tried with phutu yet , with rather with stiff pap. I will definitely try your combination soon 💫😊🔥

[@priscillalatchmiah7939]

I make middle cut tinned fish curry with pap. Tasty

[@PerimasKitchen]

@@priscillalatchmiah7939 yummy 🤤 my fave combination

[@TKlovingfood]

Tin fish with fresh fresh white bread is also great!

[@dominiquecarosin4665]

My best...instead eggs I sometimes add exotic brinjal....very yummy

[@thandekagqamane]

Tin fish is easy to get its good thanx Recep yummy

[@vasievasie6947]

Hi ....so yummy.....Tinfish curry looking so amazing...Thanks for the great recipe.... God bless.🙏🙏🙏

[@Thats_Right80]

Amazing recipe!!!

[@Cazza321]

Thanks for sharing your recipe, also i like your AMC pots

[@rias2345]

❤ my all time favourite chow, we grew up eating food like this all the time❤

[@yuvonnegareeb9597]

Perfect.... I tried it absolutely perfect....

[@RavandhriePillay]

Your recipes are amazing, I have already.tried.the.crab curry all enjoyed .I will try the fish curry today

[@PerimasKitchen]

@@RavandhriePillay amazing… enjoy every bite. Lots of love Solina ❤️

[@maryanngangen4990]

Will love it with branjol n kulli

[@rosalinarego8900]

Looks tempting n tempting

[@PerimasKitchen]

Thank you 😊

[@whaeedjacobs]

GOTTA TRY THIS.....

[@PerimasKitchen]

It’s beyond delicious 🤤

[@zarinakamaar6334]

Wow solina great cooking very tasty meals u prepare all the time how about some pressure cooking meals

[@PerimasKitchen]

Thank you 🙏🏾 I will definitely try. I have the all in one pressure cooker so will share soon 🥰

[@mahindranathramnanan7667]

My mouth is watering, using one's fingers to eat is the best thing in the world.I will try this dish, from Trinidad 🇹🇹 with love ❤️

[@PerimasKitchen]

Thank you Mahindra 🥰 that’s the best way to enjoy it 🔥🌶🙌🏽 lots of love from Solina, South Africa 🇿🇦

[@ThePurleflower]

Surely your finger tips and nails would get stained by the curry powders you used?

[@vigummoodley8772]

Looks absolutely delish! Thanks fir sharing your recipe

[@jennypalayatha2346]

Excellent cnt wait to try this! Adding breyani mix pwder curious to taste 😊

[@rosannarapeti5052]

Your cooking, Just awesome..

[@PerimasKitchen]

Thank you Rosanna 🥰💫🌶️❤️

[@terencebelcher4256]

One of my favorite curries, quick, easy and delicious 😋 ❤

[@PerimasKitchen]

@@terencebelcher4256 love it too ❤️✨

[@tidonxasana5412]

This looks amazing,thank you.I'm going to keep watching❤

[@yasmiengeyer]

Looks amazing and tasty.

[@dollymudly5031]

Mm mm tastes so delicious

[@faridabux6528]

love it ..thanks for sharing 🤩 the cleaning tip is excellent

[@martinngcobo3123]

lovely recipe, Thank you Aunty Solina :)

[@juhi3058]

I do make tinfish curry but never thought of adding eggs to it....looks delish..wl try soon ..tx fr sharing !

[@PerimasKitchen]

Thank you Juhi 🥰 You can even add potatoes but I love the boiled eggs 🙌🏽💫😋

[@juhi3058]

@@PerimasKitchen potatoes I hv tried but nvr eaten eggs wt fish :)

[@ashl8804]

@@juhi3058 Yes ..... unusual and weird combo in all honesty!

[@PerimasKitchen]

Yes potatoes are yummy too 🥰

[@PerimasKitchen]

You have to try it, to know. It’s actually a very old recipe from my grans generation. Some are familiar & some not. Even my classic tinfish chutney has boiled egg but you can always add potatoes instead. Hope you try this version 🥰

[@helenthambyahpillai5495]

Wow mouthwatering must try

[@PerimasKitchen]

Thank you so much Helen 🌶🌶😋🔥

[@pamnaidoo1546]

Yummy God bless you for sharing

[@PerimasKitchen]

Thank you so much Pam 🌶🌶🥰🔥

[@willarderica3617]

I most definitely will try this 😋😋

[@vroodamakhan1895]

My favourite. Thanks 🙏 for sharing

[@PerimasKitchen]

Thank you Vrooda 🥰

[@santhoshiniweerasinghe2942]

Wow super yummy😋 recipe 🙏 Thank U so much darling for Ur great fantastic👌 video 🤩👌👍🤗😘

[@kodisnaidoo8110]

Lovely vibrant videos...and such authentic Durban curries...well done

[@PerimasKitchen]

