Peruvian Rice with Duck (Arroz con Pato) THE BEST RICE RECIPE | Eating with Andy

[@scubajunkie6591]

Yum !! What a flavour bomb with the coriander and beer in pilaf . Duck looks amazing Andy !

[@eatingwithandy9429]

Oh yes!! The depth of flavour you get is fantastic. Who would’ve known rice could taste so good 🙌🏽

[@nimalan1912]

Hi Andy I like your cooking in mkr happy to find you again

[@eatingwithandy9429]

Thanks for subscribing! Glad you enjoyed MKR 😃

[@adolfobriceno1635]

I love it. Thanks

[@eatingwithandy9429]

:)

[@eazyleegaming]

Love a bit of duck, ill have to try this one too :) Ps. I love the way you explain why you should take certain steps, very informative and im always learning something new from your channel :)

[@eatingwithandy9429]

Oh if you love duck you’ll love this dish. This is the best method to cook duck, which can be daunting to make for many. I’m so happy to hear you’re enjoying my videos and learning along the way 😃 Do you have an Instagram account? If so what’s your @ name?

[@eazyleegaming]

@@eatingwithandy9429 i dont have an instagram account at the moment but i am planning on making one soon so will let you know and send you some pictures of my attempts haha :)

[@eatingwithandy9429]

That would be amazing! Can’t wait to see 🙌🏽

[@rocioh.l.2524]

Thankyou Andy. You are the best. 🥰🥰👏🏼👏🏼🙌🏼

[@eatingwithandy9429]

Rocio H. L. 🥰

[@RE4L72]

This is banging at the Peruvian restaurant I go to

[@Aotearoha7]

Yummmmmm

[@eatingwithandy9429]

Indeed! It’s such a unique flavour 👌🏽

[@JansaidJansaid-pn2bj]

Yum

[@eatingwithandy9429]

So delicious! Who knew rice could taste so good 😊

[@arandomperson5971]

The dish was impressive to you, just like they do in Peru 😋

[@briandenver5469]

Peruuuuuuuuu.....

[@eatingwithandy9429]

brian denver 🙌🏽🙌🏽🙌🏽

[@Mandybear2]

Delicious 😋

[@eatingwithandy9429]

I’m glad you think so dear Mandy! Have a great weekend 😊

[@iiconiccalyssa295]

Yum!

[@eatingwithandy9429]

It’s so yum and my fave rice recipe ever! The flavour is unbelievable 👌🏽

[@Howdoyouknowmyname1]

Can you please make gooey brownies? Home made? ❤️

[@eatingwithandy9429]

Oh yes! I’ve got that recipe coming soon 👌🏽

[@Howdoyouknowmyname1]

It’s me again! Can we be friends? ❤️

[@eatingwithandy9429]

Hola amigo! We are 😃 Hope you have a great weekend

[@claudc97]

My hubby won't eat duck, but loves arroz con pollo! How do I modify this to use chicken instead? He also won't eat dark chicken meat! So would have to make it with chicken breast... He's a bit picky!

[@eatingwithandy9429]

Hola Claudia! That is fine, you can substitute the duck with chicken instead. I would recommend you cook the chicken breast separately because cooking it with the rice (which is the traditional way of making Arroz con Pollo) will dry out the breast. Simply heat 2 tablespoons of olive oil in a large pan over medium-high heat, place chicken breasts in the skillet and cook for 5 - 8 minutes on each side, until golden brown on both sides and cooked through. The time you cook them will depend on the size of the breast. All the best! Would love to see a pic when you make it. Please send/tag @eating.with.andy on Insta or Facebook

[@syltremb9295]

Andy where I can read the recipe with ingredients and quantities 😊