Thank you Kogie 🥰🔥🌶 nothing beats the Durban combination of flavours 😋🙌🏽

[@ShirleySingh-yl4wd]

Wow, mouthwatering 🎉

[@shanicechetty8841]

Great recipe...will try it soon thanks for the amazing tips love your videos

[@PerimasKitchen]

Only a pleasure Shanice! This was beyond delicious 🤤

[@vanashreechetty6097]

Hello.. so so yummy 👌thanks for the great recipe idea.. the spice combination is awesome 👌

[@PerimasKitchen]

Thank you so much Vanashree, you are very welcome ♥️🥰

[@djbdjb169]

Looks yummy

[@parishehzadii1314]

Humm yummy 😋 wonderful. Here in Mauritius we also love tin fish and sometimes we add Aubergine (baigan) and young mangoes

[@theeditor1149]

I like fish curry made from fresh or frozen fish but this looks amazing. I was feeling for some tamarind fish curry😊 this looks so good❤

[@PerimasKitchen]

Soooooo yummy 😋

[@stubru66]

20 Years since I've been in Durbs and this brought back so many good memories. Thanks a lot for sharing this yummy meal recipe.

[@yusufabrahams4179]

Excellent dish yummy

[@rajesprienaidoo2987]

Awesome thanks.

[@chrispitrakkos8925]

This looks so delicious, will try it, thank you so much. I use to make tinfish curry, but your ingredients sounds good.

[@patriciapillay6568]

Your tinfish curry looks lovely

[@malcolmsequeira7731]

Gorgeous sweetheart. Can’t wait. God bless

[@PerimasKitchen]

Enjoy Malcolm, you are going to love it 🥰 😋😋😋

[@sallymoodley1422]

Looks absolutely delicious.....thanks for sharing. Gonna make tomorrow.

[@PerimasKitchen]

Just hit the spot! I was craving it all week. Put extra tamarind for me Sally ❤️🔥🌶😋 Enjoy

[@sallymoodley1422]

@@PerimasKitchen Yes, will add more tamarind. So glad you enjoyed that meal.

[@faithmark8931]

wow Selena so yummy. I am going to try your method asap. just love your idea. looking forward to your post on making roti. hopefully soon

[@PerimasKitchen]

Thank you so much 😊 there’s no no kneading version up under traditional recipes. Hope you enjoy this classic dish as much as us 🥰🔥🌶

[@maryanngangen4990]

Yoh my mouth is watering

[@MossDaisy-s06]

My husband's grandmother is trying to teach me Indian recipes, because my husband is Indian and he doesn't know how to teach me. She told me to look at your videos. It helps a lot. ❤

[@PerimasKitchen]

@@MossDaisy-s06 🥰 awwww, sweetest compliment ever. Love Solina ♥️

[@carolabels]

Amazingly healthy thanks so much❤

[@PerimasKitchen]

Thank you 😊

[@moonsamypam4606]

Looks delicious and yummy

[@PerimasKitchen]

Thank you Pam 💫🥰😋 was so satisfying

[@vasievasie6947]

VASIE GOVENDER: HELLO SO SO YUMMY: THANKS FOR THE GREAT RECEIPE : THANKS FOR SHARING GOD BLESS

[@PerimasKitchen]

Only a pleasure Vasie 🙏🏽🥰💕

[@ruthnaraine2500]

Love this. Never tried it. Will do this for dinner

[@PerimasKitchen]

Enjoy Ruth 🔥🌶🥰

[@DawnCanleeve]

Yummy❤❤🎉🎉

[@joycepillay7529]

Thank you for your yummy tin fish recipie looks so so good must try.👍

[@PerimasKitchen]

It’s a must try for sure 🔥🥰🙌🏽

[@beena8510]

Due to high energy and gas prices, we can take the size of the pan for boiling egg according to the number of eggs, and cover the pan when turning on the cooker knob. And as soon as the water starts boiling switch the gas off and leave the egg covered for 7 to 10 minutes or according to how hard or soft boiled eggs you prefer.

[@lmlmlmlm7627]

When do you add the egg? At the start or when the water starts to boil?

[@beena8510]

@@lmlmlmlm7627 At the start..and once the water starts boiling I cover the pan with lid and turn off the gas knob.

[@lmlmlmlm7627]

@@beena8510 thank you

[@mahmoudh5620]

Looks very very delicious all the way from Cape Town I watched it n it is proper Indian Durban curry well I am from durbs love it no I'm making it 2 morrow 4 sure

[@helenthambyahpillai5495]

I tried yr tinfish curry wow unbelievable came out well waiting for my g kids from school to taste tks a million i like yr curries as u don't use much coconut t milk

[@PerimasKitchen]

Yay Awesomeness 😋 it’s such a satisfying classic dish 🥰 I’m sure they grandkids will love it too.

[@JudyNaidoo88]

Thanks for the tip on cleaning the tinfish👍 Would love to try this out!

[@PerimasKitchen]

Only a pleasure Judy 🥰 this was a very rough clean but if you check my tinfish chutney video. I do a proper tutorial 💕

[@JudyNaidoo88]

Thanks Solina❤️ I will most definitely check out and definitely give it a try🙏

[@shiven1427]

My mom loves your videos !!!

[@PerimasKitchen]

Thank you Shiven ♥️ tell mum I said thank you so much for watching my video, lots of love 💕

[@poppyveeran2375]

Simply delicious 🥰

[@PerimasKitchen]

Thank you so much Poppy 🌶🔥 it was so yummy 😋

[@janethandroyen492]

Well done, keep it up

[@PerimasKitchen]

Thank you Jane 🔥🥰

[@patsyfernandes638]

Just discovered your channel. Tin fish curry looks tempting, especially with the addition of eggs. I do, however, made this curry in the past, but without the biriani masala. Going to give it a try. Thanks for sharing. God bless.

[@PerimasKitchen]

Thank you Patsy ❤️ it’s breyani mix not birth masala 🥰 hope you enjoy it, lots of love Solina

[@raeesagoolam4827]

Looks so yummy 😋

[@PerimasKitchen]

Thank you 🥰♥️🔥

[@pamelasewbran634]

My mouth is watering..going to go cook now. Try with smoked haddock without the tamarind

[@PerimasKitchen]

Ohhhh yummy! Let me know how it turns out 💫🥰

[@Charne2810]

Please advise as to what exactly is breyani mix? I can't seem to find any powdered spice of that sort.

[@sheelathackorbhaga7871]

That's our favorite meal, thank you. I so love your videos 😊👍

[@PerimasKitchen]

Thank you so much Sheela, really appreciate your kind words ❤️ This is truly soul food, undeniably next level 🌶🔥💫

[@karynsingh7166]

Absolutely love this... Mouth watering goodness. I'm definitely going to try this. Thank you

[@sheilladunn9424]

And I've been wishing for tinfish curry 🤤🤤

[@PerimasKitchen]

It’s soooo delicious 🤤 you will enjoy this recipe 🌶🔥🥰

[@anithas8850]

yummy

[@SarithaRajoo]

I know now to use Emily in tinfish and dryfish

[@audreyismail7437]

Not a fan of tin fish,but this looks so tempting..definitely going to try this ..thank you for all your yummy recipes

[@PerimasKitchen]

Thank you Audrey 🥰🌶️🔥 irs only a pleasure

[@helenthambyahpillai5495]

I tried yr fish curry yesterday wow it was delicious i want beef curry recipe pls many tks

[@PerimasKitchen]

You can use my mutton curry recipe & replace with beef 🥰

[@daniellejaynarain2943]

This bring back so many memories close to home! I love your simplicity in dishes 🖤🖤

[@PerimasKitchen]

Thank you Danielle 🥰 this means so much to me ❤️

[@DonaldDuck-uj9vh]

Use 665 method for perfect boiled eggs. - 6 Min boiled ( add eggs wen water is boiling) , then let it rest for 6 Min then put in ice water for 5 Min. Use a timer. Crack eggs & shell seperates nicely.

[@imeldagalant4300]

Devine!

[@PerimasKitchen]

Thank you so much Imelda! My craving has definitely been satisfied 🔥🌶️🙌🏽🥰

[@meerapillay7832]

Hi Selena just enjoy your videos yes that was a mouth watering tin fish curry I love to add some of the oil and flavor on to the top of the egg. And goes very well with mealie rice 😋

[@PerimasKitchen]

Yes so delicious with mealie rice, that would of been a beautiful combination. Thank you so much , I’m glad you are enjoying my videos. Lots of love ❤️ Solina

[@masalachic2461]

"Fam" ... love it 😍

[@PerimasKitchen]

Thank you so much ♥️🌶🙌🏽🥰

[@SarithaRajoo]

Making tomorrow

[@PerimasKitchen]

@@SarithaRajoo enjoy ✨💕

[@deepchundramchurren5591]

Looks lovely, must have tasted tops. Your presentation while doing the work was simple and admirable. Keep it up.

[@PerimasKitchen]

Thank you so much 🥰 this really means so much. Love Solina

[@jakesyaseen8494]

Amazing looks delicious 😋 from Johannesburg South Africa 🇿🇦👍

[@PerimasKitchen]

Thank you so much Jakes 🥰 lots of love Solina ♥️🇿🇦

[@zipcodefinder1]

Luv it but I prefer mine with potatoes and eggs 🤙🏽😋

[@sde247011]

Hi🥀 Tin fish is my most fav food❣️ Really appreciate ur uploads. I hv certainly learnt so much here Thank u🙏🙏 Stay safe Stay blessed🥀

[@PerimasKitchen]

Thank you so much Dean ❤️ you should def try out my tinfish breyani & chutney , even my fishcake but you can replace the hake with pilchards or tuna 🥰 lots of love Solina

[@Deenadayalan-G0v]

Now lets vy to the beach with your top tin fish curry

[@PerimasKitchen]

I’m ready! Make sharp 😜😎🏖

[@Deenadayalan-G0v]

@@PerimasKitchen shot!!!

[@kevenreddy7805]

It's be a while welcome back .that's perfect curry

[@PerimasKitchen]

Thank you Keven 🥰🔥🌶 it’s def a classic

[@VeronicaMendes-xl4ty]

❤

[@sateeshramsunder1051]

My favourite meal Solina. Mine is currently simmering. I added a teaspoon of ginger/garlic in my paste .You brought back some good old memories. Waiting anxiously for you to launch your own All In One Masalla. Stay blessed.

[@PerimasKitchen]

Enjoy Sateesh 🌶️❤️🔥🥰 I can’t wait for you to try it. I think I added 2 tsp of crushed garlic 🧄 but yes that combination is going to be next level 💫 Yes my masala is loading……🔥🔥🔥

[@madurgapersad1510]

Omg it looks so devin 😂❤

[@SarithaRajoo]

Please i need to know how to fry fish burger

[@SarithaRajoo]

I never put tamarin in my tinfish i must do

[@cookieramadu5562]

Pls cook a nice sugar beans curry.Thanks

[@vroodamakhan1895]

Looks so so yummy 😋. I sometimes also add broad beans. Love ❤️ from East London 🇿🇦

[@PerimasKitchen]

Yummmm 😋

[@Janicezazu]

Cape Town greetings from an ex PE boy... Baainaar to Damnaar 😊

[@PerimasKitchen]

@Janicezazu welcome 🤗 you are now family 😘

[@Janicezazu]

My wife refuses to eat tinned fish I'm hopeful I can use this exchange to convince her. Happy days and blessings for you and your loved ones

[@beena8510]

Thanks for the tasty recipe🙏 Please use other than metal spoon for stirring, I will really appreciate it..

[@PerimasKitchen]

Yes I suppose to turn down the volume of mixing, but will hopefully remember in future videos 🥰

[@beena8510]

@@PerimasKitchen thanks a lot 🙏

[@melodynair27]

Love this... need to get some tamarind asap. I have learned so much from you. Can this base be used for any curry?

[@PerimasKitchen]

Thank you so much Melody. Can be used in different types of fish curry if you are adding tamarind, otherwise almost any curry as a simple chutney base 🥰🔥♥️

[@venessahammond4468]

im a bit confused dont you clean off the black part of the fish

[@SarithaRajoo]

Dear solina i want to make tinfish with patotoes and boiling water with tamarind also iam doing today pleasei must know now for school holidays on husband

[@PerimasKitchen]

@@SarithaRajoo sound lovely Saritha. Cook your potatoes first & you can braise in the gravy & add your tinfish towards the end & let it simmer with some fresh Dhania

[@sandishahardev3854]

Looks amazing 😃 Which heat level of B Nagiahs everyday masala would you recommend? Which have you tried I believe it comes in mild,hot & extra hot

[@PerimasKitchen]

Thank you 😊 I usually have both the mild & hot 🥰

[@aneurin2711]

Haddock chutney?

[@SarithaRajoo]

How do you make tinfish with patotoes

[@PerimasKitchen]

@@SarithaRajoo hi Saritha, once you make your chutney, then add the gravy only from the can - remove a small bones, add your diced potatoes & later a dash of boiled water & cook the potatoes until it’s done, then add your tinned fish, braise with little Dhania after & garnish. Yummmmmm 😋 love Solina 🌺💕

[@siemooitjonatsoi8521]

Sorry..what is the brijani mix

[@PerimasKitchen]

It’s like ground version of different spices for a breyani. Don’t worry you can still make it without it 👍🏽🥰♥️🔥

[@marcochetty]

Curry looks good and only way go eat is with your hand. Great tamarind would have made it taste even better

[@PerimasKitchen]

Absolutely Marco, it was incredibly flavorful & I must admit I kept a little for my breakfast & enjoyed it so much. Love Solina 🥰

[@jessicakruger7]

Do you have to use tamarind?

[@PerimasKitchen]

No Jessica, this is my other version. Check out my tinfish chutney for the classic recipe without tamarind 💫🥰

[@ursulagroenewald]

@@PerimasKitchen Thanks so much for all your videos 😗 Love it. 💖

[@PerimasKitchen]

@@ursulagroenewald such a pleasure ❤️🥰

[@User-059-42]

Never liked tinfish. Will try this.

[@PerimasKitchen]

Go for it 🔥🌶🥰